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Citations	Article
88	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
73	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
71	Impact of Foliar Application of Zinc and Zinc Oxide Nanoparticles on Growth, Yield, Nutrient Uptake and Quality of Tomato by Razu Ahmed, Md. Kamal Uddin, Md. Abdul Quddus, Mohd Yusoff Abd Samad, M. A. Motalib Hossain and Ahmad Numery Ashfaqul Haque
63	Combined Use of Spent Mushroom Substrate Biochar and PGPR Improves Growth, Yield, and Biochemical Response of Cauliflower (Brassica oleracea var. botrytis): A Preliminary Study on Greenhouse Cultivation by Ivan Širić, Ebrahem M. Eid, Mostafa A. Taher, Mohamed H. E. El-Morsy, Hanan E. M. Osman, Pankaj Kumar, Bashir Adelodun, Sami Abou Fayssal, Boro Mioč, Željko Andabaka, Madhumita Goala, Sonika Kumari, Archana Bachheti, Kyung Sook Choi and Vinod Kumar
59	Survey of the Influences of Microbial Biostimulants on Horticultural Crops: Case Studies and Successful Paradigms by Mohamad Hesam Shahrajabian, Spyridon A. Petropoulos and Wenli Sun
53	Volatile Organic Compounds: A Review of Their Current Applications as Pest Biocontrol and Disease Management by Rosario Razo-Belman and César Ozuna
45	*Phytochemical Profiling, Mineral Elements, and Biological Activities of Artemisia campestris* L. Grown in Algeria by Wafa Zahnit, Ouanissa Smara, Lazhar Bechki, Chawki Bensouici, Mohammed Messaoudi, Naima Benchikha, Imane Larkem, Chinaza Godswill Awuchi, Barbara Sawicka and Jesus Simal-Gandara**
44	Hydroponic Agriculture and Microbial Safety of Vegetables: Promises, Challenges, and Solutions by Shlomo Sela Saldinger, Victor Rodov, David Kenigsbuch and Asher Bar-Tal
44	The Role of the γ-Aminobutyric Acid (GABA) in Plant Salt Stress Tolerance by Siarhei A. Dabravolski and Stanislav V. Isayenkov
41	Hydroponic Cultivation of Medicinal Plants—Plant Organs and Hydroponic Systems: Techniques and Trends by Hallam R. Atherton and Pomin Li

Citations	Article
38	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
32	Recent Advancements in Mitigating Abiotic Stresses in Crops by Yusuf Opeyemi Oyebamiji, Basit Akolade Adigun, Noraziyah Abd Aziz Shamsudin, Asmuni Mohd Ikmal, Monsuru Adekunle Salisu, Fadila Ahmad Malike and Adebola Azeez Lateef
30	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
30	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
29	*Understanding the Invasion, Ecological Adaptations, and Management Strategies of Bactrocera dorsalis* in China: A Review by Saleem Jaffar, Syed Arif Hussain Rizvi and Yongyue Lu**
29	Advances in Postharvest Diseases Management of Fruits and Vegetables: A Review by Farid Moradinezhad and Azam Ranjbar
28	Plant Responses to Global Climate Change and Urbanization: Implications for Sustainable Urban Landscapes by Szilvia Kisvarga, Katalin Horotán, Muneeb Ahmad Wani and László Orlóci
28	The Health of Vineyard Soils: Towards a Sustainable Viticulture by Fernando Visconti, Roberto López and Miguel Ángel Olego
28	Artificial Intelligence: A Promising Tool for Application in Phytopathology by Victoria E. González-Rodríguez, Inmaculada Izquierdo-Bueno, Jesús M. Cantoral, María Carbú and Carlos Garrido
27	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro

Citations	Article
30	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
19	Harnessing GABA Pathways to Improve Plant Resilience Against Salt Stress by Jameel Mohammed Al-Khayri, Mohamed Abdel-Haleem and Emad Hamdy Khedr
18	Plant Growth-Promoting Microbes for Resilient Farming Systems: Mitigating Environmental Stressors and Boosting Crops Productivity—A Review by Assiya Ansabayeva, Murat Makhambetov, Nazih Y. Rebouh, Mostafa Abdelkader, Hani S. Saudy, Karim M. Hassan, Mohamed A. Nasser, Mahmoud A. A. Ali and Mohamed Ebrahim
17	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao
16	MSOAR-YOLOv10: Multi-Scale Occluded Apple Detection for Enhanced Harvest Robotics by Heng Fu, Zhengwei Guo, Qingchun Feng, Feng Xie, Yijing Zuo and Tao Li
16	Dynamic Task Planning for Multi-Arm Harvesting Robots Under Multiple Constraints Using Deep Reinforcement Learning by Feng Xie, Zhengwei Guo, Tao Li, Qingchun Feng and Chunjiang Zhao
15	Design of and Experiment with a Dual-Arm Apple Harvesting Robot System by Wenlei Huang, Zhonghua Miao, Tao Wu, Zhengwei Guo, Wenkai Han and Tao Li
12	MTS-YOLO: A Multi-Task Lightweight and Efficient Model for Tomato Fruit Bunch Maturity and Stem Detection by Maonian Wu, Hanran Lin, Xingren Shi, Shaojun Zhu and Bo Zheng
11	Sustainable Water Management in Horticulture: Problems, Premises, and Promises by Carla S. S. Ferreira, Pedro R. Soares, Rosa Guilherme, Giuliano Vitali, Anne Boulet, Matthew Tom Harrison, Hamid Malamiri, António C. Duarte, Zahra Kalantari and António J. D. Ferreira
11	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan

Citations	Article
30	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
5	Diversity and Local Uses of the Convolvulaceae Family in Udon Thani Province, Thailand, with Notes on Its Potential Horticultural Significance by Piyaporn Saensouk, Surapon Saensouk, Sarayut Rakarcha, Thawatphong Boonma, Tammanoon Jitpromma, Phiphat Sonthongphithak, Areerat Ragsasilp and Phetlasy Souladeth
4	A Comprehensive Morphological, Biochemical, and Sensory Study of Traditional and Modern Apple Cultivars by Paula A. Morariu, Andruța E. Mureșan, Adriana F. Sestras, Anda E. Tanislav, Catalina Dan, Eugenia Mareși, Mădălina Militaru, Vlad Mureșan and Radu E. Sestras
4	Genetic and Seasonal Factors Influence Pungent Pepper Capsaicinoid and Vitamin C Content by Ingrid Melinda Gyalai, Lajos Helyes, Hussein G. Daood, Flórián Kovács, Adrienn Szarvas and Ferenc Lantos
4	Biostimulants Applied in Seedling Stage Can Improve Onion Early Bulb Growth: Cultivar- and Fertilizer-Type-Specific Positive Effects by Qianwen Zhang, Jun Liu, Sang Jun Jeong, Joseph Masabni and Genhua Niu
4	*Optimizing Selenium Application for Enhanced Quality and Nutritional Value of Spring Tea (Camellia sinensis)* by Qing Liao, Pan-Xia Liang, Ying Xing, Zhuo-Fan Yao, Jin-Ping Chen, Li-Ping Pan, Yao-Qiu Deng, Yong-Xian Liu and Dong-Liang Huang
4	Sustainable Agriculture Through Compost Tea: Production, Application, and Impact on Horticultural Crops by Emanuela Campana, Michele Ciriello, Matteo Lentini, Youssef Rouphael and Stefania De Pascale
3	Biocontrol of Phytopathogens Using Plant Growth Promoting Rhizobacteria: Bibliometric Analysis and Systematic Review by Bernardo Espinosa-Palomeque, Omar Jiménez-Pérez, Ricardo I. Ramírez-Gottfried, Pablo Preciado-Rangel, Alain Buendía-García, Gerardo Zapata Sifuentes, Maria A. Sariñana-Navarrete and Tomás Rivas-García
3	Study on Color Detection of Korla Fragrant Pears by Near-Infrared Spectroscopy Combined with PLSR by Yifan Xia, Yang Liu, Hong Zhang, Jikai Che and Qing Liang
3	Impacts of the Biostimulant VIUSID^® Agro on Growth, Productivity, and Tolerance to Salt Stress in Crops: A Systematic Review by Kolima Peña-Calzada, Alexander Calero-Hurtado, Jorge Félix Meléndrez-Rodríguez, Juan Carlos Rodríguez-Fernández, Oscar Giovanni Gutiérrez-Cádenas, Marcos Tulio García-González, Lourdes Madrigal-Carmona and Alay Jiménez-Medina

Citations	Article
1132	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
671	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
242	A Review on Plant Responses to Salt Stress and Their Mechanisms of Salt Resistance by Shanhu Hao, Yiran Wang, Yunxiu Yan, Yuhang Liu, Jingyao Wang and Su Chen
163	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni
161	Superabsorbent Polymer Hydrogels for Sustainable Agriculture: A Review by Yusuff Oladosu, Mohd Y. Rafii, Fatai Arolu, Samuel Chibuike Chukwu, Monsuru Adekunle Salisu, Ifeoluwa Kayode Fagbohun, Taoheed Kolawole Muftaudeen, Senesie Swaray and Bello Sani Haliru
149	Biostimulants on Crops: Their Impact under Abiotic Stress Conditions by Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca Espen
146	Plant-Based Methods for Irrigation Scheduling of Woody Crops by José Enrique Fernández
143	Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases by Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, Giuseppe Barone, Filippo De Curtis, Raffaello Castoria and Giuseppe Lima
135	Abiotic Stress Effects on Performance of Horticultural Crops by Alessandra Francini and Luca Sebastiani
134	Response of Mediterranean Ornamental Plants to Drought Stress by Stefania Toscano, Antonio Ferrante and Daniela Romano

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22021	Fusarium Species Associated with Diseases of Major Tropical Fruit Crops by Latiffah Zakaria
19492	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
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19168	Tomato Leaf Disease Classification via Compact Convolutional Neural Networks with Transfer Learning and Feature Selection by Omneya Attallah
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16535	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
15173	Current Trends in Organic Vegetable Crop Production: Practices and Techniques by Juan A. Fernández, Miren Edurne Ayastuy, Damián Pablo Belladonna, María Micaela Comezaña, Josefina Contreras, Isabel de Maria Mourão, Luciano Orden and Roberto A. Rodríguez

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24154	Technological Trends and Engineering Issues on Vertical Farms: A Review by Md Shaha Nur Kabir, Md Nasim Reza, Milon Chowdhury, Mohammod Ali, Samsuzzaman, Md Razob Ali, Ka Young Lee and Sun-Ok Chung
19492	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun
19352	*Durian (Durio zibethinus* L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations by Gholamreza Khaksar, Sudarat Kasemcholathan and Supaart Sirikantaramas**
16535	From Lab to Field: Biofertilizers in the 21st Century by Ana Ibáñez, Sonia Garrido-Chamorro, María F. Vasco-Cárdenas and Carlos Barreiro
14873	Strategies to Delay Ethylene-Mediated Ripening in Climacteric Fruits: Implications for Shelf Life Extension and Postharvest Quality by Ramiro Alonso-Salinas, Santiago López-Miranda, Antonio José Pérez-López and José Ramón Acosta-Motos
14175	Global Perspectives on the Medicinal Implications of Green Walnut and Its Benefits: A Comprehensive Review by Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József and Kovács Bela
13767	Artificial Intelligence: A Promising Tool for Application in Phytopathology by Victoria E. González-Rodríguez, Inmaculada Izquierdo-Bueno, Jesús M. Cantoral, María Carbú and Carlos Garrido
12670	Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation by Menghan Li, Jing Su, Huanqi Yang, Lei Feng, Minghui Wang, Gezhe Xu, Jianhui Shao and Chunhua Ma
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6680	*Physico-Chemical Characterization, Phenolic Compound Extraction and Biological Activity of Grapevine (Vitis vinifera* L.) Canes by Răzvan Vasile Filimon, Claudiu Ioan Bunea, Florin Dumitru Bora, Roxana Mihaela Filimon, Simona Isabela Dunca, Sándor Rózsa, Liliana Ciurlă and Antoanela Patraș**
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1685	Exploring the Potential of Sunflowers: Agronomy, Applications, and Opportunities within Bio-Circular-Green Economy by Ratchanee Puttha, Karthikeyan Venkatachalam, Sayomphoo Hanpakdeesakul, Jittimon Wongsa, Thanya Parametthanuwat, Pao Srean, Kanokporn Pakeechai and Narin Charoenphun

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1317	Sustainable Water Management in Horticulture: Problems, Premises, and Promises by Carla S. S. Ferreira, Pedro R. Soares, Rosa Guilherme, Giuliano Vitali, Anne Boulet, Matthew Tom Harrison, Hamid Malamiri, António C. Duarte, Zahra Kalantari and António J. D. Ferreira
1195	Plant Responses and Adaptations to Salt Stress: A Review by Cuiyu Liu, Xibing Jiang and Zhaohe Yuan
1099	An Overview on the Use of Artificial Lighting for Sustainable Lettuce and Microgreens Production in an Indoor Vertical Farming System by Noémi Budavári, Zoltán Pék, Lajos Helyes, Sándor Takács and Eszter Nemeskéri
1060	Enhancing Olive Cultivation Resilience: Sustainable Long-Term and Short-Term Adaptation Strategies to Alleviate Climate Change Impacts by Sandra Martins, Sandra Pereira, Lia-Tânia Dinis and Cátia Brito
1042	Research Progress on Physical Preservation Technology of Fresh-Cut Fruits and Vegetables by Dixin Chen, Yang Zhang, Jianshe Zhao, Li Liu and Long Zhao
984	*Nutritional Quality, Functional Properties, and Biological Characterization of Watermeal (Wolffia globosa)* by Parinya Boonarsa, Apichaya Bunyatratchata, Theeraphan Chumroenphat, Pornpisanu Thammapat, Tipaukson Chaikwang, Tarathep Siripan, Hua Li and Sirithon Siriamornpun
949	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
846	Protein Hydrolysates—Production, Effects on Plant Metabolism, and Use in Agriculture by Igor Pasković, Ljiljana Popović, Paula Pongrac, Marija Polić Pasković, Tomislav Kos, Pavle Jovanov and Mario Franić
846	Trends and Insights in Medicinal Plant Extract Research: A Ten-Year Bibliometric and Visualization Study by Hasnae El Allaoui, Kawthar El Ahmadi, Aouatif El Abdouni, Imane Dira, Mohamed El Bastrioui, Mohamed Bouhrim, Bruno Eto, Abdelaaty A. Shahat, Rashed N. Herqash and Khadija Haboubi
825	Technological Innovations in Urban and Peri-Urban Agriculture: Pathways to Sustainable Food Systems in Metropolises by Shulang Fei, Ruiqin Wu, He Liu, Feifei Yang and Nan Wang

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949	Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
650	Neopestalotiopsis spp.: A Threat to Strawberry Production and Management by José Guadalupe Ávila-Hernández, Claudia Geraldine León-Ramírez, Ma. del Rosario Abraham-Juárez, Bertha Tlapal-Bolaños, Víctor Olalde-Portugal, John Paul Délano-Frier, Agustino Martínez-Antonio and Pedro Aguilar-Zárate
532	Soilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization by Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md. Rakibuzzaman and Rahim Bux Vistro
451	Ultrasound in Plant Life and Its Application Perspectives in Horticulture and Agriculture by Anita Király, Dóra Farkas and Judit Dobránszki
450	Edible Coatings to Prolong the Shelf Life and Improve the Quality of Subtropical Fresh/Fresh-Cut Fruits: A Review by Farid Moradinezhad, Atman Adiba, Azam Ranjbar and Maryam Dorostkar
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372	Tomato Lines Tolerant to Sodium Chloride at Early Growth Stages by Alma Aurora Deanda-Tovar, Juan Enrique Rodríguez-Pérez, Jaime Sahagún-Castellanos, María Teresa Beryl Colinas-y-León, Paulino Pérez-Rodríguez and Ana Elizabeth Paredes-Cervantes
370	*Fruit Quality and Antioxidant Content in Durian (Durio zibethinus* Murr.) cv. ‘Monthong’ in Different Maturity Stages by Naruemon Yongyut, Phormporn Baopa, Somyot Meetha, Supat Isarangkool Na Ayutthaya, Chun-I Chiu, Yuwatida Sripontan, Jetsada Posom and Supatchaya Nampila**

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49057	Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization by Rui Manuel Almeida Machado and Ricardo Paulo Serralheiro
18428	Response Mechanism of Plants to Drought Stress by Xinyi Yang, Meiqi Lu, Yufei Wang, Yiran Wang, Zhijie Liu and Su Chen
17304	Irrigation of Greenhouse Crops by Georgios Nikolaou, Damianos Neocleous, Nikolaos Katsoulas and Constantinos Kittas
16754	A Review on Organic Food Production in Malaysia by Chandran Somasundram, Zuliana Razali and Vicknesha Santhirasegaram
14624	Effects of Nutrient Composition and Lettuce Cultivar on Crop Production in Hydroponic Culture by Sundar Sapkota, Sanjib Sapkota and Zhiming Liu
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14062	A Comparison of Plant Growth Rates between an NFT Hydroponic System and an NFT Aquaponic System by Wilson Lennard and James Ward
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11935	Effects of Light Quality on Growth and Phytonutrient Accumulation of Herbs under Controlled Environments by Haijie Dou, Genhua Niu, Mengmeng Gu and Joseph G. Masabni

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