Anthracnose is one of the major diseases affecting Dalbergia odorifera T. Chen. However, the soil microbial mechanisms underlying D. odorifera responses to anthracnose remain largely unexplored. This study investigated three planting systems: a Dalbe...
Soil-borne pathogens cause devastating root rot diseases in forest ecosystems, often by inducing dysbiosis in the rhizosphere microbiome. While antagonistic bacteria can suppress disease, their effects frequently extend beyond direct inhibition to in...
Crown gall remains difficult to manage because pathogenic agrobacteria can persist in soil, rhizosphere niches, infected roots, plant residues, and propagative materials, while repeated wounding creates new infection sites. This review examines how t...
Justicia adhatoda, also known as Adulsa or Vasaka, is a notable member of the family Acanthaceae, with a broad geographic distribution across varied climatic conditions, and is known for its extensive medicinal properties for treating respiratory dis...
Microbiome management is a promising way to suppress verticillium wilt, a severe disease in Brassica caused by Verticillium longisporum. In order to improve current biocontrol strategies, we compared bacterial Verticillium antagonists in different as...
Both soil and the human gut support vast microbial biodiversity, in which the microbiota plays critical roles in regulating harmful organisms. However, the functional link between microbiota taxonomic compositions and disease suppression has not been...
The pinewood nematode (PWN), Bursaphelenchus xylophilus, is the causal agent of pine wilt disease (PWD) and a quarantine organism in many countries. Managing PWD involves strict regulations and heavy contingency plans, and present climate change scen...
Soil-borne diseases pose a severe threat to global agricultural production and food security. Traditional chemical control methods face significant challenges, including environmental pressure, pathogen resistance, and food safety concerns. The rhizo...
Mediterranean agroforestry systems (AFSs), typified by the Iberian Dehesas and Portuguese Montados, are multifunctional landscapes where Quercus species act as ecological keystones sustaining biodiversity, soil fertility, and rural livelihoods. These...
The microbiota–gut–organ axis is widely recognized as a pivotal mediator of systemic health, primarily through gut-derived immune, metabolic, and inflammatory signaling. Fucoidans, a class of fucose-containing sulfated polysaccharides pre...
Green waste composts are obtained from agricultural production chains; their suppressive properties are increasingly being developed as a promising biological control option in the management of soil-borne phytopathogens. The wide variety of microbes...
Plants are challenged with many kinds of biotic stresses caused by different living organisms, which result in various types of diseases, infections, and damage to crop plants and ultimately affect crop productivity. Plant disease management strategi...
Aging skin, wrinkles, pigmentation, and dryness are problems that plague people, and researchers are working to solve them. Recent studies have shown that intestinal microbiota homeostasis can influence skin health, demonstrating the existence of a g...
Disease-suppressive soils confer fitness advantages to plants after a disease outbreak due to the subsequent assembly of protective microbiota in natural environments. However, the role of ecological effects on the assemblage of a protective soil mic...
Endemic freshwater sponges (demosponges, Lubomirskiidae) dominate in Lake Baikal, Central Siberia, Russia. These sponges are multicellular filter-feeding animals that represent a complex consortium of many species of eukaryotes and prokaryotes. In re...
Fusarium oxysporum-associated disease symptoms in rice (Oryza sativa L.) seedlings represent an experimentally tractable model for evaluating microbiome-mediated disease suppression under controlled conditions. Biological control of Fusarium-associat...
Pine wilt disease, transmitted primarily by Monochamus alternatus (Hope, 1842) adults, causes severe ecological and economic losses globally. Conventional chemical controls face challenges of resistance and non-target toxicity. This study identified...
Soil fertility is a function of the level of organic and inorganic substances present in the soil, and it influences the activities of soil-borne microbes, plant growth performance and a host of other beneficial ecological functions. In this metageno...
A common agronomic recommendation is under-seeding red clover to wheat in the corn–soy–wheat rotation. As a leguminous cover crop, red clover boosts agro-ecological resilience and productivity through nitrogen fixation, as well as non-nitrogen-relate...
Postlarval shrimp frequently face threats from acute hepatopancreatic necrosis disease (AHPND). Although AHPND affects both postlarval and adult shrimp, abiotic and biotic factors are distinct between life stages, such as rearing water nutrient level...
Soilborne pathogens and pests in agroecosystems are serious problems that limit crop yields. In line with the development of more ecologically sustainable agriculture, the possibility of using biochar to control pests has been increasingly investigat...
Soil-borne plant pathogens pose a serious threat to global food security by causing extensive yield losses and compromising crop quality. Conventional chemical-based control methods often prove inadequate, environmentally harmful, and disruptive to b...
Aspergillus spp., particularly A. fumigatus, are increasingly reported as emerging pathogens in cetaceans, yet their clinical and ecological relevance remains poorly characterized. This systematic review synthesizes evidence from 34 studies involving...
Olive anthracnose is a major disease worldwide; although once chiefly attributed to Colletotrichum acutatum, it is now clear that the predominant pathogen varies among regions. In this study, we identified Colletotrichum scovillei for the first time...
Continuous monoculture of Panax notoginseng leads to severe replant disease, yet the mechanisms by which root exudates mediate rhizosphere microbiome assembly and pathogen enrichment remain poorly understood. Here, we demonstrate that long-term root...
The microbial community surrounding plant roots plays a vital role in plant growth, nutrient uptake, stress resilience and other potential functions. This review synthesizes available evidence that plant growth-promoting microorganisms (PGPMs) not on...
Gastroesophageal reflux disease (GERD) is a common chronic disorder of the upper gastrointestinal tract, traditionally explained by an acid-centric model in which gastric acid causes mucosal injury and symptoms. Proton pump inhibitors (PPIs) are the...
Chlamydospores are thick-walled, dormant propagules formed by fungi in response to environmental stress. They play contrasting roles in plant protection: serving as persistent inocula of soil-borne pathogenic fungi that contribute to recurrent diseas...
Cancer is increasingly recognized as an emerging concern in wildlife health and biodiversity conservation in the Anthropocene. Although traditionally viewed as an individual disease associated primarily with aging, wildlife cancer is shaped by comple...
The pinewood nematode, Bursaphelenchus xylophilus, has been determined as one of the world’s top ten plant-parasitic nematodes. It causes pine wilt, a progressive disease that affects the economy and ecologically sustainable development in East...
This review deals with the main mechanisms of action exerted by antagonistic bacteria, such as competition for space and nutrients, suppression via siderophores, hydrolytic enzymes, antibiosis, biofilm formation, and induction of plant resistance. Th...
Pine wilt disease, caused by Bursaphelenchus xylophilus, poses severe ecological and economic threats to coniferous forests. This study isolated two fungal (Arthropsis hispanica, Penicillium sclerotiorum) and two bacterial (Bacillus amyloliquefaciens...
Crop rotation can improve soil properties and is one of the important measures to prevent soil-borne diseases. This study aimed to evaluate the effects of different preceding crops on clubroot disease in Chinese cabbage and soil microorganisms, to pr...
Background/Objectives: Gut microbial metabolism of choline and related quaternary amines to trimethylamine (TMA) is the first step in the production of trimethylamine N-oxide (TMAO), a circulating metabolite that contributes to the development of ath...
The escalating threats posed by plant pathogens and the environmental repercussions of conventional agrochemicals necessitate sustainable agricultural solutions. This review focuses on plant growth-promoting microorganisms (PGPMs) such as bacteria, f...
Herbaceous grafting is a propagation method largely used in solanaceous and cucurbit crops for enhancing their agronomic performances especially under (a)biotic stress conditions. Besides these grafting-mediated benefits, recent advances about microb...
Soil-borne diseases of banana severely threaten the sustainable development of the banana industry. In the pineapple–banana rotation system, using rhizosphere microorganisms to control banana Fusarium wilt via pineapple root exudates is a promi...
Garlic substrate could influence plant growth through affecting soil microbiome structure. The relationship mechanism between changes in soil microbial communities, disease suppression and plant development, however, remains unclear, particularly in...
Maintaining soil health is fundamental to sustaining agricultural productivity, however, the intricate role of soil microbial diversity in this process is not fully understood. Current research acknowledges that soil microorganisms including bacteria...
Bacterial polyketides are highly biologically active molecules that are frequently used as drugs, particularly as antibiotics and anticancer agents, thus the discovery of new polyketides is of major interest. Since the 1980s discovery of polyketides...
Eco-friendly and sustainable plant disease management employing Trichoderma spp. as bioagents is an economically feasible and ecologically sustainable approach. Therefore, their use in agriculture should be encouraged. The two main goals of the prese...
Sulfur mustard (SM) causes multi-organ toxicity, yet its impact on intestinal tissue and the associated gut microbiota remains poorly characterized. This study demonstrates that in a mouse model of SM exposure, gut microbial ecological collapse occur...
Microorganisms play a fundamental role in sustainable agriculture, and their importance in common bean (Phaseolus vulgaris) cultivation cannot be underestimated. This review article aims to comprehensively explore the diverse roles of microorganisms...
24 September 2021
Plant cysteine-rich peptides (CRPs) represent a diverse group of molecules involved in different aspects of plant physiology. Antimicrobial peptides, which directly suppress the growth of pathogens, are regarded as promising templates for the develop...
The undefined microbial ecology of Aconitum carmichaelii root rot in western Yunnan constrains the advancement of eco-friendly control strategies. The identification of potential pathogenic determinants affecting A. carmichaelii growth is imperative...
Hepatocellular carcinoma (HCC) remains one of the leading causes of cancer-related death worldwide, and first-line systemic treatment has shifted toward immune checkpoint inhibitor (ICI)-based combinations. Response is heterogeneous, and mechanistic...
Rice (Oryza sativa L.) is a staple crop for over half of the global population; however, pathogenic infections pose significant threats to its sustainable production. Although chemical pesticides are commonly employed for disease control, their prolo...
Plant disease biocontrol represents an effective and ecologically sustainable approach for managing fungal phytopathogens. Although our previous study confirmed that Bacillus velezensis BV01 possesses potent antagonistic activities against phytopatho...
The rapid expansion of aquaculture is vital for global food security, yet it faces persistent threats from disease outbreaks, vaccine inefficacy, and antibiotic overuse, all of which undermine sustainability. Conventional vaccines often fail to induc...
Pine wilt disease (PWD) caused by Bursaphelenchus xylophilus is a major threat to pine forests worldwide. Induction of resistance is a promising and safe management option that should be investigated in relation to its possible influence on the pine...
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