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Citations	Article
222	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
86	Plant Growth-Promoting Microbes for Resilient Farming Systems: Mitigating Environmental Stressors and Boosting Crops Productivity—A Review by Assiya Ansabayeva, Murat Makhambetov, Nazih Y. Rebouh, Mostafa Abdelkader, Hani S. Saudy, Karim M. Hassan, Mohamed A. Nasser, Mahmoud A. A. Ali and Mohamed Ebrahim
78	Recent Advancements in Mitigating Abiotic Stresses in Crops by Yusuf Opeyemi Oyebamiji, Basit Akolade Adigun, Noraziyah Abd Aziz Shamsudin, Asmuni Mohd Ikmal, Monsuru Adekunle Salisu, Fadila Ahmad Malike and Adebola Azeez Lateef
73	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
63	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
61	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
59	Artificial Intelligence: A Promising Tool for Application in Phytopathology by Victoria E. González-Rodríguez, Inmaculada Izquierdo-Bueno, Jesús M. Cantoral, María Carbú and Carlos Garrido
55	Advances in Postharvest Diseases Management of Fruits and Vegetables: A Review by Farid Moradinezhad and Azam Ranjbar
52	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
52	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali

Citations	Article
222	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
86	Plant Growth-Promoting Microbes for Resilient Farming Systems: Mitigating Environmental Stressors and Boosting Crops Productivity—A Review by Assiya Ansabayeva, Murat Makhambetov, Nazih Y. Rebouh, Mostafa Abdelkader, Hani S. Saudy, Karim M. Hassan, Mohamed A. Nasser, Mahmoud A. A. Ali and Mohamed Ebrahim
73	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
61	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
52	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali
41	Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture by Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes, Begonya Vicedo, Loredana Scalschi and Eugenio Llorens
39	Harnessing GABA Pathways to Improve Plant Resilience Against Salt Stress by Jameel Mohammed Al-Khayri, Mohamed Abdel-Haleem and Emad Hamdy Khedr
38	Dynamic Task Planning for Multi-Arm Harvesting Robots Under Multiple Constraints Using Deep Reinforcement Learning by Feng Xie, Zhengwei Guo, Tao Li, Qingchun Feng and Chunjiang Zhao
37	Organic Fertilizers and Bio-Waste for Sustainable Soil Management to Support Crops and Control Greenhouse Gas Emissions in Mediterranean Agroecosystems: A Review by Giuseppe Badagliacca, Giorgio Testa, Stefano Giovanni La Malfa, Valeria Cafaro, Emilio Lo Presti and Michele Monti
31	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao

Citations	Article
222	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
27	Soilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization by Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md. Rakibuzzaman and Rahim Bux Vistro
27	Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review by Farid Moradinezhad, Atman Adiba, Azam Ranjbar and Maryam Dorostkar
19	Progress in the Study of Plant Nitrogen and Potassium Nutrition and Their Interaction Mechanisms by Weiyu Cao, Hai Sun, Cai Shao, Yue Wang, Jiapeng Zhu, Hongjie Long, Xiaomeng Geng and Yayu Zhang
18	A Review of Environmental Sensing Technologies for Targeted Spraying in Orchards by Yunfei Wang, Zhengji Zhang, Weidong Jia, Mingxiong Ou, Xiang Dong and Shiqun Dai
12	Microbial-Enhanced Abiotic Stress Tolerance in Grapevines: Molecular Mechanisms and Synergistic Effects of Arbuscular Mycorrhizal Fungi, Plant Growth-Promoting Rhizobacteria, and Endophytes by Diana Dagher, Dimitrios Taskos, Snezhana Mourouzidou and Nikolaos Monokrousos
12	Crosstalk of Abscisic Acid with Other Hormones and Signaling Molecules in Tomato Cold Stress Tolerance by Fei Ding, Xiulan Fan, Rongrong Tian, Meiling Wang and Zhihong Sun
12	Non-Destructive Monitoring of Postharvest Hydration in Cucumber Fruit Using Visible-Light Color Analysis and Machine-Learning Models by Theodora Makraki, Georgios Tsaniklidis, Dimitrios M. Papadimitriou, Amin Taheri-Garavand and Dimitrios Fanourakis
11	Biocontrol in Integrated Pest Management in Fruit and Vegetable Field Production by Maria Pobożniak and Marta Olczyk
11	Plant–Microbe Interactions for Improving Postharvest Shelf Life and Quality of Fresh Produce Through Protective Mechanisms by Wajid Zaman, Adnan Amin, Atif Ali Khan Khalil, Muhammad Saeed Akhtar and Sajid Ali

Citations	Article
12	Non-Destructive Monitoring of Postharvest Hydration in Cucumber Fruit Using Visible-Light Color Analysis and Machine-Learning Models by Theodora Makraki, Georgios Tsaniklidis, Dimitrios M. Papadimitriou, Amin Taheri-Garavand and Dimitrios Fanourakis
8	BMDNet-YOLO: A Lightweight and Robust Model for High-Precision Real-Time Recognition of Blueberry Maturity by Huihui Sun and Rui-Feng Wang
5	Chemical Profiling and Sensory Analysis Reveal Quality Differentiation in Baimudan White Tea Processed from Three Major Fujian Tea Cultivars by Yucheng Zheng, Yuping Zhang, Yun Zou, Yutao Shi, Jianming Zhang, Huili Deng, Zhanhua Ji, Zhenying Liang and Xinlei Li
5	*Effects of Arbuscular Mycorrhizal Fungi on the Physiological Responses and Root Organic Acid Secretion of Tomato (Solanum lycopersicum) Under Cadmium Stress* by Dejian Zhang, Xinyu Liu, Yuyang Zhang, Jie Ye and Qingping Yi
5	ToRLNet: A Lightweight Deep Learning Model for Tomato Detection and Quality Assessment Across Ripeness Stages by Huihui Sun, Xi Xi, An-Qi Wu and Rui-Feng Wang
5	Biostimulants in Fruit Crop Production: Impacts on Growth, Yield, and Fruit Quality by Berta Gonçalves, Marlene Santos, Vânia Silva, Ana Rodrigues, Ivo Oliveira, Tiago Lopes, Neerakkal Sujeeth and Kieran J. Guinan
5	Exploring the Role of Root Exudates in Shaping Plant–Soil–Microbe Interactions to Support Agroecosystem Resilience by Sandra Martins, Cátia Brito, Miguel Baltazar, Lia-Tânia Dinis and Sandra Pereira
4	Orchard Soil Health—Current Challenges and Future Perspectives by Jiale Huang, Tianhao Wang, Chengshu Xin, Dongyang Wu, Jia Wang, Zhuang Ge and Xin Lou
4	*Drought Tolerance Mechanisms in Grain and Vegetable Amaranthus* Species: Physiological, Biochemical and Molecular Insights by Mulisa Nkuna, Pfunzo Gavhi, Alice Mwanjiwa Kanyerere, Vivian Chigozie Ikebudu, Nzumbululo Ndou, Andrew Faro, Ibrahima Zan Doumbia, Rachel Fanelwa Ajayi, Azwimbavhi Reckson Mulidzi, Nike Lewu and Takalani Mulaudzi**
4	Effects of Three Organic Fertilizers and Biostimulants on the Morphological Traits and Secondary Metabolite Content of Lettuce by Nataša Romanjek Fajdetić, Ljiljana Božić Ostojić, Robert Benković, Dinko Zima, Mihaela Blažinkov, Krunoslav Mirosavljević, Brigita Popović and Teuta Benković-Lačić

Citations	Article
1251	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
910	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
341	A Review on Plant Responses to Salt Stress and Their Mechanisms of Salt Resistance by Shanhu Hao, Yiran Wang, Yunxiu Yan, Yuhang Liu, Jingyao Wang and Su Chen
222	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
219	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
198	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
190	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
183	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
161	Plant-Based Methods for Irrigation Scheduling of Woody Crops by José Enrique Fernández
155	Response of Mediterranean Ornamental Plants to Drought Stress by Stefania Toscano, Antonio Ferrante and Daniela Romano

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32941	*Durian (Durio zibethinus* L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations by Gholamreza Khaksar, Sudarat Kasemcholathan and Supaart Sirikantaramas**
31911	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
26839	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
26486	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
26166	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
22724	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
22248	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
22162	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
20297	Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation by Menghan Li, Jing Su, Huanqi Yang, Lei Feng, Minghui Wang, Gezhe Xu, Jianhui Shao and Chunhua Ma
19941	*Managing Lethal Browning and Microbial Contamination in Musa* spp. Tissue Culture: Synthesis and Perspectives by Nandang Permadi, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni and Euis Julaeha**

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26486	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
26166	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
22724	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
22248	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
17577	A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives by Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki and Sajad Ali
15968	Changes in Nutrient Content and Physicochemical Properties of Cavendish Bananas var. Pei Chiao during Ripening by Ping-Hsiu Huang, Yu-Tsung Cheng, Wen-Chien Lu, Po-Yuan Chiang, Jui-Lin Yeh, Chiun-Chuang (Roger) Wang, Yu-Shen Liang and Po-Hsien Li
15677	Sustainable Water Management in Horticulture: Problems, Premises, and Promises by Carla S. S. Ferreira, Pedro R. Soares, Rosa Guilherme, Giuliano Vitali, Anne Boulet, Matthew Tom Harrison, Hamid Malamiri, António C. Duarte, Zahra Kalantari and António J. D. Ferreira
15363	Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review by Farid Moradinezhad, Atman Adiba, Azam Ranjbar and Maryam Dorostkar
13597	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
13217	Bilberries vs. Blueberries: A Comprehensive Review by Cornel Negrușier, Alexandru Colișar, Sándor Rózsa, Maria Simona Chiș, Steluţa-Maria Sîngeorzan, Orsolya Borsai and Oana-Raluca Negrean

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22248	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
15363	Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review by Farid Moradinezhad, Atman Adiba, Azam Ranjbar and Maryam Dorostkar
11234	Soilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization by Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md. Rakibuzzaman and Rahim Bux Vistro
8609	Sustainable Agriculture Through Compost Tea: Production, Application, and Impact on Horticultural Crops by Emanuela Campana, Michele Ciriello, Matteo Lentini, Youssef Rouphael and Stefania De Pascale
8158	Insight into the Sulforaphane Content and Glucosinolate Profile of Broccoli Stems After Heat Treatment by Yu-Hong Zhang, Xue-Yi Liao, Zheng-Hong Li, Yu-Feng Guo, Ming-Xin Ma and Guo-Qiang Zhang
7826	*Fruit Quality and Antioxidant Content in Durian (Durio zibethinus* Murr.) cv. ‘Monthong’ in Different Maturity Stages by Naruemon Yongyut, Phormporn Baopa, Somyot Meetha, Supat Isarangkool Na Ayutthaya, Chun-I Chiu, Yuwatida Sripontan, Jetsada Posom and Supatchaya Nampila**
7451	Biocontrol in Integrated Pest Management in Fruit and Vegetable Field Production by Maria Pobożniak and Marta Olczyk
7066	Progress in the Study of Plant Nitrogen and Potassium Nutrition and Their Interaction Mechanisms by Weiyu Cao, Hai Sun, Cai Shao, Yue Wang, Jiapeng Zhu, Hongjie Long, Xiaomeng Geng and Yayu Zhang
7049	Shaping the Future of Horticulture: Innovative Technologies, Artificial Intelligence, and Robotic Automation Through a Bibliometric Lens by Maria Magdalena Poenaru, Liviu Florin Manta, Claudia Gherțescu and Alina Georgiana Manta
6787	The Effect of Boron on Fruit Quality: A Review by Javier Giovanni Álvarez-Herrera, Marilcen Jaime-Guerrero and Gerhard Fischer

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5386	Wampee-YOLO: A High-Precision Detection Model for Dense Clustered Wampee in Natural Orchard Scenario by Zhiwei Li, Yusha Xie, Jingjie Wang, Guogang Huang, Longzhen Yu, Kai Zhang, Junlong Li and Changyu Liu
4818	*Morphological and Molecular Insights into Genetic Variability and Heritability in Four Strawberry (Fragaria* × ananassa) Cultivars by Dilrabo K. Ernazarova, Asiya K. Safiullina, Madina D. Kholova, Laylo A. Azimova, Shalola A. Hasanova, Ezozakhon F. Nematullaeva, Feruza U. Rafieva, Navbakhor S. Akhmedova, Mokhichekhra Sh. Khursandova, Ozod S. Turaev, Barno B. Oripova, Mukhlisa K. Kudratova, Aysuliw A. Doshmuratova, Perizat A. Kubeisinova, Nargiza M. Rakhimova, Doston Sh. Erjigitov, Doniyor J. Komilov, Farid A. Ruziyev, Nurbek U. Khamraev, Marguba A. Togaeva, Zarifa G. Nosirova and Fakhriddin N. Kushanov** Show full author list Hide full author list
4224	*Virus-Induced Gene Silencing (VIGS) in Functional Genomics: Advances and Applications in Capsicum annuum* L. by Andrey Shingaliev, Alexandra Rekina, Mikhail Gorbachev, Ksenia Dudnikova and Maksim Dudnikov**
3865	Advances in Growing Degree Days Models for Flowering to Harvest: Optimizing Crop Management with Methods of Precision Horticulture—A Review by Helene Fotouo Makouate and Manuela Zude-Sasse
3591	Biostimulants in Fruit Crop Production: Impacts on Growth, Yield, and Fruit Quality by Berta Gonçalves, Marlene Santos, Vânia Silva, Ana Rodrigues, Ivo Oliveira, Tiago Lopes, Neerakkal Sujeeth and Kieran J. Guinan
3230	*Quality and Physiological Changes During Pre- and Postharvest Development and Ripening of Soursop Annona muricata* L. Fruit by José-Maria Anaya-Dick, Alberto Sánchez-Estrada, Porfirio Gutiérrez-Martínez, Efigenia Montalvo-González, Yolanda Nolasco-González, Miguel-Angel Hernández-Oñate and Martín-Ernesto Tiznado-Hernández**
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3036	The Impact of Climate Change on Eastern European Viticulture: A Review of Smart Irrigation and Water Management Strategies by Alina Constantina Florea, Dorin Ioan Sumedrea, Steliana Rodino, Marian Ion, Vili Dragomir, Anamaria-Mirabela Dumitru, Liliana Pîrcalabu and Daniel Grigorie Dinu
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90885	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
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6927	*Physico-Chemical Characterization, Phenolic Compound Extraction and Biological Activity of Grapevine (Vitis vinifera* L.) Canes by Răzvan Vasile Filimon, Claudiu Ioan Bunea, Florin Dumitru Bora, Roxana Mihaela Filimon, Simona Isabela Dunca, Sándor Rózsa, Liliana Ciurlă and Antoanela Patraș**
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2890	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
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2784	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro

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2890	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
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1593	Plant Growth-Promoting Microbes for Resilient Farming Systems: Mitigating Environmental Stressors and Boosting Crops Productivity—A Review by Assiya Ansabayeva, Murat Makhambetov, Nazih Y. Rebouh, Mostafa Abdelkader, Hani S. Saudy, Karim M. Hassan, Mohamed A. Nasser, Mahmoud A. A. Ali and Mohamed Ebrahim
1574	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao

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2890	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
1517	Soilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization by Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md. Rakibuzzaman and Rahim Bux Vistro
1450	Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review by Farid Moradinezhad, Atman Adiba, Azam Ranjbar and Maryam Dorostkar
912	Sustainable Agriculture Through Compost Tea: Production, Application, and Impact on Horticultural Crops by Emanuela Campana, Michele Ciriello, Matteo Lentini, Youssef Rouphael and Stefania De Pascale
861	Progress in the Study of Plant Nitrogen and Potassium Nutrition and Their Interaction Mechanisms by Weiyu Cao, Hai Sun, Cai Shao, Yue Wang, Jiapeng Zhu, Hongjie Long, Xiaomeng Geng and Yayu Zhang
860	A Review of Environmental Sensing Technologies for Targeted Spraying in Orchards by Yunfei Wang, Zhengji Zhang, Weidong Jia, Mingxiong Ou, Xiang Dong and Shiqun Dai
835	Interpretable and Robust Ensemble Deep Learning Framework for Tea Leaf Disease Classification by Ozan Ozturk, Beytullah Sarica and Dursun Zafer Seker
817	Assessing Crucial Shaking Parameters in the Mechanical Harvesting of Nut Trees: A Review by Mohsen Farajijalal, Ali Abedi, Cristian Manzo, Amir Kouravand, Mohammadmehdi Maharlooei, Arash Toudeshki and Reza Ehsani
764	An AI-Based Horticultural Plant Fruit Visual Detection Algorithm for Apple Fruits by Bin Yan, Xiameng Li and Rongshan Yan
737	Optimizing Plant Production Through Drone-Based Remote Sensing and Label-Free Instance Segmentation for Individual Plant Phenotyping by Ruth Hofman, Joris Mattheijssens, Johan Van Huylenbroeck, Jan Verwaeren and Peter Lootens

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617	*Photoperiod Modulates Morphophysiological Characteristics and Yield of Chia (Salvia hispanica* L.) and Arugula (Eruca sativa L.) Microgreens Under Controlled Conditions by José A. Sánchez-Villegas, Alberto Sánchez-Estrada, Jesús F. Ayala-Zavala, Alma R. Toledo-Guillén, Judith Fortiz-Hernández and Jorge N. Mercado-Ruiz**
554	BMDNet-YOLO: A Lightweight and Robust Model for High-Precision Real-Time Recognition of Blueberry Maturity by Huihui Sun and Rui-Feng Wang
546	*Preharvest Salicylic Acid Application Enhances Pigments, Antioxidants, and Secondary Metabolites in Cannabis sativa* L. by Nattaya Montri, Chachpon Tebdoie, Papitchaya Kongchinda, Pornjarus Singhavorachai, Borworn Tontiworachai, Anusorn Cherdthong, Chalermpon Yuangklang, Rujira Deewatthanawong and Sineenart Polyorach**
544	Growth and Fruit Quality of Watermelon Affected by Different Supplemental Light Sources in a Greenhouse by Yumin Jeon, Cheolku Youn, Eun-Jeong Kim, Kyu-Hoi Lee, Myung-Min Oh and Ki-Ho Son
540	Modular IoT Hydroponics System by Manlio Fabio Aranda Barrera and Hiram Ponce
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484	Preservation of Fruit Quality at Postharvest Through Plant-Based Extracts and Elicitors by Dixin Chen, Li Liu, Zhongkai Gao, Jianshe Zhao, Yingjun Yang and Zhiguo Shen
477	Metabolome and Transcriptome Analysis Reveals Mechanisms Underlying Different Anthocyanin Biosynthesis Affecting Floral Color of Impatiens balsamina by Jiayao Bian, Mengxue Xia, Aoxiang Ning, Xiuzhen Guo, Lin Peng, Yanjun Zhang, Jinping Deng, Bin Dong and Yiguang Wang
471	The Effects of Hypoxic Stress on the Growth and Lignocellulose-Degrading Capacity of Pleurotus ostreatus by Wang Li, Meng Li, Shuai Xu, Yueting Dai, Yingyao Shao, Zhan Li, Guangjie Zhang, Changtian Li and Yu Li
464	*The MADS-Box Transcription Factor BoAGL8* Is Involved in Regulating Flowering in Broccoli by Yuanyuan Li, Hanbing Yang, Peini Jia, Zairong Li, Yan Wang, Yajie Jiang, Xia He, Boyue Wen, Chensi Huo, Wei Zhang, Wenchen Chai, Shijiang Yan and Jing Zhang**

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49872	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
20489	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
17620	Irrigation of Greenhouse Crops by Georgios Nikolaou, Damianos Neocleous, Nikolaos Katsoulas and Constantinos Kittas
16895	A Review on Organic Food Production in Malaysia by Chandran Somasundram, Zuliana Razali and Vicknesha Santhirasegaram
15024	Effects of Nutrient Composition and Lettuce Cultivar on Crop Production in Hydroponic Culture by Sundar Sapkota, Sanjib Sapkota and Zhiming Liu
14747	Growth Responses and Root Characteristics of Lettuce Grown in Aeroponics, Hydroponics, and Substrate Culture by Qiansheng Li, Xiaoqiang Li, Bin Tang and Mengmeng Gu
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12896	The Effect of Light Intensity and Temperature on Flowering and Morphology of Potted Red Firespike by Amir Rezazadeh, Richard L. Harkess and Telmah Telmadarrehei
12231	A Semi-Systematic Review of Capillary Irrigation: The Benefits, Limitations, and Opportunities by Niranjani P. K. Semananda, James D. Ward and Baden R. Myers
12215	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni

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