Nutrients

Dr. Javier Delgado-Lista

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Medicine Department, School of Medicine and Nursing, University of Cordoba, Cordoba, Spain
Interests: human metabolism; diet; genetics; nutrigenetics; nutrigenomics; endothelial function; diabetes; lipids; cardiovascular diseases
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Prof. Dr. Dominique Delmas

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1. Inserm Research Center UMR1231 "Lipids, Nutrition, Cancer", Université de Bourgogne, 7 Blvd Jeanne d’Arc, 21000 Dijon, France
2. Centre de Lutte Contre le Cancer Georges-François Leclerc Center, 21000 Dijon, France
Interests: polyhenols; flavonoids; degenerative age-related diseases; inflammation; cancers; chemosensitization; lipid metabolism
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Prof. Dr. Edgard Delvin

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Centre de Recherche, CHU Sainte-Justine, Université de Montréal, Montréal, QC, Canada
Interests: nutrition; lipid metabolism; vitamin D
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Dr. Jean Demarquoy

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Institut Agro PAM UMR A 02.102—INRAe, Université Bourgogne Europe, 6 blvd Gabriel, 21000 Dijon, France
Interests: intermediary metabolism; cellular bioenergetics; lipid metabolism; mitochondria–peroxisome functions; muscle physiology; host–microbiome interactions; environmental influences on health; diet–environment interactions

Dr. Laura J. den Hartigh

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Department of Medicine, Division of Metabolism, Endocrinology, and Nutrition, Diabetes Institute, University of Washington, Seattle, WA, USA
Interests: obesity; nutrition; inflammation; adipose tissue; macrophages; fatty acids; atherosclerosis
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Prof. Dr. Jianjun Deng

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Institute of Vegetable and Flower, Chinese Academy of Agricultural Sciences, Beijing, China
Interests: natural products and chronic disease prevention; food chemistry and nutrition; bioactive lipids in cancer
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Prof. Dr. Zeyuan Deng

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State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China
Interests: food nutrition; lipid nutrition; phytochemical function

Prof. Dr. Giovambattista Desideri

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Department of Health, Life and Environmental Sciences, University of L’Aquila, 67100 L’Aquila, Italy
Interests: cognitive impairment; cardiovascular risk; nutrition; uric acid
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Dr. Chiara Di Lorenzo

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Department of Pharmacological and Biomolecular Sciences, Università degli Studi di Milano, Via Balzaretti 9, 20133 Milan, Italy
Interests: food supplements; functional foods; antioxidants; phytochemicals; polyphenols; food safety; food analysis

Dr. Giuseppe Di Lorenzo

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Saint Camillus, International University Of Health Sciences, Rome, Italy
Interests: nutrition and cancer; diet and cancer; role of flavonoids in cancer prevention

Dr. Alessandro Di Minno

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Department of Pharmacy, Università degli Studi di Napoli Federico II, Napoli, Italy
Interests: oxidative stress; food supplements; functional food ingredients; polyphenols; biological activity; in vitro bioaccessibility and bioavailability
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Dr. Giovanni Di Nardo

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Sapienza University of Rome - NESMOS Department, Faculty of Medicine and Psychology, Sant’Andrea University Hospital, Via di Grottarossa 1035-1039, 00189 Rome, Italy
Interests: chronic intestinal pseudo-obstruction; gastrointestinal endoscopy; inflammatory bowel disease; functional gastrointestinal disorders; colorectal polyps

Prof. Dr. Laura Di Renzo

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Section of Clinical Nutrition and Nutrigenomic, Department of Biomedicine and Prevention, University of Rome Tor Vergata, Rome, Italy
Interests: nutritional genomic (nutrigenetic, nutrigenomic, metagenomics); human body; composition; human holobiont; personalized nutritional assessment; expsome
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Prof. Dr. Francesca Di Sole

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Physiology and Pharmacology Department, Des Moines University, West Des Moines, IA 50266, USA
Interests: pH dynamics; Na/H exchanger; Adenosine receptors; dopamine receptors; lipotoxicity; acid-base balance; calcium-binding proteins; kidney injury; salt homeostasis; kidney diseases
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Dr. Antonella Di Sotto

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Department of Physiology and Pharmacology “V. Erspamer”, Sapienza University of Rome, Rome, Italy
Interests: natural substances; herbal extracts; waste; plant phytocomplexes; polyphenols; terpenoids; cancer chemoprevention; chemoresistance; STAT3; Pgp; Nrf2; DNA-damage; metabolic reprogramming; autophagy; genoprotection; hypoglycemic activity; antiglycative properties; antioxidant defenses; antiviral herbal extracts; inflammation; immunomodulation
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Prof. Dr. Luiz Claudio Di Stasi

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Laboratory of Phytomedicines, Pharmacology and Biotechnology (PhytoPharmaTech), Department of Biophysics and Pharmacology, Institute of Biosciences, São Paulo State University (UNESP), Botucatu 18618-689, Brazil
Interests: prebiotics; byproducts; functional foods; inflammatory bowel disease; gut microbiota; obesity; diabetes
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Prof. Dr. Antonella Diamanti

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Nutritional Rehabilitation Unit, Bambino Gesù Children Hospital, IRCCS, 00165 Rome, Italy
Interests: intestinal failure; children health; home parenteral nutrition

Prof. Dr. Mikel Zabala Díaz

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Department of Physical Education and Sports, Universidad de Granada, 18071 Granada, Spain
Interests: physical activity; sport performance; body composition; sports nutrition; cycling
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Prof. Dr. Roland N. Dickerson

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Department of Clinical Pharmacy and Translational Science, College of Pharmacy, University of Tennessee Health Science Center, Memphis, TN 38163, USA
Interests: parenteral nutrition; enteral nutrition; fluid and electrolytes; glycemic control; critical care

Prof. Dr. Patrick Diel

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Department of Molecular and Cellular Sports Medicine, Institute for Cardiovascular Research and Sports Medicine, German Sport University Cologne, 50933 Cologne, Germany
Interests: nutrition; endocrine system; metabolic diseases; physical activity; menopause; menstrual cycle
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Dr. Maria Digiacomo

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1. Department of Pharmacy, University of Pisa, 56126 Pisa, Italy
2. Interdepartmental Research Center “Nutraceuticals and Food for Health”, University of Pisa, 56100 Pisa, Italy
Interests: phenolic compounds; polyphenols; neuroprotection; antioxidant; nutraceutical; olive oil; medicinal chemistry; analytical chemistry
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Prof. Dr. George Dimitriadis

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2nd Department of Internal Medicine, Research Unit and Diabetes Center, Medical School, Attikon University Hospital, National and Kapodistrian University of Athens, 12462 Athens, Greece
Interests: diabetes; obesity; insulin resistance; exercise; cardiometabolic health; clinical nutrition; dietary patterns and chrononutrition; functional foods
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Prof. Dr. Gangqiang Ding

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National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China
Interests: balance dietary; metabolic syndrome; nutrition evaluation; nutrition education
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Dr. Pierluigi Diotaiuti

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Department of Human Sciences, Society and Health, University of Cassino and Southern Lazio, 03043 Cassino, Italy
Interests: psychometrics; sport psychology; health psychology; emotion regulation; personality; adolescent wellbeing
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Dr. Joseph L. Dixon

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Department of Nutritional Sciences, Rutgers University-New Brunswick, New Brunswick, NJ 08901, USA
Interests: lipid and lipoprotein metabolism

Dr. Kenji Doma

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Sport and Exercise Science, College of Healthcare Sciences, James Cook University, Townsville, Australia
Interests: effect of supplementation on recovery following strenuous exercises; effect of supplementation during periods of exercise-induced muscle damage; effect of supplementation on muscular strength and hypertrophy; effect of supplementation on acute performance improvement; effect of hydration status on performance
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Dr. Marco Domenicali

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Department of Medical and Surgical Sciences, Head of Scuola di Specializzazione Geriatria, University of Bologna, Bologna, Italy
Interests: alcohol use disorder; liver cirrhosis; alcohol-related pathologies; sarcopenia
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Dr. Ligia J. Dominguez

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Geriatric Unit, Department of Medicine, University of Palermo, Via del Vespro 141, 90127 Palermo, Italy
Interests: nutrition; aging; type 2 diabetes; Alzheimer; cardiovascular disease
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Prof. Dr. Raúl Domínguez

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1. Departamento de Motricidad Humana y Rendimiento Deportivo, Universidad de Sevilla, 41013 Sevilla, Spain
2. Studies Research Group in Neuromuscular Responses (GEPREN), University of Lavras, Lavras 37200-000, Brazil
Interests: sports nutrition; muscle function; cardiorespiratory responses; ergogenic aids; diet
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Prof. Dr. Andrea I. Doseff

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1. Department of Physiology, Michigan State University, East Lansing, MI 48824, USA
2. Department of Pharmacology and Toxicology, Michigan State University, East Lansing, MI 48824, USA
Interests: apoptosis; cell death; monocytes; macrophages; inflammation; flavonoids; flavones; foods for health; caspases; immunoregulation; breast cancer
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