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10 Results Found

  • Feature Paper
  • Article
  • Open Access
4 Citations
8,152 Views
16 Pages

13 May 2024

This study assessed saturated mineral oil hydrocarbons (MOSH) and aromatic mineral oil hydrocarbons (MOAH) levels in grower–finisher feeds for pigs supplemented with 5% crude palm oil (CP), crude olive pomace oil (COP), olive pomace acid oil (O...

(This article belongs to the Special Issue The Influence of Environment and Management on the Animal-Origin Products)
  • Article
  • Open Access
12 Citations
2,687 Views
19 Pages

The Impact of Feed Management Technologies on Mineral Oil Hydrocarbons (MOH) Contamination: A Comparative Farm Level Approach

  • Mădălina Matei,
  • Silvia Ioana Petrescu,
  • Bianca Maria Mădescu,
  • Dragoș Mihai Lăpușneanu,
  • Daniel Simeanu,
  • Paul Corneliu Boișteanu and
  • Ioan Mircea Pop

8 November 2024

Legislative frameworks about contamination are often limited to foods and underestimate the role of animal nutrition for safe production. This study aims to assess mineral oil hydrocarbon (MOH) contamination in feed and identify the technological fac...

(This article belongs to the Special Issue Farming Factors’ Influence on Animal Productions)
  • Review
  • Open Access
2 Citations
2,186 Views
28 Pages

8 April 2026

Mineral oil hydrocarbons (MOH), comprising saturated (MOSH) and aromatic (MOAH) compounds, are ubiquitous lipophilic contaminants. This review critically examines their occurrence, toxicology, analysis, contamination sources, and mitigation strategie...

(This article belongs to the Special Issue Advances in Research on Olive Oil Quality, Production, and Consumption: 2nd Edition)
  • Review
  • Open Access
91 Citations
9,051 Views
20 Pages

16 October 2019

Due to food complexity and the low amount at which contaminants are usually present in food, their analytical determination can be particularly challenging. Conventional sample preparation methods making use of large solvent volumes and involving int...

(This article belongs to the Special Issue Rapid Detection Methods for Food Fraud and Food Contaminants)
  • Article
  • Open Access
5 Citations
4,308 Views
9 Pages

Occurrence of Mineral Oil Hydrocarbons in Omega-3 Fatty Acid Dietary Supplements

  • Alessia Arena,
  • Mariosimone Zoccali,
  • Alessandra Trozzi,
  • Peter Q. Tranchida and
  • Luigi Mondello

13 October 2021

Omega-3 fatty acid dietary supplements have become increasingly popular with consumers due to their multiple health benefits. In this study, the presence of mineral oil hydrocarbons (MOH) was investigated in seventeen commercial samples of such suppl...

(This article belongs to the Special Issue Rapid Detection Methods for Food Fraud and Food Contaminants Series II)
  • Article
  • Open Access
13 Citations
7,473 Views
17 Pages

The Mineral Oil Hydrocarbon Paradox in Olive Pomace Oils

  • Raquel B. Gómez-Coca,
  • María del Carmen Pérez-Camino and
  • Wenceslao Moreda

17 January 2023

The aim of this work was to understand the actual content of mineral oil hydrocarbons (MOH) in olive pomace oil in order to contribute to the monitoring requested by EFSA for the food groups making a relevant impact on human background exposure. Such...

(This article belongs to the Section Food Quality and Safety)
  • Article
  • Open Access
1 Citations
1,565 Views
18 Pages

This study investigates the presence of mineral oil hydrocarbons (MOHs) in corn silage, aiming to assess contamination levels and identify potential sources, including technological and environmental factors. Given the increasing concern regarding th...

(This article belongs to the Section Farm Animal Production)
  • Article
  • Open Access
2 Citations
1,759 Views
14 Pages

Discrepancies in Mineral Oil Confirmation by Two-Dimensional Gas Chromatography–Mass Spectrometry: A Call for Harmonization

  • José Fernando Huertas-Pérez,
  • Cristina Cruz-Hernández,
  • Antonio Núñez-Galindo,
  • Mathieu Dubois,
  • Loïc Perring,
  • Adrienne Tarres,
  • Julie Nicolay,
  • Céline Vocat and
  • Thierry Delatour

Three different vegetable oils, namely coconut oil, palm olein and olive oil, were analyzed for mineral oil hydrocarbons (MOHs) in our laboratory and in five commercial laboratories well recognized for their expertise in this field. The analysis cons...

(This article belongs to the Section Analytical Chemistry)
  • Article
  • Open Access
1 Citations
687 Views
15 Pages

16 March 2026

Mineral oil hydrocarbons (MOH) are increasingly reported in agri-food systems, but their presence in dairy production is not yet fully characterized. This study investigated the occurrence of mineral oil saturated hydrocarbons (MOSH) and mineral oil...

(This article belongs to the Special Issue Sustainable Urban Food Systems: Pathways to the Future)
  • Article
  • Open Access
6 Citations
4,093 Views
12 Pages

31 July 2020

The current demand to cut back on the use of plastic materials has brought a major boost to the search for bio-based alternatives. Not only are plastic bags and primary food packaging under scrutiny here, but also those materials used as functional b...

(This article belongs to the Special Issue Food Packaging Materials)