Plants, Volume 11, Issue 6
2022 March-2 - 122 articles
Cover Story: Camelina sativa (L.) Crantz. has received increasing attention in recent years as a climate-resilient oilseed that is valued for its oil, which is high in polyunsaturated fatty acids, seed meal, and coproducts. In the review by Neupane et al. (2022), the authors summarize the major production barriers and uses of C. sativa as well as strategies for improving this important and versatile crop in the face of a rapidly changing climate. The images show C. sativa growing in a field (top, ©BanksPhotos), C. sativa seed meal used for animal feed (bottom left, ©monticelllo), C. sativa seeds used for human foods and medicines (bottom center, ©marilyna), and its oil, which is converted into biofuels, including jet fuel (bottom right, ©Scharfsinn86). View this paper - Issues are regarded as officially published after their release is announced to the table of contents alert mailing list .
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