Plants are the source of various photochemicals; metabolites are used in medicinal and environmental sectors as well as being widely used in commercial and pharmaceutical products. Although they produce a number of medicinal products, either already...
The plant adaptation response to a changing environment depends on the genetic diversity level it possesses. Genetic diversity and a thorough understanding of population indices are pivotal for decoding plant adaptation to dynamic environmental stres...
Plant extracts of Cissus hastata, indigenously known as Semperai, have been used as an effective traditional remedy against coughs. Recently, the leaf extract was potentially shown to have anti-hemorrhoid activity, although there is a lack of scienti...
Rice (Oryza sativa L.), an important food crop, necessitates more water to complete its life cycle than other crops. Therefore, there is a serious risk to rice output due to water-related stress. Drought stress results in morphological changes, inclu...
Here, we characterized the changes in fruit quality and biochemical parameters in four Myanmar mango cultivars from ripening stage 1 to 4 at ambient temperature. Total soluble solids, total sugars, and reducing and non-reducing sugar content increase...
In recent years, plant tissue culture has become a crucial component of the modern bioeconomy. From a commercial perspective, plant micropropagation remains one of its most valuable applications. Plants exhibit remarkable developmental plasticity; ho...
Foliar diseases are the significant production constraints in tomatoes. Among them, foliar fungal diseases in tomatoes, such as early blight (Alternaria linaria), Septoria leaf spot (Septoria lycopersici), and late blight (Phytophthora infestans), wh...
Early rice disease detection is vital in preventing damage to agricultural product output and quantity in the agricultural field. Manual observations of rice diseases are tedious, costly, and time-consuming, especially when classifying disease patter...
Lavandula angustifolia Mill., lavender, is an aromatic plant in the Lamiaceae family. Lavender, which is native to the Mediterranean region but cultivated throughout the world, is an important economic plant. Several studies have investigated two asp...
Various methodologies, sensitivities, and types of interference affect the quantification of plant hydrogen peroxide (H2O2) concentration. Modified ferrous oxidation xylenol orange (eFOX) assay and titanium sulfate (Ti(SO4)2 assay are relatively acce...
This review aimed to present Chlamydomonas reinhardtii as an alternative for heterologous protein production, especially for biopharmaceuticals, and its general characteristics when compared with other expression systems. The need to produce heterolo...
The escalating challenges of climate change, soil degradation, and the need to ensure global food security are driving the transition towards more sustainable agricultural practices. Biostimulants, a diverse category of substances and microorganisms,...
The discovery of bioactive compounds for non-invasive therapy has been the goal of research groups focused on pharmacotherapy. Phytonutrients have always been attractive for researchers because they are a significant source of bioactive phytochemical...
The introduction of exotic plant species in the UAE poses substantial environmental challenges. Both poorly and well-adapted species can be detrimental to the local ecosystem by outcompeting native species and disrupting ecosystems. Native plants pla...
The mulberry tree (Morus alba) is a perennial and fast-growing tree distributed worldwide under different climatic conditions. Most of the world’s silk production (>90%) is facilitated by the feeding of silkworm larvae on the leaves of mulbe...
Plant tissue culture has developed widely incorporated into biotechnology, the agricultural systems being a key factor to support many pharmaceutical and industrial outcomes. Since 1902 there is vast progress in plant culture and its application has...
Drought and salinity are major factors that hinder crop cultivation and significantly impair agricultural productivity, particularly in (semi)arid regions. These two abiotic constraints cause deterioration in soil structure and reduced fertility and...
The use of in vitro callus cultures as experimental model systems allows us to get closer to understanding the patterns and features of morphogenesis in intact plants. In this regard, the problem of realizing the morphogenetic potential of callus cel...
Saffron (Crocus sativus L.) is a valuable geophyte plant and one of the most expensive spices in the world. Recently, the demand for saffron spice has increased in worldwide markets owing to its enormous application and value. However, the production...
Currently, crop physiological responses to waterlogging are considered only in a few crop models and in a limited way. Here, we examine the process bases of seven contemporary models developed to model crop growth in waterlogged conditions. The repre...
Eggplant (Solanum melongena L.) is a vegetable that holds high economic and nutritional value and is renowned for its distinct shape, color and flavor. There has been a considerable focus on enhancing the genetic makeup of eggplant, with specific att...
This article presents a systematic review of the ecophysiological mechanisms underpinning the essential role of plant-growth-promoting microorganisms (PGPMs) in improving rice yield and quality. The scientific literature is thoroughly reviewed, highl...
Iran, possessing unique topographic and diverse climatic conditions, is the home of 8167 vascular plant species. Iran has a historical tradition in using plants for medicinal purposes. Approximately 2075 species over the whole are popularly character...
Moss walls are acknowledged, though not widely, for their urban environmental benefits: humidity control, noise reduction, and air filtration. In this pioneering study, three outdoor living moss walls were installed in separate urban green spaces in...
We investigated the genetic and environmental variables determining the glucosinolate (GSL) content of cruciferous vegetables and the implications for cancer prevention. The enzyme myrosinase hydrolyzes GSLs, which are sulfur-containing chemicals fou...
Bacillus velezensis has a broad application in the agricultural and industrial sectors for its biocontrol properties and its potential active secondary metabolites. The defined phenotypic characteristics of a strain vary according to its ecosystem. W...
Salinity stress is among the key challenges for sustainable food production. It is continuously increasing against the backdrop of constant climate change and anthropogenic practices leading to a huge drop in soil, water, and cultivated crop quality...
Environmental toxins pose significant threats to ecosystems and human health. Monitoring and assessing these toxins are crucial for effective environmental management and public health protection. Recently, plant species have garnered increasing atte...
Jasmonates have emerged as a prominent elicitor for enhancing trichome development and cannabinoid production in Cannabis sativa L. (cannabis). These glandular trichomes synthesize and store important cannabinoids, including tetrahydrocannabinol (THC...
The rising global demand for medicinal cannabis necessitates the optimization of cultivation, harvesting, and extraction techniques to maximize cannabinoid yield and purity. This study investigates the Foi Thong Phu Pha Yon strain under controlled en...
Rice (Oryza sativa L.) is a staple food for billions of people globally. Rice cultivar RD43 has been recognized for its health benefits but has faced declining productivity due to climate change. Plant tissue culture serves as a powerful tool for stu...
In this study, we used RT-qPCR to examine how PR genes were expressed in model tomato (Solanum lycopersicum L.) plants that had been infected with TMV or CMV. Under greenhouse conditions, the indirect ELISA data showed that both viruses were detected...
Seaweed has a variety or biological activities, including antibacterial, antioxidant, antidiabetic, and anti-inflammatory ones. Mexico has great macroalgae diversity, with nearly 1700 species; therefore, in this research two seaweeds from Mexico, Sar...
Rose flowers have been cultivated for their fragrance and their garden value since ancient times. Very ancient cultivars became famous locally for their specific use, and competitive horticultural activities progressively established, leading, with t...
Coffee leaves contain a wide range of leaf compounds, which vary by growth stage. Recently, the importance of coffee leaf metabolites with beneficial phytochemicals has been widely identified. This research investigated Canephora coffee’s morph...
The bibliometric mapping approach is a quantitative methodology to analyze the structure and evolution of research activities in a scientific area or a discipline. The objective of the current study was to perform a bibliometric analysis of the world...
The present investigation was undertaken to standardize the media and the anti-browning regime in order to minimize the phenolic browning of an in vitro culture of Persian walnut cv. Sulaiman. The experiments involved two types of explants, forced an...
The present study investigated developing biological control agents against plant pathogens as an alternative to pesticides. The plant growth-promoting (PGP) and biocontrol potential of bacteria from the Bacillus genus is due to their ability to prod...
This study investigates the influence of different light qualities, including red, green, blue, purple, and white lights, on the growth, physiological activity, and ornamental characteristics of two Coleus cultivars. Emphasizing the importance of lev...
Kaffir lime is leaf-oriented minor citrus that required extra attention to study. This study aimed to (i) comparatively analyze the young and mature leaf morpho-ecophysiological characters; and (ii) perform a correlation analysis for revealing the re...
Isoprene, a lipophilic and unstable compound with the chemical formula C5H8, is transported to plant chloroplasts via the 2-C-methyl-d-erythritol 4-phosphate (MEP) pathway, which relies on photosynthesis. Although only about 20% of terrestrial plants...
Vegetables such as lettuce, tomato, carrot, and beet are vital to the global food industry, providing essential nutrients and supporting sustainable agriculture. Their cultivation in greenhouses across diverse climatic zones (temperate, Mediterranean...
Water deficit conditions trigger the production of a chemical signal, the phytohormone abscisic acid (ABA), which coordinates multiple responses at different temporal and spatial scales. Despite the complexity of natural drought conditions, the modul...
Worldwide, virus infections in grapevines are of concern due to the potential for economic loss. Although the grape industry in Mexico is relatively small and focused mainly on the local market, production dates back to the time of the Spanish coloni...
Background: In the search of a rapid and representative method for the approximate calculation of culture density and cell content of useful pigments, the study of absorption spectra of cultures of the dinoflagellate Amphidinium carterae, the haptoph...
There are approximately 213 families of flowering plants in Ethiopia and among them 92 families contain species with medicinal properties. However, there is no compiled information that comprehensively expresses which plant species belong to each fam...
Eggplant, or brinjal, is one of the most consumed and important tropical solanaceous vegetable crops grown worldwide. Little leaf is a disease associated with the presence of phytoplasmas especially widespread in brinjal in India. To clarify the epid...
Sugar beet (Beta vulgaris L.) is cultivated in temperate climates worldwide to produce sugar. The production of sugar beet and other plants is in danger due to the world’s increasingly salinized soils. Although different sugar beet genotypes ex...
Poppy (Papaver somniferum L.) is an important industrial plant worldwide. It is legally cultivated in seven countries around the world for the production of poppy straw or raw opium in India for alkaloid extraction. This work focused on testing diffe...
Rose is a commercially significant floricultural crop that has been used for various industrial as well as decoration purposes. Along with the beautification of rose flowers, their leaves are enriched with different biologically active compounds havi...
