- Article
Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs
- María Botía,
- Damián Escribano,
- Alba Ortín-Bustillo,
- María J. López-Martínez,
- Pablo Fuentes,
- Francisco J. Jiménez-Caparrós,
- Juan L. Hernández-Gómez,
- Antonio Avellaneda,
- José J. Cerón and
- Camila P. Rubio
- + 4 authors
In this report, different handling conditions at slaughterhouse were studied to assess changes in salivary biomarkers. For this purpose, finishing pigs were divided into two groups, one in which handling was improved to minimize stress (Group A, n =...

