Editorial Board
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China
Interests: meat science; protein phosphorylation; energy metabolism; protein post-translational modification crosstalk
Special Issues, Collections and Topics in MDPI journals
Interests: meat science; protein phosphorylation; energy metabolism; protein post-translational modification crosstalk
Special Issues, Collections and Topics in MDPI journals
College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China
Interests: tea biology; tea quality evaluation
Special Issues, Collections and Topics in MDPI journals
Interests: tea biology; tea quality evaluation
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Yang Li
Section Board Member
College of Food Science and Engineering, Jilin University, Changchun 130062, China
Interests: food; plant-based foods; proteins; food processing; conformation properties; functional properties; healthy benefits
Special Issues, Collections and Topics in MDPI journals
Interests: food; plant-based foods; proteins; food processing; conformation properties; functional properties; healthy benefits
Special Issues, Collections and Topics in MDPI journals
College of Food Science and Technology, Nanchang University, Nanchang, China
Interests: synthetic biology; enzyme engineering; food safety
Interests: synthetic biology; enzyme engineering; food safety
Department of Grain Science and Industry, Kansas State University, Manhattan, KS 66506, USA
Interests: cereal and grain chemistry; baking science; plant protein; bioactive peptides; functional foods; applied AI and machine learning
Special Issues, Collections and Topics in MDPI journals
Interests: cereal and grain chemistry; baking science; plant protein; bioactive peptides; functional foods; applied AI and machine learning
Special Issues, Collections and Topics in MDPI journals
School of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi 214122, China
Interests: enzyme engineering; amylase; biotechnology; fermentation; starch processing; starch metabolism
Special Issues, Collections and Topics in MDPI journals
Interests: enzyme engineering; amylase; biotechnology; fermentation; starch processing; starch metabolism
Special Issues, Collections and Topics in MDPI journals
College of Food Science and Engineering, Northwest A&F University, Yangling 712100, China
Interests: food safety; nanometer materials; biosensor
Interests: food safety; nanometer materials; biosensor
Bioengineering College, Chongqing University, Chongqing, China
Interests: development of functional foods; discovery of bioactive peptide; design of natural inhibitors; antioxidants; molecular interaction of functional factors
Special Issues, Collections and Topics in MDPI journals
Interests: development of functional foods; discovery of bioactive peptide; design of natural inhibitors; antioxidants; molecular interaction of functional factors
Special Issues, Collections and Topics in MDPI journals
Department of Agriculture and Forestry Science (DAFNE), Tuscia University, via S. Camillo de Lellis snc, 01100 Viterbo, Italy
Interests: enzyme immobilization for food processing; fluidized bioreactor design; milk coagulant from vegetable sources
Special Issues, Collections and Topics in MDPI journals
Interests: enzyme immobilization for food processing; fluidized bioreactor design; milk coagulant from vegetable sources
Special Issues, Collections and Topics in MDPI journals
Department of Medicinal Bioscience, Division of Integrated Bioscience, College of Biomedical & Health Science, Konkuk University, Chungju 380-701, Republic of Korea
Interests: antioxidant; anti-cancer; anti-inflammatory mechanisms using various natural products
Interests: antioxidant; anti-cancer; anti-inflammatory mechanisms using various natural products
National Marine Food Engineering Technology Research Center, Dalian Polytechnic University, Dalian, China
Interests: foods; intestinal microbes; bioconversion of food resources; food-derived protein (peptide); food function and nutrition
Special Issues, Collections and Topics in MDPI journals
Interests: foods; intestinal microbes; bioconversion of food resources; food-derived protein (peptide); food function and nutrition
Special Issues, Collections and Topics in MDPI journals
Key Laboratory of Tea Biology and Resources Utilization, Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, 9 Meiling South Road, Hangzhou 310008, China
Interests: food flavor; aroma; food analysis; tea science
Interests: food flavor; aroma; food analysis; tea science
Genetics, Physiolgy and Microbiology Department, Universidad Complutense de Madrid, 28040 Madrid, Spain
Interests: detection of nut allergens by RT-PCR and biosensors in processed foods; genetic and epigenetic changes induce by in vitro plant tissue culture
Interests: detection of nut allergens by RT-PCR and biosensors in processed foods; genetic and epigenetic changes induce by in vitro plant tissue culture
College of Food Science, Sichuan Agricultural University, Ya'an 625014, China
Interests: food microbiology
Interests: food microbiology
State Key Laboratory of Food Science and Technology, Science Center for Future Foods, School of Food Science and Technology, International Joint Laboratory on Food Safety, Jiangnan University, Wuxi
214122, China
Interests: food hydrocolloids; biomacromolecule; film; encapsulation; gel; intelligent packaging
Special Issues, Collections and Topics in MDPI journals
Interests: food hydrocolloids; biomacromolecule; film; encapsulation; gel; intelligent packaging
Special Issues, Collections and Topics in MDPI journals
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China
Interests: using functional nanohybrid materials to monitor the quality and safety of agricultural products; nanoscale identification and sensing of agricultural chemical pollutants and nutrients; mechanism of nano-controlled removal and catalytic degradation of agricultural chemical pollutants; research and development of nano pesticide and nano fertilizer; sample pretreatment; pesticide residue monitoring; dietary risk assessment; development of new pesticide detection technologies
Special Issues, Collections and Topics in MDPI journals
Interests: using functional nanohybrid materials to monitor the quality and safety of agricultural products; nanoscale identification and sensing of agricultural chemical pollutants and nutrients; mechanism of nano-controlled removal and catalytic degradation of agricultural chemical pollutants; research and development of nano pesticide and nano fertilizer; sample pretreatment; pesticide residue monitoring; dietary risk assessment; development of new pesticide detection technologies
Special Issues, Collections and Topics in MDPI journals
School of Food and Health, Beijing Technology and Business University, Beijing 100048, China
Interests: whole grains; bioactive compounds; glycolipid metabolism; energy metabolism; molecular nutrition; development of novel functional food products
Special Issues, Collections and Topics in MDPI journals
Interests: whole grains; bioactive compounds; glycolipid metabolism; energy metabolism; molecular nutrition; development of novel functional food products
Special Issues, Collections and Topics in MDPI journals
College of Food Science, Northeast Agricultural University, Harbin 150030, China
Interests: meat products processing; gelling properties; quality profiles; novel processing technologies; functional meat products; clean label; consumer perception
Special Issues, Collections and Topics in MDPI journals
Interests: meat products processing; gelling properties; quality profiles; novel processing technologies; functional meat products; clean label; consumer perception
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1. College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
2. National R&D Branch Center for Conventional Freshwater Fish Processing (Wuhan), Wuhan 430070, China
Interests: protein; microstructure; rheological properties; physicochemical and chemical characterization; food quality; food safety
Special Issues, Collections and Topics in MDPI journals
Interests: protein; microstructure; rheological properties; physicochemical and chemical characterization; food quality; food safety
Special Issues, Collections and Topics in MDPI journals
College of Engineering, China Agricultural University, 17 Qinghua Donglu, P.O. Box 50, Beijing 100083, China
Interests: agro-products processing; drying; sterilization; radio frequency heating; physical properties
Interests: agro-products processing; drying; sterilization; radio frequency heating; physical properties
Agriculture Victoria Research, AgriBio, 5 Ring Road, Bundoora, VIC 3083, Australia
Interests: metabolomics; lipidomics; analytical chemistry; mass spectrometry; milk lipids
Interests: metabolomics; lipidomics; analytical chemistry; mass spectrometry; milk lipids
Prof. Dr. Yoav D. Livney
Section Board Member
Technion - Israel Institute of Technology, Haifa, Israel
Interests: alternative proteins; next-generation prebiotics; proteins; polysaccharides; biomacromolecules
Interests: alternative proteins; next-generation prebiotics; proteins; polysaccharides; biomacromolecules
School of Food Science and Technology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, China
Interests: using enzyme engineering technology to improve the heat resistance of enzymes; enzymatic preparation of functional oligosaccharides and their activity; development and utilization of carbohydrate resources
Special Issues, Collections and Topics in MDPI journals
Interests: using enzyme engineering technology to improve the heat resistance of enzymes; enzymatic preparation of functional oligosaccharides and their activity; development and utilization of carbohydrate resources
Special Issues, Collections and Topics in MDPI journals
Department of Chemistry, University of Bari, Via Orabona 4, I-70126 Bari, Italy
Interests: analytical chemistry; food chemistry; food analysis; food athentication; food safety; food quality; chemiometrics
Special Issues, Collections and Topics in MDPI journals
Interests: analytical chemistry; food chemistry; food analysis; food athentication; food safety; food quality; chemiometrics
Special Issues, Collections and Topics in MDPI journals
Institute of Food Science, Technology and Nutrition, ICTAN-CSIC, Madrid, Spain
Interests: food quality; microorganisms; minimal processing technologies; edible coatings/films; functional fish products; valorization
Special Issues, Collections and Topics in MDPI journals
Interests: food quality; microorganisms; minimal processing technologies; edible coatings/films; functional fish products; valorization
Special Issues, Collections and Topics in MDPI journals
Departamento de Ingeniería Química y Alimentos, Universidad de las Américas Puebla, Ex Hacienda Sta. Catarina Mártir, San Andrés Cholula, Puebla 72810, México
Interests: natural antimicrobial agents; essential oils; predictive microbiology; emerging technologies in food preservation
Interests: natural antimicrobial agents; essential oils; predictive microbiology; emerging technologies in food preservation
Department of Food Science and Agricultural Chemistry, McGill University, Ste Anne de Bellevue, QC H9X 3V9, Canada
Interests: food safety; food microbiology; molecular microbiology; microbial ecology; rapid detection; biosensor; instrumentation; analytical chemistry; food sustainability; food synthetic biology; cellular agriculture; food microbiota; gut microbiota; food authentication
Special Issues, Collections and Topics in MDPI journals
Interests: food safety; food microbiology; molecular microbiology; microbial ecology; rapid detection; biosensor; instrumentation; analytical chemistry; food sustainability; food synthetic biology; cellular agriculture; food microbiota; gut microbiota; food authentication
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Technology, Faculty of Science, National University of Singapore, Science Drive 2, Singapore 117542, Singapore
Interests: tropical fruit wines and beverage fermentation; foodomics analysis; food processing
Special Issues, Collections and Topics in MDPI journals
Interests: tropical fruit wines and beverage fermentation; foodomics analysis; food processing
Special Issues, Collections and Topics in MDPI journals
Department of Applied Human Nutrition, Mount Saint Vincent University, 166 Bedford Highway, Halifax, NS B3M 2J6, Canada
Interests: sensory perception; satiety; metabolic control
Interests: sensory perception; satiety; metabolic control
Faculty of Food Technology, University of Agriculture in Krakow, ul. Balicka 122, 30-149 Kraków, Poland
Interests: organic chemistry synthesis; synthesis; food chemistry; chromatography; organic synthesis; synthetic organic chemistry; medicinal and pharmaceutical chemistry; heterocyclic chemistry; proteins; polymerization
Special Issues, Collections and Topics in MDPI journals
Interests: organic chemistry synthesis; synthesis; food chemistry; chromatography; organic synthesis; synthetic organic chemistry; medicinal and pharmaceutical chemistry; heterocyclic chemistry; proteins; polymerization
Special Issues, Collections and Topics in MDPI journals
