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19 Results Found

  • Article
  • Open Access
1 Citations
2,754 Views
14 Pages

Theoretical Analysis and Experimental Research on the Apple Auto-Orientation Based on Flexible Roller

  • Tongyun Luo,
  • Jianguo Zhou,
  • Shuo Zhang,
  • Jun Chen,
  • Guangrui Hu and
  • Adilet Sugirbay

After automatic in-field picking, apple stem shortening requires fixing the apple position and maintaining a relatively stable posture, which puts high demands on the automatic apple-orienting structure. In this paper, a novel dual roller compact app...

  • Article
  • Open Access
43 Citations
6,063 Views
15 Pages

Infield Apple Detection and Grading Based on Multi-Feature Fusion

  • Guangrui Hu,
  • Enyu Zhang,
  • Jianguo Zhou,
  • Jian Zhao,
  • Zening Gao,
  • Adilet Sugirbay,
  • Hongling Jin,
  • Shuo Zhang and
  • Jun Chen

A field-based apple detection and grading device was developed and used to detect and grade apples in the field using a deep learning framework. Four features were selected for apple grading, namely, size, color, shape, and surface defects, and detec...

  • Article
  • Open Access
8 Citations
4,406 Views
15 Pages

The aim of this study was to determine the quality characteristics and bioactive components of the local variety “Long Apple”. Although it is a very delicious and popular old apple variety, the knowledge about “Long Apple” is...

  • Article
  • Open Access
9 Citations
3,203 Views
16 Pages

Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits

  • Danilo Cice,
  • Elvira Ferrara,
  • Anna Magri,
  • Giuseppina Adiletta,
  • Giuseppe Capriolo,
  • Pietro Rega,
  • Marisa Di Matteo and
  • Milena Petriccione

3 March 2023

Apple (Malus × domestica Borkh.) is an important fruit crop widely spread in the cold and mild climates of temperate regions in the world, with more than 93 million tons harvested worldwide in 2021. The object of this work was to analyze thirty...

  • Article
  • Open Access
33 Citations
7,494 Views
18 Pages

7 September 2016

Meteorological conditions are important environmental factors affecting apple quality. To understand the possible impact of climate change on the apple quality of the major producing areas in China and assess the quality of major apple species (e.g.,...

  • Review
  • Open Access
32 Citations
11,807 Views
13 Pages

Digital Anthropometry for Body Circumference Measurements: European Phenotypic Variations throughout the Decades

  • Marco Alessandro Minetto,
  • Angelo Pietrobelli,
  • Chiara Busso,
  • Jonathan P. Bennett,
  • Andrea Ferraris,
  • John A. Shepherd and
  • Steven B. Heymsfield

This review summarizes body circumference-based anthropometrics that are in common use for research and in some cases clinical application. These include waist and hip circumference-based central body indices to predict cardiometabolic risk: waist ci...

  • Review
  • Open Access
57 Citations
12,153 Views
48 Pages

10 May 2023

Spectroscopic methods deliver a valuable non-destructive analytical tool that provides simultaneous qualitative and quantitative characterization of various samples. Apples belong to the world’s most consumed crops and with the current challenges of...

  • Article
  • Open Access
5 Citations
2,823 Views
21 Pages

Effects of Four Photo-Selective Colored Hail Nets on an Apple in Loess Plateau, China

  • Yutian Zhang,
  • Baohua Chu,
  • Dongdong Zhang,
  • Qi Li,
  • Qianjin Li,
  • Xuewei Li,
  • Zeyuan Liu,
  • Fengwang Ma,
  • Qingmei Guan and
  • Yangjun Zou
  • + 1 author

Hail, known as an agricultural meteorological disaster, can substantially constrain the growth of the apple industry. Presently, apple orchards use a variety of colored (photo-selective) hail nets as a preventative measure. However, it is unclear whi...

  • Article
  • Open Access
43 Citations
6,831 Views
18 Pages

Traditional, Indigenous Apple Varieties, a Fruit with Potential for Beneficial Effects: Their Quality Traits and Bioactive Polyphenol Contents

  • Lidija Jakobek,
  • Jozo Ištuk,
  • Ivana Buljeta,
  • Sandra Voća,
  • Jana Šic Žlabur and
  • Martina Skendrović Babojelić

5 January 2020

Earlier studies suggested that traditional apple varieties have quality traits well accepted by consumers and beneficial effects on human health. The aim was to collect 25 traditional apple varieties grown in Croatia and to determine, for the first t...

  • Article
  • Open Access
5 Citations
3,094 Views
16 Pages

Evaluating the Classification of Freeze-Dried Slices and Cubes of Red-Fleshed Apple Genotypes Using Image Textures, Color Parameters, and Machine Learning

  • Ewa Ropelewska,
  • Dorota E. Kruczyńska,
  • Ahmed M. Rady,
  • Krzysztof P. Rutkowski,
  • Dorota Konopacka,
  • Karolina Celejewska and
  • Monika Mieszczakowska-Frąc

25 February 2023

Dried red-fleshed apples are considered a promising high-quality product from the functional foods category. The objective of this study was to compare the flesh features of freeze-dried red-fleshed apples belonging to the ‘Alex Red’, &ls...

  • Article
  • Open Access
14 Citations
4,017 Views
13 Pages

High Hydrostatic Pressure Assisted by Celluclast® Releases Oligosaccharides from Apple By-Product

  • Rocío De la Peña-Armada,
  • María José Villanueva-Suárez,
  • Pilar Rupérez and
  • Inmaculada Mateos-Aparicio

5 August 2020

A novel and green procedure consisting of high hydrostatic pressure (HHP) aided by a commercial cellulase (Celluclast®) has been applied to valorise the apple by-product, a valuable source of dietary fibre but mainly composed by insoluble fibre....

  • Article
  • Open Access
6 Citations
1,994 Views
20 Pages

19 September 2023

The experiment was conducted at the Taidong Base of Shandong Institute of Pomology, Tai’an City, Shandong Province, China, from May to October 2022. Using Fuji Apple Tianhong.2/SH/Malus robusta (M. robusta) as experimental materials, the differ...

  • Article
  • Open Access
30 Citations
6,780 Views
21 Pages

8 May 2019

This paper presents an automatic parameter tuning procedure specially developed for a dynamic adaptive thresholding algorithm for fruit detection. One of the major algorithm strengths is its high detection performances using a small set of training i...

  • Article
  • Open Access
9 Citations
1,421 Views
18 Pages

28 April 2025

In this article, the effects of different phenolic acids, such as ferulic, gallic, caffeic, coumaric, protocatechuic, and sinapic, as active compounds on the sorption and wetting properties of apple pectin-based edible films were evaluated. The contr...

  • Article
  • Open Access
2 Citations
1,661 Views
17 Pages

5 December 2024

This paper proposes an underactuated dexterous hand with novel bidirectional self-locking joints (BSJs) that enable multiple fingertip motion trajectories. The BSJ design integrates a locking wheel, rack, finger side walls, and a self-holding electro...

  • Article
  • Open Access
1 Citations
2,130 Views
15 Pages

The aim of this study was to explore the impacts of hail-proof nets with different coverage years on the environment, leaf traits and fruit quality of ‘Fuji’ apple orchards, with the expectation of providing a basis for the scientific app...

  • Article
  • Open Access
565 Views
13 Pages

Codon Usage Bias Analysis of Citrus Leaf Blotch Virus

  • Xin Ren,
  • Lifang Xu,
  • Yuqian Yan,
  • Ying Wang and
  • Aijun Huang

12 November 2025

Citrus leaf blotch virus (CLBV) is a positive-sense single-stranded RNA virus belonging to the genus Citrivirus within the family Betaflexiviridae. It infects a broad range of economically significant fruit crops, including citrus, kiwifruit, and app...

  • Article
  • Open Access
74 Citations
8,085 Views
21 Pages

1 January 2020

The extraction of information about individual trees is essential to supporting the growing of fruit in orchard management. Data acquired from spectral sensors mounted on unmanned aerial vehicles (UAVs) have very high spatial and temporal resolution....

  • Article
  • Open Access
25 Citations
4,460 Views
20 Pages

20 February 2023

Fruits are considered among the most nutrient-dense cash crops around the globe. Since fruits come in different types, sizes, shapes, colors, and textures, the manual classification and disease identification of a large quantity of fruit is time-cons...