Clinical Nutrition
A section of Nutrients (ISSN 2072-6643).
Section Information
This section of Nutrients aims to rapidly publish contributions on all aspects of clinical nutrition. We encourage the submission of original research, reviews, and communications reporting findings of clinical, experimental, and epidemiological studies of novel nutrition-based prevention and treatment strategies for diseases and health promotion as well as insight into the molecular mechanisms involved.
Topics include, but are not limited to:
- Clinical and experimental intervention studies applying diet and nutrition;
- Food, dietary pattern, and health;
- Nutrition in different life-stages (e.g., maternal nutrition, infants and children, as well as nutrition of elderly people);
- Innovative investigation of nutritional questions related to clinical nutrition employing epigenetics, genomics, proteomics, and metabolomics approaches;
- Enteral and parenteral nutrition;
- Assessment, prevention, and treatment of malnutrition;
- Cardiovascular, hepatic; and metabolic health in relation to diet and nutrition.
Keywords
cardiovascular diseases; liver diseases; metabolic diseases; epigenetics; genomics; proteomics; metabolomics; wasting diseases; malnutrition; enteral nutrition; parenteral nutrition; dietary pattern; clinical intervention study; experimental intervention study; maternal nutrition; pregnancy; infancy; childhood; adolescence; elderly; novel food; functional food; epidemiology; public health
Editorial Board
Topical Advisory Panel
Special Issues
Following special issues within this section are currently open for submissions:
- Nutrition and the Risk of Cardiovascular Diseases (Deadline: 30 January 2022)
- Nutraceutical Supplementation and Nitric Oxide Modulation: Their Role in Health and Disease (Deadline: 31 January 2022)
- Nutrition and Physical Exercise in the Patients with Cancer (Deadline: 20 February 2022)
- Nutrition Therapy for Diarrhea in Cancer and Severe Illness in Patients (Deadline: 25 February 2022)
- Protein-Energy Wasting, Sarcopenia, Cachexia and Muscle Wasting in Patients Living with Chronic Kidney Disease (Deadline: 10 March 2022)
- The Role of Nutrition in Understanding Anxiety and Depression (Deadline: 15 March 2022)
- Diet and Periodontal Diseases (Deadline: 18 March 2022)
- Benefits of Supplementation with L-arginine and Its Precursors on Vascular and Metabolic Health (Deadline: 20 March 2022)
- Nutritional Insight in Thyroid Diseases and Endocrinology (Deadline: 20 March 2022)
- Nutritional Supplementation in People with HIV (Deadline: 31 March 2022)
- Clinical Nutrition for Prevention and Treatment of Chronic Diseases (Deadline: 10 April 2022)
- Nutritional Management and Outcomes in Anorexia Nervosa (Deadline: 20 April 2022)
- The Role of Nutrition before, during and after COVID-19: Assessment, Management and Possible Interventions (Deadline: 25 April 2022)
- Dietary Fatty Acids and Lipid Metabolism in Patients Suffering from Acute Respiratory Distress Syndrome (Deadline: 30 April 2022)
- The Relationship between Physical Activity, Food Intake and Metabolic Diseases (Deadline: 30 April 2022)
- Nutrition Impact on Osteoarthritis Symptoms and Progression (Deadline: 10 May 2022)
- Neuroprotection with Bioactive Compounds (Deadline: 15 May 2022)
- The Role of Nutrition in Neurological Disorders (Deadline: 15 May 2022)
- The Effect of Bariatric Surgery on Food and Taste Preferences Contributing to Weight Loss (Deadline: 15 May 2022)
- Nutrition and Metabolic Risk Factors in Patients (Deadline: 20 May 2022)
- Nutritional Support in Digestive Diseases, and Nutritional Implications of Dietary Interventions (Deadline: 20 May 2022)
- High-Fat Diet and Nutrition in Renal Disease (Deadline: 25 May 2022)
- Metabolic and Dietary Features in Renal Diseases and Transplantation (Deadline: 30 May 2022)
- Specialized Diet, Obesity and Associated Metabolic Disorders (Deadline: 31 May 2022)
- Endocrinology and Metabolic Diseases in Human Health (Deadline: 31 May 2022)
- Relevant Nutritional, Biochemical and Molecular Disorders in CKD (Deadline: 31 May 2022)
- Nutrition Intervention in Cancer Patients Undergoing Immunotherapy (Deadline: 1 June 2022)
- Nutrition in Post-stroke Subjects during Rehabilitation (Deadline: 10 June 2022)
- Nutritional Approach for Treating Urolithiasis (Deadline: 16 June 2022)
- Nutritional Management in Alzheimer’s Disease (Deadline: 20 June 2022)
- The Impact of Micronutrients on Kidney Disease (Deadline: 30 June 2022)
- The Role of Ketogenic Diet in Human Health and Diseases (Deadline: 30 June 2022)
- Effects of Diet Balance and Nutrition on Metabolic Bone Disease (Deadline: 1 July 2022)
- Nutrition Intervention on Digestive Diseases (Deadline: 15 July 2022)
- The Impact of Nutrition Monitoring and Intervention on Quality of Life in of Chronic Kidney Disease Patients at Different Stage (Deadline: 20 July 2022)
- Management of Non-Alcoholic Fatty Liver Disease from Primary Care: Prevention and Intervention through Nutrition and Physical Exercise (Deadline: 20 July 2022)
- Malnutrition in Hospitalized Patients (Deadline: 20 July 2022)
- The Cutting Edge in Brain Foods: Understanding How Food Components Improve Brain Function at the Molecular and System Level (Deadline: 30 July 2022)
- Nutrition and Lung Disease (Deadline: 20 August 2022)
- Hot Topics in Clinical Nutrition (Deadline: 31 August 2022)
- Impact of Diet and Nutrition on Male Reproductive Health (Deadline: 20 September 2022)
- Effects of Macronutrient Intake on Liver-Related Diseases (Deadline: 15 October 2022)
- Prevention and Treatment of Sarcopenia: Multidisciplinary Approaches in Clinical Practice (Deadline: 21 October 2022)
