Plants, Volume 14, Issue 9
2025 May-1 - 137 articles
Cover Story: This study explores the impact of organic and conventional farming systems on soil microbial communities associated with common beans (Phaseolus vulgaris L.) in the fields of Northern Spain. This two-year field scale research reveals that organic farming fosters greater fungal richness, more beneficial microbes, such as mycorrhizae and biocontrol fungi, and stronger microbial network cooperation. In contrast, conventional farming supports higher prokaryotic abundance but also shows more complex and competitive microbial interactions. These findings highlight the potential of organic practices to enhance soil biodiversity and soil health. View this paper - Issues are regarded as officially published after their release is announced to the table of contents alert mailing list .
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