Food Quality and Safety

A section of Foods (ISSN 2304-8158).

Editorial Board

Special Issues

Following special issues within this section are currently open for submissions:

• Seafood Safety, Quality and Processing (Deadline: 28 February 2019)
• Toxicity, Detection and Prevention of Food Contaminants (Deadline: 31 March 2019)
• Fresh Produce Safety (Deadline: 30 April 2019)
• Food Preservation: Challenges and Efforts for the Future (Deadline: 1 May 2019)
• Safety, Quality and Processing of Fruits and Vegetables (Deadline: 1 June 2019)
• Food Safety and Shelf-Life Extension of Food Products (Deadline: 1 June 2019)
• Microbiological Safety of Foods (Deadline: 15 July 2019)
• Quality and Functionality of Plant Foods (Deadline: 31 October 2019)

Papers Published