2023 February - 285 articles
In the twenty-first century, machine learning is a significant part of daily life for everyone. Today, it is adopted in many different applications, such as object recognition, object classification, and medical purposes. This research aimed to use d...
Due to at least 3 years of cultivation, Panax ginseng (ginseng) is susceptible to being attacked by pathogens which severely affect its quality and yield. Compared with other diseases of ginseng, Phytophthora blight caused by Phytophthora cactorum (P...
Conservation tillage has received strong support globally to achieve food security and minimize environmental impacts. However, there are comprehensive debates on whether it can achieve the synergy between maintaining crop yields and improving soil q...
Land use and land cover change (LULCC) is the result of both natural and socio-economic determinants. The aim of this study was to model the determinant factors of land cover changes in Raya Valley, Southern Tigray, Ethiopia. Multistage sampling was...
Surface ozone (O3) pollution is an emerging environmental abiotic stress that poses substantial risks to crop yield losses and food security worldwide, and especially in China. However, the O3-induced detrimental effects on double-season rice have ra...
Despite being widely advocated as a climate-smart farming system, the adoption of conservation agriculture (CA) among Bangladeshi farmers has remained surprisingly low. Evidence indicates that farmers’ behavior regarding the adoption and contin...
Historically, Mexico has distinguished itself by its strong participation in exports to the US market; however, the pork sector’s main destination is the Asian market, particularly Japan. Hence, this document aims to show the competitive positi...
Climate change is impacting the ecological, social and technological aspects of urban gardens. Gardens experience threats (e.g., water scarcity) but are also responding through adaptation strategies (e.g., selecting drought-resilient plants). A synth...
Advanced remote sensing technologies have undoubtedly revolutionized palm oil industry management by bringing business and environmental benefits on a single platform. It is evident from the ongoing trend that remote sensing using satellite and aeria...
MicroRNAs (miRNAs) are small RNA molecules consisting of approximately 22 nucleotides that are engaged in the regulation of various bio-processes. There is growing evidence that miR-29 is a key regulator of hepatic lipid metabolism. Mimics and inhibi...
Fruits are considered among the most nutrient-dense cash crops around the globe. Since fruits come in different types, sizes, shapes, colors, and textures, the manual classification and disease identification of a large quantity of fruit is time-cons...
The flowrate control of spraying systems with pulse-width-modulated solenoid valves is currently being implemented for precision herbicide application in commodity crops, but solutions for fruit trees set in orchards that require higher pressures are...
The ripening stage can affect consumer preference and the market value of peaches. This study was aimed at developing an objective, effective, and fast procedure for distinguishing the different stages of ripeness of peaches using image texture param...
China’s African swine fever (ASF) outbreak, which started in 2018, has had a huge and far-reaching impact on China’s hog industry, and it has not been completely eliminated so far. This article analyzes the impact of the ASF epidemic on t...
As a non-destructive detection method, an electronic nose can be used to assess the freshness of meats by collecting and analyzing their odor information. Deep learning can automatically extract features and uncover potential patterns in data, minimi...
Elaeagnus multiflora Thunb., also known as “cherry silverberry”, “cherry elaeagnus”, and “goumi” has been used for a long time in traditional Chinese medicine as a phytosterol-rich plant. Today, the fruits of this...
Abundant and functionally diverse earthworm communities in perennials deliver ecosystem services like increasing nutrient availability by incorporating organic matter. This study aimed to analyse the decomposition of annual and perennial energy crop...
Traction failure on loose terrain is common in conventional agricultural wheeled tractors due to poor traction ability and lower power transfer efficiency of drive wheels, which leads to excessive energy consumption and soil compaction in agriculture...
Among the honeybee subspecies, Polish beekeepers most commonly rear three of them, i.e., Apis mellifera carnica, A. m. mellifera and A. m. caucasica. They differ in morphological and physiological features. Our goal was to find a linkage between thei...
This study aims to evaluate the effect of different spices (black pepper, cumin, clove, nigella, cardamom, and cinnamon) on the physicochemical characteristics and microbial quality, as well as antioxidant potential, of paneer during storage. Differe...
The purpose of the study was to design a device for the dissolution of fertilizers for agricultural use in an automatic and environmentally sustainable way to facilitate the work of farmers. To achieve this goal, an outdated blade design was used, wh...
In the mountainous areas of Japan, the weeds on the slopes of terraced rice paddies still need to be cut by the elderly manually. Therefore, more attention should be given to maintain proper postures while performing mowing actions (especially the pr...
Paenibacillus larvae is a deadly pathogen for bee brood, which can lead to the death of entire colonies. The presence of specific volatile organic compounds (VOCs) in the hive may be related to the occurrence of this bacterium in brood. Compositions...
The fall armyworm (FAW) Spodoptera frugiperda is a polyphagous pest that is difficult to control due to populations resistant to various active ingredients. Thus, the objective of this study was to evaluate the toxicity of essential oils (EOs) from t...
Accurate extraction of cropland distribution information using remote sensing technology is a key step in the monitoring, protection, and sustainable development of black soil. To obtain precise spatial distribution of cropland, an information extrac...
The degree of risk to which agricultural farmers are exposed during the COVID-19 pandemic and how they tackle those difficulties is a critical topic. Although the topic has been paid considerable attention by worldwide scholars, this study intends to...
Soil elemental stoichiometry, expressed as the ratios of carbon (C), nitrogen (N), and phosphorus (P), regulates the biogeochemical processes of elements in terrestrial ecosystems. Generally, the soil C:N:P stoichiometry characteristics of agricultur...
Resistance of blackgrass (Alopecurus myosuroides Huds.) and silky bentgrass (Apera spica-venti (L.) P. Beauv.) to ACCase inhibitors is a serious issue in winter cereals throughout Europe, especially as hormesis induced by herbicides has been observed...
Kaempferia galanga is an endangered plant whose recognition as a flavoring agent and perfumery ingredient has increased its demand greatly. Therefore, the present investigation aimed at the identification of high-rhizome-yielding varieties of K. gala...
Horticulture is a dynamically evolving and an ever-changing sector which needs new ideas, plant materials, and cultivating methods to produce more. Involving different mutants in breeding lines may lead to new opportunities to create new cultivating...
This paper proposes a data anomaly detection and correction algorithm for the tea plantation IoT system based on deep learning, aiming at the multi-cause and multi-feature characteristics of abnormal data. The algorithm is based on the Z-score standa...
Pig manure currently results in sizeable greenhouse gas emissions, during storage and spreading to land. Anaerobic digestion and hydrothermal carbonisation could provide significant greenhouse gas mitigation, as well as generate renewable heat and po...
More than ten thousand apple cultivars with high variability in the quality traits and year-round availability place apples at the forefront of consumed fruits. Yet consumers and producers alike are still looking for new apple cultivars with specific...
Optimised use of liquid organic manures (LOM) can reduce the consumption of mineral fertilisers and help reduce the emission of nutrients into nonagricultural ecosystems. To achieve this, farmers need to be able to measure the greatly variable nutrie...
This paper explores the impact of e-commerce on profit margin from the perspective of scale using nation-level survey data from China. The results show that e-commerce can increase the profit margin of cooperatives, and that a higher proportion of sa...
Stevia rebaudiana (Bert.) Bertoni, commonly called “sweet leaf” is a medicinally and industrially important plant known to be rich in zero-calorie natural sweetening compound(s) known as “steviol glycosides”. However, due to i...
Biostimulants are studied as a possible agricultural practice that anticipates the reproductive stages of chickpeas to avoid their coincidence with high temperatures and hydric stress periods. The effect of several types of biostimulants on different...
The extraction and analysis of plant phenotypic characteristics are critical issues for many precision agriculture applications. An improved YOLOv5 model was proposed in this study for accurate node detection and internode length estimation of crops...
Physalis peruviana L. is one of the most favorable tropical fruit due to its fast growth and nutritional properties. The current research outlined the response to drought stress of golden berry plants inoculated with arbuscular mycorrhizal fungi Clar...
Cadmium (Cd) contamination in edible agricultural products, especially in crops, has raised worldwide concerns regarding food safety consumption. This review summarizes the current knowledge of the applicable methods and perspectives for reducing Cd...
Nonpoint source pollution from cultivated croplands has often been associated with downstream water quality impairment in various watersheds. Given projected changes in global climate patterns, this study contributes to the existing literature by elu...
Amaranth and buckwheat are two pseudo-cereals preferred for their high nutritional value, are gluten free and carry religious importance as fasting food. Germplasm resources are the reservoir of diversity for different traits, including nutritional c...
Intermediate wheatgrass (Thinopyrum intermedium; IWG) is a perennial grass under development as a grain and forage crop. Although IWG is known for its ability to take up nitrate and improve water quality, seasonal nitrogen (N) demand and uptake by IW...
Seeds are important for the preservation and reproduction of wild tulips in situ, but only a few studies have been carried out on their seed morphology and germination characteristics. In this study, the eight wild tulip species native to China were...
In order to increase biodiversity in cultivated areas, the implementation of agri-environmental programs is proposed, including interventions and eco-schemes. Flower strips are one such proposal. In order to achieve satisfactory results, the appropri...
The outflow of the rural labor force has a great impact on the location distribution of agricultural production, which has not attracted enough attention in existing studies. This article describes the mechanism of agricultural production location ad...
Water-limiting conditions can severely affect rice yield. Therefore, increasing plant tolerance to water stress is a priority for many rice breeding programs. However, improving rice tolerance to this abiotic stress comes with several complications r...
Phosphorus (P) is one of the essential macronutrients for plant growth, being a highly required resource to improve the productive performance of several crops, especially in highly weathered soils. However, a large part of the nutrients applied in t...
Cut leaves of Davallia solida are widely used in bouquet greenery. However, the leaves wilt and yellow after seven days. Postharvest applications of exogenous cytokinins (CKs), a plant growth regulator (PGR), preventing senescence in many green leafy...
This Special Edition of Agriculture on The Role of Agriculture in Addressing Food Security, Ecological Sustainability and Quality of Food has seven articles ranging from technological solutions, the importance of quality standards as a means to addre...
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