- Review
Understanding the Intricacies of Khat-Associated Cardiovascular Disease
- Azka Naeem,
- Divya Situt,
- Vijay Shetty,
- Jacob Shani and
- Emmanuel U. Emeasoba
Khat, derived from the Catha edulis plant, is widely consumed in East Africa and the Arabian Peninsula, where it holds significant socio-cultural importance. This review examines the multifaceted effects of khat, particularly focusing on its cardiova...