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Citations	Article
120	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
46	A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management by Jayme Garcia Arnal Barbedo
39	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
33	Potential Symbiotic Effects of β-1,3 Glucan, and Fructooligosaccharides on the Growth Performance, Immune Response, Redox Status, and Resistance of Pacific White Shrimp, Litopenaeus vannamei to Fusarium solani Infection by El-Sayed Hemdan Eissa, Ragaa A. Ahmed, Nadia A. Abd Elghany, Amal Elfeky, Saadea Saadony, Norhan H. Ahmed, Salah El-Sayed Sakr, Geraldine B. Dayrit, Charlene Princess S. Tolenada, Adlene Anne C. Atienza, Mahmoud Mabrok and Hala F. Ayoub
31	Dietary Effects of Nano Curcumin on Growth Performances, Body Composition, Blood Parameters and Histopathological Alternation in Red Tilapia (Oreochromis sp.) Challenged with Aspergillus flavus by El-Sayed Hemdan Eissa, Bothaina A. Alaidaroos, Samyah D. Jastaniah, Mohammad Bodrul Munir, Manal E. Shafi, Yasmin M. Abd El-Aziz, Walaa K. Bazina, Saadiah binti Ibrahim, Moaheda E. H. Eissa, Marina Paolucci, Fatima S. Alaryani, Nadia N. B. Abd El-Hamed, Mohamed E. Abd El-Hack and Saadea Saadony
30	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
27	Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects by Carole R. Engle and Jonathan van Senten
25	Astragalus membranaceus Extract (AME) Enhances Growth, Digestive Enzymes, Antioxidant Capacity, and Immunity of Pangasianodon hypophthalmus Juveniles by Hany M. R. Abdel-Latif, Hamada A. Ahmed, Mustafa Shukry, Md Reaz Chaklader, Rasha M. Saleh and Mohamed A. Khallaf
25	Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus by Hiam Elabd, Heba H. Mahboub, Shimaa M. R. Salem, Abdelwahab M. Abdelwahab, Khairiah Mubarak Alwutayd, Mohamed Shaalan, Sameh H. Ismail, Abdelfattah M. Abdelfattah, A. Khalid, Abdallah Tageldein Mansour, Heba S. Hamed and Hadeer Youssuf
23	Effects of Microplastics on Reproduction and Growth of Freshwater Live Feeds Daphnia magna by Chih-Hsiung Huang, Tah-Wei Chu, Chiu-Hui Kuo, Ming-Chang Hong, Yu-Yun Chen and Bonien Chen

Citations	Article
39	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
31	Dietary Effects of Nano Curcumin on Growth Performances, Body Composition, Blood Parameters and Histopathological Alternation in Red Tilapia (Oreochromis sp.) Challenged with Aspergillus flavus by El-Sayed Hemdan Eissa, Bothaina A. Alaidaroos, Samyah D. Jastaniah, Mohammad Bodrul Munir, Manal E. Shafi, Yasmin M. Abd El-Aziz, Walaa K. Bazina, Saadiah binti Ibrahim, Moaheda E. H. Eissa, Marina Paolucci, Fatima S. Alaryani, Nadia N. B. Abd El-Hamed, Mohamed E. Abd El-Hack and Saadea Saadony
30	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
25	Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus by Hiam Elabd, Heba H. Mahboub, Shimaa M. R. Salem, Abdelwahab M. Abdelwahab, Khairiah Mubarak Alwutayd, Mohamed Shaalan, Sameh H. Ismail, Abdelfattah M. Abdelfattah, A. Khalid, Abdallah Tageldein Mansour, Heba S. Hamed and Hadeer Youssuf
22	Beneficial Effects of Graded Levels of Fish Protein Hydrolysate (FPH) on the Growth Performance, Blood Biochemistry, Liver and Intestinal Health, Economics Efficiency, and Disease Resistance to Aeromonas hydrophila of Pabda (Ompok pabda) Fingerling by Afrina Yeasmin Suma, Shishir Kumar Nandi, Zulhisyam Abdul Kari, Khang Wen Goh, Lee Seong Wei, Albaris B. Tahiluddin, Paul Seguin, Mikael Herault, Abdullah Al Mamun, Guillermo Téllez-Isaías and Muhammad Anamul Kabir
19	Feeding Habit-Specific Heavy Metal Bioaccumulation and Health Risk Assessment of Fish in a Tropical Reservoir in Southern China by Di Wu, Hao Feng, Ying Zou, Juan Xiao, Pengfei Zhang, Yuxiang Ji, Sovan Lek, Zhiqiang Guo and Qiongyao Fu
19	*An Assessment of Microplastic Contamination in a Commercially Important Marine Fish, Harpadon nehereus* (Hamilton, 1822) by Kalpana Prusty, Vasantkumar Rabari, Krupal Patel, Daoud Ali, Saud Alarifi, Virendra Kumar Yadav, Dipak Kumar Sahoo, Ashish Patel and Jigneshkumar Trivedi**
18	The Effects of Transport Stress (Temperature and Vibration) on Blood Biochemical Parameters, Oxidative Stress, and Gill Histomorphology of Pearl Gentian Groupers by Dan Fang, Jun Mei, Jing Xie and Weiqiang Qiu
18	Growth Retardation, Oxidative Stress, Immunosuppression, and Inflammatory Disturbances Induced by Herbicide Exposure of Catfish, Clarias gariepinus, and the Alleviation Effect of Dietary Wormwood, Artemisia cina by Walaa El-Houseiny, Reham G. A. Anter, Ahmed H. Arisha, Abdallah Tageldein Mansour, Fatmah Ahmed Safhi, Khairiah Mubarak Alwutayd, Gehad E. Elshopakey, Yasmina M. Abd El-Hakim and Engy M. M. Mohamed
17	Diseased Fish Detection in the Underwater Environment Using an Improved YOLOV5 Network for Intensive Aquaculture by Zhen Wang, Haolu Liu, Guangyue Zhang, Xiao Yang, Lingmei Wen and Wei Zhao

Citations	Article
14	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
12	Polystyrene Micro- and Nanoplastics (PS MNPs): A Review of Recent Advances in the Use of -Omics in PS MNP Toxicity Studies on Aquatic Organisms by Maria Concetta Eliso, Barbara Billè, Tiziana Cappello and Maria Maisano
11	DDEYOLOv9: Network for Detecting and Counting Abnormal Fish Behaviors in Complex Water Environments by Yinjia Li, Zeyuan Hu, Yixi Zhang, Jihang Liu, Wan Tu and Hong Yu
7	Impact of Digital Development and Technology Innovation on the Marine Fishery Economy Quality by Yiying Jiang, Lei Huang, Yang Liu and Shuang Wang
6	Effects of Dietary Fish Meal Replaced by Cottonseed Protein Concentrate on Growth Performance, Antioxidant Capacity, and Liver and Intestinal Health of Juvenile Hybrid Culter by Guangming Xu, Huijie Wei, Di Peng, Lang Zhang, Xing Lu, Qing Li, Lixue Dong, Juan Tian, Hua Wen, Guiying Wang and Ming Jiang
6	The Effects of Dietary Fermented Soybean Residue on the Growth, Antioxidant Capacity, Digestive Enzyme Activities, and Microbial Compositions of the Intestine in Furong Crucian Carp (Furong Carp♀ × Red Crucian Carp♂) by Hongquan Wang, Zheming Zhang, Feilong Li, Liang Hu, Tiaoyi Xiao, Yurong Zhao and Mengxi Yang
6	Safety, Processing, and Utilization of Fishery Products by Upali Samarajeewa
6	Community Structure Characteristics and Changes in Fish Species at Poyang Lake after the Yangtze River Fishing Ban by Yanping Zhang, Haixin Zhang, Zijun Wu, Mingguang Zhao and Guangpeng Feng
5	Applications of Antimicrobial Photodynamic Therapy in Aquaculture: Effect on Fish Pathogenic Bacteria by Edith Dube and Grace Emily Okuthe
5	Triple Attention Mechanism with YOLOv5s for Fish Detection by Wei Long, Yawen Wang, Lingxi Hu, Jintao Zhang, Chen Zhang, Linhua Jiang and Lihong Xu

Citations	Article
2	Rapid Real-Time Prediction Techniques for Ammonia and Nitrite in High-Density Shrimp Farming in Recirculating Aquaculture Systems by Fudi Chen, Tianlong Qiu, Jianping Xu, Jiawei Zhang, Yishuai Du, Yan Duan, Yihao Zeng, Li Zhou, Jianming Sun and Ming Sun
2	*Insights into Decapod Sentience: Applying the General Welfare Index (GWI) for Whiteleg Shrimp (Penaeus vannamei—Boone, 1931) Reared in Aquaculture Grow-Out Ponds* by Ana Silvia Pedrazzani, Nathieli Cozer, Murilo Henrique Quintiliano and Antonio Ostrensky
2	*The Impact of Thermal Treatments up to 140 °C on Amino Acid Digestibility of Fish Meal in Rainbow Trout (Oncorhynchus mykiss)* by Pedro Henrique Sessegolo Ferzola, Judith Ringel, Carsten Schulz and Martin Gierus
2	Effects of Heat Stress on the Muscle Meat Quality of Rainbow Trout by Yalan Li, Changqing Zhou, Yong Zhang and Xingxu Zhao
2	*Fish Stock Status and Its Clues on Stocking: A Case Study of Acanthopagrus schlegelii* from Zhanjiang Coastal Waters, China by Hagai Nsobi Lauden, Xinwen Xu, Shaoliang Lyu, Alma Alfatat, Kun Lin, Shuo Zhang, Ning Chen and Xuefeng Wang**
2	Spawning Potential Ratio Can Provide Reference Points for Fishery Management That Are Robust to Environmental Variability by Kyle W. Shertzer, Matthew D. Damiano and Erik H. Williams
2	Assessing the Role of Policy in the Evolution of Recreational Fisheries in Chinese Fishing Villages: An Analytical Hierarchy Process (AHP) and Delphi Method Analysis by Chun-Han Shih, Xin-Ruo Wang, Yu-Ming Lu and Ta-Jen Chu
1	*Physiological Function Disturbances and Adaptive Responses in Nile Tilapia (Oreochromis niloticus) Under Different Salinity Stresses* by Ping Li, Tengzhou Li, Shaoying Xing, Ling Liu and Zhi-Hua Li
1	*Effects of Blending Curcuma longa* Hydrolate and Lactobacillus plantarum on the Growth and Health of Nile Tilapia by Adolfo Jatobá, Marina de Oliveira Pereira, Gabriel Fernandes Alves Jesus, Scheila Anelise Pereira Dutra, José Luiz Pedreira Mouriño, Marco Shizuo Owatari and Delano Dias Schleder**
1	*Age- and Size- Based Reproductive Potential of Gray Snapper (Lutjanus griseus) in the Eastern Gulf of Mexico* by Ashley Wechsler, Debra J. Murie and Eric Bovee

Citations	Article
185	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
127	Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review by Ladan Jahangiri and María Ángeles Esteban
120	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
117	Mucosal Barrier Functions of Fish under Changing Environmental Conditions by Nikko Alvin R. Cabillon and Carlo C. Lazado
116	The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review by Brett D. Glencross, David Huyben and Johan W. Schrama
100	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
96	Underwater Soundscape Monitoring and Fish Bioacoustics: A Review by Adelaide V. Lindseth and Phillip S. Lobel
71	*Life History and Population Dynamics of Green Crabs (Carcinus maenas)* by Alan M. Young and James A. Elliott
56	Social Behavior and Welfare in Nile Tilapia by Eliane Gonçalves-de-Freitas, Marcela Cesar Bolognesi, Ana Carolina dos Santos Gauy, Manuela Lombardi Brandão, Percilia Cardoso Giaquinto and Marisa Fernandes-Castilho
56	Positive Welfare for Fishes: Rationale and Areas for Future Study by Isabel Fife-Cook and Becca Franks

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Views	Article
25663	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
19196	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
19172	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
18036	*Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding* by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
16575	The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective by Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
11836	*Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues* by Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
11401	Nutrients and Bioactive Compounds in Seafood: Quantitative Literature Research Analysis by Alessandra Durazzo, Gabriella Di Lena, Paolo Gabrielli, Antonello Santini, Ginevra Lombardi-Boccia and Massimo Lucarini
11235	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
10686	White Feces Syndrome, A Multifactorial Syndrome of Cultured Shrimp: A Mini Review by Patharapol Piamsomboon and Jee Eun Han
10455	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou

Views	Article
19172	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
18036	*Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding* by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
11836	*Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues* by Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
11235	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
10455	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
9208	*Morphological Comparison of the Chesapeake Logperch Percina bimaculata* with the Logperch Percina c. caprodes and Percina c. semifasciata in Pennsylvania by Jay R. Stauffer, Jr., Jonathan A. Freedman, Douglas P. Fischer and Robert W. Criswell**
9083	Aquaculture in Zambia: The Current Status, Challenges, Opportunities and Adaptable Lessons Learnt from China by Lin Zhang, Sahya Maulu, Fenglei Hua, Majory K. H. Chama and Pao Xu
7605	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
6977	Weight–Length Relationship Analysis Revealing the Impacts of Multiple Factors on Body Shape of Fish in China by Yushan Li, Mingjun Feng, Liangliang Huang, Peiyu Zhang, Hongxia Wang, Jingwei Zhang, Yuehan Tian and Jun Xu
6945	Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review by Young-Bin Yu, Jae-Ho Choi, Ju-Hyeong Lee, A-Hyun Jo, Sung Won Han, Song-Hun Han, Hee Jae Choi, Cheol Young Choi, Ju-Chan Kang, EunYoung Min and Jun-Hwan Kim

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6526	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
6048	Dichichthyidae, a New Family of Deepwater Sharks (Carcharhiniformes) from the Indo–West Pacific, with Description of a New Species by William T. White, Andrew L. Stewart, Helen L. O’Neill and Gavin J. P. Naylor
5833	Reducing Total Dissolved Gas and Gas Bubble Trauma in a Regulated River by Paul C. Kusnierz
5331	Safety, Processing, and Utilization of Fishery Products by Upali Samarajeewa
4852	Vitamin A in Fish Well-Being: Integrating Immune Strength, Antioxidant Capacity and Growth by Yauheni Shastak and Wolf Pelletier
4577	*Effect of Replacing Fishmeal with Algal Meal on Growth Parameters and Meat Composition in Rainbow Trout (Oncorhynchus mykiss* W.) by Katya Velichkova, Ivaylo Sirakov, Stefka Stoyanova, Apostol Simitchiev, David Yovchev and Kamelia Stamatova-Yovcheva**
4451	*Impact of Arthrospira maxima* Feed Supplementation on Gut Microbiota and Growth Performance of Tilapia Fry (Oreochromis niloticus) by Dorian Rojas-Villalta, Olman Gómez-Espinoza, Rossy Guillén-Watson, Francinie Murillo-Vega, Fabián Villalta-Romero, Felipe Vaquerano-Pineda, Mauricio Chicas, Maritza Guerrero and Kattia Núñez-Montero**
3949	Circularity Assessment in Aquaculture: The Case of Integrated Multi-Trophic Aquaculture (IMTA) Systems by Daniel Checa, Brett M. Macey, John J. Bolton, Marissa Brink-Hull, Pauline O’Donohoe, Alessandro Cardozo, Luis Henrique Poersch and Inmaculada Sánchez
3726	Nanoparticle-Enhanced Fish Feed: Benefits and Challenges by Edith Dube
3459	Virtual Sensing of Nitrite: A Novel Control for Safe Denitrification in Recirculating Aquaculture Systems (RASs) by Anneliese Ernst, Christian Steinbach, Kai Wagner and Uwe Waller

Views	Article
5833	Reducing Total Dissolved Gas and Gas Bubble Trauma in a Regulated River by Paul C. Kusnierz
4451	*Impact of Arthrospira maxima* Feed Supplementation on Gut Microbiota and Growth Performance of Tilapia Fry (Oreochromis niloticus) by Dorian Rojas-Villalta, Olman Gómez-Espinoza, Rossy Guillén-Watson, Francinie Murillo-Vega, Fabián Villalta-Romero, Felipe Vaquerano-Pineda, Mauricio Chicas, Maritza Guerrero and Kattia Núñez-Montero**
3459	Virtual Sensing of Nitrite: A Novel Control for Safe Denitrification in Recirculating Aquaculture Systems (RASs) by Anneliese Ernst, Christian Steinbach, Kai Wagner and Uwe Waller
2370	*Socially Acceptable Feed Formulations May Impact the Voluntary Feed Intake and Growth, but Not Robustness of Nile Tilapia (Oreochromis niloticus)* by Rodrigo Mendes, Paulo Rema, Jorge Dias, Ana Teresa Gonçalves, Rita Teodósio, Sofia Engrola, Francisco J. Sánchez-Vázquez and Luís E. C. Conceição
2233	Seafood Purchasing Behavior in the U.S. during the Early Recovery Period from the COVID-19 Pandemic by Mustafa Selcuk Uzmanoglu, Shraddha Hegde, Carole Engle, Jonathan van Senten, Ganesh Kumar and Madan Dey
1926	Fishes in Warming Waters, the Gill-Oxygen Limitation Theory and the Debate Around Mechanistic Growth Models by Johannes Müller and Daniel Pauly
1919	Antibiotic Residues in Cultured Fish: Implications for Food Safety and Regulatory Concerns by Dragana Ljubojević Pelić, Vladimir Radosavljević, Miloš Pelić, Milica Živkov Baloš, Nikola Puvača, Jurica Jug-Dujaković and Ana Gavrilović
1899	*Insights into Decapod Sentience: Applying the General Welfare Index (GWI) for Whiteleg Shrimp (Penaeus vannamei—Boone, 1931) Reared in Aquaculture Grow-Out Ponds* by Ana Silvia Pedrazzani, Nathieli Cozer, Murilo Henrique Quintiliano and Antonio Ostrensky
1897	*Artificial Induction of Spawning in Threeline Grunt, Parapristipoma trilineatum* Under Controlled Environmental Conditions by Jin Woo Park, Jeong-Hyeon Cho, Seong Il Baek, Kang-Hee Im and Yong-Woon Ryu**
1752	*Effects of Fermented Herbal Extract as a Phytobiotic on Growth Indices, Moulting Performance, and Feed Utilization of Juvenile Tiger Shrimp (Penaeus monodon* Fabr.) by Ilham Ilham, Sucipto Sucipto and Yushinta Fujaya**

Views	Article
25663	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
21998	*Life History and Population Dynamics of Green Crabs (Carcinus maenas)* by Alan M. Young and James A. Elliott
21153	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
19960	Evaluation of Fresh Azolla pinnata as a Low-Cost Supplemental Feed for Thai Silver Barb Barbonymus gonionotus by Mousumi Das, Ferdous Ibn Rahim and Md. Amzad Hossain
19587	Design and Fabrication of an Automatic Fish Feeder Prototype Suits Tilapia Tanks by Ahmed Mohamed El Shal, Faisal Mohamed El Sheikh and Atef Mohamed Elsbaay
19196	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
19172	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
18694	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
18127	Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview by Ángela L. Debenedetti, Elena Madrid, María Trelis, Francisco J. Codes, Florimar Gil-Gómez, Sandra Sáez-Durán and Màrius V. Fuentes
18036	*Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding* by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian

More Articles...

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5365	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
3671	Shellfish as Biosensors in Online Monitoring of Aquatic Ecosystems: A Review of Russian Studies by Alexander G. Dvoretsky and Vladimir G. Dvoretsky
3610	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
2732	Applying Acoustic Scattering Layer Descriptors to Depict Mid-Trophic Pelagic Organisation: The Case of Atlantic African Large Marine Ecosystems Continental Shelf by Anne Mouget, Patrice Brehmer, Yannick Perrot, Uatjavi Uanivi, Ndague Diogoul, Salahedine El Ayoubi, Mohamed Ahmed Jeyid, Abdoulaye Sarré, Nolwenn Béhagle, Aka Marcel Kouassi and Eric Feunteun
2563	The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective by Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
2479	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
2409	Sustainable Utilization of Fishery Waste in Bangladesh—A Qualitative Study for a Circular Bioeconomy Initiative by Mohammad Mojibul Hoque Mozumder, Mohammad Muslem Uddin, Petra Schneider, MD Hadiul Islam Raiyan, Most. Gulnaher Akhter Trisha, Tabassum Hossain Tahsin and Subeda Newase
2226	Hierarchical Interaction between Food Diversity and Competition in Brackish Fish Species in South Korea by Tae-Sik Yu, Chang Woo Ji and Ihn-Sil Kwak
2193	A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management by Jayme Garcia Arnal Barbedo
2057	Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects by Carole R. Engle and Jonathan van Senten

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3610	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
2226	Hierarchical Interaction between Food Diversity and Competition in Brackish Fish Species in South Korea by Tae-Sik Yu, Chang Woo Ji and Ihn-Sil Kwak
1848	Some Like It Hot: Investigating Thermoregulatory Behavior of Carcharhinid Sharks in a Natural Environment with Artificially Elevated Temperatures by Adi Barash, Aviad Scheinin, Eyal Bigal, Ziv Zemah Shamir, Stephane Martinez, Aileen Davidi, Yotam Fadida, Renanel Pickholtz and Dan Tchernov
1690	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
1528	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
1504	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
1274	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
1258	Hypoxia Activates HIF-1α and Affects Gene Expression and Transcriptional Regulation of PHD in Tegillarca granosa by Zhilan Peng, Xiaomin Liu, Ming Jin, Yu Zhan, Xiaolin Zhang, Yongbo Bao and Minhai Liu
1235	*Reproduction of Hatchery-Reared Pike-Perch (Sander lucioperca) Fed Diet with Low-Marine-Ingredients: Role of Dietary Fatty Acids* by Géza Péter, Jovanka Lukić, Sylvain Milla, Zsuzsanna J. Sándor, Zsuzsanna Brlás-Molnár, László Ardó, Emese Bekefi and Uroš Ljubobratović
1232	Weight–Length Relationship Analysis Revealing the Impacts of Multiple Factors on Body Shape of Fish in China by Yushan Li, Mingjun Feng, Liangliang Huang, Peiyu Zhang, Hongxia Wang, Jingwei Zhang, Yuehan Tian and Jun Xu

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1124	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
894	Circularity Assessment in Aquaculture: The Case of Integrated Multi-Trophic Aquaculture (IMTA) Systems by Daniel Checa, Brett M. Macey, John J. Bolton, Marissa Brink-Hull, Pauline O’Donohoe, Alessandro Cardozo, Luis Henrique Poersch and Inmaculada Sánchez
871	DDEYOLOv9: Network for Detecting and Counting Abnormal Fish Behaviors in Complex Water Environments by Yinjia Li, Zeyuan Hu, Yixi Zhang, Jihang Liu, Wan Tu and Hong Yu
762	Safety, Processing, and Utilization of Fishery Products by Upali Samarajeewa
748	Dichichthyidae, a New Family of Deepwater Sharks (Carcharhiniformes) from the Indo–West Pacific, with Description of a New Species by William T. White, Andrew L. Stewart, Helen L. O’Neill and Gavin J. P. Naylor
718	Tracking Biomarkers for the Health and Welfare of Aquaculture Fish by Joana Oliveira, Aires Oliva-Teles and Ana Couto
709	Harnessing Hue: Advances and Applications of Fish Skin Pigmentation Genetics in Aquaculture by Jialong Liu, Miaomiao Yin, Zhi Ye, Jingjie Hu and Zhenmin Bao
708	*Two Genotypes of Streptococcus iniae* Are the Causative Agents of Diseased Ornamental Fish, Green Terror Cichlid (Aequidens rivulatus) by Zhang Luo, Xiaohui Bai, Shuang Hao, Mengyu Wang, Yongjiang Wu and Hanchang Sun**
702	Fishes in Marine Caves by Marcelo Kovačić, Vasilis Gerovasileiou and Robert A. Patzner
689	Polystyrene Micro- and Nanoplastics (PS MNPs): A Review of Recent Advances in the Use of -Omics in PS MNP Toxicity Studies on Aquatic Organisms by Maria Concetta Eliso, Barbara Billè, Tiziana Cappello and Maria Maisano

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491	*Genetic Parameter Estimates for Growth of Hāpuku (Groper, Polyprion oxygeneios) in Land-Based Aquaculture Using Random Regression Models* by Mark D. Camara, Jane E. Symonds, Seumas P. Walker, Dave McQueen, Yann Gublin, Glen Irvine, Steve M. Pether, Andrew Forsythe and Alvin N. Setiawan
443	*Insights into Decapod Sentience: Applying the General Welfare Index (GWI) for Whiteleg Shrimp (Penaeus vannamei—Boone, 1931) Reared in Aquaculture Grow-Out Ponds* by Ana Silvia Pedrazzani, Nathieli Cozer, Murilo Henrique Quintiliano and Antonio Ostrensky
437	Lactococcus garvieae as a Novel Pathogen in Cultured Pufferfish (Takifugu obscurus) in China by Ruilong Xu, Zhongning He, Yiyang Deng, Yihao Cen, Zequan Mo, Xueming Dan and Yanwei Li
432	A Study on the Catch Losses and Mesh Selectivity Related to the Attachment of Marine Mammal Bycatch Reduction Devices on Midwater Trawl Gear by Jung-Mo Jung, Min-Seuk Park and Kyu-Suk Choi
425	*Effects of Fermented Herbal Extract as a Phytobiotic on Growth Indices, Moulting Performance, and Feed Utilization of Juvenile Tiger Shrimp (Penaeus monodon* Fabr.) by Ilham Ilham, Sucipto Sucipto and Yushinta Fujaya**
425	Depletion Estimation, Stock–Recruitment Relationships, and Interpretation of Biomass Reference Points by Mark N. Maunder and Kevin R. Piner
424	*Effects of Climate Change on the Distribution of Scomber japonicus* and Konosirus punctatus in China’s Coastal and Adjacent Waters by Mingxia Xia, Hui Jia, Yibang Wang and Hui Zhang**
423	Systematic Review of Multi-Species Models in Fisheries: Key Features and Current Trends by Pablo Couve, Nixon Bahamon, Cristian M. Canales and Joan B. Company
422	Fishery Management Enforcement Gradients to Achieve Fishery Goals by Kendra A. Karr, Fabián Pina-Amargós, Tamara Figueredo-Martín and Yunier Olivera-Espinosa
415	Virtual Sensing of Nitrite: A Novel Control for Safe Denitrification in Recirculating Aquaculture Systems (RASs) by Anneliese Ernst, Christian Steinbach, Kai Wagner and Uwe Waller

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11203	Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review by Ladan Jahangiri and María Ángeles Esteban
11068	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
9035	Determination of Heavy Metals in Freshwater Fishes of the Tigris River in Baghdad by Montazer Mensoor and Ali Said
6164	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
5897	Evaluation of Fresh Azolla pinnata as a Low-Cost Supplemental Feed for Thai Silver Barb Barbonymus gonionotus by Mousumi Das, Ferdous Ibn Rahim and Md. Amzad Hossain
5430	The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review by Brett D. Glencross, David Huyben and Johan W. Schrama
5365	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
5176	**Chlorella vulgaris as Protein Source in the Diets of African Catfish Clarias gariepinus by Uchechukwu D. Enyidi**
4696	Effects of Harmful Algal Blooms on Fish: Insights from Prymnesium parvum by Morten Bo Søndergaard Svendsen, Nikolaj Reducha Andersen, Per Juel Hansen and John Fleng Steffensen
4514	Social Behavior and Welfare in Nile Tilapia by Eliane Gonçalves-de-Freitas, Marcela Cesar Bolognesi, Ana Carolina dos Santos Gauy, Manuela Lombardi Brandão, Percilia Cardoso Giaquinto and Marisa Fernandes-Castilho

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Avg. Citations	Special Issue
6.3	Fisheries and Blue Economy Guest Editor Ben Drakeford \| Number of Papers: 10
6.2	Feed Additives in Aquaculture Guest Editors Amina Moss , Pauline Wischhusen and Weilong Wang \| Number of Papers: 10
6.09	Effect of Climate Change on Salmonid Fishes in Rivers Guest Editor Bror Jonsson \| Number of Papers: 11
4.63	Recent Advances in Crab Aquaculture Guest Editors Yongxu Cheng , Chaoshu Zeng, Fang Wang , Boping Tang and Yunfei Sun \| Number of Papers: 16
3.91	Interactions Between Fish and Pathogens in Aquaculture Guest Editors Qian Gao , Jiasong Xie , Yinnan Mu , Pengfei Zou and Bei Wang \| Number of Papers: 11

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Views	Special Issue
43257	Fisheries and Blue Economy Guest Editor Ben Drakeford \| Number of Papers: 10
41029	Effect of Climate Change on Salmonid Fishes in Rivers Guest Editor Bror Jonsson \| Number of Papers: 11
39708	Recent Advances in Crab Aquaculture Guest Editors Yongxu Cheng , Chaoshu Zeng, Fang Wang , Boping Tang and Yunfei Sun \| Number of Papers: 16
33887	Integrated Aquaculture and Monoculture of Low-Trophic Species Guest Editors Wagner C. Valenti and Eduardo Luis Ballester \| Number of Papers: 13
29216	Effect of Dietary Supplementation on the Growth and Immunity of Fish and Shellfish Guest Editors Qiyou Xu, Jianhua Ming, Fei Song, Changle Qi and Chuanpeng Zhou \| Number of Papers: 13
28049	AI and Fisheries Guest Editors Xinjun Chen and Bin Liu \| Number of Papers: 11
27869	Feed Additives in Aquaculture Guest Editors Amina Moss , Pauline Wischhusen and Weilong Wang \| Number of Papers: 10
26676	Advances in Ecology and Management of Aquatic Invasive Species Guest Editors Ioannis E. Batjakas and Thodoros E. Kampouris \| Number of Papers: 10
26617	Interactions Between Fish and Pathogens in Aquaculture Guest Editors Qian Gao , Jiasong Xie , Yinnan Mu , Pengfei Zou and Bei Wang \| Number of Papers: 11
26203	Biomonitoring and Conservation of Freshwater & Marine Fishes Guest Editors Robert L. Vadas, Jr. and Robert M. Hughes \| Number of Papers: 13

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