Fermentation

Fermentation is an international, scientific, peer-reviewed, open access journal on fermentation process and technology published monthly online by MDPI.
  • Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
  • High Visibility: indexed within Scopus, SCIE (Web of Science), PubAg, FSTAInspec, CAPlus / SciFinder, and many other databases.
  • Journal Rank: JCR - Q2 (Biotechnology & Applied Microbiology) / CiteScore - Q1 (Plant Science)
  • Rapid Publication: manuscripts are peer-reviewed and a first decision provided to authors approximately 14.6 days after submission; acceptance to publication is undertaken in 2.9 days (median values for papers published in this journal in the second half of 2021).
  • Recognition of Reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
Impact Factor: 5.123 (2021)
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Topic in Agriculture, Beverages, Dairy, Fermentation, Foods
Food Processing and Preservation Topic Editors: Ângela Fernandes, Eliana Pereira
Deadline: 31 August 2022
Topic in Processes, Catalysts, Applied Sciences, Fermentation, Bioengineering
Bioreactors: Control, Optimization and Applications Topic Editors: Francesca Raganati, Alessandra Procentese
Deadline: 31 December 2022
Topic in Agriculture, Beverages, Dairy, Fermentation, Foods
Recent Advances and Insights in Storage, Spoilage and Shelf Life of Foods Topic Editors: Salam A. Ibrahim, Sulaiman Omar Aljaloud, B. N. Dar, Ammar Al-Temimi
Deadline: 30 May 2023
Topic in Agriculture, Applied Sciences, Fermentation, Foods, Molecules
New Concepts in Functional Food Product Development Topic Editors: Aleksandra Szydłowska, Joanna Stadnik, Sylwia Ścieszka, Rubén Domínguez
Deadline: 30 September 2023
Special Issue in Fermentation
Carboxylic Acid Production 2.0 Guest Editors: Gunnar Lidén, Jie Bao
Deadline: 30 June 2022
Special Issue in Fermentation
Microbiotechnology Tools for Wastewater Treatment and Waste Valorization Guest Editors: Shamas Tabraiz, Evangelos Petropoulos
Deadline: 15 July 2022
Special Issue in Fermentation
Trends in Development and Use of Fermented Dairy Products Guest Editor: Irena Barukčić
Deadline: 20 July 2022
Special Issue in Fermentation
Biofuels Production—by Applying Thermochemical Energy Conversion Technologies Guest Editor: Sahar Safarian
Deadline: 31 July 2022
Topical Collection in Fermentation
Food Waste Valorization Collection Editor: Alessia Tropea
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