- Article
Screening for Salt Tolerance in Four Local Varieties of Phaseolus lunatus from Spain
- Sugenith Arteaga,
- Mohamad Al Hassan,
- Wijesinghe M. Chaminda Bandara,
- Lourdes Yabor,
- Josep V. Llinares,
- Monica Boscaiu and
- Oscar Vicente
This study assessed the responses of four local Spanish cultivars of Phaseolus lunatus (lima bean) to moderate salinity. For three weeks, plants were exposed to increasing salinity (50–150 mM NaCl) under greenhouse conditions. At the end of the...

