Editorial Board
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Department of Agri-Food industry, Food and Nutrition, Universidade de Sao Paulo (USP), Sao Paulo, Brazil
Interests: natural products; phenolic compounds; antioxidant activity; bioaccessibility and bioavailability; mass spectrometry
Special Issues, Collections and Topics in MDPI journals
Interests: natural products; phenolic compounds; antioxidant activity; bioaccessibility and bioavailability; mass spectrometry
Special Issues, Collections and Topics in MDPI journals
Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná (UFPR), Curitiba 80060-000, Brazil
Interests: monascus; microbial biopigments; solid substrate fermentation; microalgal biomass production and processing; process integration for reuse of agroindustrial residues
Special Issues, Collections and Topics in MDPI journals
Interests: monascus; microbial biopigments; solid substrate fermentation; microalgal biomass production and processing; process integration for reuse of agroindustrial residues
Special Issues, Collections and Topics in MDPI journals
Department Food Safety, Nutrition and Veterinary Public Health, Istituto Superiore di Sanità (ISS) , Viale Regina Elena 299, I-00161 Rome, Italy
Interests: food microbiology; food-borne bacterial pathogens; rapid detection of foodborne pathogens; molecular methods in food microbiology; food-borne viruses
Special Issues, Collections and Topics in MDPI journals
Interests: food microbiology; food-borne bacterial pathogens; rapid detection of foodborne pathogens; molecular methods in food microbiology; food-borne viruses
Special Issues, Collections and Topics in MDPI journals
Department of Fundamental Chemistry, University of São Paulo (USP), São Paulo 05508-000, Brazil
Interests: elementary determinations by inductively coupled plasma mass spectrometry (ICP-MS); inductively coupled plasma optical emission spectrometry (ICP OES); other spectrometric techniques; molecular determinations by chromatography, chemical speciation, chemometry, authenticity and finger printing
Interests: elementary determinations by inductively coupled plasma mass spectrometry (ICP-MS); inductively coupled plasma optical emission spectrometry (ICP OES); other spectrometric techniques; molecular determinations by chromatography, chemical speciation, chemometry, authenticity and finger printing
Unité Mixte de Recherche Procédés Alimentaires et Microbiologiques (PAM), University of Burgundy, 21000 Dijon, France
Interests: food packaging; bioactive edible films; foods preservation; bio-based packaging; active packaging; valorization of agro-food by-products and waste for food packaging applications; food processing
Special Issues, Collections and Topics in MDPI journals
Interests: food packaging; bioactive edible films; foods preservation; bio-based packaging; active packaging; valorization of agro-food by-products and waste for food packaging applications; food processing
Special Issues, Collections and Topics in MDPI journals
School of Agriculture and Food Sciences, The University of Queensland, Brisbane, QLD 4072, Australia
Interests: dairy science and technology; UHT processing and products; whey proteins; thermal and nonthermal processing; new product development
Special Issues, Collections and Topics in MDPI journals
Interests: dairy science and technology; UHT processing and products; whey proteins; thermal and nonthermal processing; new product development
Special Issues, Collections and Topics in MDPI journals
Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires Research Unit, IUT Lyon 1, Technopole Alimentec, Université Claude Bernard Lyon 1, ISARA Lyon, 155 rue Henri de Boissieu, 01000 Bourg en Bresse, France
Interests: food preservation; antimicrobial biomolecules; active edible coating and packaging; dairy products; proteins; bioactive peptides
Special Issues, Collections and Topics in MDPI journals
Interests: food preservation; antimicrobial biomolecules; active edible coating and packaging; dairy products; proteins; bioactive peptides
Special Issues, Collections and Topics in MDPI journals
Analytical Laboratory, CER Groupe, Rue du Point du Jour 8, 6900 Marloie, Belgium
Interests: analytical methods development and validation; immunoassay; mass spectrometry; veterinary drug residues; allergens; food security
Special Issues, Collections and Topics in MDPI journals
Interests: analytical methods development and validation; immunoassay; mass spectrometry; veterinary drug residues; allergens; food security
Special Issues, Collections and Topics in MDPI journals
Institute of Food Science, Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), Madrid, Spain
Interests: Maillard reaction; glycation; chemical process contaminants; acrylamide; bioaccesibility; in vivo effects
Special Issues, Collections and Topics in MDPI journals
Interests: Maillard reaction; glycation; chemical process contaminants; acrylamide; bioaccesibility; in vivo effects
Special Issues, Collections and Topics in MDPI journals
Department of Biomedical and Dental Sciences and Morphofunctional Imaging, University of Messina, 98168 Messina, Italy
Interests: food chemistry; food contaminants
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; food contaminants
Special Issues, Collections and Topics in MDPI journals
Faculty of Sciences and Technology, Libera Università di Bolzano, 39100 Bolzano, Italy
Interests: molecular microbiology and biotechnology of vegetable/fruit, sourdough and cheese lactic acid bacteria; synthesis of biogenic compounds by lactic acid bacteria; transcriptomics and phenomics of lactic acid bacteria in response to plant niche environments; phenolics, fatty acids, phytochemicals; human intestinal microbiome in response to dietary habits
Special Issues, Collections and Topics in MDPI journals
Interests: molecular microbiology and biotechnology of vegetable/fruit, sourdough and cheese lactic acid bacteria; synthesis of biogenic compounds by lactic acid bacteria; transcriptomics and phenomics of lactic acid bacteria in response to plant niche environments; phenolics, fatty acids, phytochemicals; human intestinal microbiome in response to dietary habits
Special Issues, Collections and Topics in MDPI journals
Department of Industrial Engineering, University of Salerno, Via Giovanni Paolo II, 132 84084 Fisciano, Italy
Interests: biorefinery; high-pressure homogenization; biomass valorization; microbial inactivation; nanostructured cellulose; nanoemulsions; nanoparticles; pickering emulsions
Special Issues, Collections and Topics in MDPI journals
Interests: biorefinery; high-pressure homogenization; biomass valorization; microbial inactivation; nanostructured cellulose; nanoemulsions; nanoparticles; pickering emulsions
Special Issues, Collections and Topics in MDPI journals
Wine, Vine & Beverage Sciences Dept. West Attica University, Egaleo Campus 1, Ag. Spyridonos 28, 12241 Egaleo Attica, Greece
Interests: analysis and biochemistry of natural products
Special Issues, Collections and Topics in MDPI journals
Interests: analysis and biochemistry of natural products
Special Issues, Collections and Topics in MDPI journals
Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000 Zagreb, Croatia
Interests: plant bioactive molecules; natural product chemistry; antioxidants; advanced extraction techniques; essential oil; fruit quality; fruit, vegetables and herbs processing; functional food; engineering; high-performance liquid chromatography
Special Issues, Collections and Topics in MDPI journals
Interests: plant bioactive molecules; natural product chemistry; antioxidants; advanced extraction techniques; essential oil; fruit quality; fruit, vegetables and herbs processing; functional food; engineering; high-performance liquid chromatography
Special Issues, Collections and Topics in MDPI journals
School of Food Science and Technology, Dalian Polytechnic University, Dalian, China
Interests: seafood; marine products; peptide; food analysis; lipid; food nutrition; food function; physicochemical properties; protein
Special Issues, Collections and Topics in MDPI journals
Interests: seafood; marine products; peptide; food analysis; lipid; food nutrition; food function; physicochemical properties; protein
Special Issues, Collections and Topics in MDPI journals
Chemistry Department, NOVA School of Science and Tecnhology, Universidade NOVA de Lisboa, Campus de Caparica, 2829-516 Caparica, Portugal
Interests: natural antioxidants; functional and fortified foods; food Science; bioactive compounds, antimicrobial compounds; antidiabetic activity; food toxicology; food nutritional value
Special Issues, Collections and Topics in MDPI journals
Interests: natural antioxidants; functional and fortified foods; food Science; bioactive compounds, antimicrobial compounds; antidiabetic activity; food toxicology; food nutritional value
Special Issues, Collections and Topics in MDPI journals
Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India
Interests: mycotoxins; food preservatives
Interests: mycotoxins; food preservatives
Department of Food Technology Safety and Health, Faculty Bioscience Engineering, Ghent University, 9000 Gent, Belgium
Interests: food; bakery products; shelf life; mycotoxins; wheat; antifungal activity
Special Issues, Collections and Topics in MDPI journals
Interests: food; bakery products; shelf life; mycotoxins; wheat; antifungal activity
Special Issues, Collections and Topics in MDPI journals
Biopolymers Group, Faculty of Life Sciences & Medicine, King’s College London, Franklin-Wilkins Building, 150 Stamford Street, London SE1 9NH, UK
Interests: structure and function of plant food polysaccharides; dietary fibre; mechanisms of starch digestion; gut function and postprandial metabolism
Interests: structure and function of plant food polysaccharides; dietary fibre; mechanisms of starch digestion; gut function and postprandial metabolism
Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, RS, Brazil
Interests: phenolic compounds; carotenoids; bioaccessibility; bioavailability; bioactivity; antioxidant
Interests: phenolic compounds; carotenoids; bioaccessibility; bioavailability; bioactivity; antioxidant
Department of Vegetal Biology and Soil Science, Faculty of Science, University of Vigo, As Lagoas, 32004 Ourense, Spain
Interests: characterization of honeybee products; melissopalynology; unifloral honeys; physicochemical properties; sensorial characterization; healthy compounds
Special Issues, Collections and Topics in MDPI journals
Interests: characterization of honeybee products; melissopalynology; unifloral honeys; physicochemical properties; sensorial characterization; healthy compounds
Special Issues, Collections and Topics in MDPI journals
School of Biosystems and Food Engineering, University College Dublin, Dublin 4, Ireland
Interests: hyperspectral imaging; NIR spectroscopy; chemometrics; multivariate; data analysis; machine learning; image analysis; novel sensors
Interests: hyperspectral imaging; NIR spectroscopy; chemometrics; multivariate; data analysis; machine learning; image analysis; novel sensors
College of Economics and Management, China Agricultural University, Beijing, China
Interests: food and nutrition security; agricultural and rural development; poverty reduction; the transformation of food systems; global food security
Interests: food and nutrition security; agricultural and rural development; poverty reduction; the transformation of food systems; global food security
School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC 3010, Australia
Interests: food edible coating and food safety
Special Issues, Collections and Topics in MDPI journals
Interests: food edible coating and food safety
Special Issues, Collections and Topics in MDPI journals
School of Science, RMIT University, Melbourne, VIC 3083, Australia
Interests: food innovation; advanced food processing technologies; food physics and rheology; value addition to foods; functional foods; hydrocolloids; food nanotechnology
Special Issues, Collections and Topics in MDPI journals
Interests: food innovation; advanced food processing technologies; food physics and rheology; value addition to foods; functional foods; hydrocolloids; food nanotechnology
Special Issues, Collections and Topics in MDPI journals
INRA, Unit of Human Nutrition, Clermont-Ferrand-Theix-Lyon Research Center, 63122 Saint Genès-Champanelle, France
Interests: preventive and holistic nutrition; plant-based food health potential; cereal-based food products; processing and nutritional values; antioxidants; lipotropes; fibre
Special Issues, Collections and Topics in MDPI journals
Interests: preventive and holistic nutrition; plant-based food health potential; cereal-based food products; processing and nutritional values; antioxidants; lipotropes; fibre
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad P.O. Box 91775-1163, Iran
Interests: lipid chemistry and stability; edible fats and oils; antioxidants
Interests: lipid chemistry and stability; edible fats and oils; antioxidants
Departamento de Ingeniería Agronómica, Universidad Politécnica de Cartagena, 30203 Cartagena, Spain
Interests: postharvest biology and technology of fresh produce; fruit quality; quality-oriented breeding; aroma volatiles; melon
Special Issues, Collections and Topics in MDPI journals
Interests: postharvest biology and technology of fresh produce; fruit quality; quality-oriented breeding; aroma volatiles; melon
Special Issues, Collections and Topics in MDPI journals
Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal
Interests: animal nutrition; antioxidants; food nutrition; plant food
Interests: animal nutrition; antioxidants; food nutrition; plant food
Centre for Biotechnology and Fine Chemistry (CBQF), Universidade Católica Portuguesa, Porto, Portugal
Interests: microbiology; food safety; foodborne pathogens; bacterial stress response; molecular strain typing methods; virulence and resistance genes; bacteriophages
Interests: microbiology; food safety; foodborne pathogens; bacterial stress response; molecular strain typing methods; virulence and resistance genes; bacteriophages
