- Article
A Comparative Analysis between Whole Chinese Yam and Peeled Chinese Yam: Their Hypolipidemic Effects via Modulation of Gut Microbiome in High-Fat Diet-Fed Mice
- Qiqian Feng,
- Jinquan Lin,
- Zhitao Niu,
- Tong Wu,
- Qun Shen,
- Dianzhi Hou and
- Sumei Zhou
Chinese yam is a “medicine food homology” food with medical properties, but little is known about its health benefits on hyperlipidemia. Furthermore, the effect of peeling processing on the efficacy of Chinese yam is still unclear. In thi...