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Special Issue "Phytochemicals in Medicine and Food"
Deadline for manuscript submissions: 31 August 2020.
Institute of Chinese Medical Sciences, University of Macau, Taipa, Macau, China
Interests: phytochemicals; polyphenols; diabetes; function food; natural products; glycosylation; biological activity; flavonoids; stilbenoids; pharmacokinetics; nutrition and metabolism; polyphenol-protein interaction
Special Issues and Collections in MDPI journals
Special Issue in Nutrients: Selected Papers from 2015 International Symposium on Phytochemicals in Medicine and Food
Special Issue in Molecules: Selected papers from 2nd International Symposium on Phytochemicals in Medicine and Food (2-ISPMF, Fuzhou, 2017)
Special Issue in International Journal of Molecular Sciences: Selected Papers from 3-ISPMF, 3rd International Symposium on Phytochemicals in Medicine and Food (Kunming, 2018)
School of Chinese Medicine, LKS Faculty of Medicine, University of Hong Kong, Hong Kong, China
Tel. 852-2589 0481
Interests: Chinese medicine; Alzheimer's disease; lung cancer; diabetic nephropathy; molecular mechanisms; phytochemicals and analysis; molecular identification; formulation pharmacology; natural products
This Special Issue is related to the 4th International Symposium on Phytochemicals in Medicine and Food (4-ISPMF), which will be held at Xi’an, 25–30 June, 2020. This Special Issue seeks updated and new knowledge on the phytochemicals in medicine and food. Evidence from epidemiological investigations shows that natural phytochemicals have received increased attention due to their considerable benefits in the prevention and management of modern diseases, such as cancers, diabetes, and cardiovascular diseases. This Special Issue will shape the future research directions regarding this important phytomedicine source. Our purpose is to feature high-quality, advanced research and knowledge, contributed by various research groups working on phytochemicals. We invite researchers including non‒participants of 4-ISPMF to contribute reviews and reports of their recent work on the chemistry, biology, and biotechnology of phytochemicals.
The Special Issue will focus on phytochemicals in medicine and food, including following aspects:
- Natural products for preventing and managing modern diseases.
- Mechanisms of phytochemicals for the therapy and chemoprevention of modern diseases.
- Importance of natural phytochemicals in medicine and food
- Structure–activity relationship and modeling for natural drug design
- Natural antioxidants and human health
- New strategies for using natural products to manage diseases
- Pharmacokinetics and biotransformation of phytochemicals
- Nutrition and metabolism of phytochemicals
Prof. Dr. Jianbo Xiao
Prof. Dr. Yanbo Zhang
Prof. Dr. Hui Ni
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All papers will be peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Molecules is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 1800 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
- Medicinal plants
- Natural products
- Function food
- Structure–activity relationship