- Review
Open Innovation in the Agri-Food Sector: Perspectives from a Systematic Literature Review and a Structured Survey in MSMEs
- Juan Guillermo Solarte-Montufar,
- Jhon Wilder Zartha-Sossa and
- Oswaldo Osorio-Mora
21 June 2021
Open innovation, understood as a strategy for business competitiveness, has experienced growing relevance, even in traditional economic sectors, such as agri-food. This article focuses on the trends and challenges of open innovation applied to the ag...

