Water stress negatively impacts the physiology of plants, affecting their growth and development. It is considered among the most important environmental factors responsible for reduced crop production. In this regard, biofertilizers may be considere...
A simulation of the environment inhabited by arbuscular mycorrhizal (AM) fungi could provide clues as to how to cultivate these obligate biotrophs axenically. Host intraradical and rhizospheric environments, root extracts and exudates in particular,...
Arbuscular mycorrhizal fungi (AMF) improve plant growth and may be useful in maintaining and even restoring soil. However, data on the latter function are sparse and only indirect, which is especially true for conventional management conditions with...
Continuous cropping in soybean is increasingly practiced in Heilongjiang Province, leading to substantial yield reductions and quality degradation. Arbuscular mycorrhizal fungi (AMF) are soil microorganisms that form mutualistic interactions with pla...
Several studies have shown the potential of using mycorrhizal fungi in increasing the plant yield by simultaneously reducing damages caused by pathogens. Plant parasitic nematodes (PPNs) are among the most feared pathogens for crops. This study aimed...
Long-term soil mining with extensive cultivation practices and traditional breeding methods have declined the flavor and nutritional value of tomatoes. Apart from important mineral nutrients (i.e., nitrogen, phosphorus, and potassium), fungi known as...
Nitrogen fertilizer increases agricultural yields but increases economic costs and causes a series of environmental problems. Arbuscular mycorrhizal fungi (AMF) have the potential to be used as biological fertilizer. However, the influence of nitroge...
Artemisia annua L. is a medicinal plant appreciated for the production of artemisinin, a molecule used for malaria treatment. However, the natural concentration of artemisinin in planta is low. Plant nutrition, in particular phosphorus, and arbuscula...
Symbiotic interaction between plants and microorganisms in the rhizosphere is an important factor affecting plant growth and fitness. Arbuscular mycorrhiza fungi symbiosis increases resistance of the plants to stress factors, including pathogens. Tom...
Towards the improvement of plant productivity in saline–alkali soils, the application of arbuscular mycorrhizal fungi (AMF) is an intensive topic of research. For this study, three inoculation treatments, namely, autoclaved AMF inocula (CK), Fu...
Arbuscular mycorrhizal fungi (AMF) are essential components of the soil microbiome that can facilitate plant growth and enhance abiotic and biotic stress resistance. However, the mechanisms via which AMF inoculation influences Cucurbita pepo L. plant...
The concurrent effect of elevated CO2 (eCO2) concentrations and arbuscular mycorrhizal fungi (AMF) on plant growth, carbon (C), nitrogen (N), phosphorus (P) and potassium (K) accumulations in plant and soil is largely unknown. To understand the mecha...
Understanding the impact of arbuscular mycorrhizal fungi (AMF) upon the nitrogen (N) uptake of tomato (Lycopersicum esculentum L.) plants is crucial for effectively utilizing these beneficial microorganisms in industrial hydroponic tomato production....
Sustainable plant production requires less use of synthetic chemicals in plant nutrition and protection. Microbial products are among the most promising substitutes for chemicals. With the increasing popularity and availability of such products, it h...
Lettuce is widely used for its healthy properties, and it is of interest to increase them with minimal environmental impact. The purpose of this work was to evaluate the effect of the arbuscular mycorrhizal fungus (AMF) Funneliformis mosseae in lettu...
Tomato plants can establish symbiotic interactions with arbuscular mycorrhizal fungi (AMF) able to promote plant nutrition and prime systemic plant defenses against pathogens attack; the mechanism involved is known as mycorrhiza-induced resistance (M...
Arbuscular mycorrhizal fungi (AMF) are taken as bioameliorators to alleviate the detrimental effects of salt stress. However, how AMF affect the performance of Cinnamomum camphora, an economically important species, remains unclear. In this study, we...
The symbiosis and beneficial effects of arbuscular mycorrhizal fungi (AM fungi) on plants have been widely reported; however, the effects might be unascertained in tomato industry production with coconut coir due to the nutrition solution supply, or...
MicroRNAs (miRNAs) are non-coding small RNAs that play crucial roles in plant development and stress responses and can regulate plant interactions with beneficial soil microorganisms such as arbuscular mycorrhizal fungi (AMF). To determine if root in...
Polygonum cuspidatum, an important medicinal plant, often experiences shading from surrounding vegetation during its growth phase, raising questions about the impact of such conditions on the functionality of arbuscular mycorrhizal fungi. This study...
Saffron (Crocus sativus L.) is cultivated worldwide. Its stigmas represent the highest-priced spice and contain bioactive compounds beneficial for human health. Saffron cultivation commonly occurs in open field, and spice yield can vary greatly, from...
Arbuscular mycorrhizal fungi (AMF) are a promising tool to improve plant nutrient use efficiency (NUE) and tolerance against abiotic stresses. Moreover, AMF can potentially increase plant productivity and reduce the negative externalities of the agri...
In addressing the agricultural challenges posed by climate change, the use of biofertilizers, derived from living organisms, promotes environmentally friendly crop cultivation, and represents an adaptive strategy for sustainable agriculture in the fa...
Arbuscular mycorrhizal (AM) fungi can ameliorate not only plant phosphorus (P) nutrition but also soil P mobilization, while P mobilization occurs secondarily and may in turn limit P acquisition at certain crop growth stages. It can be termed as the...
Arbuscular mycorrhizal fungi (AMF) play a crucial role in the soil–plant interface, yet the combined effects of AMF inoculation and phosphorus (P) addition on soil–plant nitrogen (N) and P, as well as oat grain yield, under drought stress...
Cadmium (Cd) contamination in soil poses a serious threat to plant growth and productivity, while arbuscular mycorrhizal (AM) fungi play a vital role in enhancing plant growth, improving tolerance to heavy metals, and restoring polluted ecosystems. T...
The negative effects of viruses and the positive effects of arbuscular mycorrhizal fungi (AMF) on grapevine performance are well reported, in contrast to the knowledge about their interactive effects in perennial plants, e.g., in grapevine. To elucid...
Copper oxide nanoparticles (nano-CuO) are recognized as an emerging pollutant. Arbuscular mycorrhizal fungi (AMF) can mitigate the adverse impacts of various pollutants on host plants. However, AMF’s mechanism for alleviating nano-CuO phytotoxi...
Salinity in water and soil is one of the major environmental factors limiting the productivity of agronomic and horticultural crops. In basil (Ocimum basilicum L., Lamiaceae) and other Ocimum species, information on the plant response to mild salinit...
An experiment was conducted with two-year-old ‘Fino 95’ lemon plants (Citrus limon Burm. f. cv. Fino) grafted on C. macrophylla (Citrus macrophylla Wester) to study the effects of salinity on plants inoculated with arbuscular mycorrhizal...
The aims of this study were to evaluate: (1) the effect of sodium chloride (NaCl) and mannitol at different osmotic pressures on the germination of three proso millet (Panicum miliaceum L.) genotypes (VIR 9181, Unikum, and Kinelskoje) under controlle...
Okra (Abelmoschus esculentus L.) is a highly nutritious vegetable rich in vitamins, minerals, and bioactive compounds, including polyphenols, offering numerous health benefits. Despite its nutritional value, okra remains underutilized in Europe; howe...
The Horticulturae Editorial Office wishes to make the following changes to the author’s paper [...]
Alfalfa (Medicago sativa L.) is an important legume forage, and phosphorus is a significant nutrient element of alfalfa with high quality and high yield. However, the effect mechanism of different phosphorus application rates on soil bacteria, and th...
The present research focused on the physiological alterations and antioxidant potential of Portulaca oleracea L. due to mycorrhizal symbiosis with diverse strains. Purslane belongs to the plants that form a symbiosis with mycorrhizal fungi and show t...
Phosphorous (P) starter fertilization can increase maize (Zea mays L.) yield. Widespread application in soils with sufficient P availability leads to environmental risks. Subsequently, alternative strategies to support the maize plant’s early d...
Low arbuscular-mycorrhizal (AM) sporulation in arid field soils limits our knowledge of indigenous species when diversity studies are based only on spore morphology. Our aim was to use different approaches (i.e., spore morphological approach and PCR–...
Salinity is the primary restriction factor for vegetation conservation and the rehabilitation of coastal areas in Eastern China. Arbuscular mycorrhizal fungi (AMF) have been proved to have the ability to alleviate salt stress in plants. However, the...
As a result of climate change, drought and heat significantly reduced plant growth. Therefore, this study aims to explore and provide more insight into the effect of different arbuscular mycorrhizal fungi (AMF) strains (Rhizophagus irregularis, Funne...
Arbuscular mycorrhizal fungi (AMF) are essential soil microorganisms for terrestrial ecosystems and form beneficial symbioses with the root systems of most agricultural plants. The purpose of this paper was to examine the effect of the community of s...
This study investigates the influence of rhizosphere dynamics and soil chemical properties on the distribution, abundance, and diversity of arbuscular mycorrhizal fungi (AMF) across two seasons (summer and winter). A total of 11 rhizospheric soil and...
Phosphate is one of the essential mineral nutrients. Phosphate transporter genes (PHTs) play an important role in Pi acquisition and homeostasis in tomato plants. However, basic biological information on PHT genes and their responses of symbiosis wit...
The use of biostimulants offers a sustainable strategy to improve crop quality. This study assessed the effects of an arbuscular mycorrhizal fungi inoculum (consisting of species Claroideoglomus claroideum, Claroideoglomus etunicatum, Funneliformis g...
The Chinese honey locust tree Gleditsia sinensis Lam. (Fabaceae) is a precious ecological and economic tree species that has wide-ranging usage. However, knowledge regarding seedling cultivation (especially the use of arbuscular mycorrhizal fungi (AM...
Monoculture frequently causes loss of soil nutrients and the emergence of soil-borne diseases in walnut orchards, whereas it is unknown whether sod culture with Vicia villosa (a popular agroforestry system) in walnut orchards impacts the structural c...
Nowadays, oil crops are very attractive both for human consumption and biodiesel production; however, little is known about their commensal rhizosphere microbes. In this study, rhizosphere samples were collected from physic nut and sacha inchi plants...
Arbuscular mycorrhizal (AM) fungi can establish mutualistic symbioses with most terrestrial plants and therefore play a crucial role in the re-vegetation and rehabilitation of degraded ecosystems. Yet, little information is available on AM fungal com...
Arbuscular mycorrhizal fungi (AMFs) play an important role in soil improvement, leading to the enhanced growth and yield of the host plants. The diversity, abundance, and richness of AMFs were evaluated in eight coffee plantations (Coffea arabica L.)...
Soil fungi strongly influence ecosystem structure and functioning, playing a key role in many ecological services as decomposers, plant mutualists and pathogens. Arbuscular mycorrhizal fungi (AMF) establish mutualistic symbiotic associations with pla...
Sabkha (inland and coastal—saline beds or saline lands) are widespread in Saudi Arabia and are distinguished by their hypersaline nature. These hypersaline habitats are commonly covered by halophytic vegetation. Moreover, Arbuscular mycorrhizal...
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