Foods, Volume 10, Issue 2 (February 2021) – 282 articles
Cover Story (view full-size image): The use of digital technologies in the agro-food sector is growing worldwide, and applications in urban and regional food systems represent a relevant segment of such growth. This review explores which and how digital technologies support urban and regional agro-food purchasing and consumption. Consumers and farmers are the main targets of ICT tools, whose principal aims are to provide information on agro-food products and enhance networking along the food supply chain. Analyzing digital technologies allows a better understanding of their most popular features to support their spread within the agro-food system and among citizens. Digital technologies, and particularly apps, can be a valuable instrument to strengthen agro-food chain actor relations and to promote urban and regional food systems. View this paper
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