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Citations	Article
149	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
50	A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management by Jayme Garcia Arnal Barbedo
45	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
35	Potential Symbiotic Effects of β-1,3 Glucan, and Fructooligosaccharides on the Growth Performance, Immune Response, Redox Status, and Resistance of Pacific White Shrimp, Litopenaeus vannamei to Fusarium solani Infection by El-Sayed Hemdan Eissa, Ragaa A. Ahmed, Nadia A. Abd Elghany, Amal Elfeky, Saadea Saadony, Norhan H. Ahmed, Salah El-Sayed Sakr, Geraldine B. Dayrit, Charlene Princess S. Tolenada, Adlene Anne C. Atienza, Mahmoud Mabrok and Hala F. Ayoub
34	Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects by Carole R. Engle and Jonathan van Senten
34	Dietary Effects of Nano Curcumin on Growth Performances, Body Composition, Blood Parameters and Histopathological Alternation in Red Tilapia (Oreochromis sp.) Challenged with Aspergillus flavus by El-Sayed Hemdan Eissa, Bothaina A. Alaidaroos, Samyah D. Jastaniah, Mohammad Bodrul Munir, Manal E. Shafi, Yasmin M. Abd El-Aziz, Walaa K. Bazina, Saadiah binti Ibrahim, Moaheda E. H. Eissa, Marina Paolucci, Fatima S. Alaryani, Nadia N. B. Abd El-Hamed, Mohamed E. Abd El-Hack and Saadea Saadony
34	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
30	Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus by Hiam Elabd, Heba H. Mahboub, Shimaa M. R. Salem, Abdelwahab M. Abdelwahab, Khairiah Mubarak Alwutayd, Mohamed Shaalan, Sameh H. Ismail, Abdelfattah M. Abdelfattah, A. Khalid, Abdallah Tageldein Mansour, Heba S. Hamed and Hadeer Youssuf
27	Astragalus membranaceus Extract (AME) Enhances Growth, Digestive Enzymes, Antioxidant Capacity, and Immunity of Pangasianodon hypophthalmus Juveniles by Hany M. R. Abdel-Latif, Hamada A. Ahmed, Mustafa Shukry, Md Reaz Chaklader, Rasha M. Saleh and Mohamed A. Khallaf
27	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi

Citations	Article
34	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
30	Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus by Hiam Elabd, Heba H. Mahboub, Shimaa M. R. Salem, Abdelwahab M. Abdelwahab, Khairiah Mubarak Alwutayd, Mohamed Shaalan, Sameh H. Ismail, Abdelfattah M. Abdelfattah, A. Khalid, Abdallah Tageldein Mansour, Heba S. Hamed and Hadeer Youssuf
27	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
27	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
26	*An Assessment of Microplastic Contamination in a Commercially Important Marine Fish, Harpadon nehereus* (Hamilton, 1822) by Kalpana Prusty, Vasantkumar Rabari, Krupal Patel, Daoud Ali, Saud Alarifi, Virendra Kumar Yadav, Dipak Kumar Sahoo, Ashish Patel and Jigneshkumar Trivedi**
23	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
20	Growth Retardation, Oxidative Stress, Immunosuppression, and Inflammatory Disturbances Induced by Herbicide Exposure of Catfish, Clarias gariepinus, and the Alleviation Effect of Dietary Wormwood, Artemisia cina by Walaa El-Houseiny, Reham G. A. Anter, Ahmed H. Arisha, Abdallah Tageldein Mansour, Fatmah Ahmed Safhi, Khairiah Mubarak Alwutayd, Gehad E. Elshopakey, Yasmina M. Abd El-Hakim and Engy M. M. Mohamed
20	Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements by Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
19	Thermal Effects on Ecological Traits of Salmonids by Bror Jonsson
17	A Selected Review of Impacts of Ocean Deoxygenation on Fish and Fisheries by Hongsik Kim, Ana C. Franco and U. Rashid Sumaila

Citations	Article
17	DDEYOLOv9: Network for Detecting and Counting Abnormal Fish Behaviors in Complex Water Environments by Yinjia Li, Zeyuan Hu, Yixi Zhang, Jihang Liu, Wan Tu and Hong Yu
12	Impact of Digital Development and Technology Innovation on the Marine Fishery Economy Quality by Yiying Jiang, Lei Huang, Yang Liu and Shuang Wang
9	Community Structure Characteristics and Changes in Fish Species at Poyang Lake after the Yangtze River Fishing Ban by Yanping Zhang, Haixin Zhang, Zijun Wu, Mingguang Zhao and Guangpeng Feng
8	Tracking Biomarkers for the Health and Welfare of Aquaculture Fish by Joana Oliveira, Aires Oliva-Teles and Ana Couto
7	Use of Salt, Anesthetics, and Stocking Density in Transport of Live Fish: A Review by Ronald Kennedy Luz and Gisele Cristina Favero
6	From Waters to Fish: A Multi-Faceted Analysis of Contaminants’ Pollution Sources, Distribution Patterns, and Ecological and Human Health Consequences by Nicoleta Damir, Valentina Coatu, Diana Danilov, Luminita Lazăr and Andra Oros
6	Blue Economy Financing Solutions for the Fisheries and Aquaculture Sectors of Caribbean Island States by Michael Bennett, Antaya March and Pierre Failler
6	*Insights into Decapod Sentience: Applying the General Welfare Index (GWI) for Whiteleg Shrimp (Penaeus vannamei—Boone, 1931) Reared in Aquaculture Grow-Out Ponds* by Ana Silvia Pedrazzani, Nathieli Cozer, Murilo Henrique Quintiliano and Antonio Ostrensky
5	Effects of Acute Temperature Stress on the Expression of Related Genes in the Brain of Opsariichthys bidens by Qianhui Li, Luomei Xiong, Yechen Zhu, Anrui Zheng and Shanjian Zheng
5	Biopreservation and the Safety of Fish and Fish Products, the Case of Lactic Acid Bacteria: A Basic Perspective by Alejandro De Jesús Cortés-Sánchez, María Eugenia Jaramillo-Flores, Mayra Díaz-Ramírez, Luis Daniel Espinosa-Chaurand and Erika Torres-Ochoa

Citations	Article
3	Current Challenges and Issues in the Application of Astaxanthin by Limin Peng, Zhiqiang Zhang, Qing Li and Hui Yang
3	Applying Formal Safety Assessment (FSA) to Fishing Vessels: An Analysis of Occupational Injuries on Korean Trap Boats by Su-Hyung Kim, Seung-Hyun Lee, Kyung-Jin Ryu and Yoo-Won Lee
3	*Functional Involvement of Melatonin and Its Receptors in Reproductive Regulation of the Marine Teleost, Large Yellow Croaker (Larimichthys crocea)* by Xudong Liang, Jixiu Wang, Baoyi Huang, Haojie Yuan, Yucheng Ren, Chenqian Wu, Tianming Wang and Jingwen Yang
2	*Physiological Function Disturbances and Adaptive Responses in Nile Tilapia (Oreochromis niloticus) Under Different Salinity Stresses* by Ping Li, Tengzhou Li, Shaoying Xing, Ling Liu and Zhi-Hua Li
2	Pivotal Roles of Fish Nutrition and Feeding: Recent Advances and Future Outlook for Brazilian Fish Farming by Aline Brum, Caio Magnotti, Mônica Yumi Tsuzuki, Elen Monique de Oliveira Sousa, José Luiz Pedreira Mouriño, Maurício Laterça Martins, Rafael Garcia Lopes, Roberto Bianchini Derner and Marco Shizuo Owatari
2	Effects of Carbonate Alkalinity on Antioxidants, Immunity and Intestinal Flora of Penaeus vannamei by Chuang Gao, Zhonghong Li, Bo Ma, Rantao Zuo, Xudong Shen, Mingkang Chen, Chuanqi Ren, Wenjun Zheng, Zhonglu Cai, Jiaxing Li and Shuang Li
2	*T6SS-Mediated Molecular Interaction Mechanism of Host Immune Response to Rahnella aquatilis* Infection in Fish by Ge Jin, Xiucai Hu, Yanyan Cao and Aijun Lv**
2	*Effects of Blending Curcuma longa* Hydrolate and Lactobacillus plantarum on the Growth and Health of Nile Tilapia by Adolfo Jatobá, Marina de Oliveira Pereira, Gabriel Fernandes Alves Jesus, Scheila Anelise Pereira Dutra, José Luiz Pedreira Mouriño, Marco Shizuo Owatari and Delano Dias Schleder**
2	Spawning Potential Ratio Can Provide Reference Points for Fishery Management That Are Robust to Environmental Variability by Kyle W. Shertzer, Matthew D. Damiano and Erik H. Williams
1	Integration of Gill and Intestinal Osmoregulatory Functions to Assess the Smoltification Window in Atlantic Salmon by Jonás I. Silva-Marrero, Floriana Lai, Sigurd O. Handeland, Cindy Pedrosa, Virginie Gelebart, Pablo Balseiro, Juan Fuentes, Ivar Rønnestad and Ana S. Gomes

Citations	Article
197	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
149	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
133	Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review by Ladan Jahangiri and María Ángeles Esteban
126	The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review by Brett D. Glencross, David Huyben and Johan W. Schrama
124	Mucosal Barrier Functions of Fish under Changing Environmental Conditions by Nikko Alvin R. Cabillon and Carlo C. Lazado
109	Underwater Soundscape Monitoring and Fish Bioacoustics: A Review by Adelaide V. Lindseth and Phillip S. Lobel
101	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
79	*Life History and Population Dynamics of Green Crabs (Carcinus maenas)* by Alan M. Young and James A. Elliott
61	Social Behavior and Welfare in Nile Tilapia by Eliane Gonçalves-de-Freitas, Marcela Cesar Bolognesi, Ana Carolina dos Santos Gauy, Manuela Lombardi Brandão, Percilia Cardoso Giaquinto and Marisa Fernandes-Castilho
60	Positive Welfare for Fishes: Rationale and Areas for Future Study by Isabel Fife-Cook and Becca Franks

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30588	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
22030	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
21131	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
20250	The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective by Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
18512	*Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding* by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
13053	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
12999	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
12391	Nutrients and Bioactive Compounds in Seafood: Quantitative Literature Research Analysis by Alessandra Durazzo, Gabriella Di Lena, Paolo Gabrielli, Antonello Santini, Ginevra Lombardi-Boccia and Massimo Lucarini
12128	*Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues* by Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
11761	White Feces Syndrome, A Multifactorial Syndrome of Cultured Shrimp: A Mini Review by Patharapol Piamsomboon and Jee Eun Han

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18512	*Diet and Feeding Ecology of the Whitespotted Eagle Ray (Aetobatus narinari) from Florida Coastal Waters Revealed via DNA Barcoding* by Brianna V. Cahill, Ryan J. Eckert, Kim Bassos-Hull, Thomas J. Ostendorf, Joshua D. Voss, Breanna C. DeGroot and Matthew J. Ajemian
13053	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
12999	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
12128	*Sex Differences in Fatty Acid Composition of Chinese Tongue Sole (Cynoglossus semilaevis) Tissues* by Jiahao Liu, Feiran Zhang, Qiang Ma, Yuliang Wei, Mengqing Liang and Houguo Xu
11428	Aquaculture in Zambia: The Current Status, Challenges, Opportunities and Adaptable Lessons Learnt from China by Lin Zhang, Sahya Maulu, Fenglei Hua, Majory K. H. Chama and Pao Xu
9143	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
9034	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
8595	Reducing Total Dissolved Gas and Gas Bubble Trauma in a Regulated River by Paul C. Kusnierz
8472	Biofloc Application Using Aquaponics and Vertical Aquaculture Technology in Aquaculture: Review by Young-Bin Yu, Jae-Ho Choi, Ju-Hyeong Lee, A-Hyun Jo, Sung Won Han, Song-Hun Han, Hee Jae Choi, Cheol Young Choi, Ju-Chan Kang, EunYoung Min and Jun-Hwan Kim
7695	West African Goliath Grouper: Where Are They between Senegal and Angola? by João Pedro Barreiros and Felicia C. Coleman

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8595	Reducing Total Dissolved Gas and Gas Bubble Trauma in a Regulated River by Paul C. Kusnierz
5982	Vitamin A in Fish Well-Being: Integrating Immune Strength, Antioxidant Capacity and Growth by Yauheni Shastak and Wolf Pelletier
4940	*Effect of Replacing Fishmeal with Algal Meal on Growth Parameters and Meat Composition in Rainbow Trout (Oncorhynchus mykiss* W.) by Katya Velichkova, Ivaylo Sirakov, Stefka Stoyanova, Apostol Simitchiev, David Yovchev and Kamelia Stamatova-Yovcheva**
4874	*Impact of Arthrospira maxima* Feed Supplementation on Gut Microbiota and Growth Performance of Tilapia Fry (Oreochromis niloticus) by Dorian Rojas-Villalta, Olman Gómez-Espinoza, Rossy Guillén-Watson, Francinie Murillo-Vega, Fabián Villalta-Romero, Felipe Vaquerano-Pineda, Mauricio Chicas, Maritza Guerrero and Kattia Núñez-Montero**
4789	Nanoparticle-Enhanced Fish Feed: Benefits and Challenges by Edith Dube
4553	Antibiotic Residues in Cultured Fish: Implications for Food Safety and Regulatory Concerns by Dragana Ljubojević Pelić, Vladimir Radosavljević, Miloš Pelić, Milica Živkov Baloš, Nikola Puvača, Jurica Jug-Dujaković and Ana Gavrilović
4328	Tracking Biomarkers for the Health and Welfare of Aquaculture Fish by Joana Oliveira, Aires Oliva-Teles and Ana Couto
4284	Harnessing Hue: Advances and Applications of Fish Skin Pigmentation Genetics in Aquaculture by Jialong Liu, Miaomiao Yin, Zhi Ye, Jingjie Hu and Zhenmin Bao
3735	Virtual Sensing of Nitrite: A Novel Control for Safe Denitrification in Recirculating Aquaculture Systems (RASs) by Anneliese Ernst, Christian Steinbach, Kai Wagner and Uwe Waller
3575	*An Examination of the Effects of Dorsal Fin-Mounted SPOT on Carcharodon carcharias, the Great White Shark* by Grace L. Hicks and Phillip S. Lobel

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3109	*New Evidence for the Contemporary Presence of Juvenile White Sharks (Carcharodon carcharias) in the Adriatic Sea* by Patrick L. Jambura, Pero Ugarković, Mišo Pavičić, Ilija Ćetković, Simone Niedermüller, Jürgen Kriwet and Julia Türtscher
3043	*Digestive Physiology, Nutrition and Feeding of Arapaima gigas:* A Review by Alfredo Ruben Palomino Ramos and Francisco Javier Moyano López**
2663	Pivotal Roles of Fish Nutrition and Feeding: Recent Advances and Future Outlook for Brazilian Fish Farming by Aline Brum, Caio Magnotti, Mônica Yumi Tsuzuki, Elen Monique de Oliveira Sousa, José Luiz Pedreira Mouriño, Maurício Laterça Martins, Rafael Garcia Lopes, Roberto Bianchini Derner and Marco Shizuo Owatari
2475	Redefining Aquaculture Safety with Artificial Intelligence: Design Innovations, Trends, and Future Perspectives by Feng Ma, Zewen Fan, Anna Nikolaeva and Haoran Bao
2316	*Effects of Mango Seed (Mangifera indica) Powder on Growth Performance, Immune Response, Gut Morphology, and Gene Expression of Nile Tilapia (Oreochromis niloticus)* by Camilla Maria Fontana, Md Afsar Ahmed Sumon, Supreya Wannavijit, Anisa Rilla Lubis, Nuttapon Khongdee, Nguyen Vu Linh, Yuthana Phimolsiripol, Seyed Hossein Hoseinifar and Hien Van Doan
2123	A Deep Learning Approach to Automated Treatment Classification in Tuna Processing: Enhancing Quality Control in Indonesian Fisheries by Johan Marcus Tupan, Fredrik Rieuwpassa, Beni Setha, Wilma Latuny and Samuel Goesniady
1942	CRISPR-Based Genetic Improvement of Aquaculture Species by Abdulkadir Bayır, Selma Saoula, Ammar Almansour, Deshou Wang, Mehtap Bayır, Burcu Naz Uzun, Serpil Turhan, Harun Arslan and Gökhan Arslan
1896	*Garlic Powder Evaluation as Feed Additive on Nile Tilapia (Oreochromis niloticus* L.) Growth Performance, Feed Utilization, Gill Parasitic Treatment, and Monogenean Diversity by Socorro Marisa Salgado-Moreno, Ranferi Gutiérrez-Leyva, Carlos Alfredo Carmona-Gasca, Sergio Martínez-González, José Carmen Ramírez-Ramírez, Carlos Omar De La Cruz-Moreno and Juan José Fernando Borrayo-González**
1614	*Body Shape Variation in Atlantic Salmon (Salmo salar, L.) Fed Fishmeal and Fish Oil-Free Diets* by Jorge G. Chollet-Villalpando, Frederic T. Barrows and Ewen McLean
1608	Using BioFloc Technology to Improve Aquaculture Efficiency by Gennady Matishov, Besarion Meskhi, Dmitry Rudoy, Anastasiya Olshevskaya, Victoria Shevchenko, Liliya Golovko, Tatyana Maltseva, Mary Odabashyan and Svetlana Teplyakova

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30588	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
23706	*Life History and Population Dynamics of Green Crabs (Carcinus maenas)* by Alan M. Young and James A. Elliott
22270	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
22030	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
21131	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
20874	Design and Fabrication of an Automatic Fish Feeder Prototype Suits Tilapia Tanks by Ahmed Mohamed El Shal, Faisal Mohamed El Sheikh and Atef Mohamed Elsbaay
20347	Evaluation of Fresh Azolla pinnata as a Low-Cost Supplemental Feed for Thai Silver Barb Barbonymus gonionotus by Mousumi Das, Ferdous Ibn Rahim and Md. Amzad Hossain
20250	The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective by Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
19418	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
18879	Prevalence and Risk of Anisakid Larvae in Fresh Fish Frequently Consumed in Spain: An Overview by Ángela L. Debenedetti, Elena Madrid, María Trelis, Francisco J. Codes, Florimar Gil-Gómez, Sandra Sáez-Durán and Màrius V. Fuentes

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6080	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
4283	Shellfish as Biosensors in Online Monitoring of Aquatic Ecosystems: A Review of Russian Studies by Alexander G. Dvoretsky and Vladimir G. Dvoretsky
3889	Recent Advances in Tilapia Production for Sustainable Developments in Indian Aquaculture and Its Economic Benefits by Manikandan Arumugam, Sudharshini Jayaraman, Arun Sridhar, Vignesh Venkatasamy, Paul B. Brown, Zulhisyam Abdul Kari, Guillermo Tellez-Isaias and Thirumurugan Ramasamy
2927	The Threshold Effect of Overfishing on Global Fishery Outputs: International Evidence from a Sustainable Fishery Perspective by Ca-Van Pham, Hui-Cheng Wang, Sheng-Hung Chen and Jie-Min Lee
2875	Hierarchical Interaction between Food Diversity and Competition in Brackish Fish Species in South Korea by Tae-Sik Yu, Chang Woo Ji and Ihn-Sil Kwak
2589	Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah and Md Shafiqul Islam Khan
2355	A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management by Jayme Garcia Arnal Barbedo
2205	Success of Aquaculture Industry with New Insights of Using Insects as Feed: A Review by Amna Hameed, Waqar Majeed, Muhammad Naveed, Uzma Ramzan, Matteo Bordiga, Maryam Hameed, Saud Ur Rehman and Naureen Rana
2173	Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects by Carole R. Engle and Jonathan van Senten
2117	Epigenetics and Probiotics Application toward the Modulation of Fish Reproductive Performance by Md Afsar Ahmed Sumon, Mohammad Habibur Rahman Molla, Israa J. Hakeem, Foysal Ahammad, Ramzi H. Amran, Mamdoh T. Jamal, Mohamed Hosny Gabr, Md. Shafiqul Islam, Md. Tariqul Alam, Christopher L. Brown, Eun-Woo Lee, Mohammed Moulay, Amer H. Asseri, F A Dain Md Opo, Ahad Amer Alsaiari and Md. Tawheed Hasan

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2875	Hierarchical Interaction between Food Diversity and Competition in Brackish Fish Species in South Korea by Tae-Sik Yu, Chang Woo Ji and Ihn-Sil Kwak
2027	Use of Algae in Aquaculture: A Review by Srirengaraj Vijayaram, Einar Ringø, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Saman Ahani and Chi-Chung Chou
1919	Some Like It Hot: Investigating Thermoregulatory Behavior of Carcharhinid Sharks in a Natural Environment with Artificially Elevated Temperatures by Adi Barash, Aviad Scheinin, Eyal Bigal, Ziv Zemah Shamir, Stephane Martinez, Aileen Davidi, Yotam Fadida, Renanel Pickholtz and Dan Tchernov
1642	Fish Welfare in Aquaculture: Physiological and Immunological Activities for Diets, Social and Spatial Stress on Mediterranean Aqua Cultured Species by Mariano Dara, Pierluigi Carbonara, Claudia La Corte, Daniela Parrinello, Matteo Cammarata and Maria Giovanna Parisi
1632	A Comprehensive Review of the Impacts of Climate Change on Salmon: Strengths and Weaknesses of the Literature by Life Stage by Lisa G. Crozier and Jared E. Siegel
1503	The Role of Functional Feed Additives in Enhancing Aquaculture Sustainability by Abigail John Onomu and Grace Emily Okuthe
1388	*Effect of Bacillus* Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review by Vicent Michael Shija, Kwaku Amoah and Jia Cai**
1296	Hypoxia Activates HIF-1α and Affects Gene Expression and Transcriptional Regulation of PHD in Tegillarca granosa by Zhilan Peng, Xiaomin Liu, Ming Jin, Yu Zhan, Xiaolin Zhang, Yongbo Bao and Minhai Liu
1254	Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements by Imam Hasan, Francesco Gai, Simona Cirrincione, Simona Rimoldi, Giulio Saroglia and Genciana Terova
1206	*Black Soldier Fly (Hermetia illucens) Larvae Meal: A Sustainable Alternative to Fish Meal Proven to Promote Growth and Immunity in Koi Carp (Cyprinus carpio* var. koi) by Nguyen Vu Linh, Supreya Wannavijit, Khambou Tayyamath, Nguyen Dinh-Hung, Thitikorn Nititanarapee, Md Afsar Ahmed Sumon, Orranee Srinual, Patima Permpoonpattana, Hien Van Doan and Christopher L. Brown**

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969	DDEYOLOv9: Network for Detecting and Counting Abnormal Fish Behaviors in Complex Water Environments by Yinjia Li, Zeyuan Hu, Yixi Zhang, Jihang Liu, Wan Tu and Hong Yu
908	Tracking Biomarkers for the Health and Welfare of Aquaculture Fish by Joana Oliveira, Aires Oliva-Teles and Ana Couto
876	Harnessing Hue: Advances and Applications of Fish Skin Pigmentation Genetics in Aquaculture by Jialong Liu, Miaomiao Yin, Zhi Ye, Jingjie Hu and Zhenmin Bao
802	Blue Economy Financing Solutions for the Fisheries and Aquaculture Sectors of Caribbean Island States by Michael Bennett, Antaya March and Pierre Failler
786	Nanoparticle-Enhanced Fish Feed: Benefits and Challenges by Edith Dube
775	Fishes in Marine Caves by Marcelo Kovačić, Vasilis Gerovasileiou and Robert A. Patzner
737	Impact of Digital Development and Technology Innovation on the Marine Fishery Economy Quality by Yiying Jiang, Lei Huang, Yang Liu and Shuang Wang
711	Vitamin A in Fish Well-Being: Integrating Immune Strength, Antioxidant Capacity and Growth by Yauheni Shastak and Wolf Pelletier
705	Use of Salt, Anesthetics, and Stocking Density in Transport of Live Fish: A Review by Ronald Kennedy Luz and Gisele Cristina Favero
695	Optimization of Classical Lipase Activity Assays for Fish Digestive Tract Samples by Héctor Nolasco-Soria, Carlos Alfonso Alvarez-González, Dariel Tovar-Ramírez, Jorge González-Bacerio, Alberto del Monte-Martínez and Fernando Vega-Villasante

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469	*Reduced Numbers of Returning Atlantic Salmon (Salmo salar) and Thiamine Deficiency Are Both Associated with the Consumption of High-Lipid Prey Fish* by Marja Keinänen, Jari Raitaniemi, Jukka Pönni, Tiina Ritvanen, Timo Myllylä and Pekka J. Vuorinen
445	*Evaluation of Alternative Dietary Ingredients as a Sustainable and Ecological Solution for Meagre (Argyrosomus regius) Production in Earthen Ponds* by Ana Catarina Matias, Hugo Quental-Ferreira, Jorge Dias, Margarida Saavedra, Narcisa Maria Bandarra, Ravi Luna Araújo, Margarida Gamboa, Florbela Soares and Pedro Pousão-Ferreira
433	Spawning Potential Ratio Can Provide Reference Points for Fishery Management That Are Robust to Environmental Variability by Kyle W. Shertzer, Matthew D. Damiano and Erik H. Williams
419	*Biofunctional Characterization of Collagen from Orange-Spotted Grouper, Epinephelus coioides: Maintenance of Cartilage in Aged Zebrafish* by Shao-Yang Hu, Chen-Han Tsou, Chung-Chih Tseng, Tai-Wei Han and Chun-Hung Liu
413	Pivotal Roles of Fish Nutrition and Feeding: Recent Advances and Future Outlook for Brazilian Fish Farming by Aline Brum, Caio Magnotti, Mônica Yumi Tsuzuki, Elen Monique de Oliveira Sousa, José Luiz Pedreira Mouriño, Maurício Laterça Martins, Rafael Garcia Lopes, Roberto Bianchini Derner and Marco Shizuo Owatari
411	*Digestive Physiology, Nutrition and Feeding of Arapaima gigas:* A Review by Alfredo Ruben Palomino Ramos and Francisco Javier Moyano López**
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399	*Population Dynamics of the Crocodile Shark, Pseudocarcharias kamoharai, in the Tropical Equatorial Pacific Ocean, Ecuador* by Marcos Douglas Calle-Morán, Eugenio Alberto Aragón-Noriega, Ana Rosa Hernández-Téllez, Emigdio Marín-Enríquez, Javier Tovar-Ávila, Juan Francisco Arzola-González and Jorge Payán-Alejo
396	*Effects of Subacute Ammonia Nitrogen Stress on the Growth, Antioxidant Capability, and Immunity of Blunt Snout Bream (Megalobrama amblycephala) Juveniles* by Xiangyang Yuan, Qian Wang, Mengyang Dai, Xinyu Xiong, Hengjie Wang and Canli Wang
394	*Effects of Mango Seed (Mangifera indica) Powder on Growth Performance, Immune Response, Gut Morphology, and Gene Expression of Nile Tilapia (Oreochromis niloticus)* by Camilla Maria Fontana, Md Afsar Ahmed Sumon, Supreya Wannavijit, Anisa Rilla Lubis, Nuttapon Khongdee, Nguyen Vu Linh, Yuthana Phimolsiripol, Seyed Hossein Hoseinifar and Hien Van Doan

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11327	Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review by Ladan Jahangiri and María Ángeles Esteban
11247	Biological and Ecological Roles of External Fish Mucus: A Review by Miriam Reverter, Nathalie Tapissier-Bontemps, David Lecchini, Bernard Banaigs and Pierre Sasal
9083	Determination of Heavy Metals in Freshwater Fishes of the Tigris River in Baghdad by Montazer Mensoor and Ali Said
6529	Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility by Benjamin J. Reading, Linnea K. Andersen, Yong-Woon Ryu, Yuji Mushirobira, Takashi Todo and Naoshi Hiramatsu
6080	Main Components of Fish Immunity: An Overview of the Fish Immune System by Doaa M. Mokhtar, Giacomo Zaccone, Alessio Alesci, Michal Kuciel, Manal T. Hussein and Ramy K. A. Sayed
5962	Evaluation of Fresh Azolla pinnata as a Low-Cost Supplemental Feed for Thai Silver Barb Barbonymus gonionotus by Mousumi Das, Ferdous Ibn Rahim and Md. Amzad Hossain
5581	The Application of Single-Cell Ingredients in Aquaculture Feeds—A Review by Brett D. Glencross, David Huyben and Johan W. Schrama
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Most Cited & Viewed Special Issues

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Avg. Citations	Special Issue
8.1	Feed Additives in Aquaculture Guest Editors Amina Moss , Pauline Wischhusen and Weilong Wang \| Number of Papers: 10
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7.5	Fisheries and Blue Economy Guest Editor Ben Drakeford \| Number of Papers: 10
5.63	Recent Advances in Crab Aquaculture Guest Editors Yongxu Cheng , Chaoshu Zeng, Fang Wang , Boping Tang and Yunfei Sun \| Number of Papers: 16
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Views	Special Issue
48628	Fisheries and Blue Economy Guest Editor Ben Drakeford \| Number of Papers: 10
46032	Effect of Climate Change on Salmonid Fishes in Rivers Guest Editor Bror Jonsson \| Number of Papers: 11
42679	Recent Advances in Crab Aquaculture Guest Editors Yongxu Cheng , Chaoshu Zeng, Fang Wang , Boping Tang and Yunfei Sun \| Number of Papers: 16
38381	Integrated Aquaculture and Monoculture of Low-Trophic Species Guest Editors Wagner C. Valenti and Eduardo Luis Ballester \| Number of Papers: 13
33981	Feed Additives in Aquaculture Guest Editors Amina Moss , Pauline Wischhusen and Weilong Wang \| Number of Papers: 10
32266	Effect of Dietary Supplementation on the Growth and Immunity of Fish and Shellfish Guest Editors Qiyou Xu, Jianhua Ming, Fei Song, Changle Qi and Chuanpeng Zhou \| Number of Papers: 13
31451	AI and Fisheries Guest Editors Xinjun Chen and Bin Liu \| Number of Papers: 11
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28942	Interactions Between Fish and Pathogens in Aquaculture Guest Editors Qian Gao , Jiasong Xie , Yinnan Mu , Pengfei Zou and Bei Wang \| Number of Papers: 11
28265	Diagnosis and Management of Small-Scale and Data-Limited Fisheries Guest Editors Mohamed Samy-Kamal and Célia M. Teixeira \| Number of Papers: 11

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