Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism
Detopoulou, P.; Demopoulos, C.A.; Antonopoulou, S. Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism. Nutrients 2021, 13, 462. https://doi.org/10.3390/nu13020462
Detopoulou P, Demopoulos CA, Antonopoulou S. Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism. Nutrients. 2021; 13(2):462. https://doi.org/10.3390/nu13020462
Chicago/Turabian StyleDetopoulou, Paraskevi; Demopoulos, Constantinos A.; Antonopoulou, Smaragdi. 2021. "Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism" Nutrients 13, no. 2: 462. https://doi.org/10.3390/nu13020462