Most Cited & Viewed

Most Cited & Viewed Papers

Citations Article
 
Polyphenols in Health and Disease: Gut Microbiota, Bioaccessibility, and Bioavailability
by Joaquim Bié, Bruno Sepodes, Pedro C. B. Fernandes and Maria H. L. Ribeiro
 
The Nitrogen Bond, or the Nitrogen-Centered Pnictogen Bond: The Covalently Bound Nitrogen Atom in Molecular Entities and Crystals as a Pnictogen Bond Donor
by Pradeep R. Varadwaj, Arpita Varadwaj, Helder M. Marques and Koichi Yamashita
 
Electrophilic Iodination of Organic Compounds Using Elemental Iodine or Iodides: Recent Advances 2008–2021: Part I
by Njomza Ajvazi and Stojan Stavber
 
Ethnomedicinal, Phytochemistry and Antiviral Potential of Turmeric (Curcuma longa)
by Bajarang Bal Lal Srivastava, Asha Shabani Ripanda and Hossein Miraji Mwanga
 
Recent Progress on Natural Rubber-Based Materials Containing Metallic and Metal Oxide Nanoparticles: State of the Art and Biomedical Applications
by Nayrim B. Guerra, Jordana Bortoluz, Andressa R. Bystronski, Ana Elisa D. Maddalozzo, Danielle Restelatto, Mariana Roesch-Ely, Declan M. Devine, Marcelo Giovanela and Janaina S. Crespo
 
An Investigation into Crithmum maritimum L. Leaves as a Source of Antioxidant Polyphenols
by Theodoros Chatzimitakos, Vassilis Athanasiadis, Ioannis Makrygiannis, Dimitrios Kalompatsios, Eleni Bozinou and Stavros I. Lalas
 
Spatial and Temporal Variability of the Floral Scent Emitted by Barlia robertiana (Loisel.) Greuter, a Mediterranean Food-Deceptive Orchid
by Vito Antonio Romano, Leonardo Rosati, Simonetta Fascetti, Anna Maria Roberta Cittadini, Rocco Racioppi, Richard Lorenz and Maurizio D’Auria
 
Boronation of Biomass-Derived Materials for Hydrogen Storage
by Andrea Lazzarini, Alessia Marino, Roberta Colaiezzi, Oreste De Luca, Giuseppe Conte, Alfonso Policicchio, Alfredo Aloise and Marcello Crucianelli
 
Quality Assessment of Medicinal Plants via Chemometric Exploration of Quantitative NMR Data: A Review
by Abdelkrim Rebiai, Bachir Ben Seghir, Hadia Hemmami, Soumeia Zeghoud, Ilham Ben Amor, Imane Kouadri, Mohammed Messaoudi, Ardalan Pasdaran, Gianluca Caruso, Somesh Sharma, Maria Atanassova and Pawel Pohl
 
Active Ingredients and Carriers in Nutritional Eco-Cosmetics
by Pierfrancesco Morganti, Alka Lohani, Alessandro Gagliardini, Gianluca Morganti and Maria-Beatrice Coltelli
Views Article
Electrophilic Iodination of Organic Compounds Using Elemental Iodine or Iodides: Recent Advances 2008–2021: Part I
by Njomza Ajvazi and Stojan Stavber
Polyphenols in Health and Disease: Gut Microbiota, Bioaccessibility, and Bioavailability
by Joaquim Bié, Bruno Sepodes, Pedro C. B. Fernandes and Maria H. L. Ribeiro
Traditional Chinese Medicines and Prescriptions Brought from China to Japan by a Monk (Jianzhen, Japanese: Ganjin): A Historical Review
by Shihui Liu, Toshihiko Matsuo, Chie Matsuo and Takumi Abe
Estimation of Avocado Oil (Persea americana Mill., Greek “Zutano” Variety) Volatile Fraction over Ripening by Classical and Ultrasound Extraction Using HS-SPME–GC–MS
by Marinos Xagoraris, Eleni Galani, Lydia Valasi, Eleftheria H. Kaparakou, Panagiota-Kyriaki Revelou, Petros A. Tarantilis and Christos S. Pappas
Formulation and Evaluation of Olmesartan Medoxomil Tablets
by Rocío González, María Ángeles Peña and Guillermo Torrado
The Nitrogen Bond, or the Nitrogen-Centered Pnictogen Bond: The Covalently Bound Nitrogen Atom in Molecular Entities and Crystals as a Pnictogen Bond Donor
by Pradeep R. Varadwaj, Arpita Varadwaj, Helder M. Marques and Koichi Yamashita
Defect-Induced Luminescence Quenching of 4H-SiC Single Crystal Grown by PVT Method through a Control of Incorporated Impurity Concentration
by Seul-Ki Kim, Eun Young Jung and Myung-Hyun Lee
Ethnomedicinal, Phytochemistry and Antiviral Potential of Turmeric (Curcuma longa)
by Bajarang Bal Lal Srivastava, Asha Shabani Ripanda and Hossein Miraji Mwanga
Chemical Compositions and Essential Fatty Acid Analysis of Selected Vegetable Oils and Fats
by Pawan Kumar Ojha, Darbin Kumar Poudel, Anil Rokaya, Salina Maharjan, Sunita Timsina, Ambika Poudel, Rakesh Satyal, Prabodh Satyal and William N. Setzer
Active Ingredients and Carriers in Nutritional Eco-Cosmetics
by Pierfrancesco Morganti, Alka Lohani, Alessandro Gagliardini, Gianluca Morganti and Maria-Beatrice Coltelli
Downloads Article
Electrophilic Iodination of Organic Compounds Using Elemental Iodine or Iodides: Recent Advances 2008–2021: Part I
by Njomza Ajvazi and Stojan Stavber
Traditional Chinese Medicines and Prescriptions Brought from China to Japan by a Monk (Jianzhen, Japanese: Ganjin): A Historical Review
by Shihui Liu, Toshihiko Matsuo, Chie Matsuo and Takumi Abe
Synthesis of Organoalkoxysilanes: Versatile Organic–Inorganic Building Blocks
by Carina I. C. Crucho
Polyphenols in Health and Disease: Gut Microbiota, Bioaccessibility, and Bioavailability
by Joaquim Bié, Bruno Sepodes, Pedro C. B. Fernandes and Maria H. L. Ribeiro
Ethnomedicinal, Phytochemistry and Antiviral Potential of Turmeric (Curcuma longa)
by Bajarang Bal Lal Srivastava, Asha Shabani Ripanda and Hossein Miraji Mwanga
Defect-Induced Luminescence Quenching of 4H-SiC Single Crystal Grown by PVT Method through a Control of Incorporated Impurity Concentration
by Seul-Ki Kim, Eun Young Jung and Myung-Hyun Lee
Formulation and Evaluation of Olmesartan Medoxomil Tablets
by Rocío González, María Ángeles Peña and Guillermo Torrado
Quality Assessment of Medicinal Plants via Chemometric Exploration of Quantitative NMR Data: A Review
by Abdelkrim Rebiai, Bachir Ben Seghir, Hadia Hemmami, Soumeia Zeghoud, Ilham Ben Amor, Imane Kouadri, Mohammed Messaoudi, Ardalan Pasdaran, Gianluca Caruso, Somesh Sharma, Maria Atanassova and Pawel Pohl
Estimation of Avocado Oil (Persea americana Mill., Greek “Zutano” Variety) Volatile Fraction over Ripening by Classical and Ultrasound Extraction Using HS-SPME–GC–MS
by Marinos Xagoraris, Eleni Galani, Lydia Valasi, Eleftheria H. Kaparakou, Panagiota-Kyriaki Revelou, Petros A. Tarantilis and Christos S. Pappas
Synthesis of Thiazolidinedione Compound Library
by Fehmi Damkaci, Adam A. Szymaniak, Jason P. Biasini and Ryan Cotroneo
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