- Article
Multiprotein Inhibitory Effect of Dietary Polyphenol Rutin from Whole Green Jackfruit Flour Targeting Different Stages of Diabetes Mellitus: Defining a Bio-Computational Stratagem
- Tejaswini Maradesha,
- Shashank M. Patil,
- Bhaskar Phanindra,
- Raghu Ram Achar,
- Ekaterina Silina,
- Victor Stupin and
- Ramith Ramu
The anti-diabetic potential of whole unripe jackfruit (peel with pulp, flake, and seed) was investigated using inhibitory assays for α-glucosidase, α-amylase, aldose reductase, and glycation at multiple stages. Using activity-guided repea...

