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Biology and Life Sciences Forum, Volume 3, 2021

IECAG 2021 - 63 articles

The 1st International Electronic Conference on Agronomy

Online | 3–17 May 2021

Volume Editors:
Youssef Rouphael, University of Naples Federico II, Italy
Gianni Bellocchi, Université Clermont Auvergne, France
Giuseppe Colla, University of Tuscia, Italy
Priti Krishna, Western Sydney University, Australia
Peter Langridge, University of Adelaide, Australia
Annalisa Milella, National Research Council, Italy
Cornelia Rumpel, Institute of Ecology and Environmental Sciences of Paris, France
Leslie A. Weston, Charles Sturt University, Australia

Cover Story: This volume aims to gather the proceedings presented at the 1st International Electronic Conference on Agronomy, held on 3–17 May 2021 online. The world’s agricultural systems face a great balancing act between two challenges: (1) increasing the production of high-quality and safe food on the available farmland to feed the global population which is expected to grow to more than 9.3 billion by 2050, and (2) reducing agriculture’s impact on the environment. Balancing these two challenges is the major focus for scientists, extension specialists, and producers, mandating an intelligent use of resources in agriculture production. Agricultural production depends to a large extent on limited, non-renewable, and strategic resources: soil, water, nutrients, and energy. This conference is an opportunity to communicate our shared passion for agronomy.
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Articles (63)

  • Proceeding Paper
  • Open Access
2,790 Views
5 Pages

Response of Hardy Ferns to Drought Stress

  • Piotr Salachna,
  • Iga Siemińska,
  • Anna Pietrak,
  • Agnieszka Zawadzińska,
  • Rafał Piechocki and
  • Roksana Dymek

Drought-tolerant perennials are intensively sought-after plants for decorative purposes. Perennial ferns are cold-hardy cultivars that are great for shady to partially shaded areas of the garden, but their response to drought stress is unknown. In th...

  • Proceeding Paper
  • Open Access
2 Citations
1,727 Views
5 Pages

Analysis of the Sensitivity of Spring Wheat and White Mustard Seedlings to the Essential Oil of Parsley Seeds

  • Beata Jop,
  • Karolina Wawrzyńczak,
  • Karolina Polaszek and
  • Agnieszka Synowiec

Essential oils are a rich source of compounds for botanical pesticides. This study aimed to characterize the chemical composition of essential oil from parsley seeds and its phytotoxicity against the germination and initial growth of wheat and mustar...

  • Proceeding Paper
  • Open Access
2 Citations
2,071 Views
5 Pages

Phytotoxic Effect of Essential Oil from Hyssop (Hyssopus officinalis L.) against Spring Wheat and White Mustard

  • Beata Jop,
  • Agnieszka Krajewska,
  • Karolina Wawrzyńczak,
  • Karolina Polaszek and
  • Agnieszka Synowiec

Hyssop essential oil is a rich source of biologically active compounds. This study aimed to characterize the chemical composition of essential oil from the hyssop herb and its phytotoxicity against germination and initial growth of wheat and mustard....

  • Proceeding Paper
  • Open Access
2,115 Views
4 Pages

Results of Oilseed Poppy Breeding and Production Potential of New Varieties

  • Jozef Fejér,
  • Ľuboš Nastišin and
  • Janka Majdanová

Breeding of poppy (Papaver somniferum L.) for food use of poppy seeds has a long tradition in Slovakia. Conventional breeding methods have brought several successes in the form of registration of new varieties with better yield parameters. In the bre...

  • Abstract
  • Open Access
1,502 Views
1 Page

Regolith as Baseline to a Future Space Farm

  • Luigi Giuseppe Duri,
  • Antonio Giandonato Caporale,
  • Paola Adamo and
  • Youssef Rouphael

In the last decade, a great deal of attention has been paid and many resources have been invested in space colonization. Indeed, many space agencies, perhaps most notably NASA (National Aeronautics and Space Administration), have created programs tha...

  • Proceeding Paper
  • Open Access
1 Citations
1,569 Views
7 Pages

The production of silage is carried out in cylindrical bales covered with polyethylene foils. In this study, a novel approach was tested towards obtaining an innovative composition of these films. In the first stage of the experiment, different addit...

  • Proceeding Paper
  • Open Access
3 Citations
2,014 Views
5 Pages

Caraway oil is a promising botanical herbicide. This study tested the phytotoxic potential of caraway oil, carvone and d-limonene on germination and seedlings’ growth of spring wheat, wild oat and chamomile. As a result, an inhibiting effect of...

  • Proceeding Paper
  • Open Access
1 Citations
3,380 Views
6 Pages

Green gram (Vigna radiata (L.) R. Wilczek) is one of the most economically important grain legumes of the traditional farming systems of Sri Lanka because it is a cheap source of protein and animal feed, and sustains soil fertility by fixing atmosphe...

  • Proceeding Paper
  • Open Access
6 Citations
2,278 Views
7 Pages

Earth observation provides timely and spatially explicit information about crop phenology and vegetation dynamics that can support decision making and sustainable agricultural land management. Vegetation spectral indices calculated from optical multi...

  • Proceeding Paper
  • Open Access
1,507 Views
6 Pages

Application of Multispectral Images to Monitor the Productive Cycle of Vines Fortified with Zinc

  • Diana Daccak,
  • Cláudia Campos Pessoa,
  • Ana Rita F. Coelho,
  • Ana Coelho Marques,
  • Inês Carmo Luís,
  • João Caleiro,
  • Maria Manuela Silva,
  • Manuela Simões,
  • Fernando H. Reboredo and
  • Fernando C. Lidon
  • + 7 authors

In the context of an exponentially growing population and resource limitations, precision agriculture techniques can improve efficiency in the agricultural sector. This can be achieved by monitorization and quick detection of changes in crops, result...

  • Proceeding Paper
  • Open Access
1 Citations
1,824 Views
7 Pages

Monitoring of a Calcium Biofortification Workflow for Tubers of Solanum tuberosum L. cv. Picasso Using Smart Farming Technology

  • Ana Rita F. Coelho,
  • Inês Carmo Luís,
  • Ana Coelho Marques,
  • Cláudia Campos Pessoa,
  • Diana Daccak,
  • João Caleiro,
  • Maria Brito,
  • José Kullberg,
  • Maria Manuela Silva and
  • Fernando C. Lidon
  • + 10 authors

Due to the rapid growth of the population worldwide and the need to provide food safety in large crop productions, UAVs (unmanned aerial vehicles) are being used in agriculture to provide valuable data for decision making. Accordingly, through precis...

  • Proceeding Paper
  • Open Access
1 Citations
1,584 Views
6 Pages

Monitoring a Calcium Biofortification Workflow in an Orchard of Pyrus communis var. Rocha Applying Precision Agriculture Technology

  • Cláudia Campos Pessoa,
  • Diana Daccak,
  • Inês Carmo Luís,
  • Ana C. Marques,
  • Ana Rita F. Coelho,
  • João Caleiro,
  • Maria Manuela Silva,
  • José Carlos Kullberg,
  • Maria Graça Brito and
  • Fernando C. Lidon
  • + 10 authors

Smart farming techniques can be used to maximize food production. This can be achieved by the rapid detection of variations in crops and clever use of resources such as water and fertilizers, which might minimize crop stress through direct target pra...

  • Proceeding Paper
  • Open Access
2 Citations
1,680 Views
6 Pages

A Case Study about the Use of Precision Agriculture Technology Applied to a Zn Biofortification Workflow for Grapevine Vitis vinifera cv Moscatel

  • Diana Daccak,
  • Inês Carmo Luís,
  • Ana Coelho Marques,
  • Ana Rita F. Coelho,
  • Cláudia Campos Pessoa,
  • Maria Manuela Silva,
  • Manuela Simões,
  • Fernando H. Reboredo,
  • Maria Fernanda Pessoa and
  • Fernando C. Lidon
  • + 7 authors

As the human population is growing worldwide, the food demand is sharply increasing. Following this assumption, strategies to enhance the food production are being explored, namely, smart farming, for monitoring crops during the production cycle. In...

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Biol. Life Sci. Forum - ISSN 2673-9976