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Most Cited & Viewed Papers

Citations Article
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
by William Fusco, Manuel Bernabeu Lorenzo, Marco Cintoni, Serena Porcari, Emanuele Rinninella, Francesco Kaitsas, Elena Lener, Maria Cristina Mele, Antonio Gasbarrini, Maria Carmen Collado, Giovanni Cammarota and Gianluca Ianiro
Global Impacts of Western Diet and Its Effects on Metabolism and Health: A Narrative Review
by Vicente Javier Clemente-Suárez, Ana Isabel Beltrán-Velasco, Laura Redondo-Flórez, Alexandra Martín-Rodríguez and José Francisco Tornero-Aguilera
Exploration of the Muribaculaceae Family in the Gut Microbiota: Diversity, Metabolism, and Function
by Yiqing Zhu, Borui Chen, Xinyu Zhang, Muhammad Toheed Akbar, Tong Wu, Yiyun Zhang, Li Zhi and Qun Shen
Chlorogenic Acid: A Systematic Review on the Biological Functions, Mechanistic Actions, and Therapeutic Potentials
by Vi Nguyen, Elaine G. Taine, Dehao Meng, Taixing Cui and Wenbin Tan
Effects of Malnutrition on the Immune System and Infection and the Role of Nutritional Strategies Regarding Improvements in Children’s Health Status: A Literature Review
by Fátima Morales, Sergio Montserrat-de la Paz, Maria J. Leon and Fernando Rivero-Pino
Polyphenols and Their Impact on the Prevention of Neurodegenerative Diseases and Development
by Izabela Grabska-Kobyłecka, Piotr Szpakowski, Aleksandra Król, Dominika Książek-Winiarek, Andrzej Kobyłecki, Andrzej Głąbiński and Dariusz Nowak
Roles of Short-Chain Fatty Acids in Inflammatory Bowel Disease
by Yoonhwa Shin, Sunhee Han, Juhui Kwon, Songhyun Ju, Tae Gyu Choi, Insug Kang and Sung Soo Kim
Gut Microbial Metabolite Butyrate and Its Therapeutic Role in Inflammatory Bowel Disease: A Literature Review
by Neeraja Recharla, Ramasatyaveni Geesala and Xuan-Zheng Shi
The Role of Gut Microbiota in Anxiety, Depression, and Other Mental Disorders as Well as the Protective Effects of Dietary Components
by Ruo-Gu Xiong, Jiahui Li, Jin Cheng, Dan-Dan Zhou, Si-Xia Wu, Si-Yu Huang, Adila Saimaiti, Zhi-Jun Yang, Ren-You Gan and Hua-Bin Li
Healthy Lifestyle and Cancer Risk: Modifiable Risk Factors to Prevent Cancer
by Pasquale Marino, Mariangela Mininni, Giovanni Deiana, Graziella Marino, Rosa Divella, Ilaria Bochicchio, Alda Giuliano, Stefania Lapadula, Alessandro Rocco Lettini and Francesca Sanseverino
Views Article
Myths and Facts Regarding Low-Carbohydrate Diets
by Nina Teicholz, Steven M. Croft, Ignacio Cuaranta, Mark Cucuzzella, Mariela Glandt, Dina H. Griauzde, Karen Jerome-Zapadka, Tro Kalayjian, Kendrick Murphy, Mark Nelson, Catherine Shanahan, Jodi L. Nishida, Robert C. Oh, Naomi Parrella, Erin M. Saner, Shebani Sethi, Jeff S. Volek, Micalla Williden and Susan Wolver
Effects of Creatine Supplementation and Resistance Training on Muscle Strength Gains in Adults <50 Years of Age: A Systematic Review and Meta-Analysis
by Ziyu Wang, Bopeng Qiu, Ruoling Li, Yunzhi Han, Carl Petersen, Shuting Liu, Yinkai Zhang, Chang Liu, Darren G. Candow and Juan Del Coso
The Acute and Chronic Effects of Lion’s Mane Mushroom Supplementation on Cognitive Function, Stress and Mood in Young Adults: A Double-Blind, Parallel Groups, Pilot Study
by Sarah Docherty, Faye L. Doughty and Ellen F. Smith
The Dark Side of Energy Drinks: A Comprehensive Review of Their Impact on the Human Body
by Andrea Costantino, Aniello Maiese, Julia Lazzari, Chiara Casula, Emanuela Turillazzi, Paola Frati and Vittorio Fineschi
Ketogenic Diets for Body Weight Loss: A Comparison with Other Diets
by Damian Dyńka, Łukasz Rodzeń, Mateusz Rodzeń, Anna Pacholak-Klimas, Georgia Ede, Shebani Sethi, Dorota Łojko, Karolina Bartoń, Ken Berry, Adam Deptuła, Żaneta Grzywacz, Peter Martin, Jen Unwin and David Unwin
Does Poultry Consumption Increase the Risk of Mortality for Gastrointestinal Cancers? A Preliminary Competing Risk Analysis
by Caterina Bonfiglio, Rossella Tatoli, Rossella Donghia, Pasqua Letizia Pesole and Gianluigi Giannelli
Vitamin D: Evidence-Based Health Benefits and Recommendations for Population Guidelines
by William B. Grant, Sunil J. Wimalawansa, Pawel Pludowski and Richard Z. Cheng
Creatine Supplementation Beyond Athletics: Benefits of Different Types of Creatine for Women, Vegans, and Clinical Populations—A Narrative Review
by Jorge Gutiérrez-Hellín, Juan Del Coso, Arturo Franco-Andrés, José M. Gamonales, Mário C. Espada, Jaime González-García, Miguel López-Moreno and David Varillas-Delgado
The Effect of Creatine Supplementation on Lean Body Mass with and Without Resistance Training
by Imtiaz Desai, Anurag Pandit, Abbie E. Smith-Ryan, David Simar, Darren G. Candow, Nadeem O. Kaakoush and Amanda D. Hagstrom
Linoleic Acid: A Narrative Review of the Effects of Increased Intake in the Standard American Diet and Associations with Chronic Disease
by Joseph Mercola and Christopher R. D’Adamo
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Linoleic Acid: A Narrative Review of the Effects of Increased Intake in the Standard American Diet and Associations with Chronic Disease
by Joseph Mercola and Christopher R. D’Adamo
The Importance of Nutrition in Menopause and Perimenopause—A Review
by Aliz Erdélyi, Erzsébet Pálfi, László Tűű, Katalin Nas, Zsuzsanna Szűcs, Marianna Török, Attila Jakab and Szabolcs Várbíró
Global Impacts of Western Diet and Its Effects on Metabolism and Health: A Narrative Review
by Vicente Javier Clemente-Suárez, Ana Isabel Beltrán-Velasco, Laura Redondo-Flórez, Alexandra Martín-Rodríguez and José Francisco Tornero-Aguilera
Applications of Artificial Intelligence, Machine Learning, and Deep Learning in Nutrition: A Systematic Review
by Tagne Poupi Theodore Armand, Kintoh Allen Nfor, Jung-In Kim and Hee-Cheol Kim
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
by William Fusco, Manuel Bernabeu Lorenzo, Marco Cintoni, Serena Porcari, Emanuele Rinninella, Francesco Kaitsas, Elena Lener, Maria Cristina Mele, Antonio Gasbarrini, Maria Carmen Collado, Giovanni Cammarota and Gianluca Ianiro
The Role of Gut Microbiota in Anxiety, Depression, and Other Mental Disorders as Well as the Protective Effects of Dietary Components
by Ruo-Gu Xiong, Jiahui Li, Jin Cheng, Dan-Dan Zhou, Si-Xia Wu, Si-Yu Huang, Adila Saimaiti, Zhi-Jun Yang, Ren-You Gan and Hua-Bin Li
The Dark Side of Energy Drinks: A Comprehensive Review of Their Impact on the Human Body
by Andrea Costantino, Aniello Maiese, Julia Lazzari, Chiara Casula, Emanuela Turillazzi, Paola Frati and Vittorio Fineschi
The Acute and Chronic Effects of Lion’s Mane Mushroom Supplementation on Cognitive Function, Stress and Mood in Young Adults: A Double-Blind, Parallel Groups, Pilot Study
by Sarah Docherty, Faye L. Doughty and Ellen F. Smith
The Role of Nutrition on Thyroid Function
by Anna-Mariia Shulhai, Roberta Rotondo, Maddalena Petraroli, Viviana Patianna, Barbara Predieri, Lorenzo Iughetti, Susanna Esposito and Maria Elisabeth Street
The Role of Probiotics in Skin Health and Related Gut–Skin Axis: A Review
by Ting Gao, Xiaoyu Wang, Yixuan Li and Fazheng Ren

Most Cited & Viewed Special Issues

Published: Last 36 months
Avg. Citations Special Issue
 
18.33
Diet and Nutrition: Metabolic Diseases
Guest Editor | Number of Papers: 15
 
17.26
Digital Transformations in Nutrition
Guest Editor | Number of Papers: 19
 
17.13
Dietary Patterns, Dietary Intake, Dietary Behaviours and Health
Guest Editors and | Number of Papers: 15
 
16.09
Mineral Nutrition on Human Health and Disease
Guest Editors and | Number of Papers: 11
 
15.67
Nutritional Strategies in the Prevention and Treatment of Metabolic Syndrome
Guest Editors and | Number of Papers: 12
 
14.42
Natural Products and Health: 2nd Edition
Guest Editors and | Number of Papers: 12
 
14.23
Plant-Derived Bioactive Polyphenols, Polysaccharides, Proteins, and Peptides, and Their Health Benefits
Guest Editors Dianzhi Hou and Sumei Zhou | Number of Papers: 13
 
13.6
Dietary Habit, Gut Microbiome and Human Health
Guest Editor Xi Wang | Number of Papers: 10
 
13.4
Natural Products and Human Health
Guest Editor | Number of Papers: 10
 
12.31
Effects of Probiotics, Prebiotics, and Postbiotics on Human Health
Guest Editors and | Number of Papers: 16
Published: Last 36 months
Views Special Issue
 
199076
Training and Nutrition for Performance: Males, Females, and Gender Differences
Guest Editors and | Number of Papers: 11
 
169453
Diet and Nutrition Approaches in Obesity Treatment
Guest Editors and | Number of Papers: 20
 
152838
Bioactive Compounds and Functional Foods in Human Health
Guest Editors , and | Number of Papers: 17
 
149947
Diet and Nutrition: Metabolic Diseases
Guest Editor | Number of Papers: 15
 
140649
Public Health, Nutritional Behavior and Nutritional Status
Guest Editors , and Agata Kotowska | Number of Papers: 23
 
136058
Digital Transformations in Nutrition
Guest Editor | Number of Papers: 19
 
135125
Nutrition Interventions for Athletes' Performance
Guest Editor Giannis Arnaoutis | Number of Papers: 10
 
132623
Nutritional & Lifestyle Psychiatry: The Role of Nutrition and Lifestyle in the Onset, Prevention and Management of Mental Disorders
Guest Editors and | Number of Papers: 19
 
128204
Mineral Nutrition on Human Health and Disease
Guest Editors and | Number of Papers: 11
 
126340
Effects of Probiotics, Prebiotics, and Postbiotics on Human Health
Guest Editors and | Number of Papers: 16
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