- 5.1Impact Factor
- 8.7CiteScore
- 15 daysTime to First Decision
Special Issues
Foods publishes Special Issues to create collections of papers on specific topics, with the aim of building a community of authors and readers to discuss the latest research and develop new ideas and research directions. Special Issues are led by Guest Editors, who are experts on the topic and all Special Issue submissions follow MDPI's standard editorial process.
The journal’s Editor-in-Chief and/or designated Editorial Board Member will oversee Guest Editor appointments and Special Issue proposals, checking their content for relevance and ensuring the suitability of the material for the journal. The papers published in a Special Issue will be collected and displayed on a dedicated page of the journal’s website. Further information on MDPI's Special Issue polices and Guest Editor responsibilities can be found here. For any inquiries related to a Special Issue, please contact the Editorial Office.
Milk and Dairy Products: Linking the Chemistry, Structure, Processing, and Food Properties
Deadline: 10 March 2023
Novel and Green Processing Technology Applied in Dairy Products
Deadline: 30 November 2022
The Microbiology of Cheese
Deadline: 18 November 2022
Development of Novel Feeding Strategies to Improve Milk and Dairy Quality
Deadline: 31 October 2022
Impact of Pretreatment on Physicochemical and Nutritional Properties of Milk Protein
Deadline: 25 October 2022
Processing and Technology of Dairy Products Volume II
Deadline: 31 May 2022
Innovative Research on the Characterization and Physicochemical Properties of Dairy Product
Deadline: 20 April 2022
Recent Advances and Trends in the Dairy Field
Deadline: 31 October 2021
Dairy Products Consumption and Health Benefits
Deadline: 3 September 2021
Non-bovine Milk: Novel Sources and Recent Advances in Their Nutrition, Safety, Functionality and Acceptability
Deadline: 10 April 2021
Development of Process Analytical Technologies (PAT) for Dairy and Infant Formula Manufacture
Deadline: 20 January 2021
Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy
Deadline: 15 December 2020
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