- Review
Probiotics in Food Systems: Significance and Emerging Strategies Towards Improved Viability and Delivery of Enhanced Beneficial Value
- Antonia Terpou,
- Aikaterini Papadaki,
- Iliada K. Lappa,
- Vasiliki Kachrimanidou,
- Loulouda A. Bosnea and
- Nikolaos Kopsahelis
Preserving the efficacy of probiotic bacteria exhibits paramount challenges that need to be addressed during the development of functional food products. Several factors have been claimed to be responsible for reducing the viability of probiotics inc...