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30 Results Found

  • Article
  • Open Access
26 Citations
5,222 Views
30 Pages

Common Nettle (Urtica dioica L.) as an Active Filler of Natural Rubber Biocomposites

  • Marcin Masłowski,
  • Andrii Aleksieiev,
  • Justyna Miedzianowska and
  • Krzysztof Strzelec

26 March 2021

Common nettle (Urtíca Dióica L.), as a natural fibrous filler, may be part of the global trend of producing biocomposites with the addition of substances of plant origin. The aim of the work was to investigate and explain the effectiveness of common...

  • Article
  • Open Access
587 Views
19 Pages

Fermentation of Common Nettle Extracts by Ligilactobacillus salivarius: New Avenue for the Development of Added-Value Bioactive Products

  • Mihajlo Bogdanović,
  • Ana Žugić,
  • Vanja Tadić,
  • Nemanja Krgović,
  • Dragana Mladenović and
  • Aleksandra Djukić-Vuković

15 November 2025

The medicinal plants industry generates approximately 30 million tons of by-products annually, most of which remain underutilized. The common nettle (Urtica dioica L., Urticaceae) is a valuable medicinal plant, rich in polyphenols, vitamins, and esse...

  • Feature Paper
  • Article
  • Open Access
2 Citations
2,062 Views
15 Pages

Potential of Nettle Infusion to Protect Common Bean from Halo Blight Disease

  • Carlota Cerezo,
  • Penélope García-Angulo,
  • Asier Largo-Gosens and
  • María Luz Centeno

The use of plant-based preparations to replace chemical pesticides is a challenge for sustainable agriculture. Preparations from nettle (Urtica dioica L.) are good candidates, as the treatment of common bean plants (Phaseolus vulgaris L.) with aqueou...

  • Article
  • Open Access
8 Citations
4,457 Views
14 Pages

20 December 2021

Saponins are an important group of secondary metabolites naturally occurring in plants with important properties like: antibacterial, antiviral and antifungal. Moreover, they are widely used in the cosmetic industry and household chemistry. The sapog...

  • Article
  • Open Access
31 Citations
7,481 Views
18 Pages

Current trends in the industry indicate that extraction solvents should conform with the ideals of so-called “green chemistry”. Therefore, the objective of the presented study was to optimize the conditions for the extraction of polyphenols, flavonoi...

  • Article
  • Open Access
20 Citations
4,420 Views
23 Pages

3 April 2022

The research article aimed to examine the antioxidant nature of freeze–dried extracts from Urtica dioica L. and Mentha piperita L. and to present a deep characterization of their influence on the properties of natural rubber–based vulcanizates before...

  • Communication
  • Open Access
18 Citations
2,636 Views
13 Pages

This work is aimed at relationships which govern zinc and copper uptake by four popular medicinal herbs: basil (Ocimum basilicum L.), borage (Borago officinalis L.), common nettle (Urtica dioica L.) and peppermint (Mentha piperita L.). They are often...

  • Article
  • Open Access
1 Citations
3,360 Views
17 Pages

Using Plant-Based Preparations to Protect Common Bean against Halo Blight Disease: The Potential of Nettle to Trigger the Immune System

  • Alfonso Gonzalo De la Rubia,
  • María De Castro,
  • Inés Medina-Lozano and
  • Penélope García-Angulo

28 December 2021

Halo blight disease of beans (Phaseolus vulgaris L.), caused by the bacterium Pseudomonas syringae pv. phaseolicola (Pph), is responsible for severe losses in crop production worldwide. As the current agronomic techniques used are not effective, it i...

  • Article
  • Open Access
3 Citations
2,410 Views
14 Pages

12 July 2025

Fertilization in sustainable agriculture aims to provide optimal nutrients to plants while minimizing negative impacts on the environment and human health. This study aimed to determine the effect of various nitrogen fertilizer doses of 0, 50, 200, a...

  • Article
  • Open Access
9 Citations
3,446 Views
19 Pages

Non-Aerated Common Nettle (Urtica dioica L.) Extract Enhances Green Beans (Phaseolus vulgaris L.) Growth and Soil Enzyme Activity

  • Branka Maričić,
  • Mia Brkljača,
  • Dean Ban,
  • Igor Palčić,
  • Kristijan Franin,
  • Šime Marcelić and
  • Smiljana Goreta Ban

19 December 2022

One of the limiting factors in organic farming is the scarcity of allowed fertilizers and chemicals for plant protection. Plant and compost extracts are a promising solution for fertilization because of their positive effect on plant growth and soil...

  • Review
  • Open Access
196 Citations
39,403 Views
21 Pages

Urtica spp.: Ordinary Plants with Extraordinary Properties

  • Dorota Kregiel,
  • Ewelina Pawlikowska and
  • Hubert Antolak

Nettles (genus Urtica, family Urticaceae) are of considerable interest as preservatives in foods for both human and animal consumption. They have also been used for centuries in traditional medicine. This paper reviews the properties of nettles that...

  • Article
  • Open Access
520 Views
15 Pages

5 November 2025

This study examined the impact of distance from the road traffic on soil enzymatic activity, which we used as a tool to assess the relationship between soil and common nettle (Urtica dioica L.) used in herbalism and phytotherapy. A section of nationa...

  • Article
  • Open Access
11 Citations
2,953 Views
12 Pages

Variation in the Content of Bioactive Compounds in Infusions Prepared from Different Parts of Wild Polish Stinging Nettle (Urtica dioica L.)

  • Magdalena Jeszka-Skowron,
  • Agnieszka Zgoła-Grześkowiak,
  • Robert Frankowski,
  • Tomasz Grześkowiak and
  • Anna Maria Jeszka

30 June 2022

Nettle is a common plant that offers many health benefits and is grown all over the world. The content of active compounds in roots, stems, and leaves was determined based on the extraction procedure optimized using the Central Composite Design. Flav...

  • Article
  • Open Access
7 Citations
2,742 Views
8 Pages

18 June 2022

Stinging nettle (Urtica dioica L.) is a common perennial herb well known for its therapeutic, cosmetic and food use. Despite the popularity of nettle hydrolate, there is currently no literature describing its composition; likewise, there is still a l...

  • Article
  • Open Access
10 Citations
7,711 Views
12 Pages

10 August 2011

Butterflies and moths (Lepidoptera) have been suggested for the environmental monitoring of genetically modified (GM) crops due to their suitability as ecological indicators, and because of the possible adverse impact of the cultivation of current tr...

  • Review
  • Open Access
43 Citations
13,653 Views
19 Pages

Chemical Constituents of Stinging Nettle (Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity

  • Saša Đurović,
  • Ivan Kojić,
  • Danka Radić,
  • Yulia A. Smyatskaya,
  • Julia G. Bazarnova,
  • Snežana Filip and
  • Tomislav Tosti

Polyphenolic compounds are of great interest in today’s science. Naturally, they occur in plants and other sources in many different forms. Their wide range of biological activity has attracted the attention of the scientific community. One of...

  • Article
  • Open Access
17 Citations
5,249 Views
33 Pages

Effect of Botanical Extracts on the Growth and Nutritional Quality of Field-Grown White Head Cabbage (Brassica oleracea var. capitata)

  • Katarzyna Godlewska,
  • Paweł Pacyga,
  • Izabela Michalak,
  • Anita Biesiada,
  • Antoni Szumny,
  • Natalia Pachura and
  • Urszula Piszcz

Nutraceuticals and functional foods are gaining more attention amongst consumers interested in nutritious food. The consumption of foodstuffs with a high content of phytochemicals has been proven to provide various health benefits. The application of...

  • Article
  • Open Access
4 Citations
3,745 Views
21 Pages

Transcriptomic Changes in Internode Explants of Stinging Nettle during Callogenesis

  • Xuan Xu,
  • Sylvain Legay,
  • Roberto Berni,
  • Jean-Francois Hausman and
  • Gea Guerriero

15 November 2021

Callogenesis, the process during which explants derived from differentiated plant tissues are subjected to a trans-differentiation step characterized by the proliferation of a mass of cells, is fundamental to indirect organogenesis and the establishm...

  • Article
  • Open Access
6 Citations
3,193 Views
15 Pages

Horses’ Response to a Novel Diet: Different Herbs Added to Dry, Wet or Wet-Sweetened Oats

  • Anna Stachurska,
  • Ewelina Tkaczyk,
  • Monika Różańska-Boczula,
  • Wiktoria Janicka and
  • Iwona Janczarek

24 May 2022

The commercial horse feed industry uses palatants to mask undesirable tastes of feeds and enhance product acceptance. However, an unknown odour or taste may also hinder feed intake, due to, inter alia, novelty. The objective of the study was to asses...

  • Article
  • Open Access
6 Citations
2,292 Views
17 Pages

12 November 2022

Biochars that are the subjects of this report have been obtained from the residue of supercritical extraction of common nettle seeds with CO2. The residue was subjected to direct activation with carbon(IV) oxide as an activator. The obtained biochars...

  • Article
  • Open Access
21 Citations
4,091 Views
14 Pages

22 November 2019

This study investigated the effects of sustainable, organic and standard mineral fertilization in selected phytometric features and contents of bioactive compounds in dry matter of two varieties of Ocimum basilicum L. The herbal material was first ex...

  • Article
  • Open Access
428 Views
24 Pages

UV Light-Curable Epoxy Coatings with Natural Plant-Based Fillers—Evaluation of Antibacterial and Functional Properties

  • Wojciech Żyłka,
  • Barbara Pilch-Pitera,
  • Katarzyna Krawczyk,
  • Ewa Ciszkowicz,
  • Beata Grabowska and
  • Artur Bobrowski

4 December 2025

This article presents the results of research on UV-curable epoxy coatings developed with selected plant modifiers such as garlic (Allium sativum), turmeric (Curcuma longa), common nettle (Urtica dioica), and privet (Ligustrum vulgare). This study ai...

  • Review
  • Open Access
188 Citations
41,242 Views
24 Pages

Dietary Plants for the Prevention and Management of Kidney Stones: Preclinical and Clinical Evidence and Molecular Mechanisms

  • Mina Cheraghi Nirumand,
  • Marziyeh Hajialyani,
  • Roja Rahimi,
  • Mohammad Hosein Farzaei,
  • Stéphane Zingue,
  • Seyed Mohammad Nabavi and
  • Anupam Bishayee

Kidney stones are one of the oldest known and common diseases in the urinary tract system. Various human studies have suggested that diets with a higher intake of vegetables and fruits play a role in the prevention of kidney stones. In this review, w...

  • Article
  • Open Access
3 Citations
3,425 Views
10 Pages

The study presents the effects of fertilisation on selected quality parameters of the dried material obtained from plants of lovage and coriander. During the crop production process, the plants were treated with two fertilisers containing substances...

  • Article
  • Open Access
26 Citations
5,571 Views
56 Pages

Field-Scale Evaluation of Botanical Extracts Effect on the Yield, Chemical Composition and Antioxidant Activity of Celeriac (Apium graveolens L. Var. rapaceum)

  • Katarzyna Godlewska,
  • Paweł Pacyga,
  • Izabela Michalak,
  • Anita Biesiada,
  • Antoni Szumny,
  • Natalia Pachura and
  • Urszula Piszcz

14 September 2020

The use of higher plants for the production of plant growth biostimulants is receiving increased attention among scientists, farmers, investors, consumers and regulators. The aim of the present study was to examine the possibility of converting plant...

  • Review
  • Open Access
81 Citations
60,645 Views
32 Pages

Treatment of Benign Prostatic Hyperplasia by Natural Drugs

  • Eszter Csikós,
  • Adrienn Horváth,
  • Kamilla Ács,
  • Nóra Papp,
  • Viktória Lilla Balázs,
  • Marija Sollner Dolenc,
  • Maša Kenda,
  • Nina Kočevar Glavač,
  • Milan Nagy and
  • on behalf of the OEMONOM
  • + 3 authors

25 November 2021

Benign prostatic hyperplasia (BPH) is one of the most common urinary diseases affecting men, generally after the age of 50. The prevalence of this multifactorial disease increases with age. With aging, the plasma level of testosterone decreases, as w...

  • Article
  • Open Access
334 Views
28 Pages

16 December 2025

Shots are becoming increasingly popular due to their convenience and concentrated nutrient content. In this study, innovative shots were developed as herbal-enriched formulations designed to improve bioaccessibility, bioavailability, and health-promo...

  • Article
  • Open Access
30 Citations
6,930 Views
10 Pages

Effects of Organic and Mineral Fertilization on Yield and Selected Quality Parameters for Dried Herbs of Two Varieties of Oregano (Origanum vulgare L.)

  • Natalia Matłok,
  • Agnieszka Ewa Stępień,
  • Józef Gorzelany,
  • Renata Wojnarowska-Nowak and
  • Maciej Balawejder

9 August 2020

The purpose of the conducted study was to determine the effect of the applied organic and mineral fertilizer on the yield and the selected quality parameters of the obtained dried mass of Origanum vulgare L. A pot experiment was carried out involving...

  • Article
  • Open Access
73 Citations
6,291 Views
16 Pages

5 January 2021

The study objective was to model and predict the bioethanol production process from lignocellulosic biomass based on an example of empirical study results. Two types of algorithms were used in machine learning: artificial neural network (ANN) and ran...

  • Article
  • Open Access
3,511 Views
21 Pages

18 October 2024

Raised personal health awareness and social environmental responsibility put pressure on the agri-food industry to adopt more sustainable ways of production, including the use of more natural ingredients, reducing waste, conservation and the regenera...