Most Cited & Viewed

Most Cited & Viewed Papers

Citations Article
 
Challenges Using Droplet Digital PCR for Environmental Samples
by Vasilis Kokkoris, Eric Vukicevich, Andrew Richards, Corrina Thomsen and Miranda M. Hart
 
Advances in Kombucha Tea Fermentation: A Review
by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
 
Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review
by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
 
Overview of Approaches to Improve Rhizoremediation of Petroleum Hydrocarbon-Contaminated Soils
by Fahad Alotaibi, Mohamed Hijri and Marc St-Arnaud
 
Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases
by Katrina Browne
 
Living in a Puddle of Mud: Isolation and Characterization of Two Novel Caulobacteraceae Strains Brevundimonas pondensis sp. nov. and Brevundimonas goettingensis sp. nov.
by Ines Friedrich, Anna Klassen, Hannes Neubauer, Dominik Schneider, Robert Hertel and Rolf Daniel
 
Enhancing Lipase Production of Bacillus salmalaya Strain 139SI Using Different Carbon Sources and Surfactants
by Mohammed Al Mohaini, Arshad Farid, Muhammad Muzammal, Shakira Ghazanfar, Arezoo Dadrasnia, Abdulkhaliq J. Alsalman, Maitham A. Al Hawaj, Yousef N. Alhashem and Salmah Ismail
 
Competitiveness of Quantitative Polymerase Chain Reaction (qPCR) and Droplet Digital Polymerase Chain Reaction (ddPCR) Technologies, with a Particular Focus on Detection of Antibiotic Resistance Genes (ARGs)
by Sol Park, Anita Rana, Way Sung and Mariya Munir
 
Spore Formers as Beneficial Microbes for Humans and Animals
by Anella Saggese, Loredana Baccigalupi and Ezio Ricca
 
Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment
by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
Views Article
Advances in Kombucha Tea Fermentation: A Review
by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
Phenotypic and Draft Genome Sequence Analyses of a Paenibacillus sp. Isolated from the Gastrointestinal Tract of a North American Gray Wolf (Canis lupus)
by Jennifer McCabe, Jessika L. Bryant, C. Cristoph Klews, MiCayla Johnson, Ariel N. Atchley, Thomas W. Cousins, Analiska Dominguez, Marie Gabriel, Katie Middleton, Natasha A. Bowles, Heather M. Broughton, Kristina M. Smith, Mark R. Ackermann, Robert Bildfell, Patrick N. Ball, Evan S. Forsythe and Bruce S. Seal
Forensic Analysis of Novel SARS2r-CoV Identified in Game Animal Datasets in China Shows Evolutionary Relationship to Pangolin GX CoV Clade and Apparent Genetic Experimentation
by Adrian Jones, Steven E. Massey, Daoyu Zhang, Yuri Deigin and Steven C. Quay
Challenges Using Droplet Digital PCR for Environmental Samples
by Vasilis Kokkoris, Eric Vukicevich, Andrew Richards, Corrina Thomsen and Miranda M. Hart
Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review
by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases
by Katrina Browne
Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment
by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
Spore Formers as Beneficial Microbes for Humans and Animals
by Anella Saggese, Loredana Baccigalupi and Ezio Ricca
Synthetic Biology of Thermophiles: Taking Bioengineering to the Extremes?
by Konstantinos Vavitsas, Panayiotis D. Glekas and Dimitris G. Hatzinikolaou
Prevalence of invA Gene of Salmonella spp. in Fish and Fishery Resources from Manila Bay Aquaculture Farms Using Real-Time PCR
by Bryan Tanyag, Jerick Jann Quiambao, Aira Angeline Ko, Amarjet Singh, Flordeliza Cambia and Ulysses Montojo
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Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment
by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
Recombinant Protein Production with Escherichia coli in Glucose and Glycerol Limited Chemostats
by Anca Manuela Mitchell, Valentina Gogulancea, Wendy Smith, Anil Wipat and Irina Dana Ofiţeru
Challenges Using Droplet Digital PCR for Environmental Samples
by Vasilis Kokkoris, Eric Vukicevich, Andrew Richards, Corrina Thomsen and Miranda M. Hart
Advances in Kombucha Tea Fermentation: A Review
by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
Isolation, Identification, Optimization of Baker’s Yeast from Natural Sources, Scale-Up Production Using Molasses as a Cheap Carbohydrate Source, and Evaluation for Bread Production
by A. N. M. Mamun-Or-Rashid, Tanzima Tarannum Lucy and Md. Kamruzzaman Pramanik
Efficacy of a Next Generation Quaternary Ammonium Chloride Sanitizer on Staphylococcus and Pseudomonas Biofilms and Practical Application in a Food Processing Environment
by Kundan Shah and Peter M. Muriana
Competitiveness of Quantitative Polymerase Chain Reaction (qPCR) and Droplet Digital Polymerase Chain Reaction (ddPCR) Technologies, with a Particular Focus on Detection of Antibiotic Resistance Genes (ARGs)
by Sol Park, Anita Rana, Way Sung and Mariya Munir
Overview of Approaches to Improve Rhizoremediation of Petroleum Hydrocarbon-Contaminated Soils
by Fahad Alotaibi, Mohamed Hijri and Marc St-Arnaud
Isolation, Identification and Characterization of Bioflocculant-Producing Bacteria from Activated Sludge of Vulindlela Wastewater Treatment Plant
by Nkanyiso Celukuthula Nkosi, Albertus K. Basson, Zuzingcebo G. Ntombela, Tsolanku S. Maliehe and Rajasekhar V. S. R. Pullabhotla
Comparison of Sodium Nitrite and ‘Natural’ Nitrite on the Inhibition of Spore Germination and Outgrowth of Clostridium sporogenes in Low- and High-Fat Frankfurters
by Arjun Bhusal, Jacob Nelson, Dennis Pletcher and Peter M. Muriana
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