Nutrients

Dr. Ion Alexandru Bobulescu

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Department of Cell Biology and Biochemistry, Texas Tech University Health Sciences Center, Lubbock, TX 79409, USA
Interests: molecular mechanisms of kidney injury and chronic kidney disease; role of iron in kidney disease; renal lipid metabolism and lipotoxicity; gut microbiota and the kidney; proximal tubule ion transport; renal handling and (patho)physiologic roles of uric acid
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Prof. Dr. Dimitrios P. Bogdanos

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Department of Rheumatology and Clinical Immunology, Faculty of Medicine, University of Thessaly, 41110 Larissa, Greece
Interests: autoimmunity; autoimmune diseases; diet; immunosupression; immunoregulation; microbiome; nutrition; rheumatic diseases
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Prof. Dr. Pawel Bogdanski

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Department of Treatment of Obesity, Metabolic Disorders and Clinical Dietitics, Poznan University of Medical Sciences, Fredry 10, 61-701 Poznań, Poland
Interests: obesity; insulin resistance; dyslipidemia; metabolic syndrome; type 2 diabetes; microbiota
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Dr. Piergiorgio Bolasco

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1. Chronic Kidney Insufficiency Research Group, Italian Society of Nephrology, Rome, Italy
2. Kidney Stones Pathologies Research Group, Italian Society of Nephrology, Rome, Italy
Interests: renal disease; dialysis; hemodialysis; chronic renal failure; renal; chronic kidney failure; clinical nephrology; kidney; randomized control trials; renal failure; prevention and diagnosis of kidney stones pathologies; renal nutrition
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Prof. Dr. M. Luisa Bonet

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Nutrigenomic and Obesity Research Group, Laboratory of Molecular Biology, Nutrition and Biotechnology (LBNB), University of the Balearic Islands, Palma de Mallorca, Spain
Interests: obesity; molecular nutrition; nutrigenomics; vitamin A; food bioactives
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Prof. Dr. Daniela Bonofiglio

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1. Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Cosenza, Italy
2. Centro Sanitario, University of Calabria, 87036 Cosenza, Italy
Interests: Mediterranean diet; iodine deficiency; natural compounds; prevention of metabolic and chronic degenerative diseases; omega-3 polyunsaturated fatty acid; PPAR gamma; breast cancer; endocrine-related cancers
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Prof. Dr. Alessandra Bordoni

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Department of Agro-Food Sciences and Technologies (DISTAL), University of Bologna, piazza Goidanich, 60, 47521 Cesena, FC, Italy
Interests: human nutrition; nutritional biochemistry; fatty acids; in vitro digestion; bioavailability; nutrigenomics; bioactive compounds
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Dr. Katarina T. Borer

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School of Kinesiology, The University of Michigan, Ann Arbor, MI 48104, USA
Interests: hormones; exercise; energy regulation; macronutrients vs. insulin sensitivity
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Prof. Dr. Claudio Borghi

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Atherosclerosis and Metabolic Disease Study Center, University of Bologna, 40138 Bologna, Italy
Interests: cholesterol; hypertension; uric acid; cardiovascular risk factors; cardiovascular prevention
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Prof. Dr. Francesca Borrelli

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Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano, 49, 80131 Naples, Italy
Interests: phytotherapy; natural products; colorectal cancer; inflammatory bowel diseases
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Prof. Dr. Silvio Borrelli

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Nephrology Unit, Advanced Medical and Surgery Sciences, University of Campania"Luigi Vanvitelli", Piazza Miraglia, 80137 Naples, Italy
Interests: chronic kidney disease; hypertension; peritoneal dialysis; hemodialysis; electrolyte disorders
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Dr. Antonio Maria Borzì

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Dipartimento di Promozione della Salute, Materno-Infantile, Medicina Interna e Specialistica di Eccellenza (PROMISE), University of Palermo, 90127 Palermo, Italy
Interests: Mediterranean diet; ketogenic diet; body composition; obesity; diabetes; prediabetes/metabolic syndrome

Dr. Claire Bourlieu

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INRA, CIRAD, UMR1208 IATE, 2 Place Pierre Viala, 34398 Montpellier, France
Interests: lipid bioaccessibility; digestion; protein-lipid interactions; lipid structure; antioxydants; natural lipoproteic assembly; targeted nutrition (neonatal, senior nutrition); digestive lipases and proteases

Prof. Dr. Jean Bousquet

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MACVIA-France, Contre les MAladies Chroniques Pour un VIeillissement Actif en France European Innovation Partnership on Active and Healthy Ageing Reference Site, 34000 Montpellier, France
Interests: allergic rhinitis; allergy; asthma; covid-19; cancer

Prof. Dr. Joanna Bowtell

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Sport and Health Sciences, St Luke's Campus, University of Exeter, Heavitree Road, Exeter EX12LU, Devon, UK
Interests: nutrition; exercise; protein turnover

Dr. Ryan Bradley

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Herbert Wertheim School of Public Health, University of California, San Diego, CA 92093, USA
Interests: polyphenols; nutrition; diet; dietary supplements; botanicals; aging; health; naturopathy; prevention; complementary medicine; chronic disease management; policy Implications

Dr. Dejana Braithwaite

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1. Division of Population Health Sciences, Department of Surgery, University of Florida College of Medicine, Gainesville, FL 32611, USA
2. University of Florida Health Cancer Center, Gainesville, FL 32611, USA
3. Department of Epidemiology, University of Florida College of Public Health and Health Professions, Gainesville, FL 32611, USA
Interests: cancer epidemiology and prevention; cancer causes, screening and diagnosis; cancer informatics and big data

Dr. Paolo Brambilla

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Department of Medical-Surgical Physiopathology and Transplantation, University of Milan, 20122 Milan, Italy
Interests: mental health; mental diseases; affective disorders; personalized medicine; neuroimaging; neuropsychology
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Prof. Dr. Maria Luisa Brandi

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Department of Endocrinology, Università degli Studi di Firenze, Florence, Italy
Interests: bone metabolism; parathyroid disorders; rare endocrine diseases
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Prof. Dr. Laura Bravo

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Department of Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), C/Jose Antonio Novais 6, 28040 Madrid, Spain
Interests: dietary bioactive compounds; polyphenols; prebiotics; phytochemicals; non-communicable diseases; obesity; metabolic syndrome; cardiovascular disease; antioxidant activity; antioxidants; nutritional biochemistry

Prof. Dr. George Briassoulis

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Emergency and Intensive Care in Children Adolescents and Young Adults, School of Medicine, University of Crete, Section 6D (Delta), Office 03, Voutes, 71003 Heraklion, Greece
Interests: intensive care; nutrition; critical care; indirect calorimetry; energy; protein; immunonutrition; sepsis
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Dr. Dave Bridges

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Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, USA
Interests: mTORC1; obesity; nutrition; glucocorticoids

Dr. Matthew Brook

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1. School of Life Sciences, University of Nottingham, Nottingham, UK
2. MRC-Versus Arthritis Centre for Musculoskeletal Ageing Research and NIHR Nottingham BRC, Nottingham, UK
Interests: muscle; age-related muscle loss; nutrition; ageing; skeletal muscle mass regulation; stable isotope tracers in metabolic research; exercise
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Dr. Louise Brough

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School of Food Technology and Natural Sciences, College of Sciences, Massey University, Palmerston North 4410, New Zealand
Interests: iodine; thyroid; micronutrients; pregnancy; breastfeeding; infancy
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Dr. J. Mark Brown

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Department of Cardiovascular & Metabolic Sciences, Center for Microbiome & Human Health, Cleveland Clinic Lerner Research Institute, Cleveland, Ohio 44195, USA
Interests: lipid and lipoprotein metabolism; microbiome; obesity; diabetes; atherosclerosis
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Prof. Dr. Lindsay Brown

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School of Pharmacy and Medical Science, Griffith University, Southport, QLD 4222, Australia
Interests: functional foods; rat models of chronic human diseases; obesity; hypertension; diabetes; osteoarthritis; anthocyanins; polyphenols; prebiotics; microalgae; macroalgae; tropical fruits
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Dr. Robyn M Brown

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1. Department of Biochemistry and Pharmacology, University of Melbourne, Parkville, VIC, Australia
2. Florey Institute of Neuroscience and Mental Health, University of Melbourne, Parkville, VIC, Australia
Interests: animal models of eating behaviour; animal models of disordered overeating; compulsive eating/disordered; overeating/loss-of-control eating/binge eating/emotional eating/food addiction; diet-induced obesity; impact of high-fat high-sugar foods on the brain and behaviour

Dr. Iain A. Brownlee

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Faculty of Health and Life Sciences, Northumbria University, Newcastle-upon-Tyne NE1 8ST, UK
Interests: nutrition
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Prof. Dr. Antonio Brunetti

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Department of Health Sciences, University “Magna Graecia” of Catanzaro, 88100 Catanzaro, Italy
Interests: pathophysiology of insulin action and insulin signaling; molecular genetics of type 2 diabetes and severe insulin resistance syndromes; gestational diabetes mellitus; pharmacogenetics of type 2 diabetes; obesity, inflammation and cancer; transcriptional regulation of glucose metabolism; mechanisms of gene regulation and transcription networks; pituitary and thyroid tumors; animal models of insulin resistance and type 2 diabetes; diagnostic and prognostic biomarkers and therapeutic targets in diabetes
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Prof. Dr. Olivier Bruyère

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1. WHO Collaborating Centre for Public Health Aspects of Musculoskeletal Health and Aging, Division of Public Health, Epidemiology and Health Economics, University of Liège, 4000 Liège, Belgium
2. Physical, Rehabilitation Medicine and Sports Traumatology, SportS2, CHU de Liège, University of Liège, 4000 Liège, Belgium
Interests: fracture; osteoarthritis; osteoporosis; epidemiology; musculoskeletal disorders; geriatric assessment

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