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Agriculture, Volume 15, Issue 24

December-2 2025 - 6 articles

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Articles (6)

  • Article
  • Open Access

Longevity and Culling Dynamics of Holstein–Friesian Cows in Hungary

  • Edit Mikó,
  • Szilvia Kusza,
  • Myrtill Kocsis-Gráff,
  • Violetta Tóth and
  • Gergő Sudár

5 December 2025

Dairy cow longevity is a key driver of farm profitability, animal welfare, and environmental sustainability. Despite genetic progress in milk production, the average herd life has declined in many high-yielding dairy systems, raising concerns about e...

  • Article
  • Open Access

5 December 2025

The socioecological system (SES) of the Qilian Mountains community—mountains, water, forests, fields, lakes, grasslands, and sands—faces considerable challenges from climate change and anthropogenic pressures. Here, we aimed to examine th...

  • Article
  • Open Access

Dynamically Updated Irrigation Canal Scheduling Rules Based on Risk Hedging

  • Ming Yan,
  • Fengyan Wu,
  • Luli Chen,
  • Yong Liu,
  • Xiang Zeng and
  • Tiesong Hu

5 December 2025

Dynamic canal-system scheduling faces the fundamental challenge of determining the optimal reduction in the current period’s water allocation to reserve sufficient water for remaining periods, thereby hedging against potentially greater future...

  • Article
  • Open Access

Modeling the Effects of Climate Change on Potato Production in Myanmar Using DSSAT

  • Nan San Nyunt,
  • Tsai-Wei Chiang,
  • Khun San Oo and
  • Li-Yu Daisy Liu

5 December 2025

Climate change significantly impacts crop yields, necessitating an evaluation of its effects and the development of adaptation strategies for future potato production. This study utilized the SUBSTOR-Potato model from the DSSAT software version 4.8 a...

  • Review
  • Open Access

Pros and Cons of Interactions Between Crops and Beneficial Microbes

  • Kseniia A. Palkina,
  • Vladimir V. Choob,
  • Ilia V. Yampolsky,
  • Alexander S. Mishin and
  • Anastasia V. Balakireva

5 December 2025

Microbe–plant interactions are a cornerstone of sustainable agriculture, offering eco-friendly alternatives to synthetic fertilizers and pesticides. These benefits are not cost-free for the host, and maintaining mutualisms requires investments...

  • Article
  • Open Access

The Energy Potential of Woody Vine Shoots Depending on the Training System, Cultivar, and Colour of the Fruit

  • Richard Danko,
  • Radek Sotolář,
  • Mojmir Baroň,
  • Magdalena Kapłan,
  • Kamila E. Klimek and
  • Grzegorz Maj

5 December 2025

The aim of this study was to assess the energy potential of woody grapevine (Vitis vinifera L.) shoots depending on the cultivation system, cultivar, and fruit colour. Field studies were conducted in 2024 at the Mendel University Vineyard in Lednice...

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Agriculture - ISSN 2077-0472