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Horticulturae, Volume 8, Issue 4

April 2022 - 77 articles

Cover Story: Biochar is the solid product of biomass pyrolysis and is an important tool to improve soil fertility and reduce negative environmental impacts of agriculture. A promising approach for biochar application in horti- and agriculture is the amendment of biochar-based fertilizers, which are created by nutrient enrichment of biochar. In this study, we demonstrate yield increases in white cabbage heads with the root-zone application of biochar-based fertilizers in a fertile soil under temperate climate. The approach of concentrating the biochar in close proximity to the plant roots (i.e., root-zone application of biochar) is a promising strategy in agricultural biochar utilization which provides agronomic benefits while building up terrestrial carbon sinks. View this paper.
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Articles (77)

  • Article
  • Open Access
12 Citations
9,386 Views
14 Pages

Impact of Different Methods of Root-Zone Application of Biochar-Based Fertilizers on Young Cocoa Plants: Insights from a Pot-Trial

  • Johannes Meyer zu Drewer,
  • Mareike Köster,
  • Issaka Abdulai,
  • Reimund Paul Rötter,
  • Nikolas Hagemann and
  • Hans Peter Schmidt

Effective and efficient nutrient management is central to best-practice agriculture, facilitating sustainable intensification while reducing negative externalities. The application of biochar-based fertilizers (BBF) in tropical agronomy has the poten...

  • Article
  • Open Access
12 Citations
6,381 Views
13 Pages

The sweet-basil (Ocimum basilicum L.) fruit/pericarp produces mucilage that engulfs the fruit and seed within minutes of hydration. Seed mucilage is produced by plant species that have adapted to arid, sandy soils. This study was conducted to determi...

  • Article
  • Open Access
20 Citations
3,864 Views
14 Pages

Akebia trifoliata is a high-value medicinal and edible fruit crop in China, and it has begun to be widely cultivated as a new fruit crop in many areas of China. Its fruits crack longitudinally when fully ripe and should be harvested before fruit crac...

  • Feature Paper
  • Article
  • Open Access
23 Citations
4,442 Views
15 Pages

Benefits and Limitations of Using Hydrochars from Organic Residues as Replacement for Peat on Growing Media

  • Gianluigi Farru,
  • Chau Huyen Dang,
  • Maja Schultze,
  • Jürgen Kern,
  • Giovanna Cappai and
  • Judy A. Libra

New technologies for the production of peat-substitutes are required to meet the rising demand for growing media in horticulture and the need to preserve natural peatlands. Hydrothermal conversion of organic residues into char materials, hydrochars,...

  • Article
  • Open Access
5 Citations
3,082 Views
17 Pages

Physiological and Biochemical Adaptive Traits in Leaves of Four Citrus Species Grown in an Italian Charterhouse

  • Maurizio Curadi,
  • Ilaria Marchioni,
  • Matteo Mancino,
  • Luisa Pistelli,
  • Laura Pistelli and
  • Andrea Scartazza

Citrus trees are a very important crops that are cultivated worldwide, but not much knowledge is known about the ecophysiological responses to climatic changes in trees under natural conditions. The aim of this study was to investigate their adaptive...

  • Review
  • Open Access
17 Citations
13,088 Views
31 Pages

Minor tropical fruits are grown on a small scale and provide income to smallholder farmers. The cultivation of these fruit crops indirectly contributes to the economy of producing countries as well as to food and crop security. Dragon fruits, guava,...

  • Opinion
  • Open Access
64 Citations
16,070 Views
9 Pages

What You May Not Realize about Vertical Farming

  • Farzana A. Lubna,
  • David C. Lewus,
  • Timothy J. Shelford and
  • Arend-Jan Both

Vertical farming (VF) is a newer crop production practice that is attracting attention from all around the world. VF is defined as growing indoor crops on multiple layers, either on the same floor or on multiple stories. Most VF operations are locate...

  • Article
  • Open Access
26 Citations
4,464 Views
12 Pages

Essential Oils from Leaves of Juniperus thurifera L., Exhibiting Antioxidant, Antifungal and Antibacterial Activities against Antibiotic-Resistant Microbes

  • Soufyane Lafraxo,
  • Azeddin El Barnossi,
  • Abdelfattah El Moussaoui,
  • Mohammed Bourhia,
  • Ahmad Mohammad Salamatullah,
  • Abdulhakeem Alzahrani,
  • Aziz Ait Akka,
  • Abderahmane Choubbane,
  • Mohamed Akhazzane and
  • Mourad A. M. Aboul-Soud
  • + 2 authors

The antioxidant, antibacterial and antifungal properties of essential oils (EOs) of Juniperus thurifera L., a plant utilized in traditional, herbal medicine, were investigated. The EOs were extracted by use of a Clevenger apparatus and phytochemicals...

  • Article
  • Open Access
6 Citations
3,718 Views
16 Pages

The Variation of Soil Phosphorus Fractions and Microbial Community Composition under Consecutive Cucumber Cropping in a Greenhouse

  • Ting Bian,
  • Shiwei Zheng,
  • Xiao Li,
  • Shuang Wang,
  • Xiaolan Zhang,
  • Zhen Wang,
  • Xiaoxia Li,
  • Hongdan Fu and
  • Zhouping Sun

The distribution of phosphorus (P) fractions in soil plays a decisive role in soil P bioavailability; however, the characteristics of soil P fractions under consecutive cropping in a solar greenhouse remain unclear. To evaluate the effects of the lon...

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Horticulturae - ISSN 2311-7524