Editorial Board
- Wine, Spirits and Oenological Products Section
- Beverage Technology Fermentation and Microbiology Section
- Sensory Analysis of Beverages Section
- Quality, Nutrition, and Chemistry of Beverages Section
- Tea, Coffee, Water, and Other Non-Alcoholic Beverages Section
- Malting, Brewing and Beer Section
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Department of Horticultural Technologies, Faculty of Horticulture, "Ion Ionescu de la Brad" Iasi University of Life Sciences, Aleea M. Sadoveanu no. 3, 700490 Iasi, Romania
Interests: wine technology; beverages technology; oenological products; wine chemistry; antioxidants; antiradicals; wine analytic; sensory analytic
Interests: wine technology; beverages technology; oenological products; wine chemistry; antioxidants; antiradicals; wine analytic; sensory analytic
Department of Biological Engineering, School of Engineering, University of Minho, 4704-553 Braga, Portugal
Interests: industrial and food biotechnology; fermentation processes; food processing; agro-industry by-products valorization; prebiotics production
Special Issues, Collections and Topics in MDPI journals
Interests: industrial and food biotechnology; fermentation processes; food processing; agro-industry by-products valorization; prebiotics production
Special Issues, Collections and Topics in MDPI journals
Department of Food Science, College of Agricultural Sciences, Oregon State University
Interests: function of microbial communities associated with fermented beverage production; evolution and domestication of fermentation yeasts; metagenomics; yeast genomics; yeast physiology
Interests: function of microbial communities associated with fermented beverage production; evolution and domestication of fermentation yeasts; metagenomics; yeast genomics; yeast physiology
Department of Analytical Chemistry, Universidad de Valladolid, Valladolid, Spain
Interests: wine aging; oxygen; oak barrel; oak chips; micro-oxygenation; bottle; woods for enology; analytical chemistry
Special Issues, Collections and Topics in MDPI journals
Interests: wine aging; oxygen; oak barrel; oak chips; micro-oxygenation; bottle; woods for enology; analytical chemistry
Special Issues, Collections and Topics in MDPI journals
Laboratory of Biologically Active Substances, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, 139 Ruski Blvd., 4000 Plovdiv, Bulgaria
Interests: food chemistry; functional foods; nutraceuticals; biologically active substances; extraction; secondary metabolites; antioxidants; polyphenols
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; functional foods; nutraceuticals; biologically active substances; extraction; secondary metabolites; antioxidants; polyphenols
Special Issues, Collections and Topics in MDPI journals
Department of Biological, Chemical and Pharmaceutical Sciences and Technologies (STEBICEF), University of Palermo, 90128 Palermo, Italy
Interests: food chemistry; waste reuse; functional foods; polyphenols
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; waste reuse; functional foods; polyphenols
Special Issues, Collections and Topics in MDPI journals
Federal Institute of the Sertão of Pernambuco, Petrolina, Brazil
Interests: alcoholic fermentation; yeasts; wine; beer; fruit juices; pectinases; HPLC; chemical composition; bioactive compounds
Interests: alcoholic fermentation; yeasts; wine; beer; fruit juices; pectinases; HPLC; chemical composition; bioactive compounds
Analytical Chemistry Department (IVAGRO), Faculty of Sciences, University of Cadiz, 11510 Puerto Real, Spain
Interests: sensory analysis; chromatography; wine; vinegar; spirits; beer
Special Issues, Collections and Topics in MDPI journals
Interests: sensory analysis; chromatography; wine; vinegar; spirits; beer
Special Issues, Collections and Topics in MDPI journals
CREA-Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy
Interests: bioactive compounds; natural products; nutraceuticals; antioxidants; dietary supplements; food quality; nutrition; food composition databases; bioavailability, metabolic pathway; nanoformulations
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; natural products; nutraceuticals; antioxidants; dietary supplements; food quality; nutrition; food composition databases; bioavailability, metabolic pathway; nanoformulations
Special Issues, Collections and Topics in MDPI journals
Department of Food Technology, Agrotecnio CERCA Center, University of Lleida, Av. Alcalde Rovira Roure, 191, 25198 Lleida, Spain
Interests: nonthermal processing; pulsed electric fields; high pressure processing; intense light pulses; food safety; food quality; food functionality; food product development; shelf life; fruits and vegetables products; valorization of by-products; process optimization; modelling; kinetics
Interests: nonthermal processing; pulsed electric fields; high pressure processing; intense light pulses; food safety; food quality; food functionality; food product development; shelf life; fruits and vegetables products; valorization of by-products; process optimization; modelling; kinetics
Dr. Rafael Carlos Eloy Dias
Editorial Board Member
Department of Food Science and Technology, State University of Londrina (UEL), 86057-970 Londrina, Brazil
Interests: Coffee analysis; coffee beverage; coffee chemistry; analytical method validation; chromatography
Interests: Coffee analysis; coffee beverage; coffee chemistry; analytical method validation; chromatography
Food Science Programme, University of Auckland, Auckland, New Zealand
Interests: secondary metabolites in grape and wine; analytical chemistry; food science
Special Issues, Collections and Topics in MDPI journals
Interests: secondary metabolites in grape and wine; analytical chemistry; food science
Special Issues, Collections and Topics in MDPI journals
Department of Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine, Faculty of Pharmacy & Food Sciences, University of Valencia, Valencia, Spain
Interests: food fermentation; yeasts; aromas; bioflavoring; in vitro digestions; by-product valorization; mycoprotein
Special Issues, Collections and Topics in MDPI journals
Interests: food fermentation; yeasts; aromas; bioflavoring; in vitro digestions; by-product valorization; mycoprotein
Special Issues, Collections and Topics in MDPI journals
Nutrition and Food Science Area, University of Valencia, Avda. Vicent Andres Estelles s/n, 46100 Burjassot, Valencia, Spain
Interests: functional foods; bioactive compounds; sterols; oxysterols; phytochemicals; bioaccessibility; bioavailability; human milk; infant foods; microbiota; lipid oxidation; food chemistry; gas chromatography; clinical trials
Special Issues, Collections and Topics in MDPI journals
Interests: functional foods; bioactive compounds; sterols; oxysterols; phytochemicals; bioaccessibility; bioavailability; human milk; infant foods; microbiota; lipid oxidation; food chemistry; gas chromatography; clinical trials
Special Issues, Collections and Topics in MDPI journals
VIENAP group, Instituto de Ciencias de la Vid y del Vino (CSIC, Universidad de La Rioja, Gobierno de La Rioja), 26007 Logroño, La Rioja, Spain
Interests: biostimulants (nitrogen compounds; elicitors; seaweed extracts) as a tool to improve grape and wine quality; chemical analysis of grapes and wines: volatile composition; nitrogen compounds, and phenolic composition; ageing in oak barrels; fermentation; search for alternatives to SO2
Special Issues, Collections and Topics in MDPI journals
Interests: biostimulants (nitrogen compounds; elicitors; seaweed extracts) as a tool to improve grape and wine quality; chemical analysis of grapes and wines: volatile composition; nitrogen compounds, and phenolic composition; ageing in oak barrels; fermentation; search for alternatives to SO2
Special Issues, Collections and Topics in MDPI journals
Department of Analytical Chemistry, Nutrition & Food Sciences, University of Alicante, San Vicente del Raspeig, ES-03690 Alicante, Spain
Interests: innovative biodegradable polymers; valorisation of agro-food wastes and by-products; encapsulation systems for bioactive compounds; food active packaging; natural antioxidants/antimicrobials; sustainable extraction methods
Special Issues, Collections and Topics in MDPI journals
Interests: innovative biodegradable polymers; valorisation of agro-food wastes and by-products; encapsulation systems for bioactive compounds; food active packaging; natural antioxidants/antimicrobials; sustainable extraction methods
Special Issues, Collections and Topics in MDPI journals
VTT Technical Research Centre of Finland. Espoo, FI-02044 VTT, Finland
Interests: Beer and other alcoholic beverages, flavour, stability, fermentation, yeast physiology and genetics, strain engineering and adaptation, bioprospecting
Interests: Beer and other alcoholic beverages, flavour, stability, fermentation, yeast physiology and genetics, strain engineering and adaptation, bioprospecting
College of Chemistry and Environmental Engineering, Yangtze University, Jingzhou 434023, China
Interests: wine; food safety; food authenticity; metabonomics; chemometrics; AI
Special Issues, Collections and Topics in MDPI journals
Interests: wine; food safety; food authenticity; metabonomics; chemometrics; AI
Special Issues, Collections and Topics in MDPI journals
Herbal Analysis Services UK, Greenwich, University of Greenwich, London SE10 9LS, UK
Interests: natural products chemistry; pharmacology; drug discovery; pharmacognosy
Special Issues, Collections and Topics in MDPI journals
Interests: natural products chemistry; pharmacology; drug discovery; pharmacognosy
Special Issues, Collections and Topics in MDPI journals
St Michelle Wine Estates WSU Wine Science Center, School of Food Science, College of Agricultural, Human, and Natural Resource Sciences, Washington State University, 359 University Drive, Richland, WA 99354, USA
Interests: red wine phenolics; proanthocyanidins; anthocyanins; tannins; winemaking; extended maceration; astringency; bitterness
Interests: red wine phenolics; proanthocyanidins; anthocyanins; tannins; winemaking; extended maceration; astringency; bitterness
ELKH Research Centre for Natural Sciences, Institute of Excellence of the Hungarian Academy of Sciences, Magyar Tudósok Krt. 2, H-1117 Budapest, Hungary
Interests: multivariate data analysis; chemometrics; method comparison; ranking; chromatography; sensory analysis; multicriteria decision making; pattern recognition; classification
Special Issues, Collections and Topics in MDPI journals
Interests: multivariate data analysis; chemometrics; method comparison; ranking; chromatography; sensory analysis; multicriteria decision making; pattern recognition; classification
Special Issues, Collections and Topics in MDPI journals
The Sonoco Institute, Clemson University, 211 Fernow Street, Clemson, SC 29634, USA
Interests: eye-tracking; packaging; packaging design; packaging science; packaging engineering; education
Interests: eye-tracking; packaging; packaging design; packaging science; packaging engineering; education
1. Polytechnic Institute of Viseu (CI&DETS), Agrarian Higher School—Department of Food Industries, Quinta da Alagoa - Estrada de Nelas, 3500-606 Viseu, Portugal
2. CQ-VR, Chemistry Research Centre, 5000-801 Vila Real, Portugal
Interests: wine; grapes; phenolic compounds; enology; winemaking; wine aging process
Special Issues, Collections and Topics in MDPI journals
2. CQ-VR, Chemistry Research Centre, 5000-801 Vila Real, Portugal
Interests: wine; grapes; phenolic compounds; enology; winemaking; wine aging process
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Technology, Ionian University, 28100 Argostoli, Greece
Interests: fermented foods; alcoholic beverages; wine; beer
Special Issues, Collections and Topics in MDPI journals
Interests: fermented foods; alcoholic beverages; wine; beer
Special Issues, Collections and Topics in MDPI journals
School of Chemical Sciences, The University of Auckland, Auckland, New Zealand
Interests: electroanalytical chemistry; wine chemistry; polyphenols; antioxidants; conducting polymers; sensors
Interests: electroanalytical chemistry; wine chemistry; polyphenols; antioxidants; conducting polymers; sensors
Institute of Fermentation and Brewing, Kangwon National University, Chuncheon 24341, Republic of Korea
Interests: yeast; fermentation; starter; beer; optimization; bioprocess; rice wine
Interests: yeast; fermentation; starter; beer; optimization; bioprocess; rice wine
Department of Food Nutrition Dietetics and Health, Center for Sensory Analysis and Consumer Behavior， Kansas State University， 1310 Research Park Drive, 141 Ice Hall, 66502, Manhattan, KS, USA
Interests: method development and processing effect on sensory and aromatic properties and on consumer acceptance
Special Issues, Collections and Topics in MDPI journals
Interests: method development and processing effect on sensory and aromatic properties and on consumer acceptance
Special Issues, Collections and Topics in MDPI journals
Agriculture and Agri-Food Canada, GFRC, 93 Stone Road West, Guelph, ON, N1G 5C9, Canada
Interests: novel food processing technologies; ultraviolet light; high hydrostatic pressure; electromagnetic heating; process development and validation; food safety engineering; regulations; technology transfer
Special Issues, Collections and Topics in MDPI journals
Interests: novel food processing technologies; ultraviolet light; high hydrostatic pressure; electromagnetic heating; process development and validation; food safety engineering; regulations; technology transfer
Special Issues, Collections and Topics in MDPI journals
Chemical and Veterinary Investigation Agency Karlsruhe, Weissenburger Strasse 3, 76187 Karlsruhe, Germany
Interests: food toxicology; regulatory toxicology; food safety; epidemiology; risk assessment; chemical contaminants; cancer; alcoholic beverages; ethanol; acetaldehyde; thujone; formaldehyde; furan
Special Issues, Collections and Topics in MDPI journals
Interests: food toxicology; regulatory toxicology; food safety; epidemiology; risk assessment; chemical contaminants; cancer; alcoholic beverages; ethanol; acetaldehyde; thujone; formaldehyde; furan
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Nutrition, University of Thessaly, Terma N. Temponera Street, 43100 Karditsa, Greece
Interests: food technology; food science; food antioxidants; food lipids; food analysis; sustainable valorisation of food industry by-products; pulsed electric field; atmospheric room temperature plasma; cloud point extraction; humic and fulvic acids
Special Issues, Collections and Topics in MDPI journals
Interests: food technology; food science; food antioxidants; food lipids; food analysis; sustainable valorisation of food industry by-products; pulsed electric field; atmospheric room temperature plasma; cloud point extraction; humic and fulvic acids
Special Issues, Collections and Topics in MDPI journals
