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7,255 Results Found

  • Article
  • Open Access
40 Citations
4,031 Views
16 Pages

Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus

  • Hiam Elabd,
  • Heba H. Mahboub,
  • Shimaa M. R. Salem,
  • Abdelwahab M. Abdelwahab,
  • Khairiah Mubarak Alwutayd,
  • Mohamed Shaalan,
  • Sameh H. Ismail,
  • Abdelfattah M. Abdelfattah,
  • A. Khalid and
  • Hadeer Youssuf
  • + 2 authors

21 June 2023

This study aimed to evaluate the effects of dietary supplementation with nano-curcumin (NCur) and a nano-curcumin/chitosan blend (NCur/Ch) on growth performance, digestibility, immune response, antioxidant status, intestinal morphometric characters,...

  • Review
  • Open Access
16 Citations
4,313 Views
8 Pages

Neuronal Activity and Its Role in Controlling Antioxidant Genes

  • Jing Qiu,
  • Owen Dando,
  • James A. Febery,
  • Jill H. Fowler,
  • Siddharthan Chandran and
  • Giles E. Hardingham

Forebrain neurons have relatively weak intrinsic antioxidant defenses compared to astrocytes, in part due to hypo-expression of Nrf2, an oxidative stress-induced master regulator of antioxidant and detoxification genes. Nevertheless, neurons do posse...

  • Review
  • Open Access
20 Citations
5,107 Views
25 Pages

Effects of Antioxidant Gene Overexpression on Stress Resistance and Malignization In Vitro and In Vivo: A Review

  • Marina M. Tavleeva,
  • Elena S. Belykh,
  • Anna V. Rybak,
  • Elena E. Rasova,
  • Aleksey A. Chernykh,
  • Zaur B. Ismailov and
  • Ilya O. Velegzhaninov

23 November 2022

Reactive oxygen species (ROS) are normal products of a number of biochemical reactions and are important signaling molecules. However, at the same time, they are toxic to cells and have to be strictly regulated by their antioxidant systems. The etiol...

  • Article
  • Open Access
9 Citations
2,917 Views
11 Pages

Association between EGFR Gene Mutation and Antioxidant Gene Polymorphism of Non-Small-Cell Lung Cancer

  • Ching-Hsiung Lin,
  • Po-Jen Yang,
  • Sheng-Hao Lin,
  • Kun-Tu Yeh,
  • Thomas Chang-Yao Tsao,
  • Yu-En Chen,
  • Shu-Hui Lin and
  • Shun-Fa Yang

14 September 2020

EGFR mutation status is considered as an important predictor of therapeutic responsiveness in non-small-cell lung carcinoma patients. Recent evidence suggests that antioxidant gene polymorphisms are potential predictors of lung cancer risk. Thus, str...

  • Article
  • Open Access
1,793 Views
18 Pages

Effect of Mitophagy-Related Gene Regulation on Antioxidant Activity of Lager Yeast

  • Jinjing Wang,
  • Wanqi Cheng,
  • Chunfeng Liu,
  • Chengtuo Niu,
  • Feiyun Zheng,
  • Qi Li,
  • Viktorie Svadbová,
  • Michaela Kubáňová,
  • Jaroslav Zelenka and
  • Tomáš Ruml

21 November 2024

Lager yeast, which is mainly used for lager beer brewing, withstands significant oxidative stress during brewing process, leading to its rapid aging in serial beer brewing. Mitophagy plays a critical role in the antioxidant stress response of yeast....

  • Article
  • Open Access
14 Citations
3,613 Views
16 Pages

9 May 2023

The study was designed to analyze the effects of brown seaweed (BS) and green seaweed (GS) on blood plasma antioxidant enzyme activities, hepatic antioxidant genes expression, blood plasma lipid profile, breast meat quality, and chemical composition...

  • Article
  • Open Access
1,695 Views
14 Pages

23 May 2024

Tetranychus truncatus (Acari: Tetranychidae) has caused serious economic losses on some crops (soybean, corn, and cotton) in China, and has developed resistance to most acaricides. Our laboratory study found that T. truncatus was resistant to pyridab...

  • Article
  • Open Access
2 Citations
2,754 Views
9 Pages

Impact of Bovine Lipocalin-2 Gene on the Antioxidant Activity of Milk from Polish Holstein-Friesian Cows

  • Joanna Pokorska,
  • Dominika Kułaj,
  • Agata Piestrzyńska-Kajtoch and
  • Anna Radko

18 November 2019

In the recent years, antioxidant properties of food products have become an important aspect for consumers. Milk is a very good source of easily absorbable proteins and minerals, as well as a valuable source of antioxidants. Lipocalin-2 (LCN2), given...

  • Article
  • Open Access
5 Citations
1,949 Views
17 Pages

This study investigated the effects of acute ammonia nitrogen (NH3-N) exposure on kidney antioxidant ability and phosphatases and related gene expression in juvenile yellowfin tuna (Thunnus albacares). The 180 juvenile yellowfin tuna (260.39 ±...

  • Article
  • Open Access
1,065 Views
17 Pages

Impact of Flavonoid-Enriched Antioxidant Nanoformulation Supplementation on In Vitro Maturation and Gene Expression of Buffalo Oocytes

  • Eman M. El-Saka,
  • Abou Bakr A. El-Wishy,
  • Adel R. Moawad,
  • Sally Ibrahim,
  • Saber Ibrahim and
  • Abdallah M. Shahat

16 April 2025

Oocytes are exposed to various stressors during in vitro maturation (IVM). Antioxidant supplementation during IVM can mitigate oxidative stress. We investigated the effects of supplementing IVM medium with novel flavonoid-enriched antioxidant nanofor...

  • Article
  • Open Access
9 Citations
2,782 Views
16 Pages

27 February 2023

Secondary metabolites have been shown to possess a range of biological functions. Flavonoids, due to their ability to scavenge ROS, are famous antioxidants. The plants of Artemisia species are rich sources of flavonoids; however, the amount of these...

  • Article
  • Open Access
2 Citations
982 Views
21 Pages

High temperature stress is a critical factor affecting the growth and yield of melons (Cucumis melo L.), and improving heat tolerance is therefore crucial for stable production. While the overexpression of the CmDUF239-1 gene is known to improve salt...

  • Article
  • Open Access
22 Citations
3,665 Views
13 Pages

It is well known that high temperature, a typically negative environmental factor, reduces the parasitism of a parasitoid. Generally, high temperature causes the rapid overproduction of reactive oxygen species (ROS) in organisms, and antioxidative en...

  • Article
  • Open Access
44 Citations
4,545 Views
16 Pages

Heat Shock Proteins and Antioxidant Genes Involved in Heat Combined with Drought Stress Responses in Perennial Rye Grass

  • Md Atikur Rahman,
  • Jae Hoon Woo,
  • Yowook Song,
  • Sang-Hoon Lee,
  • Md Mahadi Hasan,
  • Md Abul Kalam Azad and
  • Ki-Won Lee

13 September 2022

The frequent occurrence of heat and drought stress can severely reduce agricultural production of field crops. In comparison to a single stress, the combination of both heat (H) and drought (D) further reduce plant growth, survival and yield. This st...

  • Article
  • Open Access
2 Citations
2,428 Views
12 Pages

Effect of Introgression of Ty-1 and ty-5 Genes on Productivity, Quality, and Antioxidant Compounds in De la Pera Tomato Breeding Lines

  • José Ángel Cabrera,
  • Pedro Carbonell,
  • Juan Francisco Salinas,
  • Adrian Grau,
  • Aranzazu Alonso,
  • Francisca Hernández,
  • Juan José Ruiz and
  • Santiago García-Martínez

Tomato (Solanum lycopersicum L.) is a crop that is affected by more than a hundred viral species. De la pera is a local varietal type of tomato that is very popular in southeastern Spain. However, it is highly susceptible to several viruses, such as...

  • Article
  • Open Access
23 Citations
5,282 Views
11 Pages

Ultrasonic Treatment Enhances Germination and Affects Antioxidant Gene Expression in Soybean (Glycine max L. Merr)

  • Ayoob Obaid Alfalahi,
  • Bushra Shaker Alobaidy,
  • Ahmed Abdulwahid Almarie,
  • Omar Mahmood Dhanoon,
  • Jamal Ragheb Qasem,
  • Ali Fadaam Almehemdi and
  • Agnieszka Najda

9 October 2022

Ultrasound technology has been recently used to enhance and increase seed germination with no negative effect on seedling development. This study investigated the effects of ultrasound exposure for 10, 20, and 30 min on seed germination, seedling gro...

  • Article
  • Open Access
15 Citations
2,915 Views
15 Pages

Influence of Cold Environments on Growth, Antioxidant Status, Immunity and Expression of Related Genes in Lambs

  • Lulu Shi,
  • Yuanqing Xu,
  • Xiao Jin,
  • Zheqi Wang,
  • Chenyu Mao,
  • Shiwei Guo,
  • Sumei Yan and
  • Binlin Shi

22 September 2022

Cold climates may be a risk to the health and welfare of lambs during winter because cold environments alter the physiological processes of lambs, and we used cold environments with three different temperature gradients—an indoor heating contro...

  • Article
  • Open Access
24 Citations
5,233 Views
15 Pages

9 September 2021

Cyanidin 3-O-glucoside (C3G) is a well-known antioxidant found as a dietary anthocyanin in different fruits and vegetables. It has protective and therapeutic effects on various diseases. It can reduce neuronal death from amyloid-beta (Aβ)-induced tox...

  • Article
  • Open Access
6 Citations
2,926 Views
24 Pages

Case-Control Study of the Association between Single Nucleotide Polymorphisms of Genes Involved in Xenobiotic Detoxification and Antioxidant Protection with the Long-Term Influence of Organochlorine Pesticides on the Population of the Almaty Region

  • Nazym Altynova,
  • Ozada Khamdiyeva,
  • Aleksandr Garshin,
  • Gulminyam Baratzhanova,
  • Almira Amirgaliyeva,
  • Akerke Seisenbayeva,
  • Gulnar Abylkassymova,
  • Kanagat Yergali,
  • Anar Tolebaeva and
  • Leyla Djansugurova
  • + 4 authors

21 November 2023

The association of genetic polymorphisms with the individual sensitivity of humans to the action of pesticide pollution is being actively studied in the world. The aim of this study was a molecular epidemiological analysis of candidate polymorphisms...

  • Article
  • Open Access
20 Citations
4,094 Views
12 Pages

Exogenous Melatonin Enhances Cold Resistance by Improving Antioxidant Defense and Cold-Responsive Genes’ Expression in Banana

  • Jiapeng Liu,
  • Huan Wu,
  • Bin Wang,
  • Yongyan Zhang,
  • Jiashui Wang,
  • Chunzhen Cheng and
  • Yuji Huang

Accumulated evidence has revealed the mitigation effects of exogenous melatonin on cold stress in plants. In this study, to investigate the defensive roles of exogenous melatonin in banana under cold stress, we researched the influences of exogenous...

  • Article
  • Open Access
9 Citations
3,039 Views
14 Pages

13 November 2023

Phytoseiid mite Neoseiulus barkeri is a crucial biological control agent utilized to control pest mites and many insects in crops all over the world. However, they are vulnerable to multiple environmental pressures, with high-temperature stress being...

  • Article
  • Open Access
8 Citations
5,099 Views
21 Pages

Antioxidant and Anti-Inflammatory Properties of Quail Yolk Oil via Upregulation of Superoxide Dismutase 1 and Catalase Genes and Downregulation of EIGER and Unpaired 2 Genes in a D. melanogaster Model

  • Muhammad Sani Ismaila,
  • Kamaldeen Olalekan Sanusi,
  • Uwaisu Iliyasu,
  • Mustapha Umar Imam,
  • Karla Georges,
  • Venkatesan Sundaram and
  • Kegan Romelle Jones

Quail egg yolk oil (QEYO) has a rich history of medicinal use, showcasing heightened antioxidant and bioactive properties in our prior studies. This positions QEYO as a promising candidate for therapeutic and cosmetic applications. In this investigat...

  • Article
  • Open Access
4 Citations
1,689 Views
14 Pages

17 November 2024

Background/Objectives: Maintaining an optimum transport density is essential for protecting water quality, lowering stress levels, and increasing fish survival rates. Transporting marine fish fry involves major dangers. The purpose of this study was...

  • Article
  • Open Access
1,619 Views
19 Pages

Variants in Nucleotide Sequences; Gene Expression; and Hematological, Immune, and Antioxidant Biomarkers Linked to Pneumonia Risk in Holstein Calves

  • Ahmed El-Sayed,
  • Attia Eissa,
  • Doaa Ebrahim,
  • Ahmed Ateya,
  • Hossam Gadalla,
  • Hanan M. Alharbi,
  • Khairiah M. Alwutayd,
  • Manal A. Babaker and
  • Aya Aly Elzeer

26 June 2025

Pneumonia is a major issue that affects calves’ health and performance and causes numerous losses despite treatment. Investigating genetic and molecular differences, as well as immunological and antioxidant responses, in calves at risk for pneu...

  • Article
  • Open Access
1 Citations
1,200 Views
13 Pages

Genetic Variants in Antioxidant Genes Modulate the Relationships Among Obesity-Related Oxidative Stress Markers in Mexican Children

  • Ana Nava-Cabrera,
  • Armando Ramírez-Cruz,
  • Jaime Gómez-Zamudio,
  • Araceli Pérez-Bautista,
  • Linda Esther Ruiz-Queb,
  • Miguel Vazquez-Moreno and
  • Miguel Cruz

Single-nucleotide polymorphisms (SNPs) in antioxidant genes could influence redox regulation from early life. We aimed to assess the direct and modulatory effects of SNPs in antioxidant genes (SOD2 rs4880, GPX1 rs1050450, GPX7 rs835337, CAT rs1001179...

  • Article
  • Open Access
10 Citations
2,393 Views
15 Pages

28 January 2023

Air exposure is an important environmental stressor during the transportation and cultivation of Procambarus clarkii. We evaluated the effect of re-submersion for 24 h after dry transportation for 24 h on the histological structure, antioxidant activ...

  • Article
  • Open Access
8 Citations
3,567 Views
20 Pages

Effects of Water–Ethanol Extracts from Four Sphagnum Species on Gene Expression of Selected Enzymes in Normal Human Dermal Fibroblasts and Their Antioxidant Properties

  • Maria Zych,
  • Katarzyna Urbisz,
  • Magdalena Kimsa-Dudek,
  • Maria Kamionka,
  • Sławomir Dudek,
  • Barbara Klaudia Raczak,
  • Stanisław Wacławek,
  • Damian Chmura,
  • Ilona Kaczmarczyk-Żebrowska and
  • Adam Stebel

28 July 2023

Mosses (Bryophyta), particularly species of the genus Sphagnum, which have been used for centuries for the treatment of skin diseases and damage, are still not explored enough in terms of their use in cosmetics. The purpose of this study was to deter...

  • Article
  • Open Access
6 Citations
2,124 Views
12 Pages

Alteration of Photosynthetic and Antioxidant Gene Expression in Sugarcane Infected by Multiple Mosaic Viruses

  • Intan Ria Neliana,
  • Wardatus Soleha,
  • Suherman,
  • Nurmalasari Darsono,
  • Rikno Harmoko,
  • Widhi Dyah Sawitri and
  • Bambang Sugiharto

8 August 2024

Sugarcane mosaic virus (SCMV), sugarcane streak mosaic virus (SCSMV), and sorghum mosaic virus (SrMV) are the causative pathogens of mosaic disease. This study aimed to identify mosaic virus infection and its impact on photosynthetic and antioxidant...

  • Review
  • Open Access
28 Citations
9,224 Views
19 Pages

Cancer is an escalating global issue, with 19.3 million new cases and 9.9 million deaths in 2020. Therefore, effective approaches to prevent cancer are urgently required. Diet plays a significant role in determining cancer risk. Nutrients and food bi...

  • Article
  • Open Access
5 Citations
2,604 Views
15 Pages

The newly released ‘Snow White’ (SW), a white-fleshed loquat (Eriobotrya japonica Lindl.) cultivar, holds promise for commercial production. However, the specifics of the phenolic composition in white-fleshed loquats, along with the antio...

  • Article
  • Open Access
483 Views
22 Pages

Differential Regulation of Gene Expression, Ion Homeostasis, and Antioxidant Defense Confers Salinity Tolerance During Seed Germination in Wheat

  • Ahmed Sallam,
  • Nouran M. Hasseb,
  • Mohamed A. Karam,
  • Andreas Börner,
  • Xu Zheng and
  • Yasser S. Moursi

12 January 2026

Salinity represents a major constraint on plant development and crop productivity in wheat, which represents one of the most critical sources of dietary calories worldwide. Its detrimental effects are particularly pronounced during the early stages o...

  • Article
  • Open Access
21 Citations
3,086 Views
22 Pages

15 October 2022

Water shortages greatly threaten global food security and limit crop production. Hence, increasing crop water stress tolerance is a critical way to secure agricultural production. 24-Epibrassinolide (EBL) and spermine (Spm) are closely involved in pl...

  • Article
  • Open Access
43 Citations
8,793 Views
13 Pages

1 September 2014

The present study was designed to examine the effects of heat acclimation on enzymatic activity, transcription levels, the photosynthesis processes associated with thermostability in orchardgrass (Dactylis glomerata L.).The stomatal conductance (Gs),...

  • Article
  • Open Access
22 Citations
6,488 Views
13 Pages

27 September 2016

The purpose of this study was to investigate the phytochemical compositions and antioxidant capacity, cell growth inhibition, and apoptosis induction in extracts of immature wheat bran. Immature wheat bran (IWB) was obtained from immature wheat harve...

  • Article
  • Open Access
165 Citations
8,026 Views
17 Pages

The heavy metal contamination in plant-soil environment has increased manifold recently. In order to reduce the harmful effects of metal stress in plants, the application of beneficial soil microbes is gaining much attention. In the present research,...

  • Article
  • Open Access
58 Citations
4,156 Views
16 Pages

Melatonin Enhances Drought Tolerance in Rice Seedlings by Modulating Antioxidant Systems, Osmoregulation, and Corresponding Gene Expression

  • Chengke Luo,
  • Weifang Min,
  • Maryam Akhtar,
  • Xuping Lu,
  • Xiaorong Bai,
  • Yinxia Zhang,
  • Lei Tian and
  • Peifu Li

11 October 2022

Rice is the third largest food crop in the world, especially in Asia. Its production in various regions is affected to different degrees by drought stress. Melatonin (MT), a novel growth regulator, plays an essential role in enhancing stress resistan...

  • Article
  • Open Access
12 Citations
3,560 Views
15 Pages

16 June 2022

Sweetpotato (Ipomoea batatas (L.) Lam.), which has a complex genome, is one of the most important storage root crops in the world. Sweetpotato blades are considered as a potential source of natural antioxidants owing to their high phenolic content wi...

  • Article
  • Open Access
10 Citations
2,684 Views
16 Pages

Effect of Light of Different Spectral Compositions on Pro/Antioxidant Status, Content of Some Pigments and Secondary Metabolites and Expression of Related Genes in Scots Pine

  • Pavel Pashkovskiy,
  • Yury Ivanov,
  • Alexandra Ivanova,
  • Alexander Kartashov,
  • Ilya Zlobin,
  • Valery Lyubimov,
  • Aleksandr Ashikhmin,
  • Maksim Bolshakov,
  • Vladimir Kreslavski and
  • Suleyman I. Allakhverdiev
  • + 1 author

5 July 2023

The aim of this study was to investigate the effect of light quality (white fluorescent light, WFL, containing UV components), red light (RL, 660 nm), blue light (BL, 450 nm), and white LED light (WL, 450 + 580 nm) on the components of the cellular a...

  • Article
  • Open Access
10 Citations
3,780 Views
12 Pages

10 March 2021

This study examined the effects of various types, quality, and levels of dietary oils on laying performance and the expression patterns of antioxidant-related genes in Hy-line brown laying hens. A total of 720 40-week-old Hy-line brown laying hens we...

  • Article
  • Open Access
68 Citations
5,056 Views
24 Pages

Silymarin-Enriched Biostimulant Foliar Application Minimizes the Toxicity of Cadmium in Maize by Suppressing Oxidative Stress and Elevating Antioxidant Gene Expression

  • Hesham F. Alharby,
  • Hassan S. Al-Zahrani,
  • Khalid R. Hakeem,
  • Hameed Alsamadany,
  • El-Sayed M. Desoky and
  • Mostafa M. Rady

21 March 2021

For maize, the potential preventive role of foliar spraying with an extract derived from maize grain (MEg, 2%), silymarin (Sm, 0.5 mM), or silymarin-enriched MEg (MEg-Sm) in attenuating the stress effects of cadmium (Cd, 0.5 mM) was examined using a...

  • Article
  • Open Access
20 Citations
3,547 Views
13 Pages

Effect of Dimethylacetamide Concentration on Motility, Quality, Antioxidant Biomarkers, Anti-Freeze Gene Expression, and Fertilizing Ability of Frozen/Thawed Rooster Sperm

  • Gamal M. K. Mehaisen,
  • Ahmed M. Elomda,
  • Shaimaa K. Hamad,
  • Mona M. Ghaly,
  • Yanyan Sun,
  • Yunlei Li,
  • Yunhe Zong,
  • Jilan Chen,
  • Agnieszka Partyka and
  • Farid K. R. Stino
  • + 2 authors

12 October 2022

Sperm cryopreservation is of great importance for the poultry industry but still needs to be optimized. The high susceptibility of poultry sperm to cryodamage leads to low fertility rates after cryopreservation. Therefore, the present study aimed at...

  • Article
  • Open Access
34 Citations
4,704 Views
17 Pages

Hesperidin and Naringin Improve Broiler Meat Fatty Acid Profile and Modulate the Expression of Genes Involved in Fatty Acid β-oxidation and Antioxidant Defense in a Dose Dependent Manner

  • Ariadne L. Hager-Theodorides,
  • Theofilos Massouras,
  • Panagiotis E. Simitzis,
  • Katerina Moschou,
  • Evangelos Zoidis,
  • Eleni Sfakianaki,
  • Katerina Politi,
  • Maria Charismiadou,
  • Michael Goliomytis and
  • Stelios Deligeorgis

31 March 2021

The beneficial properties of the flavanones hesperidin and naringin as feed additives in poultry have lately been under investigation. In broilers, both flavanones have been shown to exhibit antioxidant properties while their individual effects on fa...

  • Article
  • Open Access
2 Citations
6,879 Views
16 Pages

25 November 2015

To investigate Fe deficiency tolerance in tomato cultivars, quantification of proteins and genes involved in Fe metabolism and antioxidant mechanisms were performed in “Roggusanmaru” and “Super Doterang”. Fe deficiency (Moderate, low and –Fe) signifi...

  • Article
  • Open Access
53 Citations
6,251 Views
12 Pages

20 April 2020

Dimethyl phthalate (DMP) is a widespread environmental contaminant that poses potential toxicity risks for animals and humans. However, the toxicological effects of DMP on fish have not been adequately examined. In this study, the acute toxicity, oxi...

  • Article
  • Open Access
9 Citations
2,872 Views
20 Pages

24 October 2022

Pardosa pseudoannulata (P. pseudoannulata) is an essential natural predatory enemy in rice ecosystems. The fluctuating climate may cause them to experience heat stress, whereas heat shock proteins (HSPs) and antioxidant enzymes help resist heat damag...

  • Article
  • Open Access
102 Citations
6,752 Views
25 Pages

10 September 2020

Soybean is an important oilseed crop that provides high-quality protein and vegetable oil. Salinity constitutes a negative abiotic factor that reduces soybean plant growth, production, and quality. The adsorption of Na+ by chitosan-modified biochar (...

  • Brief Report
  • Open Access
17 Citations
3,068 Views
14 Pages

H2O2-Induced Oxidative Stress Responses in Eriocheir sinensis: Antioxidant Defense and Immune Gene Expression Dynamics

  • Qinghong He,
  • Wenrong Feng,
  • Xue Chen,
  • Yuanfeng Xu,
  • Jun Zhou,
  • Jianlin Li,
  • Pao Xu and
  • Yongkai Tang

Eriocheir sinensis, a key species in China’s freshwater aquaculture, is threatened by various diseases, which were verified to be closely associated with oxidative stress. This study aimed to investigate the response of E. sinensis to hydrogen...

  • Article
  • Open Access
43 Citations
5,917 Views
16 Pages

Exogenous Melatonin Delays Dark-Induced Grape Leaf Senescence by Regulation of Antioxidant System and Senescence Associated Genes (SAGs)

  • Xingyun Shi,
  • Shanshan Xu,
  • Desheng Mu,
  • Ehsan Sadeghnezhad,
  • Qiang Li,
  • Zonghuan Ma,
  • Lianxin Zhao,
  • Qinde Zhang and
  • Lixin Wang

23 September 2019

Leaf senescence is a developmentally programmed and degenerative process which comprises the last stage of the life cycle of leaves. In order to understand the melatonin effect on grapevine leaf senescence, the dark treatment on detached leaves of Vi...

  • Article
  • Open Access
22 Citations
5,587 Views
13 Pages

3 March 2022

Catharanthus roseus (L.) G. Don is a plant belonging to the genus Catharanthus of the Apocynaceae family. It contains more than one hundred alkaloids, of which some exhibit significant pharmacological activities. Chitooligosaccharides are the only ba...

  • Article
  • Open Access
29 Citations
3,425 Views
23 Pages

23 September 2024

Citrus species are widely cultivated across the globe and frequently encounter drought stress during their growth and development phases. Previous research has indicated that citrus species synthesize flavonoids as a response mechanism to drought str...

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