Editorial Board
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Biosciences and Food Technology, School of Science, STEM College, RMIT University, Melbourne, VIC 3083, Australia
Interests: starch; modified starches; carbohydrates; fibre; grains
Special Issues, Collections and Topics in MDPI journals
Interests: starch; modified starches; carbohydrates; fibre; grains
Special Issues, Collections and Topics in MDPI journals
School of Chemistry, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
Interests: food chemistry; quality/process control; food biotechnology; fermented foods; bio-based food ingredients; valorization of agro-industrial wastes and residues; in vivo assessment of antioxidant activity; design of experiments
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; quality/process control; food biotechnology; fermented foods; bio-based food ingredients; valorization of agro-industrial wastes and residues; in vivo assessment of antioxidant activity; design of experiments
Special Issues, Collections and Topics in MDPI journals
College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China
Interests: food enzyme; biocatalysis and biotransformation
Special Issues, Collections and Topics in MDPI journals
Interests: food enzyme; biocatalysis and biotransformation
Special Issues, Collections and Topics in MDPI journals
Department of Food Science, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1, Canada
Interests: food analysis; food chemistry; food law and policy; anti-oxidants; proteins; phytochemical
Interests: food analysis; food chemistry; food law and policy; anti-oxidants; proteins; phytochemical
Food Technology Department, AGROTECNIO-CERCA Center, University of Lleida, Rovira Roure 191, 25198 Lleida, Spain
Interests: food safety; mycotoxins; nuts and cereals; predictive mycology; fermented foods
Interests: food safety; mycotoxins; nuts and cereals; predictive mycology; fermented foods
Faculty of Sciences, Autonomous University of Madrid, Ciudad Universitaria de Cantoblanco, C. Francisco Tomás y Valiente, 7, 28049 Madrid, Spain
Interests: Isolation and characterization of biologically relevant fractions
Special Issues, Collections and Topics in MDPI journals
Interests: Isolation and characterization of biologically relevant fractions
Special Issues, Collections and Topics in MDPI journals
Department of Chemical and Geological Sciences, University of Cagliari, Cagliari, Italy
Interests: NMR spectroscopy; metabolomics; food analysis; infant metabolism
Special Issues, Collections and Topics in MDPI journals
Interests: NMR spectroscopy; metabolomics; food analysis; infant metabolism
Special Issues, Collections and Topics in MDPI journals
Toxicology Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, s/n, 46100 Burjassot, Valencia, Spain
Interests: bioactive compounds; cell cultures; bioactivity; oxidative stress; food by-products; non-conventional extraction; supercritical fluids; pulsed electric fields; toxicology
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; cell cultures; bioactivity; oxidative stress; food by-products; non-conventional extraction; supercritical fluids; pulsed electric fields; toxicology
Special Issues, Collections and Topics in MDPI journals
Nutrition and Food Science, Institute of Agri-Food Resources (INURA), University of Extremadura, Avda. Adolfo Suárez s/n, 06007 Badajoz, Spain
Interests: food microbiology; food chemistry; food analysis
Interests: food microbiology; food chemistry; food analysis
InnograinLab, Food Technology Division, Department of Agricultural Engineering, University of Valladolid, Valladolid, Spain
Interests: extrusion; polymer science; carbohydrate chemistry; starch; plant cell walls; phenolics; food functionality; food packaging
Special Issues, Collections and Topics in MDPI journals
Interests: extrusion; polymer science; carbohydrate chemistry; starch; plant cell walls; phenolics; food functionality; food packaging
Special Issues, Collections and Topics in MDPI journals
Department of Chemical Engineering, University of Vigo, Vigo, Pontevedra, Spain
Interests: food processing; food quality; food storage; nutritional properties; sensory attributes
Special Issues, Collections and Topics in MDPI journals
Interests: food processing; food quality; food storage; nutritional properties; sensory attributes
Special Issues, Collections and Topics in MDPI journals
Departamento de Medicina Preventiva y Salud Pública, Ciencias de la Alimentación, Bromatología, Toxicología y Medicina Legal, Universitat de València, Vicente Andrès Estellès s/n, Burjassot, 46100 Valencia, Spain
Interests: fungi of food interest; mycotoxin-producing fungi; molecular identification; taxonomy; DNA-base methods; antifungal activity; antifungal proteins and peptides
Special Issues, Collections and Topics in MDPI journals
Interests: fungi of food interest; mycotoxin-producing fungi; molecular identification; taxonomy; DNA-base methods; antifungal activity; antifungal proteins and peptides
Special Issues, Collections and Topics in MDPI journals
Food Safety and Refrigeration Engineering Group, Agricultural Engineering Faculty, Universidad Politécnica de Cartagena, Paseo Alfonso XIII, 48, 30203 Cartagena, Spain
Interests: food bioactive compounds; nanoencapsulation; active packaging; food quality; essential oils; antimicrobial treatments (thermal and non-thermal); shelf life
Special Issues, Collections and Topics in MDPI journals
Interests: food bioactive compounds; nanoencapsulation; active packaging; food quality; essential oils; antimicrobial treatments (thermal and non-thermal); shelf life
Special Issues, Collections and Topics in MDPI journals
Laboratory of Dairy Science and Technology, Department of Food Science and Human Nutrition, Agricultural University of Athens, 75 Iera Odos, 11855 Athens, Greece
Interests: cheese technology; fermented dairy products; technological properties of lactic acid bacteria; aroma compounds of dairy products; cheese flavor profile; characteristics of sheep and goat dairy product
Interests: cheese technology; fermented dairy products; technological properties of lactic acid bacteria; aroma compounds of dairy products; cheese flavor profile; characteristics of sheep and goat dairy product
Department of Dairy Research, Institute of Technology of Agricultural Products, Hellenic Agricultural Organization “DEMETER”, Ethnikis Antistaseos 3, 45221 Ioannina, Greece
Interests: molecular microbiology; bioinformatics; ecology of fermented foods; food safety and quality control; foodborne pathogens; predictive microbiology; microbial risk assessment; statistical process and quality control; udder health of ruminants; dairy farming precision
Special Issues, Collections and Topics in MDPI journals
Interests: molecular microbiology; bioinformatics; ecology of fermented foods; food safety and quality control; foodborne pathogens; predictive microbiology; microbial risk assessment; statistical process and quality control; udder health of ruminants; dairy farming precision
Special Issues, Collections and Topics in MDPI journals
REQUIMTE/LAQV, Chemistry and Biochemistry Department, Faculty of Sciences University of Porto, Rua do Campo Alegre, s/n, 4169-007 Porto, Portugal
Interests: food chemistry; biochemistry; food polyphenols; red wine chemistry; industrial wastes recycling
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; biochemistry; food polyphenols; red wine chemistry; industrial wastes recycling
Special Issues, Collections and Topics in MDPI journals
School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas 13083-862, SP, Brazil
Interests: supercritical fluid extraction; green extraction; bioactive compounds; volatile oil; carotenoids; anthocyanins; cost of manufacturing; phase equilibrium; mass transfer; microparticles
Special Issues, Collections and Topics in MDPI journals
Interests: supercritical fluid extraction; green extraction; bioactive compounds; volatile oil; carotenoids; anthocyanins; cost of manufacturing; phase equilibrium; mass transfer; microparticles
Special Issues, Collections and Topics in MDPI journals
Food Colour & Quality Lab, Area of Nutrition & Food Science, Universidad de Sevilla, Facultad de Farmacia, 41012 Sevilla, Spain
Interests: carotenoids; pigments; functional foods; nutricosmetics; olive oil; orange juice; citrus
Interests: carotenoids; pigments; functional foods; nutricosmetics; olive oil; orange juice; citrus
Department of Earth and Marine Sciences, University of Palermo, Laboratory of Marine Biochemistry and Ecotoxicology, via Barlotta 4, Trapani, Italy
Interests: fish quality; aquaculture; aquatic ecotoxicology; fish diets; marine lipids; polyunsaturated fatty acids; marine bioactive compounds; marine biotechnology; zero waste; circular economy
Special Issues, Collections and Topics in MDPI journals
Interests: fish quality; aquaculture; aquatic ecotoxicology; fish diets; marine lipids; polyunsaturated fatty acids; marine bioactive compounds; marine biotechnology; zero waste; circular economy
Special Issues, Collections and Topics in MDPI journals
Centre de Recherche Royallieu, Université de Technologie de Compiègne, CS 60 319 Compiegne, France
Interests: biomass valorisation; purification; biomolecules; filtration; insects; oil seeds; pressing; diffusion; processes intensification
Special Issues, Collections and Topics in MDPI journals
Interests: biomass valorisation; purification; biomolecules; filtration; insects; oil seeds; pressing; diffusion; processes intensification
Special Issues, Collections and Topics in MDPI journals
State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, China
Interests: functional starch; molecular structure; functional characteristics; modification strategy; structure-property relationship; low glycemic reponse; dietary fiber; colonic fermentation; food matrix interactions; biomimetic plant foods; bioactive delivery system
Special Issues, Collections and Topics in MDPI journals
Interests: functional starch; molecular structure; functional characteristics; modification strategy; structure-property relationship; low glycemic reponse; dietary fiber; colonic fermentation; food matrix interactions; biomimetic plant foods; bioactive delivery system
Special Issues, Collections and Topics in MDPI journals
INRA, UR370 Qualité des Produits Animaux, F-63122 Saint-Genès-Champanelle, France
Interests: food process modelling; 3D food printing; virtual modelling; heat and mass transfers; multi-criteria analysis; meat and meat products quality; food design; process sustainability
Special Issues, Collections and Topics in MDPI journals
Interests: food process modelling; 3D food printing; virtual modelling; heat and mass transfers; multi-criteria analysis; meat and meat products quality; food design; process sustainability
Special Issues, Collections and Topics in MDPI journals
Bio-functional Material Chemistry, Faculty of Fisheries Sciences, Hokkaido University, Hakodate 041-8611, Japan
Interests: lipid oxidation; lipid chemistry; bioactive compound; carotenoid; obesity; diabetes; antioxidant
Special Issues, Collections and Topics in MDPI journals
Interests: lipid oxidation; lipid chemistry; bioactive compound; carotenoid; obesity; diabetes; antioxidant
Special Issues, Collections and Topics in MDPI journals
Department of Pharmacy, University of Salerno, via Giovanni Paolo II, 132, 84084 Fisciano, Italy
Interests: phytochemical analysis; mass spectrometry; natural products; plant metabolomics; food metabolomics; food analyses; phytochemical markers
Interests: phytochemical analysis; mass spectrometry; natural products; plant metabolomics; food metabolomics; food analyses; phytochemical markers
Institute of Food Science, Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), Madrid, Spain
Interests: food quality; food safety; thermal processing; Maillard reaction; glycation; process contaminants; acrylamide; advanced glycation end-products; melanoidins
Special Issues, Collections and Topics in MDPI journals
Interests: food quality; food safety; thermal processing; Maillard reaction; glycation; process contaminants; acrylamide; advanced glycation end-products; melanoidins
Special Issues, Collections and Topics in MDPI journals
Laboratorio de Fitoquímica y Alimentos Saludables (LabFAS), CEBAS, CSIC, Campus Universitario de Espinardo—25, E-30100 Espinardo, Murcia, Spain
Interests: phytochemicals; inflammation; obesity; health-centered agri-foods
Special Issues, Collections and Topics in MDPI journals
Interests: phytochemicals; inflammation; obesity; health-centered agri-foods
Special Issues, Collections and Topics in MDPI journals
Department of Sciences and Technology for Agriculture, Forest, Environment and Energy, Tuscia University, Viterbo, Italy
Interests: food processing technology; process and analytical technology; near infrared spectroscopy; hyperspectral imaging; computer vision; chemometrics; deep learning
Special Issues, Collections and Topics in MDPI journals
Interests: food processing technology; process and analytical technology; near infrared spectroscopy; hyperspectral imaging; computer vision; chemometrics; deep learning
Special Issues, Collections and Topics in MDPI journals
College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China
Interests: food bioprocessing and technology; development of marine functional factors; seafood-borne pathogens and food safety control
Special Issues, Collections and Topics in MDPI journals
Interests: food bioprocessing and technology; development of marine functional factors; seafood-borne pathogens and food safety control
Special Issues, Collections and Topics in MDPI journals
Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, Ancona, Italy
Interests: emerging food technologies; food quality; chemistry and structure of food lipids; mass spectrometry; instrumental chromatographic techniques; edible insects; vegetable oils
Special Issues, Collections and Topics in MDPI journals
Interests: emerging food technologies; food quality; chemistry and structure of food lipids; mass spectrometry; instrumental chromatographic techniques; edible insects; vegetable oils
Special Issues, Collections and Topics in MDPI journals
1. Laboratório de Análise de Traços (LAT), Departamento de Química Analítica e Físico-Química, Universidade Federal do Ceará (UFC), CP 60.440.900, Fortaleza 60451-970, CE, Brazil
2. Instituto Federal de Educação, Ciência e Tecnologia do Ceará, Campus Fortaleza, Benfica,
Fortaleza 60040-531, CE, Brazil
Interests: gas chromatography and liquid chromatography; trace analysis; adsorption (removal of pollutants from aqueous effluents using natural adsorbents)
Interests: gas chromatography and liquid chromatography; trace analysis; adsorption (removal of pollutants from aqueous effluents using natural adsorbents)
