363 Results Found

Background: Angelicae Dahuricae Radix (ADR) is used as both a traditional Chinese medicine and a food ingredient in China and East Asian countries. ADR is generally sun-dried post-harvest but is sometimes sulfur-fumigated to prevent decay and rot. Al...

To extend the shelf life of button mushrooms, the optimal fumigation doses for hydrogen gas treatment were screened through sensory evaluation, combined with browning index and weight loss rate in this study. Then, using H2 fumigation combined with p...

Biochar (BC) is increasingly applied in agriculture; however, due to its adsorption and degradation properties, biochar may also affect the efficacy of fumigant in amended soil. Our research is intended to study the effects of two types of biochars (...

The present study evaluated the fumigant effect and potential mechanisms of Chinese prickly ash seed kernel (PSK) against tobacco black shank caused by Phytophthora nicotianae Breda de Haan. The results showed that PSK fumigant increased the soil org...

Root-knot nematodes (Meloidogyne spp.; RKNs) are among the most destructive soil-borne pathogens affecting tomato production. Recently, aggressive species such as M. enterolobii, M. floridensis, and M. haplanaria have been reported in several tomato...

Pests in wood pellets are treated using methyl bromide (MB) fumigation, which has low efficacy against pests because of its high adsorption to wood pellets. In this study, we assessed the feasibility of combined MB and phosphine (PH3) fumigation of a...

Phosphine is a widely utilized fumigant insecticide in stored-product facilities; however, its excessive application and improper usage have contributed to the emergence of resistance in insect populations. Although phosphine resistance is globally r...

Cinnamomum verum is widely used in traditional medicines, and the different parts of the plant, such as bark, leaves, and flowers, are used for essential oil production. The present study compared the chemical composition of the essential oil of C. v...

Plants of the genus Aristolochia have been frequently reported as important medicinal plants. Despite their high bioactive potential, to date, there are no reports of their effects on leaf-cutting ants. Therefore, the present study aimed to evaluate...

High value crop producers in California rely heavily on soil fumigation to control a wide array of soil borne pests including nematodes, pathogens and weeds. Fumigants with broad biocidal activity can affect soil microbial communities that contribute...

Previous studies have linked formaldehyde (FA) fumigation to significant risks to animal health, highlighting, among other effects, its cytotoxic and genotoxic potential. Literature includes several studies on the use of FA for fumigating hatching eg...

Soil fumigation can kill soil pathogens and solve the problem of crop continuous cropping. However, soil fumigation also has negative effects on the soil environment. One way to mitigate the negative effects is to apply soil amendments, but there is...

During storage, infestation by insect pests occurs, causing quantitative and qualitative losses in grains, which requires the control of these insects with phosphine gas. Rice husk has a high phosphine adsorption capacity, influencing the gas concent...

Drosophila suzukii, classified as a quarantine pest in some countries, poses a serious threat to global trade due to its ability to damage berries and cherries. Recent studies indicate that low-temperature phosphine (PH3) fumigation effectively contr...

To study the effects of dazomet, which is a soil fumigant and microbial inoculant (Trichoderma harzianum) on the bacterial and fungal diversity of continuously cropped strawberry soil, this work aimed to provide a theoretical basis for the treat...

The COVID-19 pandemic made more people aware of the danger of viruses and bacteria, which is why disinfection began to be used more and more often. Epidemiological safety must be ensured not only in gathering places, but also in home and work environ...

Gray mold is a disease that often occurs in postharvest tomato fruits, leading to a significant decline in the fruits’ quality. In production, pesticides are mostly used to control gray mold, which negatively affect both the environment and foo...

Drosophila suzukii is a quarantine pest that is rapidly spreading in berries. This study evaluated the synergistic effect of combination treatment with ethyl formate (EF) and cold temperature for D. suzukii control on imported grapes. A higher insect...

Cockroaches cause problems as pests not only locally in residential areas but also internationally, as they can disperse across borders in transport vessels. We investigated the effects of the ethyl formate (EF) fumigant on all developmental stages o...

With the increasing importance of soilborne plant pest nematodes and the relatively recent phase-out of methyl bromide as a key soil fumigant, there is an urgent need for new fumigants with good nematicidal properties. Ethanedinitrile (EDN) is a prom...

The present study was designed to identify the effects of ozone fumigation of red-veined sorrel plants on the selected physiological parameters and contents of bioactive compounds in the plant leaves. Sorrel plants grown in a pot experiment were subj...

A two-year field trial was conducted in order to assess techniques to control ginger blast and explore the effects of fumigants on soil bacterial microorganisms and ginger metabolites. This study examined the effects of dazomet and chloropicrin on th...

The greater wax moth (GWM, Galleria mellonella) is a prevalent pest of the honeybee and a significant risk to both honeybee populations and honeycomb storage. Research on the toxicity of essential oils (EOs) to GWM larvae has provided promising resul...

This study was conducted to evaluate the insecticidal effects of ethyl formate (EF), methyl bromide (MB), and phosphine (PH3) fumigants against PH3-susceptible and -resistant strains of the rice weevil (Sitophilus oryzae), a major rice pest. The high...

To study the effects of different microbial agents on the microbial community structure of continuously cropped strawberry soil after soil fumigation, seven treatments were applied: T1 (Trichoderma harzianum + Bacillus subtilis + actinomycetes), T2 (...

Pest control is a main concern in agriculture. Indiscriminate application of synthetic pesticides has caused negative impacts leading to the rapid development of resistance in arthropod pests. Plant secondary metabolites have been proposed as a safer...

In order to evaluate the long-term effect of the new fumigant DMDS and its potential to be a part of IPM of root-knot nematodes, a two-year experiment was conducted on cucumber in a greenhouse in Bulgaria. In the first year, DMDS was applied in compa...

Apple replant disease (ARD) is seriously hindering the development of the apple industry. This experiment assessed the effects of two different root-growth-promoting agents (Indoleacetic acid and nutrient elements) on the microbial environment of app...

Methyl jasmonate (MeJA) is a volatile substance derived from jasmonic acid (JA), and it responds to interbiotic and abiotic stresses by participating in interplant communication. Despite its function in interplant communication, the specific role of...

The comprehensive exploration and thorough understanding of the physicochemical characteristics of “Crystal” grapes in the Karst area of Southwest China can not only produce edible table grapes, but also offer significant theoretical back...

Sustained monoculture often leads to a decline in soil quality, in particular to the build-up of pathogen populations, a problem that is conventionally addressed by the use of either fungicide and/or soil fumigation. This practice is no longer consid...

Flat peach, a predominant fruit consumed in China, is highly susceptible to softening and perishable. The impact of 1-methylcycloproene (1-MCP) fumigation combined with ε-poly-L-lysine (ε-PL) on softening and postharvest reactive oxyg...

Sweet potatoes are highly susceptible to postharvest losses, primarily due to texture softening and nutrient degradation during room-temperature storage. This study investigated the effects of various concentrations of 1-Methylcyclopropene (1-MCP) fu...

This study explores the use of essential oils from cardamom (Elettaria cardamomum (L.) Maton) and galangal (Alpinia galanga (L.) Willd) as alternatives to synthetic insecticides for controlling the red flour beetle, Tribolium castaneum (Herbst). The...

Sulfur fumigation (SF), acid dipping (HCl treatment, HAT), and their combination (SF+HAT) are common methods for long-term preservation and color protection of litchi. However, their effects on the metabolic profile of the litchi pericarp have not be...

The aim of this research was to determine the impact of hydrogen peroxide spraying and ozone gas fumigation during the growing season of tomato plants grown under cover on the mechanical and chemical parameters of fruit harvested from these plants. T...

Pythium spp. are soil-borne pathogens that cause damping-off and root rot diseases in many plant species such as cucumber. In the current study, the effect of dried roots–stems and leaves of Ageratina adenophora (Sprengel) R. King and H. Robins...

Nitric oxide (NO) fumigation under ultralow oxygen (ULO) conditions was studied for its efficacy in controlling codling moth and effects on postharvest quality of apples. NO fumigation was effective against eggs and larvae of different sizes on artif...

This study quantifies the effect of weather factors on fumigation efficacy in terms of weed control, tomato yield, and the overall economic performance of fumigants. High soil temperature was found to reduce the efficacy of all fumigants against nuts...

Sulfur dioxide (SO2) fumigation was evaluated for efficacy against western flower thrips (Frankliniella occidentalis) and phytotoxicity to four select fresh fruits and vegetables. Western flower thrips were found to be very susceptible to SO2 fumigat...

Due to concerns over the resistance development to existing pesticides, chemical poisoning among farmers, and chemical residue on crops, sprung up a growing need to develop new pest control strategies for utilization in protected houses in Korea. A s...

Currently, there are no standard management practices to counteract the adverse effects of fumigation on the soil microbiome. In this study, a variety of pre-plant soil amendments were examined for their ability to recruit and maintain apple rhizosph...

Background: Fumigation with hydrogen peroxide has proven to be a highly effective approach to maintaining biological safety within dental offices. The main purpose of this research was to investigate the efficacy of hydrogen peroxide (H2O2) fumigatio...

Castanea crenata Siebold & Zucc. (Fagales: Fagaceae), a species of chestnut native to Korea and Japan, is distributed in Korea, Japan, and northeastern China, where chestnuts are a major economic agroforest product. Curculio spp. is among the mai...

Background: Biological fumigation, a potential alternative to chemical fumigation, shows a wide range of prospective applications. In this study, we carried out biological fumigation experiments to evaluate its effect on alleviating consecutive cropp...

Chlorobenzene is an industrial chemical with relatively high vapor pressure and has been used in the past to produce pesticide DDT (Dichlorodiphenyltrichloroethane). In this study, chlorobenzene was demonstrated to be an effective fumigant against tw...

Essential oils and their major compounds have been studied to protect stored grains, especially for the control of insects. In this context, this research aimed to investigate the fumigation and contact toxicities of the essential oil of Piper hispid...

Continuous use of substrate cultivation can easily lead to the accumulation of crop pathogens, leading to widespread crop diseases. It is necessary to screen suitable and efficient substrate and space fumigants to keep the healthy development in subs...

The phaseout of methyl bromide and the ban on, or withdrawal of, other toxic soil fumigants and non-fumigant nematicides belonging to the organophosphate and carbamate groups are leading to changes in nematode-control strategies. Sustainable nematode...

Soil fumigation is considered a method to control soil-borne diseases and solve crop continuous cropping obstacles. However, fumigant residues in the soil are detrimental to soil health. Though substrate cultivation is a cultivation mode that can pro...