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Citations	Article
94	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
88	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
82	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
47	Biological and Agronomic Traits of the Main Halophytes Widespread in the Mediterranean Region as Potential New Vegetable Crops by Tiziana Lombardi, Andrea Bertacchi, Laura Pistelli, Alberto Pardossi, Susanna Pecchia, Annita Toffanin and Chiara Sanmartin
47	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
47	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
43	Documentation of Commonly Used Ethnoveterinary Medicines from Wild Plants of the High Mountains in Shimla District, Himachal Pradesh, India by Pramod Prakash, Radha, Manoj Kumar, Ashok Pundir, Sunil Puri, Suraj Prakash, Neeraj Kumari, Mamta Thakur, Sonia Rathour, Radhika Jamwal, Salena Janjua, Mansoor Ali, Sneh Punia Bangar, Chhatarpal Singh, Deepak Chandran, Sureshkumar Rajalingam, Marisennayya Senapathy, Sangram Dhumal, Surinder Singh, Mahesh Kumar Samota, Rahul D. Damale, Sushil Changan, Suman Natta, Mohamd Alblihed, Attalla F. El-kott and Mohamed M. Abdel-Daim Show full author list Hide full author list
43	Mitigation of Salinity Stress Effects on Broad Bean Productivity Using Calcium Phosphate Nanoparticles Application by Amira K. Nasrallah, Ahmed A. Kheder, Maimona A. Kord, Ahmed S. Fouad, Mohamed M. El-Mogy and Mohamed A. M. Atia
43	*Biofertilizer Application Enhances Drought Stress Tolerance and Alters the Antioxidant Enzymes in Medicinal Pumpkin (Cucurbita pepo* convar. pepo var. Styriaca) by Solmaz Najafi, Hossein Nazari Nasi, Ruveyde Tuncturk, Murat Tuncturk, Riyaz Z. Sayyed and Reza Amirnia**
43	*Physiological and Qualitative Response of Cucurbita pepo* L. to Salicylic Acid under Controlled Water Stress Conditions by Vahideh Biareh, Farid Shekari, Saeed Sayfzadeh, Hamidreza Zakerin, Esmaeil Hadidi, José Gil Teixeira Beltrão and Andrea Mastinu**

Citations	Article
47	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
38	Impact of Foliar Application of Zinc and Zinc Oxide Nanoparticles on Growth, Yield, Nutrient Uptake and Quality of Tomato by Razu Ahmed, Md. Kamal Uddin, Md. Abdul Quddus, Mohd Yusoff Abd Samad, M. A. Motalib Hossain and Ahmad Numery Ashfaqul Haque
33	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
33	Survey of the Influences of Microbial Biostimulants on Horticultural Crops: Case Studies and Successful Paradigms by Mohamad Hesam Shahrajabian, Spyridon A. Petropoulos and Wenli Sun
31	*Phytochemical Profiling, Mineral Elements, and Biological Activities of Artemisia campestris* L. Grown in Algeria by Wafa Zahnit, Ouanissa Smara, Lazhar Bechki, Chawki Bensouici, Mohammed Messaoudi, Naima Benchikha, Imane Larkem, Chinaza Godswill Awuchi, Barbara Sawicka and Jesus Simal-Gandara**
25	Volatile Organic Compounds: A Review of Their Current Applications as Pest Biocontrol and Disease Management by Rosario Razo-Belman and César Ozuna
25	Novel Approaches for Sustainable Horticultural Crop Production: Advances and Prospects by Oksana Lastochkina, Sasan Aliniaeifard, Maryam SeifiKalhor, Massimo Bosacchi, Dilara Maslennikova and Alsu Lubyanova
24	*Effect of Biostimulant Application on Plant Growth, Chlorophylls and Hydrophilic Antioxidant Activity of Spinach (Spinacia oleracea* L.) Grown under Saline Stress by Christophe El-Nakhel, Eugenio Cozzolino, Lucia Ottaiano, Spyridon A. Petropoulos, Sabrina Nocerino, Maria Eleonora Pelosi, Youssef Rouphael, Mauro Mori and Ida Di Mola**
21	Current Acquaintance on Agronomic Biofortification to Modulate the Yield and Functional Value of Vegetable Crops: A Review by Beppe Benedetto Consentino, Michele Ciriello, Leo Sabatino, Lorena Vultaggio, Sara Baldassano, Sonya Vasto, Youssef Rouphael, Salvatore La Bella and Stefania De Pascale
20	Melatonin-Induced Detoxification of Organic Pollutants and Alleviation of Phytotoxicity in Selected Horticultural Crops by Golam Jalal Ahammed and Xin Li

Citations	Article
10	*Usage of Machine Learning Algorithms for Establishing an Effective Protocol for the In Vitro Micropropagation Ability of Black Chokeberry (Aronia melanocarpa* (Michx.) Elliott) by Fatih Demirel, Remzi Uğur, Gheorghe Cristian Popescu, Serap Demirel and Monica Popescu**
10	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
9	Fine-Tuning Grape Phytochemistry: Examining the Distinct Influence of Oak Ash and Potassium Carbonate Pre-Treatments on Essential Components by Ozkan Kaya, Hava Delavar, Fadime Ates, Turhan Yilmaz, Muge Sahin and Nurhan Keskin
8	*Phytochemistry, Antioxidant Potential, and Antibacterial Activities of Anacyclus pyrethrum: Promising Bioactive Compounds* by Abdelmounaim Baslam, Abdelfatah Aitbaba, Rachida Aboufatima, Fatimazahra Agouram, Samia Boussaa, Abderrahman Chait and Marouane Baslam
8	Advances in Postharvest Diseases Management of Fruits and Vegetables: A Review by Farid Moradinezhad and Azam Ranjbar
7	The Effect of Biostimulants on Fruit Quality of Processing Tomato Grown under Deficit Irrigation by Vasiliki Liava, Christina Chaski, Mikel Añibarro-Ortega, Alexis Pereira, José Pinela, Lillian Barros and Spyridon A. Petropoulos
7	Automating Seedling Counts in Horticulture Using Computer Vision and AI by Fernando Fuentes-Peñailillo, Gilda Carrasco Silva, Ricardo Pérez Guzmán, Ignacio Burgos and Felipe Ewertz
7	Optimizing Micropropagation and Rooting Protocols for Diverse Lavender Genotypes: A Synergistic Approach Integrating Machine Learning Techniques by Özhan Şimşek, Akife Dalda Şekerci, Musab A. Isak, Fatma Bulut, Tolga İzgü, Mehmet Tütüncü and Dicle Dönmez
6	Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation by Menghan Li, Jing Su, Huanqi Yang, Lei Feng, Minghui Wang, Gezhe Xu, Jianhui Shao and Chunhua Ma
6	*Genetic Diversity Analysis of Onion (Allium cepa* L.) from the Arid Region of Tunisia Using Phenotypic Traits and SSR Markers by Amel Chalbi, Hela Chikh-Rouhou, Najla Mezghani, Amine Slim, Oreto Fayos, Mohamed Sadok Bel-Kadhi and Ana Garcés-Claver**

Citations	Article
4	Exogenous Application of Melatonin on the Preservation of Physicochemical and Enzymatic Qualities of Pepper Fruit from Chilling Injury by Narin Charoenphun, Nam Hoang Pham, Jessada Rattanawut and Karthikeyan Venkatachalam
3	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
3	Estimation of Evaporation and Drought Stress of Pistachio Plant Using UAV Multispectral Images and a Surface Energy Balance Approach by Hadi Zare Khormizi, Hamid Reza Ghafarian Malamiri and Carla Sofia Santos Ferreira
3	Continuous Plant-Based and Remote Sensing for Determination of Fruit Tree Water Status by Alessandro Carella, Pedro Tomas Bulacio Fischer, Roberto Massenti and Riccardo Lo Bianco
3	*Using Machine Learning Algorithms to Investigate the Impact of Temperature Treatment and Salt Stress on Four Forage Peas (Pisum sativum* var. arvense L.) by Onur Okumuş, Ahmet Say, Barış Eren, Fatih Demirel, Satı Uzun, Mehmet Yaman and Adnan Aydın**
2	*An Efficient In Vitro Shoot Organogenesis and Comparative GC-MS Metabolite Profiling of Gaillardia pulchella* Foug by Mahima Bansal, A. Mujib, Yashika Bansal, Yaser Hassan Dewir and Nóra Mendler-Drienyovszki**
2	*Changes in Fatty Acid Profiles in Seeds of Camellia oleifera* Treated by Mycorrhizal Fungi and Glomalin by Wei-Jia Wu, Ying-Ning Zou, Zhi-Yan Xiao, Fang-Ling Wang, Abeer Hashem, Elsayed Fathi Abd_Allah and Qiang-Sheng Wu**
2	Saffron In Vitro Propagation: An Innovative Method by Temporary Immersion System (TIS), Integrated with Machine Learning Analysis by Waed Tarraf, Tolga İzgü, Özhan Şimşek, Nunzia Cicco and Carla Benelli
2	Sewage Sludge Increased Lettuce Yields by Releasing Valuable Nutrients While Keeping Heavy Metals in Soil and Plants at Levels Well below International Legislative Limits by Manuel Ângelo Rodrigues, Almeida Sawimbo, Julieta Moreira da Silva, Carlos Manuel Correia and Margarida Arrobas
2	Molecular Identification of Genetic Diversity and Population Structure in Moroccan Male Date Palm (Phoenix dactylifera L.) Using Inter-Simple Sequence Repeat, Direct Amplification of Minisatellite DNA, and Simple Sequence Repeat Markers by Maha Ibrahimi, Najiba Brhadda, Rabea Ziri, Mohamed Fokar, Ilham Amghar, Fatima Gaboun, Aicha Habach, Reda Meziani, Jamal Elfadile, Rabha Abdelwahd and Ghizlane Diria

Citations	Article
945	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
385	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
135	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
133	A Review on Plant Responses to Salt Stress and Their Mechanisms of Salt Resistance by Shanhu Hao, Yiran Wang, Yunxiu Yan, Yuhang Liu, Jingyao Wang and Su Chen
125	Plant-Based Methods for Irrigation Scheduling of Woody Crops by José Enrique Fernández
105	Response of Mediterranean Ornamental Plants to Drought Stress by Stefania Toscano, Antonio Ferrante and Daniela Romano
98	Abiotic Stress Effects on Performance of Horticultural Crops by Alessandra Francini and Luca Sebastiani
94	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
90	Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses—Drought, Salinity, Hypoxia, and Lodging by Luigi Mariani and Antonio Ferrante
88	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen

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26939	*Transcriptomic Analysis of Sex-Associated DEGs in Female and Male Flowers of Kiwifruit (Actinidia deliciosa* [A. Chev] C. F. Liang & A. R. Ferguson) by Patricio Zapata, Makarena González, Igor Pacheco, Claudia Jorquera, Claudia Silva-Andrade, Marco Isaac Garrido, Rodrigo Infante and Juan Alfonso Salazar**
19661	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
15652	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
15206	Hydroponic Agriculture and Microbial Safety of Vegetables: Promises, Challenges, and Solutions by Shlomo Sela Saldinger, Victor Rodov, David Kenigsbuch and Asher Bar-Tal
15041	*Pumpkin (Cucurbita* spp.): A Crop to Mitigate Food and Nutritional Challenges by Monir Hosen, Mohd Y. Rafii, Norida Mazlan, Mashitah Jusoh, Yusuff Oladosu, Mst. Farhana Nazneen Chowdhury, Ismaila Muhammad and Md Mahmudul Hasan Khan**
14858	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
14770	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
14758	Watermelon Rind and Flesh Volatile Profiles and Cultivar Difference by Xiaofen Du and Jessica Ramirez
14702	Effects of Light Intensity and Temperature on the Photosynthesis Characteristics and Yield of Lettuce by Jing Zhou, Pingping Li and Jizhang Wang
14453	Moringa oleifera Lam.: A Phytochemical and Pharmacological Overview by Attilio Anzano, Mohammad Ammar, Marina Papaianni, Laura Grauso, Mohammed Sabbah, Rosanna Capparelli and Virginia Lanzotti

Views	Article
15206	Hydroponic Agriculture and Microbial Safety of Vegetables: Promises, Challenges, and Solutions by Shlomo Sela Saldinger, Victor Rodov, David Kenigsbuch and Asher Bar-Tal
13198	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
12745	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
11000	Hydroponic Cultivation of Medicinal Plants—Plant Organs and Hydroponic Systems: Techniques and Trends by Hallam R. Atherton and Pomin Li
10026	Mentha arvensis and Mentha × piperita-Vital Herbs with Myriads of Pharmaceutical Benefits by Hao Wei, Shuai Kong, Vanitha Jayaraman, Dhivya Selvaraj, Prabhakaran Soundararajan and Abinaya Manivannan
9676	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
8898	Review of the Current Research Progress of Seed Germination Inhibitors by Peng Chenyin, Wu Yu, Shi Fenghou and Shen Yongbao
8835	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
8587	Antifungal Activity of Ginger Rhizome Extract against Fusarium solani by Ke-Yong Xi, Shi-Jie Xiong, Gang Li, Chang-Quan Guo, Jie Zhou, Jia-Wei Ma, Jun-Liang Yin, Yi-Qing Liu and Yong-Xing Zhu
8191	*Managing Lethal Browning and Microbial Contamination in Musa* spp. Tissue Culture: Synthesis and Perspectives by Nandang Permadi, Mohamad Nurzaman, Arshad Naji Alhasnawi, Febri Doni and Euis Julaeha**

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9676	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
7068	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
5352	Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation by Menghan Li, Jing Su, Huanqi Yang, Lei Feng, Minghui Wang, Gezhe Xu, Jianhui Shao and Chunhua Ma
5305	*Evolution of Seed Dispersal Modes in the Orchidaceae: Has the Vanilla* Mystery Been Solved? by Adam P. Karremans, Charlotte Watteyn, Daniela Scaccabarozzi, Oscar A. Pérez-Escobar and Diego Bogarín**
5237	*Durian (Durio zibethinus* L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations by Gholamreza Khaksar, Sudarat Kasemcholathan and Supaart Sirikantaramas**
5101	New Generation Sustainable Technologies for Soilless Vegetable Production by Fernando Fuentes-Peñailillo, Karen Gutter, Ricardo Vega and Gilda Carrasco Silva
5041	An Overview on Post-Harvest Technological Advances and Ripening Techniques for Increasing Peach Fruit Quality and Shelf Life by Umar Hayat, Wenqing Li, Hangling Bie, Suning Liu, Dandan Guo and Ke Cao
5022	Artificial Intelligence: A Promising Tool for Application in Phytopathology by Victoria E. González-Rodríguez, Inmaculada Izquierdo-Bueno, Jesús M. Cantoral, María Carbú and Carlos Garrido
4645	Recent Advances in Molecular Genetics of Onion by Suman Sharma, Anil Khar, Jiffinvir S. Khosa, Subhankar Mandal and Subas Malla
4636	In Vitro Regeneration, Micropropagation and Germplasm Conservation of Horticultural Plants by Jean Carlos Bettoni, Min-Rui Wang and Qiao-Chun Wang

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3585	Role of Pre-Harvest Sorbitol–Calcium Treatments in Controlling Berry Drop in Bagged Table Grapes of the “Doña María” Variety by Alberto Guirao, Juan Miguel Valverde, Huertas María Díaz-Mula, Daniel Valero, María Serrano and Domingo Martínez-Romero
3488	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
3400	Exogenous Application of Melatonin on the Preservation of Physicochemical and Enzymatic Qualities of Pepper Fruit from Chilling Injury by Narin Charoenphun, Nam Hoang Pham, Jessada Rattanawut and Karthikeyan Venkatachalam
3127	*Identification and Characterization of a Virulent Meloidogyne incognita* Population Breaking Tomato Mi-1-Mediated Resistance in Indiana by Vijay Kunwar, Wenjing Guan and Lei Zhang**
2700	Economic and Social Impact of Huanglongbing on the Mexico Citrus Industry: A Review and Future Perspectives by Hernán Villar-Luna, María Elena Santos-Cervantes, Edgar Antonio Rodríguez-Negrete, Jesús Méndez-Lozano and Norma Elena Leyva-López
2202	Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture by Luisa Liu-Xu, Ana Isabel González-Hernández, Gemma Camañes, Begonya Vicedo, Loredana Scalschi and Eugenio Llorens
2116	Gene-Based Developments in Improving Quality of Tomato: Focus on Firmness, Shelf Life, and Pre- and Post-Harvest Stress Adaptations by Hongmei Nie, Xiu Yang, Shaowen Zheng and Leiping Hou
2071	Vermicompost Rate Effects on Soil Fertility and Morpho-Physio-Biochemical Traits of Lettuce by Muhammad Danish Toor, Abdurrahman Ay, Izhar Ullah, Salih Demirkaya, Rıdvan Kızılkaya, Adil Mihoub, Adil Zia, Aftab Jamal, Ayman A. Ghfar, Annamaria Di Serio and Domenico Ronga
1992	Changes in Nutrient Content and Physicochemical Properties of Cavendish Bananas var. Pei Chiao during Ripening by Ping-Hsiu Huang, Yu-Tsung Cheng, Wen-Chien Lu, Po-Yuan Chiang, Jui-Lin Yeh, Chiun-Chuang (Roger) Wang, Yu-Shen Liang and Po-Hsien Li
1962	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos

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72127	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
43525	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
27464	*Evaluation of Lettuce (Lactuca sativa* L.) Production under Hydroponic System: Nutrient Solution Derived from Fish Waste vs. Inorganic Nutrient Solution by Zienab F. R. Ahmed, Alghazal K. H. Alnuaimi, Amira Askri and Nikolaos Tzortzakis**
26939	*Transcriptomic Analysis of Sex-Associated DEGs in Female and Male Flowers of Kiwifruit (Actinidia deliciosa* [A. Chev] C. F. Liang & A. R. Ferguson) by Patricio Zapata, Makarena González, Igor Pacheco, Claudia Jorquera, Claudia Silva-Andrade, Marco Isaac Garrido, Rodrigo Infante and Juan Alfonso Salazar**
25482	Growth Responses and Root Characteristics of Lettuce Grown in Aeroponics, Hydroponics, and Substrate Culture by Qiansheng Li, Xiaoqiang Li, Bin Tang and Mengmeng Gu
21947	Effects of Nutrient Composition and Lettuce Cultivar on Crop Production in Hydroponic Culture by Sundar Sapkota, Sanjib Sapkota and Zhiming Liu
21470	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
21207	*Genetic Engineering of Eggplant (Solanum melongena* L.): Progress, Controversy and Potential by Iftekhar Alam and Md Salimullah**
19661	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
19477	Agronomic Management for Enhancing Plant Tolerance to Abiotic Stresses: High and Low Values of Temperature, Light Intensity, and Relative Humidity by Antonio Ferrante and Luigi Mariani

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6848	*Transcriptomic Analysis of Sex-Associated DEGs in Female and Male Flowers of Kiwifruit (Actinidia deliciosa* [A. Chev] C. F. Liang & A. R. Ferguson) by Patricio Zapata, Makarena González, Igor Pacheco, Claudia Jorquera, Claudia Silva-Andrade, Marco Isaac Garrido, Rodrigo Infante and Juan Alfonso Salazar**
5716	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
5118	An Academic and Technical Overview on Plant Micropropagation Challenges by Neama Abdalla, Hassan El-Ramady, Mayada K. Seliem, Mohammed E. El-Mahrouk, Naglaa Taha, Yousry Bayoumi, Tarek A. Shalaby and Judit Dobránszki
4866	Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage by Maria Concetta Strano, Giuseppe Altieri, Maria Allegra, Giovanni Carlo Di Renzo, Giuliana Paterna, Attilio Matera and Francesco Genovese
4727	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
4310	Evolving Consumption Trends, Marketing Strategies, and Governance Settings in Ornamental Horticulture: A Grey Literature Review by Sara Gabellini and Silvia Scaramuzzi
4079	Effects of Light Intensity and Temperature on the Photosynthesis Characteristics and Yield of Lettuce by Jing Zhou, Pingping Li and Jizhang Wang
3673	What You May Not Realize about Vertical Farming by Farzana A. Lubna, David C. Lewus, Timothy J. Shelford and Arend-Jan Both
3646	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
3428	*Pumpkin (Cucurbita* spp.): A Crop to Mitigate Food and Nutritional Challenges by Monir Hosen, Mohd Y. Rafii, Norida Mazlan, Mashitah Jusoh, Yusuff Oladosu, Mst. Farhana Nazneen Chowdhury, Ismaila Muhammad and Md Mahmudul Hasan Khan**

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2934	*Black Rot of Grapes (Guignardia bidwellii)—A Comprehensive Overview* by Márton Szabó, Anna Csikász-Krizsics, Terézia Dula, Eszter Farkas, Dóra Roznik, Pál Kozma and Tamás Deák
2514	Hydroponic Agriculture and Microbial Safety of Vegetables: Promises, Challenges, and Solutions by Shlomo Sela Saldinger, Victor Rodov, David Kenigsbuch and Asher Bar-Tal
2448	*Phytochemical Screening, and Antibacterial and Antioxidant Activities of Mangifera indica* L. Leaves by Arvish Maharaj, Yougasphree Naidoo, Yaser Hassan Dewir and Hail Rihan**
2248	Extraction, Quantification and Characterization Techniques for Anthocyanin Compounds in Various Food Matrices—A Review by Oana Emilia Constantin and Daniela Ionela Istrati
2243	Sustainability Perspectives of Organic Farming and Plant Factory Systems—From Divergences towards Synergies by László Csambalik, Anna Divéky-Ertsey, Izóra Gál, Krisztina Madaras, László Sipos, Géza Székely and Péter Pusztai
2178	*Bioactive Compounds and Antioxidant Capacity of Several Blackberry (Rubus* spp.) Fruits Cultivars Grown in Romania by Adriana Ramona Memete, Ioan Sărac, Alin Cristian Teusdea, Ruben Budău, Mariana Bei and Simona Ioana Vicas**
2054	*Effect of Biostimulant Application on Plant Growth, Chlorophylls and Hydrophilic Antioxidant Activity of Spinach (Spinacia oleracea* L.) Grown under Saline Stress by Christophe El-Nakhel, Eugenio Cozzolino, Lucia Ottaiano, Spyridon A. Petropoulos, Sabrina Nocerino, Maria Eleonora Pelosi, Youssef Rouphael, Mauro Mori and Ida Di Mola**
1953	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
1926	Hydroponic Cultivation of Medicinal Plants—Plant Organs and Hydroponic Systems: Techniques and Trends by Hallam R. Atherton and Pomin Li
1919	Survey of the Influences of Microbial Biostimulants on Horticultural Crops: Case Studies and Successful Paradigms by Mohamad Hesam Shahrajabian, Spyridon A. Petropoulos and Wenli Sun

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540	*Biocontrol Potential of Bacteria Isolated from Vermicompost against Meloidogyne incognita* on Tomato and Cucumber Crops by Chen Liang, Diwen Yang, Feiyu Dong, Jingxia Shang, Xuguang Niu, Guoxian Zhang, Lijuan Yang and Yonghuan Wang**
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47258	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
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