Most Cited & Viewed

Most Cited & Viewed Papers

Citations Article
 
The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability
by Abigail John Onomu and Grace Emily Okuthe
 
Use of Algae in Aquaculture: A Review
by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
 
Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species
by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
 
Effect of Bacillus Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review
by Vicent Michael Shija, Kwaku Amoah and Jia Cai
 
Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements
by Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
 
Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus
by Hiam Elabd, Heba H. Mahboub, Shimaa M. R. Salem, Abdelwahab M. Abdelwahab, Khairiah Mubarak Alwutayd, Mohamed Shaalan, Sameh H. Ismail, Abdelfattah M. Abdelfattah, A. Khalid, Abdallah Tageldein Mansour, Heba S. Hamed and Hadeer Youssuf
 
Weight–Length Relationship Analysis Revealing the Impacts of Multiple Factors on Body Shape of Fish in China
by Yushan Li, Mingjun Feng, Liangliang Huang, Peiyu Zhang, Hongxia Wang, Jingwei Zhang, Yuehan Tian and Jun Xu
 
DDEYOLOv9: Network for Detecting and Counting Abnormal Fish Behaviors in Complex Water Environments
by Yinjia Li, Zeyuan Hu, Yixi Zhang, Jihang Liu, Wan Tu and Hong Yu
 
An Assessment of Microplastic Contamination in a Commercially Important Marine Fish, Harpadon nehereus (Hamilton, 1822)
by Kalpana Prusty, Vasantkumar Rabari, Krupal Patel, Daoud Ali, Saud Alarifi, Virendra Kumar Yadav, Dipak Kumar Sahoo, Ashish Patel and Jigneshkumar Trivedi
 
Effects of Cold Stress on the Hemolymph of the Pacific White Shrimp Penaeus vannamei
by Jianqiang Zhu, Wenjun Shi, Ran Zhao, Chen Gu, Hui Li, Libao Wang and Xihe Wan
Views Article
Reducing Total Dissolved Gas and Gas Bubble Trauma in a Regulated River
by Paul C. Kusnierz
Use of Algae in Aquaculture: A Review
by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding
by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
Antibiotic Residues in Cultured Fish: Implications for Food Safety and Regulatory Concerns
by Dragana Ljubojević Pelić, Vladimir Radosavljević, Miloš Pelić, Milica Živkov Baloš, Nikola Puvača, Jurica Jug-Dujaković and Ana Gavrilović
The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability
by Abigail John Onomu and Grace Emily Okuthe
A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage
by Lisa G. Crozier and Jared E. Siegel
Aquaculture in Zambia: The Current Status, Challenges, Opportunities and Adaptable Lessons Learnt from China
by Lin Zhang, Sahya Maulu, Fenglei Hua, Majory K. H. Chama and Pao Xu
Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species
by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
Sustainable Aquaculture Systems and Their Impact on Fish Nutritional Quality
by Nafuza Turlybek, Zhadyrassyn Nurbekova, Akmaral Mukhamejanova, Bayan Baimurzina, Maral Kulatayeva, Karlygash M. Aubakirova and Zerekbay Alikulov
Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review
by Young-Bin Yu, Jae-Ho Choi, Ju-Hyeong Lee, A-Hyun Jo, Sung Won Han, Song-Hun Han, Hee Jae Choi, Cheol Young Choi, Ju-Chan Kang, EunYoung Min and Jun-Hwan Kim
Downloads Article
Hierarchical Interaction between Food Diversity and Competition in Brackish Fish Species in South Korea
by Tae-Sik Yu, Chang Woo Ji and Ihn-Sil Kwak
Use of Algae in Aquaculture: A Review
by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability
by Abigail John Onomu and Grace Emily Okuthe
Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species
by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
Some Like It Hot: Investigating Thermoregulatory Behavior of Carcharhinid Sharks in a Natural Environment with Artificially Elevated Temperatures
by Adi Barash, Aviad Scheinin, Eyal Bigal, Ziv Zemah Shamir, Stephane Martinez, Aileen Davidi, Yotam Fadida, Renanel Pickholtz and Dan Tchernov
A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage
by Lisa G. Crozier and Jared E. Siegel
Black Soldier Fly (Hermetia illucens) Larvae Meal: A Sustainable Alternative to Fish Meal Proven to Promote Growth and Immunity in Koi Carp (Cyprinus carpio var. koi)
by Nguyen Vu Linh, Supreya Wannavijit, Khambou Tayyamath, Nguyen Dinh-Hung, Thitikorn Nititanarapee, Md Afsar Ahmed Sumon, Orranee Srinual, Patima Permpoonpattana, Hien Van Doan and Christopher L. Brown
Effect of Bacillus Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review
by Vicent Michael Shija, Kwaku Amoah and Jia Cai
Weight–Length Relationship Analysis Revealing the Impacts of Multiple Factors on Body Shape of Fish in China
by Yushan Li, Mingjun Feng, Liangliang Huang, Peiyu Zhang, Hongxia Wang, Jingwei Zhang, Yuehan Tian and Jun Xu
Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements
by Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
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