Protein, Amino Acids, and Healthspan
This special issue belongs to the section "Nutrition and Public Health".
Special Issue Information
Dear Colleagues,
The effects of protein and amino acid intake on skeletal muscle health and function have been well-studied. However, the role dietary protein and amino acid intake play in health and longevity has not been well-defined. As we age, there exists a disconnect between lifespan, the total life lived, and healthspan, the period of life lived free from disease. Therefore, it is important to find ways to help people to live longer and healthier lives. One way to achieve this is through changes in diet. Recent research suggests that the level of dietary protein/amino acids in the diet plays a critical role in the regulation of longevity and health. Therefore, this Special Issue entitled “Dietary Protein, Amino Acids, and Healthspan” will aim to collect papers focusing on the role of dietary protein and/or amino acids in healthspan.
Dr. Jamie I. Baum
Prof. Dr. Tracy G. Anthony
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the Special Issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-anonymized peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- protein
- peptides
- amino acids
- health
- healthspan
- chronic disease
- body composition
- appetite
- wellbeing
- metabolism
- skeletal muscle
- exercise
- lifespan
- aging
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Published Papers
Nutrients - ISSN 2072-6643