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  • Review
  • Open Access
38 Citations
54,497 Views
19 Pages

Gamma-aminobutyric acid (GABA), the primary inhibitory neurotransmitter in the central nervous system (CNS), plays a pivotal role in maintaining the delicate balance between inhibitory and excitatory neurotransmission. Dysregulation of the excitatory...

  • Review
  • Open Access
12 Citations
24,239 Views
24 Pages

Super Fruit Amla (Emblica officinalis, Gaertn) in Diabetes Management and Ensuing Complications: A Concise Review

  • Muhammed Majeed,
  • Narayanan K. Narayanan,
  • Lakshmi Mundkur,
  • Priji Prakasan and
  • Kalyanam Nagabhushanam

Type 2 diabetes mellitus (T2DM) is a chronic metabolic disease showing an exponential increase in its prevalence all over the world. High blood glucose level is one of the main clinical signs of the disease. Although several classes of drugs are avai...

  • Article
  • Open Access
8 Citations
22,970 Views
14 Pages

Iota-Carrageenan Inhibits Replication of the SARS-CoV-2 Variants of Concern Omicron BA.1, BA.2 and BA.5

  • Christian Setz,
  • Maximilian Große,
  • Maria Fröba,
  • Janina Auth,
  • Pia Rauch,
  • Alexandra Herrmann,
  • Arne Cordsmeier,
  • Armin Ensser,
  • Michael Schindler and
  • Ulrich Schubert
  • + 5 authors

Even with its endemic transition, the COVID-19 pandemic remains a public health threat, particularly in the light of emerging variants of concern (VoCs) and the need for pandemic preparedness in the future. In November 2021, the SARS-CoV-2 VoC Omicro...

  • Review
  • Open Access
33 Citations
22,242 Views
34 Pages

Potential Applications of the Anti-Inflammatory, Antithrombotic and Antioxidant Health-Promoting Properties of Curcumin: A Critical Review

  • Elli Rapti,
  • Theodora Adamantidi,
  • Pavlos Efthymiopoulos,
  • George Z. Kyzas and
  • Alexandros Tsoupras

The major constituent of turmeric, curcumin, is a bioactive phenolic compound that has been studied for its potential health benefits and therapeutic properties. Within this article, the anti-inflammatory, antioxidant and antithrombotic properties an...

  • Article
  • Open Access
1 Citations
19,281 Views
14 Pages

Geranylgeraniol (GG), an ingredient extracted from the South American annatto plant, has been shown to benefit bone and muscle health, is crucial in the biosynthesis of menaquinone-4 and coenzyme Q10, and has pain and inflammation reduction activitie...

  • Communication
  • Open Access
2 Citations
18,592 Views
8 Pages

Analysis of Tianeptine in Dietary Supplements

  • Jared T. Seale,
  • Emily A. Garden,
  • John M. T. French and
  • Owen M. McDougal

19 September 2023

In the United States (US), tianeptine is sold as a dietary supplement under the trade name Tianaa™. Tianeptine is a synthetic drug prescribed by physicians as an antidepressant in parts of Europe, Asia and South America. The drug is not permitt...

  • Review
  • Open Access
3 Citations
17,609 Views
20 Pages

Red clover (Trifolium pratense L.) is found in southeast Europe and Anatolia. Its primary traditional medicinal use includes the treatment of various conditions of the upper respiratory tract. In recent years, its isoflavones have become the focus of...

  • Article
  • Open Access
7 Citations
16,807 Views
16 Pages

Creatine Supplementation Alleviates Fatigue after Exercise through Anti-Inflammatory Action in Skeletal Muscle and Brain

  • Yuma Yokota,
  • Satoshi Yamada,
  • Daisuke Yamamoto,
  • Keita Kato,
  • Akihisa Morito and
  • Akiko Takaoka

Eccentric exercise induces muscle damage and inflammation, resulting in a state of reduced physical activity with muscle dysfunction and a feeling of tiredness after exercise. Creatine is known to act as an energy buffer, but it has also been suggest...

  • Article
  • Open Access
3 Citations
16,469 Views
17 Pages

The bioavailability of vitamin C, or ascorbic acid, depends on limiting transport mechanisms that may be bypassed by liposome-encapsulation. The goal for this study was to evaluate the uptake, antioxidant, and immune-modulating effects of liposome-en...

  • Feature Paper
  • Review
  • Open Access
6 Citations
16,169 Views
18 Pages

Vitamin D Physiology, Deficiency, Genetic Influence, and the Effects of Daily vs. Bolus Doses of Vitamin D on Overall Health: A Clinical Approach

  • Vincenzo Sorrenti,
  • Alessandro Buriani,
  • Sergio Davinelli,
  • Giovanni Scapagnini and
  • Stefano Fortinguerra

Vitamin D is a pleiotropic hormone that plays a vital role in regulating bone growth, maintaining calcium and phosphate homeostasis, modulating immune function, and a wide range of other pleiotrophic actions in humans, which have increased the attent...

  • Article
  • Open Access
1 Citations
15,465 Views
12 Pages

The Acute Effects of a Commercially Available Caffeinated and Caffeine-Free Thermogenic Dietary Supplement on Resting Energy Expenditure, Hunger, and Hemodynamic Responses

  • Kworweinski Lafontant,
  • Jacob Broeckel,
  • Kara Phillips,
  • Yasamian Alsayed,
  • Wayne A. Ayers-Creech,
  • Yuto Ohigashi,
  • John Solis,
  • Cassidy Bale,
  • Arielle Parks and
  • Bill I. Campbell
  • + 1 author

There has been a rise in popularity of “stimulant-free” or caffeine-free fat loss supplements, but it is not well understood whether those fat loss supplements are effective at enhancing thermogenesis without caffeine’s influence. T...

  • Article
  • Open Access
4 Citations
15,240 Views
18 Pages

Ergothioneine is a diet-derived antioxidant with emerging evidence of neuroprotective benefits, but no dose-ranging study has evaluated its effects in healthy older adults. In this 16-week randomized, double-blind, placebo-controlled trial, 147 adult...

  • Review
  • Open Access
5 Citations
13,420 Views
23 Pages

What Is New about Parsley, a Potential Source of Cardioprotective Therapeutic Substances?

  • Livia Marques Casanova,
  • Luana Beatriz dos Santos Nascimento and
  • Sônia Soares Costa

Petroselinum crispum (Mill.) Fuss (Apiaceae), popularly known as parsley, is a ubiquitous aromatic herb used for culinary and medicinal purposes worldwide. In addition to the richness in nutrients, several bioactive secondary metabolites, especially...

  • Article
  • Open Access
12,923 Views
10 Pages

Beta-Alanine Supplementation for CrossFit® Performance

  • Hannah Verity,
  • Darren Candow and
  • Philip D. Chilibeck

This study aimed to investigate whether beta-alanine supplementation (BA) improves performance and rating of perceived exertion (RPE) and reduces the respiratory exchange ratio (RER) during a CrossFit® workout. Fourteen participants were randomiz...

  • Review
  • Open Access
2 Citations
12,657 Views
18 Pages

Health Benefits of (Poly)phenols from Cherries: A Review of Clinical Trials

  • Alessandro Colletti,
  • Giancarlo Cravotto,
  • Atanasio De Meo,
  • Marzia Pellizzato,
  • Enzo Luigi Riccardi and
  • Marco Marchetti

Cherries are well known to be a rich source of (poly)phenols, especially anthocyanins, with exhibited antioxidant and anti-inflammatory properties. The aim of this review is to describe the effects of cherry extract observed in clinical trials and th...

  • Review
  • Open Access
18 Citations
12,221 Views
40 Pages

Seaweed as a Safe Nutraceutical Food: How to Increase Human Welfare?

  • João Cotas,
  • Joana O. Tavares,
  • Rita Silva and
  • Leonel Pereira

Seaweeds have been utilized for millennia in Asian countries, although they have only more recently become popular in Western society. They began to be used in ancient times because of their long-term properties and, nowadays, seaweeds are being targ...

  • Article
  • Open Access
9 Citations
11,438 Views
19 Pages

Extraction and Nutritional Value of Soybean Meal Protein Isolate

  • Kudirat Alarape,
  • Adewale Adeniyi,
  • Tawakalt Ayodele,
  • Ibrahim Adebayo Bello,
  • Niloy Chandra Sarker,
  • Clairmont Clementson and
  • Ademola Hammed

The increasing protein demand driven by global population growth necessitates the search for an alternative protein source. Soybean meal (SM), with approximately 47–49% proteins, is a viable option. Soymeal protein isolate (SMPI) is a cost-effi...

  • Feature Paper
  • Review
  • Open Access
39 Citations
10,926 Views
40 Pages

Inflammation and thrombosis are implicated in several non-communicable chronic disorders, including cardiovascular diseases, diabetes, renal and neurodegenerative disorders, skin diseases, and especially in cancer. Natural bioactives and especially p...

  • Article
  • Open Access
5 Citations
10,149 Views
10 Pages

The Novel Synbiotic, AG1®, Increases Short-Chained Fatty Acid Production in the Simulator of Human Intestinal Microbial Ecosystem (SHIME) Model®

  • Trevor O. Kirby,
  • Jeremy R. Townsend,
  • Philip A. Sapp,
  • Marlies Govaert,
  • Cindy Duysburgh,
  • Tess M. Marshall,
  • Massimo Marzorati and
  • Ralph Esposito

Recently, there is growing usage of prebiotics and probiotics as dietary supplements due to their purported health benefits. AG1® (AG1) is a novel foundational nutrition supplement which contains vitamins, minerals, phytonutrients, wholefood conc...

  • Article
  • Open Access
9,934 Views
15 Pages

The purpose of this study was to determine whether a combined L-arginine and L-citrulline beverage can enhance total nitric oxide (NOx), as well as physiological (cardiopulmonary metrics) and perceptual (rate of perceived exertion) responses to a rep...

  • Review
  • Open Access
9 Citations
9,335 Views
18 Pages

Momordica balsamina L.: A Plant with Multiple Therapeutic and Nutritional Potential—A Review

  • Marème Thiaw,
  • Issa Samb,
  • Manon Genva,
  • Mohamed Lamine Gaye and
  • Marie-Laure Fauconnier

This review seeks to deepen our comprehension of the African plant Momordica balsamina L. by elucidating its therapeutically important molecules and nutrient composition. Commonly referred to as the balsam apple, this plant species is extensively har...

  • Article
  • Open Access
5 Citations
8,643 Views
23 Pages

Extraction, Chemical Composition, Antiradical Capacity, and Photoprotective Effect of Inonotus obliquus from Eastern Canada

  • Yolande A. Wontcheu Fotso,
  • Sara Ghazi,
  • Anissa Belkaid,
  • Jason Soucy,
  • Luc Tremblay,
  • Simon Lamarre,
  • Olivier Clarisse and
  • Mohamed Touaibia

To promote the rational use of Inonotus obliquus (chaga) from Eastern Canada, a mushroom consumed in infusion as a health drink, the extraction of its constituents was investigated. The extraction was carried out with water or ethanol at room tempera...

  • Article
  • Open Access
11 Citations
8,511 Views
16 Pages

Designing Vitamin D3 Formulations: An In Vitro Investigation Using a Novel Micellar Delivery System

  • Min Du,
  • Chuck Chang,
  • Xin Zhang,
  • Yiming Zhang,
  • Melissa J. Radford,
  • Roland J. Gahler,
  • Yun Chai Kuo,
  • Simon Wood and
  • Julia Solnier

Vitamin D is an essential nutrient with important immunomodulatory properties. As a fat-soluble compound, Vitamin D (and its D3 form) is immiscible with water, which presents challenges to absorption. In an in vitro setting, the current study charact...

  • Review
  • Open Access
14 Citations
8,432 Views
34 Pages

Cardio-Protective-Promoting Properties of Functional Foods Inducing HDL-Cholesterol Levels and Functionality

  • Athina Velissaridou,
  • Ellie Panoutsopoulou,
  • Vasileios Prokopiou and
  • Alexandros Tsoupras

30 September 2024

High-density lipoprotein (HDL) has been proposed to provide cardio-protective properties through the functionality of its anti-inflammatory and antioxidant enzymatic machinery. Within this article, the beneficial effects of several functional foods o...

  • Review
  • Open Access
12 Citations
7,731 Views
42 Pages

Nutraceutical Aspects of Selected Wild Edible Plants of the Italian Central Apennines

  • Francesca Fantasma,
  • Vadym Samukha,
  • Gabriella Saviano,
  • Maria Giovanna Chini,
  • Maria Iorizzi and
  • Claudio Caprari

All over the world, wild edible plants are an essential source of chemical components that justify their use in folk medicine. The aim of this review is to document and summarize the knowledge of ten wild plants analyzed in a previous study for their...

  • Review
  • Open Access
1 Citations
7,586 Views
46 Pages

Comparative Assessment of Nutraceuticals for Supporting Skin Health

  • Meike Streker,
  • Ehrhardt Proksch,
  • Jan-Christoph Kattenstroth,
  • Burkhard Poeggeler and
  • Gunter Lemmnitz

Background/Objectives: The term “nutraceuticals” refers to food and dietary supplements promoted for their health benefits in addition to their nutritional value. These products contain plant- or animal-derived nutrients, vitamins, minera...

  • Article
  • Open Access
1 Citations
7,261 Views
17 Pages

This study aimed to evaluate the effects of ButyraGen®, a direct butyrate generator, on digestive health in a real-world setting. A 6-week, randomized, double-blind, placebo-controlled, virtual clinical study was conducted starting with 596 parti...

  • Article
  • Open Access
8 Citations
7,192 Views
13 Pages

Herbal infusions (HI) are a popular type of beverage known for their potential health benefits due to the extraction of phytochemicals and bioactive compounds. The Mediterranean Diet (MD) is a well-known dietary pattern with beneficial effects on hea...

  • Article
  • Open Access
2 Citations
7,146 Views
12 Pages

Yohimbine Ingestion Mitigates Morning-Associated Decrements in High-Intensity Exercise Performance

  • Christopher G. Ballmann,
  • Rebecca R. Rogers,
  • Megan E. Barnes,
  • Camryn R. Cowan,
  • Carson C. Elwell,
  • Kailey A. Luiken,
  • Grace Y. Lehman,
  • Julia C. Kaylor,
  • Ella G. Simpson and
  • Tyler D. Williams
  • + 3 authors

Exercise performance tends to suffer during the morning compared to the evening, which may decrease potential training adaptations. Currently, it is unclear how nutritional interventions may affect this phenomenon and whether supplementation may allo...

  • Article
  • Open Access
1 Citations
7,078 Views
9 Pages

The Effect of Acute Ketone Supplementation on Time to Fatigue in NCAA Division I Cross-Country Athletes

  • Marcos Gonzalez,
  • Caroline Jachino,
  • Blake Murphy,
  • Kaitlyn Heinemann,
  • Mitchel A. Magrini,
  • Eric C. Bredahl,
  • Joan M. Eckerson and
  • Jacob A. Siedlik

This study investigated the effect of a commercially available ketone supplement on heart rate (HR), perceived exertion (RPE), blood lactate, glucose, and ketone concentrations, along with time to fatigue (TTF) during a running task to voluntary fati...

  • Article
  • Open Access
3 Citations
6,740 Views
16 Pages

Supplemental Psyllium Fiber Increases Antimicrobial Proteins via the Tuft Cell-ILC2 Circuit and Type II Immune Response in the Mouse Small Intestine

  • Yoshiki Ishii,
  • Taiyo Matsunaga,
  • Tomoki Yasui,
  • Dina Mustika Rini,
  • Ryo Inoue,
  • Yoshinari Yamamoto and
  • Takuya Suzuki

Dietary fibers regulate intestinal barrier function; however, the precise mechanisms remain unclear. This study investigated the effects of psyllium fibers on antimicrobial protein expression, focusing on the type II immunity and tuft cell-group 2 in...

  • Article
  • Open Access
2 Citations
6,720 Views
12 Pages

Twelve Weeks of Oral L-Serine Supplementation Improves Glucose Tolerance, Reduces Visceral Fat Pads, and Reverses the mRNA Overexpression of Renal Injury Markers KIM-1, IL-6, and TNF-α in a Mouse Model of Obesity

  • Duyen Tran,
  • Muhammad Ishaq,
  • Cheng Yang,
  • Tauseef Ahmad,
  • Maurizio Ronci,
  • Mariachiara Zuccarini,
  • Stephen Myers,
  • Courtney McGowan,
  • Rajaraman Eri and
  • Vanni Caruso
  • + 2 authors

Comorbidities associated with obesity, including diabetes and kidney diseases, greatly increase mortality rates and healthcare costs in obese patients. Studies in animal models and clinical trials have demonstrated that L-serine supplementation is a...

  • Feature Paper
  • Article
  • Open Access
5 Citations
6,640 Views
22 Pages

Chondrocyte behavior is critical in osteoarthritis (OA) progression and cartilage deterioration. Recent studies have shown that green-lipped mussel (GLM) oil extracts obtained through solvent extraction can regulate cytokine secretion in cell lines,...

  • Article
  • Open Access
6,609 Views
15 Pages

Antioxidant Capacity and Cardiovascular Benefits of Fruits and Vegetables: A Proposal for Comparative Scales

  • André Oliveira,
  • Jorge Lameiras,
  • Pedro Mendes-Moreira and
  • Goreti Botelho

Fruits and vegetables are sources of natural nutraceuticals. They contain a variety of bioactive compounds such as vitamins, minerals, dietary fibers and other phytochemicals that contribute to their health-promoting properties and disease prevention...

  • Article
  • Open Access
2 Citations
6,551 Views
9 Pages

Synthetic Melatonin and/or Phytomelatonin Contents in Different Commercial Phytotherapeutic Supplements

  • Ana Castejón-Castillejo,
  • Josefa Hernández-Ruiz,
  • Antonio Cano and
  • Marino B. Arnao

In these times and with the pace of life that we have developed, many people need help falling asleep due to poor sleep hygiene, among other reasons. Thus, in mild cases, it is recommended to use natural therapies, such as phytotherapy, avoiding in t...

  • Article
  • Open Access
6,391 Views
13 Pages

Nutritional Analysis of Commercial Protein Powder Supplements in the Greek Market: A Cross-Sectional Analysis of Meat- and Plant-Based Products

  • Anastasia Markaki,
  • Maria Nikolakaki,
  • Despoina Io Pantezou,
  • Nikolaos Thalassinos and
  • Vassilios Raikos

Protein supplements are popular nutritional supplements consumed primarily by physically active individuals with increased protein demands. Despite the increasing consumer demand for protein supplements in Greece, detailed and comparative data on the...

  • Feature Paper
  • Article
  • Open Access
3 Citations
6,352 Views
16 Pages

Purpose: To evaluate the association of CYP1A2 and ADORA2A gene polymorphisms, paraxanthine concentrations, and habitual caffeine (CAF) intake with respect to muscular performance after acute CAF supplementation. Methods: A total of 27 resistance-tra...

  • Review
  • Open Access
4 Citations
6,143 Views
17 Pages

Short-chain fatty acids (SCFAs) are metabolites derived from the fermentation of dietary fibre by gut bacteria. SCFAs function as essential regulators of host-microbiome interactions by participating in numerous physiological and pathological process...

  • Article
  • Open Access
6,067 Views
12 Pages

Effects of Xylitol on Tumor Progression in Syngeneic Mice Cancer Models

  • Mark Cannon,
  • Ashlee Cosantino,
  • Lori Tran,
  • Navdeep S. Chandel and
  • Nayereh Ghoreishi

This study investigates the effects of xylitol, a natural sugar alcohol, on tumor progression in syngeneic mouse cancer models. Xylitol is known for its dental health benefits, but emerging evidence suggests broader biological roles, including potent...

  • Article
  • Open Access
5 Citations
5,659 Views
17 Pages

Saline Extract from Moringa oleifera Leaves Has Antidepressant and Anxiolytic Effects in Mouse Models

  • Kleber Ribeiro Fidelis,
  • Robson Raion de Vasconcelos Alves,
  • Leydianne Leite de Siqueira Patriota,
  • Luana Cassandra Breitenbach Barroso Coelho,
  • Magda Rhayanny Assunção Ferreira,
  • Luiz Alberto Lira Soares,
  • Alisson Macário de Oliveira,
  • Thiago Henrique Napoleão and
  • Patrícia Maria Guedes Paiva

Plant extracts can be therapeutic alternatives for depression and anxiety. However, some plant-derived preparations can also be toxic. Moringa oleifera leaves are used in human nutrition due to their high nutritional value and antioxidant activity. T...

  • Review
  • Open Access
1 Citations
5,620 Views
22 Pages

Nutraceuticals in the Treatment of Major Depressive Disorder

  • Allyson Davis,
  • Jacquelyn Pence and
  • Richard J. Bloomer

Major depressive disorder (MDD) is the most common mood disorder among adults. Despite the wide use of pharmacological agents by those with MDD, the evidence indicates that only a small fraction of patients benefits, and many individuals using antide...

  • Brief Report
  • Open Access
6 Citations
5,620 Views
10 Pages

The Response of a Leaky Gut Cell Culture Model (Caco-2/THP-1 Co-Culture) to Administration of Alternative Protein Sources

  • Massimo Marzorati,
  • Pieter Van den Abbeele,
  • Lynn Verstrepen,
  • Jelle De Medts and
  • Ricardo D. Ekmay

Several alternative proteins have emerged that may improve the environmental footprint of our food system. Evaluations into the impact of these protein sources on gastrointestinal health is limited. A study was performed to determine whether aqueous...

  • Article
  • Open Access
2 Citations
5,485 Views
13 Pages

Avocado seed contains 64% of the phenolic compounds of the whole fruit. This makes avocado seed a potential candidate for the development of treatments for different illnesses, including obesity (the major risk factor for metabolic disorders). The ai...

  • Communication
  • Open Access
4 Citations
5,379 Views
17 Pages

The stimulation of melanogenesis by novel natural products is desirable for cosmetic applications such as skin tanning, anti-greying, and clinical use for treating vitiligo and leukoderma disorders. Microphthalmia transcription factor (MITF) is a cen...

  • Article
  • Open Access
1 Citations
5,374 Views
15 Pages

Several studies have explored the effects of single or binary mixtures of sweeteners on both healthy individuals and those with diabetes. However, there is limited research on the impact of a combination of four sweeteners supplemented with dietary m...

  • Review
  • Open Access
3 Citations
4,976 Views
14 Pages

Medicinal Properties of Honey and Cordyceps Mushrooms

  • Theodor-Ioan Badea and
  • Emanuel Vamanu

In a world still recovering after the COVID-19 pandemic, the consequences of which are still not entirely known, the attention of scientists worldwide is drawn to natural products with positive effects on immunity. The starting point for tackling suc...

  • Review
  • Open Access
9 Citations
4,880 Views
30 Pages

Enhancing Carotenoids’ Efficacy by Using Chitosan-Based Delivery Systems

  • Alessandra Verardi,
  • Paola Sangiorgio,
  • Catia Giovanna Lopresto,
  • Patrizia Casella and
  • Simona Errico

12 September 2023

Carotenoids represent a large group of well-known substances, mainly due to their nature as pigments and their beneficial effects on human health. These compounds are found naturally in microorganisms and plants but are not produced by humans, who mu...

  • Review
  • Open Access
2 Citations
4,735 Views
15 Pages

Adjunctive Therapies in Rheumatoid Arthritis

  • Tonatiuh González Heredia,
  • Diana Mercedes Hernández Corona,
  • Miriam Méndez del Villar,
  • Milton Omar Guzmán Ornelas,
  • Fernanda Isadora Corona Meraz,
  • Mariana Chávez Tostado,
  • Grecia Elizabeth Diosdado Pardo,
  • Arely Jaqueline Pérez Padilla,
  • Fátima Berenice Pérez Villalobos and
  • Paola Morales García
  • + 1 author

Rheumatoid arthritis is an autoimmune pathology that follows a chronic course characterized by the involvement of the synovial membrane of joints all over the body. Clinically, the disease is characterized by persistent and painful immune-mediated in...

  • Review
  • Open Access
4 Citations
4,649 Views
19 Pages

29 September 2024

Angiogenesis, the process of forming new blood vessels from existing ones, is crucial in both physiological and pathological conditions, such as tumor growth, metastasis, and inflammatory disorders. Targeting angiogenesis has emerged as a promising t...

  • Review
  • Open Access
8 Citations
4,535 Views
16 Pages

Resveratrol and Neuroinflammation: Total-Scale Analysis of the Scientific Literature

  • Michele Goulart dos Santos,
  • Diele Bopsin da Luz,
  • Fernanda Barros de Miranda,
  • Rafael Felipe de Aguiar,
  • Anna Maria Siebel,
  • Bruno Dutra Arbo and
  • Mariana Appel Hort

Neuroinflammation plays a crucial role in the development of various neurological diseases, including neurodegenerative disorders, leading to significant neuronal dysfunction. Current treatments involve the use of non-steroidal anti-inflammatory drug...

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Nutraceuticals - ISSN 1661-3821