- Article
Anti-Salmonella Activity and Peptidomic Profiling of Peptide Fractions Produced from Sturgeon Fish Skin Collagen (Huso huso) Using Commercial Enzymes
- Maryam Atef,
- Yasmina Ait Chait,
- Seyed Mahdi Ojagh,
- Ali Mohammad Latifi,
- Mina Esmaeili,
- Riadh Hammami and
- Chibuike C. Udenigwe
This study investigated peptide fractions from fish skin collagen for antibacterial activity against Escherichia coli and Salmonella strains. The collagen was hydrolyzed with six commercial proteases, including trypsin, Alcalase, Neutrase, Flavourzym...