Antioxidants is an international, peer-reviewed, open access journal, published monthly online by MDPI. The International Coenzyme Q10 Association (ICQ10A), Israel Society for Oxygen and Free Radical Research (ISOFRR) and European Academy for Molecular Hydrogen Research (EAMHR) are affiliated with Antioxidants and their members receive discounts on the article processing charge.
  • Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
  • High Visibility: indexed within Scopus, SCIE (Web of Science), PubMed, PMC, FSTA, PubAg, CAPlus / SciFinder, and other databases.
  • Journal Rank: JCR - Q1 (Food Science & Technology) / CiteScore - Q1 (Food Science)
  • Rapid Publication: manuscripts are peer-reviewed and a first decision is provided to authors approximately 14.4 days after submission; acceptance to publication is undertaken in 2.6 days (median values for papers published in this journal in the first half of 2023).
  • Recognition of Reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
  • Testimonials: See what our editors and authors say about Antioxidants.
  • Companion journal: Oxygen.
Impact Factor: 7.0 (2022); 5-Year Impact Factor: 7.3 (2022)
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Topic in Antioxidants, Applied Biosciences, Biomolecules, Horticulturae, Molecules, Pharmacy, Plants
Bioactive Substances, Pharmacognosy and Metabolomics Topic Editors: Jiri Gruz, Lucie Rárová
Deadline: 10 December 2023
Topic in AgriEngineering, Antioxidants, Horticulturae, Nanomaterials, Plants
Recent Progress in Plant Nutrition Research and Plant Physiology Topic Editors: Renato De Mello Prado, Cid Naudi Silva Campos
Deadline: 31 December 2023
Topic in Antioxidants, Life, Medicines, Molecules, Plants
Plant Extracts and Their Therapeutic Effects Topic Editors: David Arráez-Román, María De La Luz Cádiz-Gurrea, Álvaro Fernández Ochoa
Deadline: 29 February 2024
Topic in Antioxidants, Beverages, BioTech, Foods, Plants
Recent Advances in Application of Essential Oil and other Νatural Εxtracts in Food Industry Topic Editors: Anastasios Nikolaou, Paula Silva, Ioanna Mantzourani
Deadline: 31 March 2024
Special Issue in Antioxidants
Antioxidants in Algae: Extraction, Components, and Applications Guest Editors: BoMi Ryu, You-Jin Jeon
Deadline: 15 December 2023
Special Issue in Antioxidants
The Role of Antioxidant Foods and Nutraceuticals in Ageing Guest Editors: Marco Giorgio, Maria Pia Rigobello
Deadline: 20 December 2023
Special Issue in Antioxidants
Role and Regulation of Reactive Oxygen–Nitrogen–Sulfur Species (RONSS) in Resilience of Plants under Stressful Environments Guest Editors: Nafees Khan, Noushina Iqbal, Zebus Sehar
Deadline: 1 January 2024
Topical Collection in Antioxidants
Feature Papers in ROS, RNS, RSS Collection Editor: Claus Jacob
Topical Collection in Antioxidants
Advances in Antioxidant Ingredients from Natural Products Collection Editors: Carla Pereira, Lillian Barros
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