- Article
Micronutrient Supplement Use and Diet Quality in University Students
- Adam R. Wiltgren,
- Alison O. Booth,
- Gunveen Kaur,
- Sara Cicerale,
- Kathleen E. Lacy,
- Maree G. Thorpe,
- Russell S. J. Keast and
- Lynn J. Riddell
Many national and international public health organisations recommend achieving nutrient adequacy through consumption of a wide variety of nutritious foods. Despite this, dietary supplement sales continue to increase. Understanding the characteristic...