Topical Advisory Panel
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Meat Section
- Plant Foods Section
- Grain Section
- Dairy Section
Members
CICECO – Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
Interests: circular bioeconomy; bioactive compounds; sustainable extraction methodologies; GC-MS; HPLC-MS; antioxidant effect; antimicrobial action
Special Issues, Collections and Topics in MDPI journals
Interests: circular bioeconomy; bioactive compounds; sustainable extraction methodologies; GC-MS; HPLC-MS; antioxidant effect; antimicrobial action
Special Issues, Collections and Topics in MDPI journals
Department of Analytical Chemistry, Nutrition and Food Sciences, University of Alicante, 03690 Alicante, Spain
Interests: food packaging; thin films and nanotechnology; extraction; materials chemistry; antioxidant activity; analytical chemistry; antioxidants; food analysis; multivariate data analysis
Special Issues, Collections and Topics in MDPI journals
Interests: food packaging; thin films and nanotechnology; extraction; materials chemistry; antioxidant activity; analytical chemistry; antioxidants; food analysis; multivariate data analysis
Special Issues, Collections and Topics in MDPI journals
Faculty of Food Technology, Institute of Food Sciences, Warsaw University of Life Sciences—SGGW, Warsaw, Poland
Interests: oils and fats (chemistry and technology); cold-pressed oils (quality; safety and technology); camelina oil; hemp oil; fat oxidation; the use of oil pressing by-products in food production; zero waste technologies
Special Issues, Collections and Topics in MDPI journals
Interests: oils and fats (chemistry and technology); cold-pressed oils (quality; safety and technology); camelina oil; hemp oil; fat oxidation; the use of oil pressing by-products in food production; zero waste technologies
Special Issues, Collections and Topics in MDPI journals
Environmental Science, Grenfell Campus, Memorial University, Corner Brook, NL A2H 5G4, Canada
Interests: lipids; functional foods; terpenes; phenolics; antioxidants; lipidomics; brain health
Interests: lipids; functional foods; terpenes; phenolics; antioxidants; lipidomics; brain health
Food Process Engineering, Trier University of Applied Sciences, Trier, Germany
Interests: new methods of food processing and analysis
Special Issues, Collections and Topics in MDPI journals
Interests: new methods of food processing and analysis
Special Issues, Collections and Topics in MDPI journals
Chemistry Department, Universidade de Aveiro, Aveiro, Portugal
Interests: food chemistry; polysaccharide chemistry; polyphenol chemistry; structural analysis; by-products valorisation; functional foods; food ingredients; nutraceuticals; prebiotics; delivery systems
Special Issues, Collections and Topics in MDPI journals
Interests: food chemistry; polysaccharide chemistry; polyphenol chemistry; structural analysis; by-products valorisation; functional foods; food ingredients; nutraceuticals; prebiotics; delivery systems
Special Issues, Collections and Topics in MDPI journals
Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, Calabria, Italy
Interests: food quality and safety; chromatography; antioxidants; natural and xenobiotic contaminants; functional foods; agri-food waste recovery
Special Issues, Collections and Topics in MDPI journals
Interests: food quality and safety; chromatography; antioxidants; natural and xenobiotic contaminants; functional foods; agri-food waste recovery
Special Issues, Collections and Topics in MDPI journals
Institut Polytechnique UniLaSalle, Transformations & Agro-Resources Unit (ULR 7519), Beauvais, CEDEX, France
Interests: cereal sciences; oleaginous; plant; agro-resources; biomolecules; biopolymers; health
Special Issues, Collections and Topics in MDPI journals
Interests: cereal sciences; oleaginous; plant; agro-resources; biomolecules; biopolymers; health
Special Issues, Collections and Topics in MDPI journals
Chemistry Centre Vila Real, University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
Interests: genetics; proteomics; biotechnology; therapeutics
Special Issues, Collections and Topics in MDPI journals
Interests: genetics; proteomics; biotechnology; therapeutics
Special Issues, Collections and Topics in MDPI journals
Department of Agricultural Sciences, University of Napoli “Federico II”- Division of Vine and Wine Sciences, Viale Italia, s/n, 83100, Avellino, Italy
Interests: enology; winemaking; astringency; subqualities; sensory evaluation; protein–tannin interaction; wine phenolic compounds
Special Issues, Collections and Topics in MDPI journals
Interests: enology; winemaking; astringency; subqualities; sensory evaluation; protein–tannin interaction; wine phenolic compounds
Special Issues, Collections and Topics in MDPI journals
Department of Environmental Chemistry, University of Tartu, 50090 Tartu, Estonia
Interests: foodborne pathogens; extraction; food technologies; bioactive compounds; functional food
Interests: foodborne pathogens; extraction; food technologies; bioactive compounds; functional food
Department of Agriculture, Food and Environment (Di3A), University of Catania, Via Santa Sofia, 100, 95123 Catania, Italy
Interests: food packaging; food quality; phenols; shelf life; nutraceutics
Special Issues, Collections and Topics in MDPI journals
Interests: food packaging; food quality; phenols; shelf life; nutraceutics
Special Issues, Collections and Topics in MDPI journals
Centre of Biological Engineering, University of Minho, Campus de Gualtar - 4710-057 Braga, Portugal
Interests: Food processing; Emerging technologies; Ohmic heating; Electric field processing; Proteins; Whey proteins; New protein sources; functionality; Structure-function relationship; Protein allergy; Spectroscopy.
Interests: Food processing; Emerging technologies; Ohmic heating; Electric field processing; Proteins; Whey proteins; New protein sources; functionality; Structure-function relationship; Protein allergy; Spectroscopy.
Research Group in Alternative Methods for Determining Toxic Effects and Risk Assessment of Contaminants and Mixtures (RiskTox), Laboratory of Food Chemistry and Toxicology, Faculty of Pharmacy and Food Sciences, Universitat de València, Av. Vicent Andrés Estellés s/n, Burjassot, 46100 València, Spain
Interests: toxin; toxicity; contaminant detection; risk assessment; chromatography; spectrometry; mass spectrometry; analytical chemistry
Special Issues, Collections and Topics in MDPI journals
Interests: toxin; toxicity; contaminant detection; risk assessment; chromatography; spectrometry; mass spectrometry; analytical chemistry
Special Issues, Collections and Topics in MDPI journals
Fondazione Edmund Mach, Istituto Agrario San Michele All'Adige, Trentino, Italy
Interests: wine and winemaking; yeast fermentation and biochemistry; wine chemistry; aroma compounds; food technology
Interests: wine and winemaking; yeast fermentation and biochemistry; wine chemistry; aroma compounds; food technology
Department of Agricultural Sciences -Division of Food Sciences and Technologies, Via Università 133, Parco Gussone- Bd. H 80055 Portici (Naples), Italy
Interests: cereal processing; bakery products; microstructural analyses; food modelling and processin
Interests: cereal processing; bakery products; microstructural analyses; food modelling and processin
Department of Plant Products Technology and Nutrition Hygiene, University of Agriculture, 30-149 Krakow, Poland
Interests: pesticides; food contamination; organic compounds; processing contaminants; analytical chemistry; gas chromatography and mass spectrometry.
Interests: pesticides; food contamination; organic compounds; processing contaminants; analytical chemistry; gas chromatography and mass spectrometry.
School of Veterinary Medicine, Azabu University, Sagamihara 252-5201, Japan
Interests: meat science; meat products; meat processing; nitrite usage in meat products; meat color; myoglobin; game meat
Interests: meat science; meat products; meat processing; nitrite usage in meat products; meat color; myoglobin; game meat
Department of Analytical Chemistry, University of Granada, Granada, Spain
Interests: Food quality; food safety; vegetable oils; chemometrics; chromatography; spectroscopy
Interests: Food quality; food safety; vegetable oils; chemometrics; chromatography; spectroscopy
Department of Agriculture, University of Arkansas, Pine Bluff, AR, USA
Interests: food safety; veterinary public health; zoonotic foodborne pathogens; molecular pathogenesis; antimicrobial resistance; microbiome
Interests: food safety; veterinary public health; zoonotic foodborne pathogens; molecular pathogenesis; antimicrobial resistance; microbiome
Tecnología de los Alimentos, Facultad de Veterinaria, Instituto Agroalimentario deAragón-IA2, Universidad de Zaragoza-CITA, Zaragoza, Spain
Interests: olive oil; sensory analysis; rheological properties; gelation; vegetable proteins
Interests: olive oil; sensory analysis; rheological properties; gelation; vegetable proteins
Department of Biotechnology and Food Science, Universidad de Burgos (University of Burgos), Plaza Misael Bañuelos s/n, 09001 Burgos, Spain
Interests: honey; propolis; mellissopalynology; bee products quality and analysis
Special Issues, Collections and Topics in MDPI journals
Interests: honey; propolis; mellissopalynology; bee products quality and analysis
Special Issues, Collections and Topics in MDPI journals
Department of Sciences of Agriculture, Food and Environment, Università di Foggia, Foggia, Italy
Interests: food security; agricultural economics; economic development; agricultural policy
Special Issues, Collections and Topics in MDPI journals
Interests: food security; agricultural economics; economic development; agricultural policy
Special Issues, Collections and Topics in MDPI journals
Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze, 13 - Ed. 4, 90128 Palermo, Italy
Interests: agroecology; organic farming; alternative food networks; sustainable food consumption
Special Issues, Collections and Topics in MDPI journals
Interests: agroecology; organic farming; alternative food networks; sustainable food consumption
Special Issues, Collections and Topics in MDPI journals
Department of Food Biotechnology and Microbiology, Poznan University of Life Sciences, Pozna, Poland
Interests: probiotics; prebiotics; gut microbiota; functional foods; microbiome
Interests: probiotics; prebiotics; gut microbiota; functional foods; microbiome
Department of Agricultural Economics, Ghent University, Gent, Belgium
Interests: sensory analysis; flavor; taste; consumer
Special Issues, Collections and Topics in MDPI journals
Interests: sensory analysis; flavor; taste; consumer
Special Issues, Collections and Topics in MDPI journals
Departament of Preclinic Sciences, Faculty of Veterinary Medicine, University of Agronomic Sciences and Veterinary Medicine of Bucharest, Bucharest, Romania
Interests: mycotoxins; functional foods development; oxidative stress and inflammation; signaling pathways in cancer and diabetes
Special Issues, Collections and Topics in MDPI journals
Interests: mycotoxins; functional foods development; oxidative stress and inflammation; signaling pathways in cancer and diabetes
Special Issues, Collections and Topics in MDPI journals
Department of Translational Medicine and for Romagna, University of Ferrara, Ferrara, Italy
Interests: nutrition and metabolic health; energy metabolism; obesity; type 2 diabetes; regulation of energy balance by the hypothalamus; Lipotoxicity and fatty acid metabolism; mitochondria dysfunction and insulin resistance; metabolic inflammation
Special Issues, Collections and Topics in MDPI journals
Interests: nutrition and metabolic health; energy metabolism; obesity; type 2 diabetes; regulation of energy balance by the hypothalamus; Lipotoxicity and fatty acid metabolism; mitochondria dysfunction and insulin resistance; metabolic inflammation
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Technology, Zhejiang University of Technology, Hangzhou, Zhejiang 310014, China
Interests: novel emulsifies/hydrocolloid stabilizing systems; generation and stabilization of food emulsions; development of novel encapsulation and delivery systems; physico-chemical stability and texture improvement of foods during shelf-life; determination of physicochemical basis of the bioactivity of nutrients and nutraceuticals
Special Issues, Collections and Topics in MDPI journals
Interests: novel emulsifies/hydrocolloid stabilizing systems; generation and stabilization of food emulsions; development of novel encapsulation and delivery systems; physico-chemical stability and texture improvement of foods during shelf-life; determination of physicochemical basis of the bioactivity of nutrients and nutraceuticals
Special Issues, Collections and Topics in MDPI journals
Agriculture and Agri-Food Canada (AAFC), Guelph Research and Development Centre, Guelph, Canada
Interests: food chemical contaminants; food chemical toxins; food chemistry; analytical chemistry
Interests: food chemical contaminants; food chemical toxins; food chemistry; analytical chemistry
