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1,222 Results Found

  • Article
  • Open Access
1,892 Views
21 Pages

The Square of Some Generalized Hamming Graphs

  • Yipeng Li,
  • Jing Zhang and
  • Meili Wang

28 May 2023

In this paper, we study the square of generalized Hamming graphs by the properties of abelian groups, and characterize some isomorphisms between the square of generalized Hamming graphs and the non-complete extended p-sum of complete graphs. As appli...

  • Article
  • Open Access
2 Citations
2,584 Views
16 Pages

Boundary-Aware Hashing for Hamming Space Retrieval

  • Wenjin Hu,
  • Yukun Chen,
  • Lifang Wu,
  • Ge Shi and
  • Meng Jian

5 January 2022

Hamming space retrieval is a hot area of research in deep hashing because it is effective for large-scale image retrieval. Existing hashing algorithms have not fully used the absolute boundary to discriminate the data inside and outside the Hamming b...

  • Article
  • Open Access
5 Citations
2,785 Views
8 Pages

Compressed Communication Complexity of Hamming Distance

  • Shiori Mitsuya,
  • Yuto Nakashima,
  • Shunsuke Inenaga,
  • Hideo Bannai and
  • Masayuki Takeda

3 April 2021

We consider the communication complexity of the Hamming distance of two strings. Bille et al. [SPIRE 2018] considered the communication complexity of the longest common prefix (LCP) problem in the setting where the two parties have their strings in a...

  • Article
  • Open Access
5 Citations
15,660 Views
50 Pages

14 July 2015

The similarity patterns of the genetic code result from similar codons encoding similar messages. We develop a new mathematical model to analyze these patterns. The physicochemical characteristics of amino acids objectively quantify their differences...

  • Article
  • Open Access
7 Citations
2,439 Views
13 Pages

Hamming Distance Optimized Underwater Acoustic OTFS-IM Systems

  • Xiaopeng Guo,
  • Biao Wang,
  • Yunan Zhu,
  • Zide Fang and
  • Zhaoyue Han

24 June 2023

The orthogonal time frequency space (OTFS) modulation technique can provide reliable communication in time-varying channels. Due to the dispersive characteristics of underwater acoustic channels, this paper proposes an OTFS-IM underwater acoustic com...

  • Article
  • Open Access
210 Views
29 Pages

Probabilistic Links Between Quantum Classification of Patterns of Boolean Functions and Hamming Distance

  • Theodore Andronikos,
  • Constantinos Bitsakos,
  • Konstantinos Nikas,
  • Georgios I. Goumas and
  • Nectarios Koziris

1 January 2026

This article investigates the probabilistic relationship between quantum classification of Boolean functions and their Hamming distance. By integrating concepts from quantum computing, information theory, and combinatorics, we explore how Hamming dis...

  • Article
  • Open Access
8 Citations
2,594 Views
22 Pages

Windowed Hamming Distance-Based Intrusion Detection for the CAN Bus

  • Siwei Fang,
  • Guiqi Zhang,
  • Yufeng Li and
  • Jiangtao Li

27 March 2024

The use of a Controller Area Network (CAN) bus in the automotive industry for connecting electronic control units (ECUs) poses security vulnerabilities due to the lack of built-in security features. Intrusion Detection Systems (IDSs) have emerged as...

  • Article
  • Open Access
2 Citations
3,322 Views
15 Pages

Free Resolutions and Generalized Hamming Weights of Binary Linear Codes

  • Ignacio García-Marco,
  • Irene Márquez-Corbella,
  • Edgar Martínez-Moro and
  • Yuriko Pitones

15 June 2022

In this work, we explore the relationship between the graded free resolution of some monomial ideals and the Generalized Hamming Weights (GHWs) of binary codes. More precisely, we look for a structure that is smaller than the set of codewords of mini...

  • Article
  • Open Access
1 Citations
624 Views
22 Pages

An Approach for Controlled Random Tests with a Given Hamming Distance Generation

  • Ireneusz Mrozek,
  • Marek Kopczewski and
  • Vyacheslav N. Yarmolik

11 September 2025

This paper addresses the challenges of testing computing systems and their hardware components, especially memory devices. It highlights the limitations of traditional random testing. Such methods often fail to use available information about the sys...

  • Article
  • Open Access
30 Citations
3,572 Views
18 Pages

Hybrid Data Hiding Based on AMBTC Using Enhanced Hamming Code

  • Cheonshik Kim,
  • Dong-Kyoo Shin,
  • Ching-Nung Yang and
  • Lu Leng

2 August 2020

The image-based data hiding method is a technology used to transmit confidential information secretly. Since images (e.g., grayscale images) usually have sufficient redundancy information, they are a very suitable medium for hiding data. Absolute Mom...

  • Article
  • Open Access
2 Citations
3,292 Views
19 Pages

Alpha-Beta Hybrid Quantum Associative Memory Using Hamming Distance

  • Angeles Alejandra Sánchez-Manilla,
  • Itzamá López-Yáñez and
  • Guo-Hua Sun

4 June 2022

This work presents a quantum associative memory (Alpha-Beta HQAM) that uses the Hamming distance for pattern recovery. The proposal combines the Alpha-Beta associative memory, which reduces the dimensionality of patterns, with a quantum subroutine to...

  • Article
  • Open Access
5 Citations
5,912 Views
17 Pages

Hamming Code Strategy for Medical Image Sharing

  • Li Li,
  • Ching-Chun Chang,
  • Junlan Bai,
  • Hai-Duong Le,
  • Chi-Cheng Chen and
  • Teen-Hang Meen

In medical practice, the scanned image of the patient between the patient and the doctor is confidential. If info is stored on a single server and the server is successfully attacked, it is possible to expose confidential information. Password encryp...

  • Article
  • Open Access
558 Views
15 Pages

21 September 2025

Frequency-hopping sequences are essential in frequency-hopping spread spectrum communication systems due to their strong anti-interference capabilities, low probability of interception, and high confidentiality. Existing research has predominantly fo...

  • Article
  • Open Access
919 Views
20 Pages

16 August 2025

We consider mixed Hamming packings, addressing the maximal cardinality of codes with a minimum codeword Hamming distance. We do not rely on any algebraic structure of the alphabets. We extend known-integer linear programming models of the problem to...

  • Article
  • Open Access
1 Citations
2,320 Views
20 Pages

19 October 2022

With regard to the interval number-based uncertain multi-attribute decision making problem, in which the attribute weights are unknown and there is no preference on decision-making alternative objects, this paper presents a new decision-making approa...

  • Article
  • Open Access
15 Citations
2,719 Views
20 Pages

In this paper, we propose a two-layer data hiding method by using the Hamming code to enhance the hiding capacity without causing significantly increasing computation complexity for AMBTC-compressed images. To achieve our objective, for the first lay...

  • Article
  • Open Access
1,433 Views
18 Pages

29 June 2025

With the rise of the Internet of Things (IoT), smart sensors are increasingly being deployed as compact edge processing units, necessitating continuously writable memory with low power consumption and fast access times. Magnetic random-access memory...

  • Article
  • Open Access
1 Citations
949 Views
29 Pages

10 July 2025

One of the most challenging problems in data analysis is visualizing patterns and extracting insights from multi-dimensional datasets that vary over time. The complexity of data and variations in the correlations between different features adds furth...

  • Article
  • Open Access
1 Citations
756 Views
23 Pages

Dual Partial Reversible Data Hiding Using Enhanced Hamming Code

  • Cheonshik Kim,
  • Ching-Nung Yang and
  • Lu Leng

8 May 2025

Traditional reversible data hiding (RDH) methods prioritize the exact recovery of the original cover image; however, this rigidity often hinders both capacity and design flexibility. This study introduces a partial reversible data hiding (PRDH) frame...

  • Article
  • Open Access
8 Citations
3,440 Views
23 Pages

22 June 2021

With the development of cloud storage and privacy protection, reversible data hiding in encrypted images (RDHEI) plays the dual role of privacy protection and secret information transmission. RDHEI has a good application prospect and practical value....

  • Article
  • Open Access
15 Citations
3,916 Views
17 Pages

3 October 2019

In recent years, compression steganography technology has attracted the attention of many scholars. Among all image compression method, absolute moment block truncation coding (AMBTC) is a simple and effective compression method. Most AMBTC-based rev...

  • Article
  • Open Access
2 Citations
2,358 Views
18 Pages

Insights into the Protein Differentiation Mechanism between Jinhua Fatty Ham and Lean Ham through Label-Free Proteomics

  • Qicheng Huang,
  • Ruoyu Xie,
  • Xiaoli Wu,
  • Ke Zhao,
  • Huanhuan Li,
  • Honggang Tang,
  • Hongying Du,
  • Xinyan Peng,
  • Lihong Chen and
  • Jin Zhang

1 December 2023

Jinhua lean ham (LH), a dry-cured ham made from the defatted hind legs of pigs, has become increasingly popular among consumers with health concerns. However, the influence of fat removal on the quality of Jinhua ham is still not fully understood. Th...

  • Article
  • Open Access
1 Citations
1,266 Views
34 Pages

11 April 2025

This paper presents the design and development of interactive software models for teaching coding theory, aiming to enhance students’ comprehension through an intuitive and hands-on approach. A general methodology for designing interactive educ...

  • Article
  • Open Access
5 Citations
2,242 Views
16 Pages

17 August 2022

Data hiding is a field widely used in copyright, annotation, and secret communication for digital content, and has been continuously studied for more than 20 years. In general, data hiding uses the original image as a cover image to hide data, but re...

  • Article
  • Open Access
2 Citations
1,948 Views
11 Pages

13 November 2024

A pilot study was conducted with the aim of adapting the processing of “Kraški pršut”, dry-cured ham, for thighs from heavy pigs. The focus was on the effect of ham weight and salting duration on the quality of dry-cured ham...

  • Article
  • Open Access
16 Citations
5,399 Views
19 Pages

Analysis of Solar Irradiation Time Series Complexity and Predictability by Combining Kolmogorov Measures and Hamming Distance for La Reunion (France)

  • Dragutin T. Mihailović,
  • Miloud Bessafi,
  • Sara Marković,
  • Ilija Arsenić,
  • Slavica Malinović-Milićević,
  • Patrick Jeanty,
  • Mathieu Delsaut,
  • Jean-Pierre Chabriat,
  • Nusret Drešković and
  • Anja Mihailović

1 August 2018

Analysis of daily solar irradiation variability and predictability in space and time is important for energy resources planning, development, and management. The natural variability of solar irradiation is being complicated by atmospheric conditions...

  • Article
  • Open Access
1,428 Views
15 Pages

Insights into the Metabolite Differentiation Mechanism Between Chinese Dry-Cured Fatty Ham and Lean Ham Through UPLC-MS/MS-Based Untargeted Metabolomics

  • Ruoyu Xie,
  • Xiaoli Wu,
  • Jun Hu,
  • Wenxuan Chen,
  • Ke Zhao,
  • Huanhuan Li,
  • Lihong Chen,
  • Hongying Du,
  • Yaqiong Liu and
  • Jin Zhang

5 February 2025

To understand the impact and mechanism of removing fat and skin tissue on the nutritional metabolism of Chinese dry cured ham, the differential metabolites (DMs) profile between lean ham (LH) and fatty ham (FH) was explored though untargeted metabolo...

  • Proceeding Paper
  • Open Access
652 Views
10 Pages

A Hamming (7, 4) code (seven output bits, four input data bits) encoding/decoding complementary metal-oxide-semiconductor (CMOS) circuit was studied. Based on previous static circuit designs, we modified it into a dynamic circuit. The circuit was imp...

  • Article
  • Open Access
15 Citations
5,762 Views
15 Pages

Efficacy of Controlled Atmosphere Treatments to Manage Arthropod Pests of Dry-Cured Hams

  • Md. Mahbub Hasan,
  • Michael J. Aikins,
  • Wes Schilling and
  • Thomas W. Phillips

2 September 2016

Research here explored the use of controlled atmospheres (CA) for managing arthropod pests that infest dry-cured hams. Experiments were conducted with low oxygen (O2) achieved with low pressure under a vacuum, high carbon dioxide (CO2), and ozone (O3...

  • Article
  • Open Access
1,141 Views
15 Pages

13 March 2025

Let R=Fpm[u,v]⟨u2,v2,uv−vu⟩, where p is an odd prime and m is a positive integer. For a unit α in R, α-constacyclic codes of length 2ps over R are ideals of R[x]⟨x2ps−α⟩, where s is a positive...

  • Article
  • Open Access
1,283 Views
13 Pages

27 December 2024

Management of stored-product pests has historically relied on fumigation when pest populations become large. However, the ban of the fumigant methyl bromide and the ineffectiveness of other pesticides stress the need for alternative fumigants. Theref...

  • Article
  • Open Access
4 Citations
3,259 Views
12 Pages

The Application of Food-Grade Chemical Treatment and Its Effect on the Mechanical Performance Characteristics of Ham Nets

  • Md. Al-Amin,
  • Charles Freeman,
  • Wes Schilling,
  • Catherine Black,
  • Yan Li Campbell,
  • Wenjie Shao,
  • Santanu Kundu and
  • Anandavalli Varadajan

22 October 2021

This study involves the use of food-grade chemicals in the integrated pest management of dry-cured ham through the use of 100% polyester weft knitted mesh nets, an idea that was derived from a previously published study in the literature. Tubular mes...

  • Article
  • Open Access
7 Citations
2,844 Views
19 Pages

Influence of Pig Genetic Line and Salt Reduction on Peptide Production and Bioactivity of Dry-Cured Hams

  • Beatriz Muñoz-Rosique,
  • Noelia Hernández-Correas,
  • Adela Abellán,
  • Estefanía Bueno,
  • Rafael Gómez and
  • Luis Tejada

28 February 2023

Ham (Jamón) is a product of great value in Spanish gastronomy, although experts have recommended reducing its consumption due to its high salt content and its relationship with cardio-vascular diseases due to the increase in blood pressure it...

  • Article
  • Open Access
1 Citations
1,911 Views
19 Pages

An Evaluation of Pig Type Regarding the Quality of Xuanwei Ham

  • Yiling Wen,
  • Ping Wang,
  • Zhiwei Cao,
  • Liang Li and
  • Zhendong Liu

To determine the influence of pig type (Landrace, Wujin, or Tibetan fragrant) on the quality of Xuanwei ham, we measured the ham pH, color, fat content, and moisture content; used an E-nose (a device intended to detect odors or flavors); and analyzed...

  • Article
  • Open Access
20 Citations
3,832 Views
20 Pages

Characterization of Quality Properties in Spoiled Mianning Ham

  • Yanli Zhu,
  • Wei Wang,
  • Yulin Zhang,
  • Ming Li,
  • Jiamin Zhang,
  • Lili Ji,
  • Zhiping Zhao,
  • Rui Zhang and
  • Lin Chen

11 June 2022

Deep spoilage is a cyclical and costly problem for the meat industry. Mianning ham is a famous dry-cured meat product in Sichuan, China. The aim of this work was to investigate the physicochemical characteristics, sources of odor, and associated micr...

  • Article
  • Open Access
8 Citations
3,676 Views
13 Pages

Fatty Acid Compositions of Selected Polish Pork Hams and Sausages as Influenced by Their Traditionality

  • Michał Halagarda,
  • Władysław Kędzior,
  • Ewa Pyrzyńska and
  • Wanda Kudełka

25 October 2018

Sausages and hams are perceived as important components of culinary heritage for many regions all over the world. Consumers believe that traditional foods are characterized by unique sensory properties and high quality. However, the fats found in all...

  • Article
  • Open Access
16 Citations
5,034 Views
17 Pages

4 January 2019

In this paper, a novel, real-time, error-free, reversible data hiding method for encrypted images has been proposed. Based on the (7, 4) Hamming code, we designed an efficient encoding scheme to embed secret data into the least significant bits (LSBs...

  • Article
  • Open Access
7 Citations
3,580 Views
28 Pages

Ham Tourism in Andalusia: An Untapped Opportunity in the Rural Environment

  • Mª Genoveva Millán Vázquez de la Torre,
  • José Luis Sánchez-Ollero and
  • Mª Genoveva Dancausa Millán

30 July 2022

Iberian ham is a food product of great quality endorsed by Protected Denominations of Origin, which is beginning to be marketed as a tourist product, and visits to pastures, ham dryers, etc., are becoming tourist attractions in the rural areas of And...

  • Article
  • Open Access
14 Citations
4,373 Views
13 Pages

Application of Natural Pigments in Ordinary Cooked Ham

  • Sandra Dias,
  • Elisabete M. S. Castanheira,
  • A. Gil Fortes,
  • David M. Pereira,
  • A. Rita O. Rodrigues,
  • Regina Pereira and
  • M. Sameiro T. Gonçalves

The possibility of obtaining a carmine or pink color on ordinary cooked ham by applying natural dyes from three plant species, namely red radish (Raphanus sativus L.), hibiscus (Roselle sabdariffa L.) and red beetroot (Beta vulgaris L.), was investig...

  • Article
  • Open Access
11 Citations
2,846 Views
27 Pages

Insight into the Relationship between the Causes of Off-Odour and Microorganism Communities in Xuanwei Ham

  • Haoyi Wang,
  • Xiaoyu Yin,
  • Lu Zhang,
  • Xuejiao Wang,
  • Jiliang Zhang,
  • Rongxin Wen and
  • Jianxin Cao

1 March 2024

To expound on the correlation between the microorganism communities and the formation of off-odour in Xuanwei ham, the microorganism communities and volatile compounds were investigated in the biceps femoris (BF) and semimembranosus (SM) of Xuanwei h...

  • Article
  • Open Access
6 Citations
3,309 Views
19 Pages

Investigating the Features of PDO Green Hams during Salting: Insights for New Markers and Genomic Regions in Commercial Hybrid Pigs

  • Martina Zappaterra,
  • Paolo Zambonelli,
  • Cristina Schivazappa,
  • Nicoletta Simoncini,
  • Roberta Virgili,
  • Bruno Stefanon and
  • Roberta Davoli

1 January 2021

Protected Designation of Origin (PDO) dry-cured hams production is greatly dependent on raw meat quality. This study was performed to identify genetic markers associated with the quality of dry-cured ham. Carcass traits of 229 heavy pigs belonging to...

  • Article
  • Open Access
5 Citations
2,192 Views
11 Pages

1 June 2023

The ham mite Tyrophagus putrescentiae and the red-legged ham beetle Necrobia rufipes are harmful pests to several high-valued stored products. The regulatory phase-out of the fumigant methyl bromide necessitates the search for alternative fumigants....

  • Article
  • Open Access
8 Citations
2,133 Views
17 Pages

Study on the Changes and Correlation of Microorganisms and Flavor in Different Processing Stages of Mianning Ham

  • Yue Huang,
  • Zhengli Wang,
  • Ling Gan,
  • Jiamin Zhang,
  • Wei Wang,
  • Lili Ji and
  • Lin Chen

18 August 2024

(1) Background: Mianning ham is a dry-cured ham from Southwest China, known for its distinct regional characteristics and delicious taste. It is particularly favored by consumers due to its safety, as no artificial nitrites are added during processin...

  • Article
  • Open Access
1 Citations
1,585 Views
24 Pages

CODAS–Hamming–Mahalanobis Method for Hierarchizing Green Energy Indicators and a Linearity Factor for Relevant Factors’ Prediction through Enterprises’ Opinions

  • Georgina Elizabeth Riosvelasco-Monroy,
  • Iván Juan Carlos Pérez-Olguín,
  • Salvador Noriega-Morales,
  • Luis Asunción Pérez-Domínguez,
  • Luis Carlos Méndez-González and
  • Luis Alberto Rodríguez-Picón

23 May 2024

As enterprises look forward to new market share and supply chain opportunities, innovative strategies and sustainable manufacturing play important roles for micro-, small, and mid-sized enterprises worldwide. Sustainable manufacturing is one of the p...

  • Proceeding Paper
  • Open Access
1,740 Views
6 Pages

Beetroot as a Source of Natural Dyes for Ham

  • Sandra Dias,
  • David M. Pereira,
  • Elisabete M. S. Castanheira,
  • A. Gil Fortes,
  • Regina Pereira and
  • and M. Sameiro T. Gonçalves

14 November 2019

Beetroot (Beta vulgaris L.) was subjected to extraction procedures in order to obtain the respective extracts containing the natural dyes and subjected to cytotoxicity assays in AGS cell line. Encapsulation of the extracts in nanosystems based on soy...

  • Article
  • Open Access
12 Citations
3,827 Views
14 Pages

Effect of Salt Reduction on the Quality of Boneless Dry-Cured Ham from Iberian and White Commercially Crossed Pigs

  • Beatriz Muñoz-Rosique,
  • Eva Salazar,
  • Julio Tapiador,
  • Begoña Peinado and
  • Luis Tejada

12 March 2022

Iberian dry-cured ham has great value in a traditional Spanish diet, although experts have recommended its consumption should be reduced because of its high salt content and link to cardiovascular diseases. Eighteen boneless Iberian hams (RIB), eight...

  • Article
  • Open Access
6 Citations
2,293 Views
17 Pages

Correlation between the Characteristic Flavour and Microbial Community of Xuanwei Ham after Ripening

  • Guipeng Li,
  • Simin Li,
  • Yiling Wen,
  • Jing Yang,
  • Ping Wang,
  • Huaiyao Wang,
  • Yawen Cui,
  • Wenliang Wu,
  • Liang Li and
  • Zhendong Liu

Xuanwei ham is a traditional fermented meat product in China with a unique production process and excellent-quality reputation at home and abroad. To reveal the microbial community succession of Xuanwei ham at different post-ripening times (W1-4) and...

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