Search Results (27)

Material extrusion 3D printing has been widely used in industrial, educational and residential environments. However, the associated emissions and exposure health impacts need to be evaluated, especially for the new and emerging filament materials. This study characterized particle and chemical emissions from 3D printing using five different metal composite filaments, which contain over 90% (by weight) of metal powder blended with polymer binders. The emission characterization was conducted using an exposure chamber following a standard testing method. Real-time particle measurements showed that particle emission rates ranged from 8 × 10⁹ to 2 × 10¹¹ particles/h for particle number and 200 to 1400 µg/h for particle mass. Over 98% of the emitted particles were smaller than 1 µm, which poses an inhalation hazard. Inductively coupled plasma–mass spectrometry analysis detected manganese, copper, zinc, and selenium in emitted particles from all filaments. However, metal powder in raw filaments tended not to be transferred into particle emissions, resulting in the total metals (and metalloids) accounting for 0.07% to 0.95% of emitted particle mass. Sorbent tube sampling and analytical analyses showed various volatile organic compounds emitted during printing, including hydrocarbons, alcohols, aldehydes, and aromatic compounds. Overall, metal composite filaments generated lower levels of volatile organic compounds (VOCs) compared to thermoplastic polymer filaments; in addition, the emitted VOC compositions differed. Organic chemicals associated with metal composite filament emissions included formaldehyde, benzaldehyde, acetaldehyde, naphthalene, and trimethylbenzene, exposure to which may cause irritations or other adverse health impacts. This study estimated personal exposure to hazardous components assuming a person is close to the printer with low ventilation to represent an acute worst-case exposure scenario. Modeled personal exposure to emissions showed potential exceedances of exposure to fine (PM_2.5) and coarse (PM₁₀) particulate matter, arsenic, manganese, formaldehyde, caprolactam, acetaldehyde, and naphthalene compared to reference levels. A modeled office room with ventilation showed reduced exposure levels by up to two orders of magnitude, assuming the same emission source. Users can avoid close proximity to an operating printer and increase dilution through larger room volumes and higher air change rates to reduce potential inhalation exposures at given printing conditions. Full article

Iron (Fe) and selenium (Se) deficiencies are global health concerns associated with adverse health outcomes. Plants constitute a dietary source of these elements, particularly for individuals following plant-based diets. However, plant Fe availability is limited by soil processes that reduce Fe mobility and uptake, whereas Se accumulation is constrained by the low abundance of Se in soils. Increasing Fe and Se concentrations in edible plant parts through biofortification represents a sustainable strategy to alleviate micronutrient deficiency. This review examines the mechanisms governing Fe and Se uptake, translocation, metabolism, and genetic regulation, and discusses current biofortification strategies, including agronomic practices, natural and microbial-based approaches, conventional breeding and marker-assisted selection, transgenic technologies, and nanoparticles. While cereals remain the principal targets of large-scale biofortification programs, recent advances in horticultural crops are also highlighted because of their growing nutritional and commercial importance. Current evidence indicates that integrated agronomic and genetic approaches are more effective than single interventions, although simultaneous Fe and Se biofortification remains largely underexplored. Successful biofortification is also strongly influenced by soil properties, nutrient interactions, and crop genotype. Emerging tools, including plant–microbe interactions and synthetic biology, offer promising opportunities to enhance micronutrient accumulation and bioavailability. Further research should optimize integrated Fe–Se biofortification strategies while addressing agronomic and socioeconomic constraints to support their large-scale adoption and contribute to sustainable food systems. Full article

Fungi of the genus Pleurotus are increasingly studied not only for their ecological versatility and saprotrophic capabilities but also for their potential in biotechnological applications such as nutrient bioaccumulation. As sustainable alternatives to animal protein sources, Pleurotus species combine high nutritional value with the ability to grow on agro-industrial residues. This review explores the bioaccumulation potential of Pleurotus species of essential compounds of biotechnological interest, particularly selenium and iron, focusing on applications in sustainable nutrition and functional ingredient development. Notably, the substrate composition can nearly double protein content, and selenium-enriched mushrooms can reach up to 858 µg/g without compromising biological efficiency, depending on the dose and chemical form. Similarly, iron biofortification achieved up to 4176 µg/g in P. pulmonarius with minimal productivity loss. Among the species analysed, P. ostreatus and P. eryngii stood out for their productivity and nutritional quality, while P. citrinopileatus recorded the highest protein content at 34.7% dry weight. Overall, mineral biofortification of Pleurotus spp. emerges as a promising strategy to support sustainable food systems, address global micronutrient deficiencies, and expand the biotechnological use of edible fungi. Full article

Selenium (Se) is an essential trace element that exerts pleiotropic effects on host physiology, yet the mechanisms by which it coordinates systemic health remain incompletely understood. Emerging evidence regards the gut microbiota as a key mediator of Se biological functions, giving rise to the Se–gut–tissue axis. This review synthesizes the current research progresses on how dietary Se may shape gut microbial composition and metabolism, and how these microbial shifts are associated with protective effects in both intestinal and extra-intestinal tissues. Se sources (particularly organic or new synthetic form) may bidirectionally interact with gut bacteria by enriching beneficial genera such as Akkermansia, Lactobacillus, and butyrate-producing Clostridia, while suppressing opportunistic pathogens. This microbial remodeling strengthens intestinal barrier integrity, enhances antioxidant and anti-inflammatory responses (e.g., via GPX, TrxR, and NF-κB suppression), and generates bioactive metabolites, notably short-chain fatty acids and secondary bile acids. Through these mechanisms, the Se–gut–microbiota axis may regulate distal organ homeostasis, including the liver (ameliorating NAFLD and acute injury), brain (counteracting neurodegeneration and modulating serotonin/GABA), muscle (improving mass and Se deposition), kidney (attenuating uremic toxin-induced ferroptosis), and reproductive organs. Despite encouraging progress, challenges remain in establishing causality, optimizing dose–response relationships, and translating findings into precision interventions. Full article

Oxidative stress contributes to reproductive disorders, immune dysfunction, and reduced productivity in livestock during periods of high metabolic demand and environmental challenge. Selenium supports antioxidant defense systems because it is incorporated as selenocysteine into selenoproteins, including glutathione peroxidases and thioredoxin reductases that detoxify peroxides and sustain redox balance. The review summarizes selenium occurrence and chemical forms in feeds, as well as its absorption, transportation, and storage. The review also outlines the major features of selenoprotein biosynthesis and its prioritized allocation, with an emphasis on cattle, pigs, sheep, and goats. Evidence from multiple sources indicates that selenium status and supplementation interacts with antioxidant capacity, immune competence, thyroid hormone metabolism, reproductive performance, and the transfer of selenium to milk and offspring. In ruminants, rumen microbial transformations can reduce the bioavailability of inorganic selenium salts, and organic sources, such as selenium-enriched yeast, hydroxy-selenomethionine, and selenitetriglycerides, often increase blood and milk selenium more effectively. In pigs, organic selenium is commonly associated with enhanced antioxidant and immune indices in sows and piglets during late gestation, lactation, and weaning, whereas effects on growth performance are inconsistent. The review emphasizes the narrow margin between adequacy and excess and outlines practical considerations for supplementation and monitoring, alongside research needs for emerging selenium forms and functional biomarkers. Full article

Background: Dromedary camel in Saudi Arabia thrive across diverse desert ecosystems where trace minerals are vital for key physiological functions, yet data on how regional and seasonal factors affect these minerals in dams and neonates are limited. Aim: This study investigated the effects of regional and seasonal variability on trace mineral status in dam serum (DS), dam milk (DM), and neonatal serum (NS) across major camel-rearing regions of Saudi Arabia. We hypothesized that environmental factors—particularly heat stress and local feed resources—drive regional and seasonal differences in mineral profiles and maternal–neonatal transfer. Methods: Samples of serum, milk, feed, water, and soil were collected from five major regions during three seasons. Concentrations of selenium (Se), zinc (Zn), copper (Cu), iron (Fe), manganese (Mn), and iodine (I) were quantified, and correlations among biological compartments were analyzed. Meteorological data were used to compute the temperature-humidity index (THI). Results: The THI ranged from thermoneutral levels in the Northern winter (17.4) to severe heat stress in Eastern summer (33.8). Milk minerals exhibited strong seasonal and regional effects, with selenium peaking in summer and zinc in spring. Western dams showed elevated iron and iodine, whereas northern dams had higher zinc. Serum minerals in dams varied moderately with season but differed regionally for zinc, selenium, and iron. Neonatal serum reflected maternal and regional influences, showing significant season-by-region interactions for selenium and iodine. Positive correlations indicated coordinated maternal–neonatal mineral transfer, particularly for selenium, iodine, and zinc. Feed represented the main environmental source of Cu and Se. In conclusion, camel trace mineral status is mainly driven by environmental factors but regulated through maternal transfer, with selenium and iodine emerging as key heat-stress markers supporting targeted, region- and season-specific supplementation to improve health and productivity in arid regions. Full article

The contamination of drinking water sources with selenium (Se) oxyanions, including selenite (Se(IV)) and selenate (Se(VI)), contains serious health hazards with an oral intake exceeding 400 µg/day and therefore requires urgent attention. Various natural and anthropogenic sources are responsible for high Se concentrations in aquatic environments. In addition, the chemical behavior and speciation of selenium can vary noticeably depending on the origin of the source water. The Se(VI) oxyanion is more soluble and therefore more abundant in surface water. Se levels in contaminated waters often exceed 50 µg/L and may reach several hundred µg/L, well above drinking water limits set by the World Health Organization (40 µg/L) and Germany (10 µg/L), as well as typical industrial discharge limits (5–10 µg/L). Overall, Se is difficult to remove using conventionally available physical, chemical, and biological treatment technologies. The recent literature has therefore highlighted promising advancements in Se removal using emerging technologies. These include advanced physical separation methods such as membrane-based treatment systems and engineered nanomaterials for selective Se decontamination. Additionally, other integrated approaches incorporating photocatalysis coupled adsorption processes, and bio-electrochemical systems have also demonstrated high efficiency in redox transformation and capturing of Se from contaminated water bodies. These innovative strategies may offer enhanced selectivity, removal, and recovery potential for Se-containing species. Here, a current review outlines the sources, distribution, and chemical behavior of Se in natural waters, along with its toxicity and associated health risks. It also provides a broad and multi-perspective assessment of conventional as well as emerging physical, chemical, and biological approaches for Se removal and/or recovery with further prospects for integrated and sustainable strategies. Full article

Chronic pain affects approximately 20% of the global adult population, posing significant healthcare and economic challenges. Effective management requires addressing both biological and psychosocial factors, with emerging therapies such as antioxidants and marine algae offering promising new treatment avenues. Marine algae synthesize bioactive compounds, including polyphenols, carotenoids, and sulfated polysaccharides, which modulate oxidative stress, inflammation, and neuroimmune signaling pathways implicated in pain. Both preclinical and clinical studies support their potential application in treating inflammatory, neuropathic, muscular, and chronic pain conditions. Notable constituents include polyphenols, carotenoids (such as fucoxanthin), vitamins, minerals, and sulfated polysaccharides. These compounds modulate oxidative stress and inflammatory pathways, particularly by reducing reactive oxygen species (ROS) and downregulating cytokines such as tumor necrosis factor-alpha (TNF-α) and interleukin-6 (IL-6). Brown and red algae produce phlorotannins and fucoidans that alleviate pain and inflammation in preclinical models. Carotenoids like fucoxanthin demonstrate neuroprotective effects by influencing autophagy and inflammatory gene expression. Algal-derived vitamins (C and E) and minerals (magnesium, selenium, and zinc) contribute to immune regulation and pain modulation. Additionally, sulfated polysaccharides suppress microglial activation in the central nervous system (CNS). Marine algae represent a promising natural source of bioactive compounds with potential applications in pain management. Although current evidence, primarily derived from preclinical studies, indicates beneficial effects in various pain models, further research is necessary to confirm their efficacy, safety, and mechanisms in human populations. These findings advocate for the continued exploration of marine algae as complementary agents in future therapeutic strategies. Full article

Amorphous lead oxide (a-PbO) X-ray photoconductors show potential for applications in direct conversion medical imaging detectors within the diagnostic energy range. a-PbO enables large-area deposition at low temperatures and exhibits no signal lag. Low dark current can be maintained through specialized blocking layers, similar to those used in multilayer amorphous selenium (a-Se) structures in commercial detectors. However, the current state of a-PbO technology faces challenges in thick layer deposition, leading to crystalline inclusions and cracks. Our proposed stress-induced crystallization model reveals that intrinsic stress in a-PbO layers amplifies with thickness, leading to crystallographic defects. These defects, which are associated with the stable phase of β-PbO, contribute to increased dark current and initiate layer cracking. We calculate the thermal expansion coefficient of a-PbO, indicating a thermomechanical mismatch between the photoconductor and the substrate as the primary source of stress. Furthermore, we demonstrate that layer deposition parameters significantly impact heat accumulation within the growing layer, thereby facilitating temperature-induced crystallization. Our study suggests that relieving stress in grown a-PbO layers by eliminating thermal expansion coefficient mismatches between different layers in a-PbO blocking structures, coupled with optimizing deposition parameters to prevent heat accumulation during layer growth, may inhibit or even prevent stress-induced crystallization and the emergence of structural defects in thick a-PbO layers. Full article

Specialty Saccharomyces cerevisiae strains have emerged as key contributors to innovations across various industries, offering unique functionalities that extend beyond conventional applications. This review explores the diverse roles of specialty S. cerevisiae in nutrition, winemaking, and bioethanol production. In the field of nutrition, yeast biomass serves as a sustainable and nutrient-dense source of proteins, vitamins, and bioactive compounds, presenting potential as a functional food ingredient. S. cerevisiae can bioaccumulate trace elements like selenium, zinc, and chromium, offering health benefits, but challenges in toxicity and biomass recovery must be addressed for safe use in supplements. In winemaking, S. cerevisiae enhances flavor profiles, improves fermentation efficiency, and reduces undesirable compounds, contributing to premium wine quality. The potential of S. cerevisiae in novel applications is vast, including the development of low-alcohol wines, cryotolerant strains for improved fermentation at lower temperatures, and reduced chemical additives, highlighting its versatility in enhancing wine quality and sustainability. Furthermore, specialty S. cerevisiae plays a pivotal role in bioethanol production, with strain selection and further improvement leading to enhanced yield and efficiency, particularly from lignocellulosic biomass. By examining the latest innovations in each of these areas, this review highlights the versatility and potential of specialty S. cerevisiae in advancing sustainable development and enhancing product quality across sectors. Full article

Selenium (Se) is a beneficial element for plants and is essential for human nutrition. In plants, it plays an important role in the formation of selenocysteine and selenomethionine and in the activation of hydrolytic enzymes, which can aid in seed germination and reduce abiotic stress during germination. The objective of this study was to evaluate the effects of the application of selenium sources and rates to the soil on the physiological quality of cowpea seeds. The experimental design was a randomized block with four replications and a factorial scheme (7 × 2). Two sources of Se (sodium selenate and sodium selenite) and seven rates (0, 2.5, 5, 10, 20, 40 and 60 g ha⁻¹) were used. Physiological characterization was carried out by first counting of germination, germination, emergence, accelerated aging, cold testing, electrical conductivity, length and dry biomass of shoots and roots. Germination after accelerated aging increased with selenate, even at higher rates, whereas selenite provided benefits at lower rates. Selenation linearly increased germination after the cold test and linearly reduced electrolyte leakage as the Se rate increased. The soil application of Se is beneficial for cowpea seed quality. Compared with those treated with sodium selenite, cowpea plants treated with sodium selenate through the soil produce more vigorous seeds. The application of 10 g ha⁻¹ Se in the form of sodium selenate provides seedlings with faster germination and root development and is an alternative for rapid stand establishment. Full article

Female fertility and reproductive system disorders are influenced by a complex interplay of biological, physiological, and environmental factors. Minerals have emerged as crucial yet often overlooked elements that impact fertility and the prevalence of reproductive system disorders. Background/Objectives: This review aims to provide a comprehensive overview of the multifaceted role of minerals in female fertility, focusing on key areas such as oocyte quality, ovulation, embryo development, oxidative stress, miscarriage, hormonal regulation, environmental exposure, and in-vitro fertilization (IVF) outcomes. Methods: A systematic review was conducted, focusing on randomized controlled trials (RCTs), prospective cohort studies, case-control studies, nested case-control, and observational studies examining mineral supplementation and nutrition in women planning pregnancy or utilizing assisted reproduction technologies (ARTs). Relevant literature was sourced from multiple electronic databases, including PubMed, Scopus, Google Scholar, Web of Science, and the Cochrane Library, using keywords related to minerals and female fertility. The quality of studies was assessed using the Newcastle–Ottawa Scale (NCO) for non-randomized studies and the Risk of Bias (RoB) tool for RCTs. This systematic review has been registered on PROSPERO (registration number is CDR 42024547656). Results: From an initial pool of 20,830 records, 39 articles met the inclusion criteria and were analyzed. The studies addressed various reproductive outcomes influenced by minerals: embryo development, oocyte quality, oxidative stress, miscarriage, hormonal regulation, IVF outcomes, environmental exposure, and minerals as biomarkers. The analysis revealed that minerals like selenium, zinc, and copper are essential for maintaining reproductive health, while exposure to toxic metals such as cadmium and lead is detrimental. Conclusions: This review highlights the crucial role of both mineral supplementation and serum mineral status in female fertility. The findings provide key insights for clinicians to improve reproductive health through targeted mineral intake and monitoring. Further research is needed to refine guidelines for supplementation and serum levels in women with fertility issues. Full article

The antioxidant and immune systems of weaned piglets are not fully mature and are also subjected to serious stress challenges related to oxidative stress and inflammation. Selenium (Se) is an essential element for pigs, with documented roles encompassing antioxidative and anti-inflammatory properties via selenoproteins. Sodium selenite and Se-enriched yeast are commonly acknowledged as conventional sources of Se for piglets. In the past decade, several novel Se sources have emerged in the field of weaned piglet nutrition. In this review, we will initially outline the historical timeline of Se sources as reported in weaned piglet nutrition. Afterwards, our attention will turn towards the nutritional regulation of Se sources in relation to the antioxidant and anti-inflammatory aspects of healthy weaned piglets. Ultimately, we will provide a detailed review highlighting the potential of emerging Se sources in alleviating various adverse effects of stress challenges faced by weaned piglets. These challenges include oxidative stress, enterotoxigenic Escherichia coli infection, lipopolysaccharide-induced inflammation, heat stress, and exposure to feed mycotoxins. The output of this review will emphasize the fundamental importance of incorporating emerging Se sources in the diet of weaned piglets. Full article

This research quantifies the health risks associated with exposure to heavy metals in the Matjhabeng Local Municipality, a gold mining region in South Africa, utilising a deterministic source–pathway–receptor approach. This study uniquely integrates both non-carcinogenic and carcinogenic risk assessments across multiple heavy metals, providing a comprehensive perspective on health impacts in mining-impacted communities. The study measured concentrations of arsenic (As), cadmium (Cd), lead (Pb), cobalt (Co), chromium (Cr), copper (Cu), iron (Fe), nickel (Ni), selenium (Se), and zinc (Zn) in soil samples, with mean values found to be 3.2 mg/kg, 2.5 mg/kg, 45 mg/kg, 17 mg/kg, and 25 mg/kg for As, Cd, Pb, Co, and Cr, respectively. The deterministic assessment revealed minimal non-carcinogenic risks for ingestion across all demographics (HQ < 1), while significant dermal risks were identified for Cd, Pb, Co, and Cr (HQ > 1), particularly for the adult group. The inhalation pathway emerged as a critical exposure route, with HQ values ranging from 5 to 15 and chronic hazard index values significantly exceeding safe limits (CHI > 5). The carcinogenic risk through inhalation notably surpassed the acceptable thresholds set by the United States Environmental Protection Agency (1 × 10⁻⁴ to 1 × 10⁻⁶), with a calculated lifetime cancer risk far exceeding the limit for As, Cd, Cr, Co, and Ni for both adults and juveniles. These findings underscore the urgent need for targeted risk mitigation strategies in the community to address the significant health risks posed by airborne heavy metal exposure. Full article

Selenium is an essential trace element in our diet, crucial for the composition of human selenoproteins, which include 25 genes such as glutathione peroxidases and thioredoxin reductases. The regulation of the selenoproteome primarily hinges on the bioavailability of selenium, either from dietary sources or cell culture media. This selenium-dependent control follows a specific hierarchy, with “housekeeping” selenoproteins maintaining constant expression while “stress-regulated” counterparts respond to selenium level fluctuations. This study investigates the variability in fetal bovine serum (FBS) selenium concentrations among commercial batches and its effects on the expression of specific stress-related cellular selenoproteins. Despite the limitations of our study, which exclusively used HEK293 cells and focused on a subset of selenoproteins, our findings highlight the substantial impact of serum selenium levels on selenoprotein expression, particularly for GPX1 and GPX4. The luciferase reporter assay emerged as a sensitive and precise method for evaluating selenium levels in cell culture environments. While not exhaustive, this analysis provides valuable insights into selenium-mediated selenoprotein regulation, emphasizing the importance of serum composition in cellular responses and offering guidance for researchers in the selenoprotein field. Full article