Nutrients Statistics

Overview

Nutrients in Numbers

Nutrients (ISSN: 2072-6643)

Founded: 2009 (Volumes: 13)

15,823 articles published so far

5856 articles have been cited 10 times or more

Impact Factor

Current Impact Factor: 5.717

5-year Impact Factor: 6.349

JCR category rank: Q1: Nutrition & Dietetics


Impact Factor

Citable Items & Citations

Nutrients Access Trend

Top 10 Cited Papers

Citations Article
Evidence that Vitamin D Supplementation Could Reduce Risk of Influenza and COVID-19 Infections and Deaths
Effects of COVID-19 Home Confinement on Eating Behaviour and Physical Activity: Results of the ECLB-COVID19 International Online Survey
Optimal Nutritional Status for a Well-Functioning Immune System Is an Important Factor to Protect against Viral Infections
Dietary Choices and Habits during COVID-19 Lockdown: Experience from Poland
A Review of Micronutrients and the Immune System–Working in Harmony to Reduce the Risk of Infection
25-Hydroxyvitamin D Concentrations Are Lower in Patients with Positive PCR for SARS-CoV-2
Gut Microbiome: Profound Implications for Diet and Disease
COVID-19: The Inflammation Link and the Role of Nutrition in Potential Mitigation
Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis
Omega-3 Long-Chain Polyunsaturated Fatty Acids, EPA and DHA: Bridging the Gap between Supply and Demand

Nutrients Statistics from Scopus

CiteScore: 6.4
view Scopus page
SJR data, view statistics from SCImago

Nutrients Statistics

Rejection Rates by Year

Publication Times



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